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Recommended For You

Sourdough on the Rise

How to Confidently Make Whole Grain Sourdough Breads at Home

by Cynthia Lair ...

Learn how to make delicious whole grain sourdough breads—from Danish rye seed bread and English muffins, to focaccia and flapjacks—with 30+ recipes designed to build confidence and skill in home cooks.You’ll begin by creating your own unique starter using flour, water, and warmth to attract wild yeast which develops into a dynamic, living ingredient for bread baking (detailed instructions on how ... Read more

$14.39 USD

Learn how to make delicious whole grain sourdough breads—from Danish rye seed bread and English muffins, to focaccia and flapjacks—with 30+ recipes designed to build confidence and skill in home cooks.You’ll begin by creating your own unique starter using flour, water, and warmth to attract wild yeast which develops into a dynamic, living ingredient for bread baking (detailed instructions on how
... Read more
Pasta Night

Dinner Solutions for Every Day of the Week

by Kate McMillan ...

Series series Williams-Sonoma
Pasta recipes to tempt family and friends, including baked dishes, veggie options, and even sides and salads.Pasta is the go-to dish for a quick weeknight meal or a sumptuous weekend feast. This book runs the gamut of recipes, showing you how to make enticing and nutritious homemade dinners for any day of the week. Not only goes the book offer a variety of sauces—from pesto to Bolognese to Alfredo ... Read more

$12.99 USD

Pasta recipes to tempt family and friends, including baked dishes, veggie options, and even sides and salads.Pasta is the go-to dish for a quick weeknight meal or a sumptuous weekend feast. This book runs the gamut of recipes, showing you how to make enticing and nutritious homemade dinners for any day of the week. Not only goes the book offer a variety of sauces—from pesto to Bolognese to Alfredo
... Read more
Beard on Pasta

by James Beard ...

Classic pasta dishes from America's 1st and most beloved master chefWhether you're entertaining guests or simply cooking for 1, pasta is sure to delight. The ultimate comfort food, it can be found in the cuisines of nearly every culture. James Beard, heralded by the New York Times as "the dean of American cookery" enriches our understanding of this culinary staple with his collection of recipes ... Read more

$14.39 USD

Classic pasta dishes from America's 1st and most beloved master chefWhether you're entertaining guests or simply cooking for 1, pasta is sure to delight. The ultimate comfort food, it can be found in the cuisines of nearly every culture. James Beard, heralded by the New York Times as "the dean of American cookery" enriches our understanding of this culinary staple with his collection of recipes
... Read more
The Simple Art of Rice

Recipes from Around the World for the Heart of Your Table

by JJ Johnson, Danica Novgorodoff ...

ONE OF THE NEW YORK TIMES' "BEST COOKBOOKS OF 2023"NAMED ONE OF THE BEST FALL BOOKS BY EATER, FORBES, ROBB REPORT, PLATE, GARDEN & GUN, ANDREW ZIMMERN’S SPILLED MILK, DELISH, AND NY MAG’S THE STRATEGIST.INCLUDED IN BEST GIFT GUIDES FROM SAVEUR AND ESQUIREFrom award-winning author and acclaimed chef JJ Johnson comes a cookbook full of delicious recipes that celebrate the history and ... ... Read more

$17.69 USD

ONE OF THE NEW YORK TIMES' "BEST COOKBOOKS OF 2023"NAMED ONE OF THE BEST FALL BOOKS BY EATER, FORBES, ROBB REPORT, PLATE, GARDEN & GUN, ANDREW ZIMMERN’S SPILLED MILK, DELISH, AND NY MAG’S THE STRATEGIST.INCLUDED IN BEST GIFT GUIDES FROM SAVEUR AND ESQUIREFrom award-winning author and acclaimed chef JJ Johnson comes a cookbook full of delicious recipes that celebrate the history and ...
... Read more
The Complete Beans and Grains Cookbook

A Comprehensive Guide with 450+ Recipes

by America's Test Kitchen ...

