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遊戲 電子書

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  • Pitt Cue Co. - The Cookbook

    With great recipes for meats, sauces and rubs mixed with ideas for pickles, slaws, puddings and cocktails, plus features on meats, equipment and methods, the Pitt Cue Co. Cookbook is your guide to enjoying the best hot, smoky, sticky, spicy grub all year round.From Pitt Cue's legendary Pickle backs and bourbon cocktails, to their acclaimed Pulled pork shoulder; Burnt ends mash; Smoked ox cheek …… 閱讀更多內容

    NT$897 TWD

  • Cluck, Oink, Baa, Moo

    Miranda Ballard ……
    A comprehensive guide to buying and cooking beef, lamb, pork, chicken, turkey and game featuring 90 delicious recipes to enjoy – from flash-fried steaks to slow-cooked pulled pork and everything in-between. …… 閱讀更多內容

    NT$558 TWD

  • VENISON WILD GAME COOKING BOOK

    VENISON COOKBOOK, VENISON RECIPE BOOK, DEER COOKBOOK, WILD GAME COOKBOOK, WILD GAME COOKING, WILD GAME RECIPE BOOK, COOKING VENISON

    N.M. COOK ……
    系列 第 1 冊 - VENISON WILD GAME COOKING BOOK
    This Venison Wild Game Cooking Book includes various recipe 50 menus.From the forest to the table,The Venison Wild Game Cooking Book shows you ways to get the most from the deer you take as well as how to cook it perfectly. Be the star hunter and star chef at every dinner and cookout. …… 閱讀更多內容

    NT$87 TWD

  • Frøken Jensens Kogebog

    Fisk & vildt

    Fra Frøken Jensens Kogebog får du her et stort udvalg af de bedste opskrifter på fisk og vildt.Lækre fisk på alverdens måder – stegt, kogt, dampet, pocheret, ovnbagtMuslinger og fiskefrikadeller med hjemmelavet tilbehørFiskelasagne og fyldige supperDyreryg og sommerbukVildtragout, -frikadeller og -patéHare og kanin. Gråand, skovduer, sneppe og fasanGrundopskrifter og tilbehør …… 閱讀更多內容

    NT$209 TWD

  • Finn's World

    Do What You Love. Love What You Eat.

    Finn Ní Fhaoláin ……
    Most of us begin our day with a commute and a coffee. Finn Ní Fhaoláin starts hers with a surf and a smoothie.Enter Finn's World and you'll discover over 100 delicious and nourishing recipes, as well as her philosophy for how to be a healthy, happy human.Recipes include Moroccan Surfer's Breakfast, Disco Barbie Beetroot Soup, I Can't Believe it's Not Cardboard Thick Crust Pizza, and Elderflower …… 閱讀更多內容

    NT$324 TWD

  • Sophie Kooks Month by Month: March

    Quick and Easy Feelgood Seasonal Food for March from Kooky Dough's Sophie Morris

    Sophie Morris ……
    ‘Only in March do I begin to feel that winter has finally gone. It’s great to see the brighter days. Trees starting to bloom and new spring vegetables popping up. As the month goes on I slowly move away from comfort food towards lighter dishes like pastas and vibrant, fresh curries. I love this time of year with all its promise of longer days and summertime soon to come’ Sophie.Taken from the …… 閱讀更多內容

    NT$33 TWD

  • Cooked Goose Cookbook

    Katy Lyons ……
    Roast goose is a dish found in Chinese, European, and Middle Eastern cuisines. In Chinese cuisine, geese and ducks can be steamed with aromatics. Goose and goose liver are also used to make foie gras, pates and other forms of forcemeat.In this cookbook you will find a collection of delicious and unique recipes featuring the versatile and flavorful goose. From traditional roasts to modern twists, …… 閱讀更多內容

    NT$90 TWD

  • Guide for Final Fantasy 7 Remake Game, PC, Xbox One, Weapons, Bosses, Download, Characters, Unofficial

