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eBooks de Pasta y arroz

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  • Sourdough on the Rise

    How to Confidently Make Whole Grain Sourdough Breads at Home

    de Cynthia Lair ...
    Learn how to make delicious whole grain sourdough breads—from Danish rye seed bread and English muffins, to focaccia and flapjacks—with 30+ recipes designed to build confidence and skill in home cooks.You’ll begin by creating your own unique starter using flour, water, and warmth to attract wild yeast which develops into a dynamic, living ingredient for bread baking (detailed instructions on how ... Leer más

    $246 MXN

  • Salt & Time

    Recipes from a Russian kitchen

    'Some cookbooks take you on a journey that is as poetic as it is geographical and culinary, and Salt & Time is just such a one...enthusiastic, often playful, and full of encouragement to cook dishes that are invitingly unfamiliar.' - Nigella Lawson'If anyone had to write a Russian cookbook now, it would have to be her, and her book will end up being a classic' - Olia Hercules, author of Mamushka ... Leer más

    $534 MXN

  • Easy Pasta Cookbook

    A Classical Dish with Amazing Italian Style! Pasta is and will always be a favorable meal. These are not only the Easiest Pasta Recipes they are the Most Unique as well!Get your copy of the best pasta recipes from Chef Maggie Chow!Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply ... Leer más

    Gratis

  • A to Z Baking Breads for Total Beginners

    de Lisa Bond ...
    Yes, You! You can make the best bread you have ever had in your life right at home.Bread! We have friends over and want to commune with them; we break bread. The simple act of showing friendship and fellowship. If we are short on money, we need to make some dough. The simple start to the bread making process is synonymous with making our way in the world. If we find something amazing, it is the ... Leer más

    Gratis

  • The Bread Baker's Apprentice, 15th Anniversary Edition

    Mastering the Art of Extraordinary Bread [A Baking Book]

    WINNER OF THE JAMES BEARD AND IACP AWARD • Learn the art of bread making through techniques and recipes for making pizza dough, challah, bagels, sourdough, and more!“For the professional as well as the home cook, this book is one of the essentials for a bread baker’s collection.”—Nancy Silverton, chef and co-owner, Mozza Restaurant GroupCo-founder of the legendary Brother Juniper’s Bakery, author ... Leer más

    $150 MXN

  • Made in India

    An Indian cookbook filled with 130 simple, fresh and flavourful recipes

    de Meera Sodha ...
    FROM THE BESTSELLING AUTHOR OF EAST AND FRESH INDIAThe top ten bestselling Indian cookbook that will change the way you cook, eat and think about Indian food forever.________________________________True Indian food isn't like the stuff you get at your local curry house. In MADE IN INDIA, Guardian columnist Meera Sodha introduces Britain to the food she grew up eating here every day... ... Leer más

    $379 MXN

  • The Whole 30

    The official 30-day FULL-COLOUR guide to total health and food freedom

    The healthy-eating cookbook that's been on the New York Times Bestseller List for TWO YEARS! Get on the path to better health, effortless weight loss, and incredible improvements in sleep quality, energy, and mood with THE WHOLE 30.Melissa and Dallas Hartwig are the authors of New York Times bestseller IT STARTS WITH FOOD, which has taken America by storm, and the founders of the Whole 9, an ... Leer más

    $351 MXN

  • Veggiestan

    de Sally Butcher ...
    VEGGIESTAN or 'land of the vegetables'. There is of course no such word, and no such country. But in this upbeat guide to Middle Eastern vegetarian cookery Sally Butcher proves that the region more than merits the term, and that its constituent nations are simmering, bubbling, bursting with sumptuous vegetarian traditions and recipes. Written in her trademark engaging and knowledgeable style, ... Leer más

    $247 MXN

  • The Tuscan Sun Cookbook

    Recipes from Our Italian Kitchen

    “Tuscan food tastes like itself. Ingredients are left to shine. . . . So, if on your visit, I hand you an apron, your work will be easy. We’ll start with primo ingredients, a little flurry of activity, perhaps a glass of Vino Nobile di Montepulciano, and soon we’ll be carrying platters out the door. We’ll have as much fun setting the table as we have in the kitchen. Four double doors along the ... Leer más

    $117 MXN

  • Pasta

    The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook]

    **JAMES BEARD AWARD NOMINEE • A stylish, transporting pasta master class from New York City’s premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishesIACP AWARD FINALIST • “Missy Robbins brings her extraordinary knowledge and generous heart to teach us to prepare the pastas that made her restaurants, Lilia and Misi, two of the best ... Leer más

    $97 MXN

  • Simply

    Easy everyday dishes

    'I have been looking forward to Sabrina Ghayour's new book, Simply, ever since I knew she was writing it... Every page is an invitation to cook.' - Nigella Lawson'Packed with the Iranian-born cook's trademark Persian flavours' - The Herald'The food has immediate "eat me" appeal' - Diana Henry, Sunday Telegraph's 20 Best Cookbooks To Buy This AutumnEasy. Everyday. Simple.Sabrina Ghayour's new ... Leer más

    $464 MXN

  • Bold Beans

    Recipes to get your pulse racing

    AS SEEN ON DRAGON'S DEN!A BBC Radio 4's The Food Programme Book of the Year 2023 and a Sunday Times bestseller (March 2024)'With recipes this good you'll wonder why you didn't embrace the bean craze sooner...' - Thomasina Miers'I love having beans as a base to make a hearty delicious dinner.' - Melissa HemsleyGet ready to become bean obsessed!Beans have had it tough, but they've fina... ... Leer más