From favas to fonio, take a deep dive into the vast world of beans and grains, with hundreds of exceptional, foolproof recipesWhether you're just opening a can of black beans, taking the time to brine scarlet runners, or cooking teff, the world of beans and grains is both approachable and delicious. Discover tantalizing recipes that use them in everything from sandwiches and handpies to tacos and ... Read more

Was $25.19 USD Now $4.99 USD

From favas to fonio, take a deep dive into the vast world of beans and grains, with hundreds of exceptional, foolproof recipesWhether you're just opening a can of black beans, taking the time to brine scarlet runners, or cooking teff, the world of beans and grains is both approachable and delicious. Discover tantalizing recipes that use them in everything from sandwiches and handpies to tacos and
... Read more
American Sfoglino

A Master Class in Handmade Pasta

by Evan Funke, Katie Parla, Eric Wolfinger ...

***THE JAMES BEARD MEDIA AWARD WINNER FOR BEST PHOTOGRAPHY*"Evan Funke's respect for tradition and detail makes American Sfoglino the perfect introduction to the fresh egg pastas of Emilia Romagna. It's bold in its simplicity and focus."** — Missy Robbins, chef/owner of Lilia and MISI**Forget your pasta machine and indulge in the magic of being a sfoglino with the help of the rich imagery and ... Read more

$18.79 USD

***THE JAMES BEARD MEDIA AWARD WINNER FOR BEST PHOTOGRAPHY*"Evan Funke's respect for tradition and detail makes American Sfoglino the perfect introduction to the fresh egg pastas of Emilia Romagna. It's bold in its simplicity and focus."** — Missy Robbins, chef/owner of Lilia and MISI**Forget your pasta machine and indulge in the magic of being a sfoglino with the help of the rich imagery and
... Read more
Ramen Cookbook

Perfect collection of recipes for those who want to make their favorite Japanese dish at home.

by Yumila ...

Series series Japanese cookbook
With easy-to-follow instructions and ingredient lists, anyone can make the perfect bowl of ramen. Whether you're a novice or a seasoned chef, this cookbook has something for everyone. ... Read more

$1.99 USD

With easy-to-follow instructions and ingredient lists, anyone can make the perfect bowl of ramen. Whether you're a novice or a seasoned chef, this cookbook has something for everyone.
... Read more
Family Style Chinese Cookbook

Authentic Recipes from My Culinary Journey Through China

by Shanti Christensen ...

"Family Style Chinese Cookbook is a treasure trove of real Chinese home cooking. But it's more than just a cookbook—it's a collection of stories about tradition, ceremony, family, and pride."—Bee Yinn Low, author of Easy Chinese RecipesAuthentic Chinese cuisine is responsible for some of the most tantalizing dishes in the world. And yet, creating these delicious dishes may seem daunting. We're not ... Read more

$6.29 USD

"Family Style Chinese Cookbook is a treasure trove of real Chinese home cooking. But it's more than just a cookbook—it's a collection of stories about tradition, ceremony, family, and pride."—Bee Yinn Low, author of Easy Chinese RecipesAuthentic Chinese cuisine is responsible for some of the most tantalizing dishes in the world. And yet, creating these delicious dishes may seem daunting. We're not
... Read more
Lucky Peach Presents 101 Easy Asian Recipes

The First Cookbook from the Cult Food Magazine

by Peter Meehan, the editors of Lucky Peach ...

**“Delicious, straightforward recipes ... fill Lucky Peach: 101 Easy Asian Recipes, along with romping commentary that makes the book fun to read as well as to cook from.” —Associated PressBeholden to bold flavors and not strict authenticity, the editors of Lucky Peach present a compendium of 101 easy, Asian recipes that hit the sweet spot between craveworthy and stupid simple and are destined to ... Read more

$8.79 USD

**“Delicious, straightforward recipes ... fill Lucky Peach: 101 Easy Asian Recipes, along with romping commentary that makes the book fun to read as well as to cook from.” —Associated PressBeholden to bold flavors and not strict authenticity, the editors of Lucky Peach present a compendium of 101 easy, Asian recipes that hit the sweet spot between craveworthy and stupid simple and are destined to
... Read more
The Pasta Maker Cookbook Bible

1000 Days of Fresh and Authentic Homemade Pasta Recipes

by Mike Gandolfini ...