    Master Gamer ……
    This book will teach you: - Tips, trick and suggestions! - Essential things the game doesn't tell you straight away - What are moogle medals - Early game materia loadout tips - Spells will impact the enemies the most - Developing your fighting tactics - HP recovery without breaking a sweat - How to get more summons - How joint materia work - The importance of spell timing - Reward of weapon …… 閱讀更多內容

    NT$147 TWD 透過 Kobo Plus 免費享用

  • Global Smoke

    Bold New Barbecue Inspired by The World's Great Cuisines

    Cheryl Jamison ……
    Fire up your backyard smoker for a flavor-packed spin around the world in 100 recipes that will take your barbecue cooking in delicious new directions.Cooking low and slow over wood smoke—what is often called authentic barbecue or real barbecue—is practiced and enjoyed in many dozens of the world’s tastiest cuisines. Yet almost every barbecue book available zooms in on the US South and Texas as …… 閱讀更多內容

    NT$668 TWD

  • Low and Slow

    How to Cook Meat

    Neil Rankin ……
    No kitchen dramas or barbecue fails ever again. Just perfectly cooked meat.OFM award-winner Neil Rankin knows how to cook meat. In this book he explains how he does it, using the foolproof methods he has honed to perfection and relies on in the kitchens of Temper in London."If you have ever cooked a steak medium-well instead of medium-rare, a chicken that ends up dry, a stew that's tough or …… 閱讀更多內容

    NT$1,222 TWD

  • Made in Italy

    Food and Stories

    Giorgio Locatelli ……
    An exquisitely designed volume of innovative restaurant dishes and old family favourites from Giorgio Locatelli, Britain’s best-loved Italian chef and restaurateur.Opening with an extensive guide to preparing antipasti and culminating in a mouth-watering selection of desserts – via soups, risotto, pasta, fish and meat dishes – Giorgio Locatelli’s masterpiece is the must-have contemporary Italian …… 閱讀更多內容

    NT$716 TWD

  • Buffalo Girl Cooks Bison

    Jennifer Bain ……
    More than 100 wildly delicious recipes that use North America’s original red meat, from bison rancher and award-winning food writer Jennifer Bain.Buffalo Girl Cooks Bison is the first comprehensive contemporary bison cookbook for a general North American market. With more than 100 well-tested, delectable recipes, Bain ensures that you’ll have plenty of culinary inspiration for every cut of bison …… 閱讀更多內容

    NT$353 TWD

  • The Sous Vide Kitchen

    Techniques, Ideas, and More Than 100 Recipes to Cook at Home

    Christina Wylie ……
    Meet the most revolutionary home cooking appliance since the slow cooker. The sous vide cooks any food to perfection with no chance of burning, get the most out of it with The Sous Vide Kitchen.If you own a sous vide machine, chances are you’ve tried it out by cooking burgers, steak, and pork. But that’s just the beginning. For years, restaurants have used sous vide to perfectly cook a wide …… 閱讀更多內容

    NT$835 TWD

  • Joe Wicks Feel Good Food

    Joe Wicks ……
    From international bestselling author and beloved UK fitness star Joe Wicks—“The Body Coach”—a cookbook featuring 100 wholesome, easy-to-make, and delicious recipes that nourish your body and help you look good, accompanied by 100 full color photographs.The foods we eat each day have a huge impact on how we feel. From an energy-boosting breakfast to satisfying dinners for the whole family, the …… 閱讀更多內容

    NT$673 TWD

  • Secondi di carne . Cuocere le carni in Sicilia

    La cucina è quel luogo magico dove ognuno di noi, se vuole, si può trasformare da comune mortale in artista.Perché cucinare, significa anche aver cura l’uno degli altri; significa sedersi a tavola l’uno accanto all’altro, così da abbattere le barriere che si innalzano fra le persone. Amando ciò che si prepara, non per se stessi, ma per coloro che gustano le nostre pietanze, potremo far diventare …… 閱讀更多內容

    NT$158 TWD 透過 Kobo Plus 免費享用

  • The Official Peaky Blinders Cookbook

    50 Recipes Selected by The Shelby Company Ltd

    Rob Morris ……
    系列 series Peaky Blinders
    Have you ever wanted to eat like the Peaky Blinders? With this first official cookbook, you can now take a unique culinary journey into the world of the Shelby's.Filled with 50 delicious and evocative recipes, the book takes inspiration from the iconic locations the infamous gang inhabits, from the bar at The Garrison, to the glamour of the Eden Club and the extravagance of Arrow House.The ... …… 閱讀更多內容