    $394 MXN

  • Bread Revolution

    World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques

    Renowned baking instructor, and author of The Bread Baker’s Apprentice, Peter Reinhart explores the cutting-edge developments in bread baking, with fifty recipes and formulas that use sprouted flours, whole and ancient grains, nut and seed flours, alternative flours (such as teff and grape skin), and allergy-friendly and gluten-free approaches.A new generation of bakers and millers are developing ... Leer más

    $177 MXN

  • Peter Reinhart's Whole Grain Breads

    New Techniques, Extraordinary Flavor [A Baking Book]

    In this follow-up to his award-winning book The Bread Baker’s Apprentice, Peter Reinhart offers groundbreaking methods for baking whole grain breads that taste better than any you’ve ever had.We know whole grain breads are better for us, but will we actually eat them, much less take time to bake them?Yes, says beloved baking instructor Peter Reinhart, but only if they are very, very good. So ... Leer más

    $177 MXN

  • Gino's Italian Express

    de Gino D'Acampo ...
    From bestselling cookery author, Gino D'Acampo, comes a brand-new cookbook inspired by a culinary journey along Italy's most famous rail journeys.Gino's Italian Express is a celebration of the delicious and authentic local foods Gino discovered on his train travels across beautiful Italy. Packed with 80 brand-new recipes, Gino shows you how to cook Italian dishes at home with minimal effort, ... Leer más

    $351 MXN

  • Fine Cooking Italian

    200 Recipes for Authentic Italian Food

    When it comes to cooking authentic cuisine, who better to follow than the most trusted name in cooking -- Fine Cooking. This collection of 200 Italian dishes has it all, from appetizers to soups, pastas to pizzas, and mains to desserts. Readers will enjoy the variety of recipes -- many coming from well-known Italian cooks, including Marcella Hazan, Biba Caggiano, and Lidia Bastianich.From hearty ... Leer más

    $215 MXN

  • Paleo Diet For Beginners : Top 30 Paleo Pasta Recipes Revealed !

    de The Blokehead ...
    Series series The Blokehead Success Series
    Creamy Chicken Zucchini Fettuccine Ingredients • 1 small onion, chopped • 2 cloves garlic, minced • ½ tsp Himalayan or fine sea salt • ½ tsp freshly cracked black pepper • 1 large head (600g) cauliflower, roughly chopped • 2 cups chicken stock • 1 tbsp Dijon mustard • 2 tbsp nutritional yeast •2 tbsp white balsamic vinegar • the juice of 1/2 lime • 1 tsp capers • 225g mushr... ... Leer más

    $80 MXN

  • Keto Bread Machine Cookbook: Quick, Easy, Delicious, and Perfect Ketogenic Recipes for Baking Homemade Bread in a Bread Maker!

    de Zara Elby ...
    Do you follow a ketogenic diet but still miss bread and other carby treats?If so, Keto Bread Machine Cookbook: Quick, Easy, Delicious, and Perfect Ketogenic Recipes for Baking Homemade Bread in a Bread Maker! by Zara Elby is THE book for you!Whilst it is common knowledge that a ketogenic lifestyle is beneficial for health and wellness, it can still be hard adjusting and restricting your diet. ... Leer más

    $79 MXN

  • Thai Takeout Recipes

    Easy Family Style Thai Cookbook

    de S.K. Yaowa ...
    Series Libro 1 - Pattaya Food Cookbook
    Thai Takeout Recipes, Quick and Easy Thai Food Takeout Cookbook to Make at Home. ... Leer más

    $60 MXN

  • Mediterranean Diet Pasta Cookbook: The Comprehensive Recipe Manual to Prepare one of the most Delicious and also Tasty Italian Meals

    Would you like to successfully follow a healthy lifestyle but do you still want to enjoy delicious food?Are you looking to drop those excess pounds and get in shape without overthinking about meal planning?Do you feel tired of all these exhausting weight-loss diets that simply don't work long-term?If you answered "yes" to these questions then keep reading...I bet you crave... ... Leer más

    $199 MXN

  • Pad Thai

    Easy Popular Thai Food Recipes

    de J.S. Rattaya ...
    Series Libro 1 - Thai Cookbook
    Quick and Delicious Thai dishes recipes made easy at home, to follow, step by step recipes that everyone will love. ... Leer más

    $60 MXN

  • The Gluten-Free Way: My Way

    This is a book that needs to be read by those who must live Gluten-Free (because they have life-threatening allergies to wheat-based products), as well as those who just want to eat better. Included are first-person accounts of the difficulties involved in ridding oneself of gluten, plus many scrumptious recipes, and lists of informative websites, support groups, articles, and retail ... Leer más

    $101 MXN

  • Indonesian Cookbook

    Book2, for beginners made easy step by step

    de SUSAN SAM ...
    Series Libro 2 - Indonesian Cookbook
    • This Indonesian Formula book: For Newbies In 3 simple steps Step by Level.• Contains a number of classic Indonesian quality recipes.• Each formula features a simple stage that can continually be easily adopted.• You will see Indonesian planning food interesting and completely happy.• Both hands will make a deep impression with your loved ones and good friends.• Indonesian delicacies often ... Leer más

    $60 MXN

  • Kitchen Dynamics

    The Rice Way

    de Deji Badiru ...
    Kitchen Dynamics: The Rice Way is a delightful and humorous rendition of my love of the most popular food in the world, rice. In addition to rice recipes, the book discusses the efficacy of rice in the ethnic diet. As a rice purist, I prefer unadulterated steamed white rice. The other types of cooked rice, such as friend rice, yellow rice, and jollof rice are just a matter of seasoning and ... Leer más

    $80 MXN