Are you tired of bland, store-bought pasta that tastes like cardboard? Do you dream of impressing your friends and family with delicious, authentic Italian dishes that will have them begging for seconds?Listen, I get it. Life is busy.Who has time to knead dough for hours and wrestle with complicated pasta machines? But what if I told you that you could create restaurant-quality pasta dishes in ... Read more

$9.99 USD

Are you tired of bland, store-bought pasta that tastes like cardboard? Do you dream of impressing your friends and family with delicious, authentic Italian dishes that will have them begging for seconds?Listen, I get it. Life is busy.Who has time to knead dough for hours and wrestle with complicated pasta machines? But what if I told you that you could create restaurant-quality pasta dishes in
... Read more
Pâtes à l'italienne

by Pierre-Emmanuel Malissin ...

Series series Collection Cuisine et Mets
Ce livre va vous transporter en Italie, dans les Pouilles, la Ligurie, le Latium, la Sicile... tous les parfums du soleil italien sont dans ces recettes de pâtes originales et savoureuses.Ce sont les vraies recettes des mamas italiennes, une fois que vous les aurez réalisées, vous ne pourrez plus les cuisiner autrement. ... Read more

$3.32 USD

Ce livre va vous transporter en Italie, dans les Pouilles, la Ligurie, le Latium, la Sicile... tous les parfums du soleil italien sont dans ces recettes de pâtes originales et savoureuses.Ce sont les vraies recettes des mamas italiennes, une fois que vous les aurez réalisées, vous ne pourrez plus les cuisiner autrement.
... Read more
滷肉飯寶島

台灣第一本中、英、日語滷肉飯旅行書

by Chez Kuo ...

「哪家滷肉飯最好吃？」這個總是在台灣人閒暇飯後常爭論的一個話題？當然，永遠是家鄉裡巷口那家的口味最棒。而這回滷肉飯寶島，就是匯集著各城市最美味、有人氣的滷肉飯之選，或許就是有選到你家巷口那間！繼前作《咖啡寶島》後，再度從北到南十多座城市的縱走，造訪超過 120 間滷肉飯名店，實際拍攝取材，紀錄下每一碗滷肉飯的美味俯角。■ 第一本多語言台灣滷肉飯專書，融合中、日、英三語製作，結合資訊與旅遊的完美組合。■ 匯集台灣十三座城市， 120 間的滷肉飯名店，提供最完整資訊。■ 以城市分類，注重著各地滷肉飯的口感味覺紀錄，以供參考。■ 以 1:1 的實際拍攝與空間紀錄，更能實際了解滷肉飯的魅力。■ 加入各地區旅遊推薦名點，各地探訪時可以加入行程，不同層次的旅行計劃。#全彩 120 間滿滿的食慾滷肉飯，這... ... Read more

$15.00 USD

「哪家滷肉飯最好吃？」這個總是在台灣人閒暇飯後常爭論的一個話題？當然，永遠是家鄉裡巷口那家的口味最棒。而這回滷肉飯寶島，就是匯集著各城市最美味、有人氣的滷肉飯之選，或許就是有選到你家巷口那間！繼前作《咖啡寶島》後，再度從北到南十多座城市的縱走，造訪超過 120 間滷肉飯名店，實際拍攝取材，紀錄下每一碗滷肉飯的美味俯角。■ 第一本多語言台灣滷肉飯專書，融合中、日、英三語製作，結合資訊與旅遊的完美組合。■ 匯集台灣十三座城市， 120 間的滷肉飯名店，提供最完整資訊。■ 以城市分類，注重著各地滷肉飯的口感味覺紀錄，以供參考。■ 以 1:1 的實際拍攝與空間紀錄，更能實際了解滷肉飯的魅力。■ 加入各地區旅遊推薦名點，各地探訪時可以加入行程，不同層次的旅行計劃。#全彩 120 間滿滿的食慾滷肉飯，這...
... Read more
Instant Noodles and Beyond

A Comic Book with Recipes for Souped-Up Ramen, Mac & Cheese, and More

by Robin Ha ...