    NT$326 TWD

  • Jerky Cookbook

    Book3, for beginners made easy step by step

    SUSAN SAM ……
    系列 第 3 冊 - Jerky Cookbook
    • This Jerky Cookbook Book 3: For Beginners Made Easy Step by Step.• Contains a variety of traditional Jerky recipes.• Each recipe has a simple step that can be easily followed.• You will find Jerky cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• Jerky is lean cut meat that has been cut into strips and dried out (dehydrated) to avoid spoilage. …… 閱讀更多內容

    NT$90 TWD

  • Vildt på gaflen

    Rasmus Grønbech ……
    Det nordiske køkken har skabt interesse for at lave mad af råvarer, som findes i naturen omkring os. Flere end nogen sinde går på jagt, og aldrig før har der været så mange kvinder blandt jægerne. Men hvordan tilbereder man så vildtet, som man med stolthed selv har nedlagt eller købt i supermarkedet? Det giver Vildt på gaflen mange gode og kvalificerede bud på. De ca. 75 opskrifter kommer omkring …… 閱讀更多內容

    NT$440 TWD

  • Sous vide 2.0

    Karsten Tanggaard ……
    Sous vide har længe været anvendt på toprestauranter og har bredt sig til hjemmekøkkenerne - ikke mindst fordi udstyret er blevet til at betale.Med sous vide kan man få det bedste frem i hverdagsmad som kyllingebryst, laks, burger, flæskesteg, skinke, torsk, asparges og rabarber. Men sous vide er også perfekt, når man skal lave festmad til mange forberede det meste i god tid. Maden er mør og …… 閱讀更多內容

    NT$1,179 TWD

  • Butchering Small Game and Birds

    Rabbits, Hares, Poultry and Wild Birds

    John Bezzant ……
    Butchering Small Game and Birds is essential reading for those who have embraced self-sufficiency, and who regard small game and birds, both domesticated and wild, as an essential part of their diet. The book covers rabbits, hare, quail, chicken and turkey as well as game birds and provides comprehensive guidance relating to all aspects of the craft of butchery. It begins with an in-depth …… 閱讀更多內容

    NT$443 TWD

  • Meatballs for the People

    Recipes from the cult Stockholm restaurant

    Mathias Pilblad ……
    On a regular day, Chinese, English and German can be heard spoken in this much-loved Stockholm restaurant; tourists and bearded södermalmare discuss whether to choose the classic Swedish meatballs or one of the specials, such as wild boar meatballs, whether the sides should be mashed potatoes, lingonberries and brown sauce or mushroom risotto. But one thing is certain: no one is thinking about any …… 閱讀更多內容

    NT$517 TWD

  • The Weeknight Wild Game Cookbook

    Easy, Everyday Meals for Hunters and Their Families

    Jennifer Danella ……
    Join hunter and chef Jenn Danella for page after page of crave-worthy recipes that bring wild game to breakfast, lunch, dinner—even the tailgate!If you’ve ever struggled to get your whole family to enjoy a meal built around venison, or if you need ideas to use up meat from the hunt, you’ve come to the right place. In The Weeknight Wild Game Cookbook, you’ll find exciting venison and wild game …… 閱讀更多內容

    NT$667 TWD

  • Smashed

    60 Epic Smash Burgers and Sandwiches for Dinner, for Lunch, and Even for Breakfast—For Your Outdoor Griddle, Grill, or Skillet

    Learn how to make amazingly delicious smash burgers—and other smashed and pressed sandwiches, wraps, burritos, and more—from Adam and Brett Walton, the outdoor-griddle gurus.Outdoor-griddle cooking, whether on a dedicated “flattop” griddle station or simply on a cast-iron or steel griddle pan placed over a hot grill, is the biggest news in outdoor cooking in a long time, and the smash burger is …… 閱讀更多內容

    NT$548 TWD