From the award-winning author of the New York Times bestseller Cook Korean!, a graphic novel cookbook with more than 90 creative and easy recipes to upgrade your instant noodles into a fresh and satisfying meal.This fun and unique cookbook–meets–graphic novel is a love-letter to instant noodles and their infinite versatility as a starting point for a satisfying, nutrient-packed meal. Filled with ... Read more

$15.39 USD

From the award-winning author of the New York Times bestseller Cook Korean!, a graphic novel cookbook with more than 90 creative and easy recipes to upgrade your instant noodles into a fresh and satisfying meal.This fun and unique cookbook–meets–graphic novel is a love-letter to instant noodles and their infinite versatility as a starting point for a satisfying, nutrient-packed meal. Filled with
... Read more
Sushi at Home

The Beginner's Guide to Perfect, Simple Sushi

by Yuki Gomi ...

A beautifully designed cookbook that will show, for the first time, how easy it is to make sushi at home!Do you miss buying sushi for lunch, enjoying Japanese restaurants, but think sushi is too difficult to make at home? Well, think again!In Sushi at Home, Japanese chef and sushi teacher Yuki Gomi shows you just how easy - and inexpensive - making delicious and beautiful looking sushi can be. You ... Read more

$6.69 USD

A beautifully designed cookbook that will show, for the first time, how easy it is to make sushi at home!Do you miss buying sushi for lunch, enjoying Japanese restaurants, but think sushi is too difficult to make at home? Well, think again!In Sushi at Home, Japanese chef and sushi teacher Yuki Gomi shows you just how easy - and inexpensive - making delicious and beautiful looking sushi can be. You
... Read more
Pimp My Rice

Spice It Up, Dress It Up, Serve It Up

by Nisha Katona ...

The chef behind the popular Mowgli Street Food cookbook shares over 100 global rice recipes to spice up your kitchenAcross continents, rice is the dramatic centerpiece of the table and at the heart of life. In Pimp My Rice, food writer and chef Nisha Katona shares recipes from her home kitchen and around the globe, from Pimped Rice Piri Piri to Beefed-Up Bibimbap and even Black Rice & Coconut ... Read more

$17.99 USD

The chef behind the popular Mowgli Street Food cookbook shares over 100 global rice recipes to spice up your kitchenAcross continents, rice is the dramatic centerpiece of the table and at the heart of life. In Pimp My Rice, food writer and chef Nisha Katona shares recipes from her home kitchen and around the globe, from Pimped Rice Piri Piri to Beefed-Up Bibimbap and even Black Rice & Coconut
... Read more
Simply Ancient Grains

Fresh and Flavorful Whole Grain Recipes for Living Well [A Cookbook]

by Maria Speck ...

The award-winning author of Ancient Grains for Modern Meals makes cooking with ancient grains faster, more intuitive, and easier than ever before in this collection of over 100 recipes, most of which are gluten-free.Winner of the M.F.K Fisher AwardFrom black rice to red quinoa to golden Kamut berries, ancient grains are showing up on restaurant menus and store shelves in abundance. Yet in home ... Read more

$14.59 USD

The award-winning author of Ancient Grains for Modern Meals makes cooking with ancient grains faster, more intuitive, and easier than ever before in this collection of over 100 recipes, most of which are gluten-free.Winner of the M.F.K Fisher AwardFrom black rice to red quinoa to golden Kamut berries, ancient grains are showing up on restaurant menus and store shelves in abundance. Yet in home
... Read more
Keto Pasta: Delicious, Simple, and Easy Low Carb, Keto Noodle, Italian Pasta Dough, and Sauce Cookbook. With Recipes To Make By Hand and Those For A Pasta Maker or Machine!

by Karla Baker ...

Do you miss the delicious taste of pasta when following a low carb diet?If so, Keto Pasta: Delicious, Simple, and Easy Low Carb, Keto Noodle, Italian Pasta Dough, and Sauce Cookbook. With Recipes To Make By Hand and Those For A Pasta Maker or Machine!By Karla Baker is THE book for you!A ketogenic lifestyle is beneficial for health and wellness. However, it can still be hard adjusting and ... Read more

$3.99 USD

Do you miss the delicious taste of pasta when following a low carb diet?If so, Keto Pasta: Delicious, Simple, and Easy Low Carb, Keto Noodle, Italian Pasta Dough, and Sauce Cookbook. With Recipes To Make By Hand and Those For A Pasta Maker or Machine!By Karla Baker is THE book for you!A ketogenic lifestyle is beneficial for health and wellness. However, it can still be hard adjusting and
... Read more
Pâtes, Lasagnes et Cannellonis

by Pierre-Emmanuel Malissin ...

Series Book 9 - Classique
Quarante délicieuses recettes de pâtes.Les pâtes à toutes les sauces ! Des recettes simples et succulentes pour accommoder les pâtes, réunir toute la famille autour d'un grand plat et voir tous ces gourmands comblés. Il y a aussi dans cet ouvrage des recettes de Cannellonis, Lasagnes et bien sur les Raviolis dont tout le monde raffole, tout cela c'est un peu la douceur de l'Italie dans votre ... Read more

$1.19 USD

Quarante délicieuses recettes de pâtes.Les pâtes à toutes les sauces ! Des recettes simples et succulentes pour accommoder les pâtes, réunir toute la famille autour d'un grand plat et voir tous ces gourmands comblés. Il y a aussi dans cet ouvrage des recettes de Cannellonis, Lasagnes et bien sur les Raviolis dont tout le monde raffole, tout cela c'est un peu la douceur de l'Italie dans votre
... Read more
Ancient Grains for Modern Meals

Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More [A Cookbook]

by Maria Speck ...

A NEW YORK TIMES NOTABLE COOKBOOK • From amaranth and buckwheat to quinoa and spelt, discover the versatility, flavor, and sophistication of whole grains with over 75 satisfying recipes that draw on food traditions from across the Mediterranean and northern Europe.“A sensuous love letter to the delicious possibilities of whole grains.”—The KitchnWinner: IACP Julia Child Award, Gourmand World ... Read more

$13.69 USD

A NEW YORK TIMES NOTABLE COOKBOOK • From amaranth and buckwheat to quinoa and spelt, discover the versatility, flavor, and sophistication of whole grains with over 75 satisfying recipes that draw on food traditions from across the Mediterranean and northern Europe.“A sensuous love letter to the delicious possibilities of whole grains.”—The KitchnWinner: IACP Julia Child Award, Gourmand World
... Read more
Bowls

Vibrant Recipes with Endless Possibilities

Edited by America's Test Kitchen ...

Mealtime is stress-free with these healthy recipes for 75 customizable grain, poke, and salad bowls—including vegetarian, vegan, and gluten-free options!Want to cook healthier low-stress dinners, improve your lunch game, and find meals that can be prepped mostly in advance? Bowls are for you! This bowl cookbook helps you compose 75 creative bowls full of flavor and texture—while streamlining meal ... Read more

Was $12.39 USD Now $5.39 USD

Mealtime is stress-free with these healthy recipes for 75 customizable grain, poke, and salad bowls—including vegetarian, vegan, and gluten-free options!Want to cook healthier low-stress dinners, improve your lunch game, and find meals that can be prepped mostly in advance? Bowls are for you! This bowl cookbook helps you compose 75 creative bowls full of flavor and texture—while streamlining meal
... Read more
The Herbal Kitchen

Cooking with Fragrance and Flavor

by Jerry Traunfeld ...

The secret to transforming easy dishes into extraordinary meals? Fresh herbs. In The Herbal Kitchen, IACP award-winning cookbook author and acclaimed Herbfarm Restaurant chef Jerry Traunfeld presents simple dishes using herbs straight from the market, windowsill, or garden.Until recently, the fresh herbs available in supermarkets were limited to parsley and maybe dill. Today, thyme, rosemary, ... Read more

$29.39 USD

The secret to transforming easy dishes into extraordinary meals? Fresh herbs. In The Herbal Kitchen, IACP award-winning cookbook author and acclaimed Herbfarm Restaurant chef Jerry Traunfeld presents simple dishes using herbs straight from the market, windowsill, or garden.Until recently, the fresh herbs available in supermarkets were limited to parsley and maybe dill. Today, thyme, rosemary,
... Read more
Simple Pasta

Pasta Made Easy. Life Made Better. [A Cookbook]

by Odette Williams ...

**A gorgeous collection of simple, tasty pasta recipes you’ll return to again and again, any night of the week, from the author of the beloved Simple Cake.“Pasta deliciously portrayed in all its rustic elegance.”—Stanley Tucci, New York Times bestselling author of Taste: My Life Through Food**ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, EpicuriousIn Simple Pasta, Odette Williams ... Read more

$8.79 USD

**A gorgeous collection of simple, tasty pasta recipes you’ll return to again and again, any night of the week, from the author of the beloved Simple Cake.“Pasta deliciously portrayed in all its rustic elegance.”—Stanley Tucci, New York Times bestselling author of Taste: My Life Through Food**ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, EpicuriousIn Simple Pasta, Odette Williams
... Read more
Healthy Pasta

The Sexy, Skinny, and Smart Way to Eat Your Favorite Food: A Cookbook

by Joseph Bastianich, Tanya Bastianich Manuali ...

From the children of bestselling Italian cookbook writer Lidia Bastianich—a wonderfully informative, easy-to-use cookbook with 100 recipes, all under 500 calories, that provide simple ways to make pasta an integral part of a healthy and well-balanced lifestyle, even if you’re gluten-free.Having grown up with Lidia Bastianich as their mother, Tanya and Joe Bastianich are no strangers to great ... Read more

$11.69 USD

From the children of bestselling Italian cookbook writer Lidia Bastianich—a wonderfully informative, easy-to-use cookbook with 100 recipes, all under 500 calories, that provide simple ways to make pasta an integral part of a healthy and well-balanced lifestyle, even if you’re gluten-free.Having grown up with Lidia Bastianich as their mother, Tanya and Joe Bastianich are no strangers to great
... Read more
Sauces & Shapes

Pasta the Italian Way

by Maureen B. Fant, Oretta Zanini De Vita ...

**Winner of the International Association of Culinary Association (IACP) AwardThe indispensable cookbook for genuine Italian sauces and the traditional pasta shapes that go with them.**Pasta is so universally popular in the United States that it can justifiably be called an American food. This book makes the case for keeping it Italian with recipes for sauces and soups as cooked in Italian homes ... Read more

$23.99 USD

**Winner of the International Association of Culinary Association (IACP) AwardThe indispensable cookbook for genuine Italian sauces and the traditional pasta shapes that go with them.**Pasta is so universally popular in the United States that it can justifiably be called an American food. This book makes the case for keeping it Italian with recipes for sauces and soups as cooked in Italian homes
... Read more

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Recommended For You

Pasta & Rice eBooks

Sourdough on the Rise

Pasta Night

Beard on Pasta

The Simple Art of Rice

The Complete Beans and Grains Cookbook

American Sfoglino

Ramen Cookbook

Family Style Chinese Cookbook

Lucky Peach Presents 101 Easy Asian Recipes

The Pasta Maker Cookbook Bible

Pâtes à l'italienne

滷肉飯寶島

Instant Noodles and Beyond

Sushi at Home

Pimp My Rice

Simply Ancient Grains

Keto Pasta: Delicious, Simple, and Easy Low Carb, Keto Noodle, Italian Pasta Dough, and Sauce Cookbook. With Recipes To Make By Hand and Those For A Pasta Maker or Machine!

Pâtes, Lasagnes et Cannellonis

Ancient Grains for Modern Meals

Bowls

The Herbal Kitchen

Simple Pasta

Healthy Pasta

Sauces & Shapes