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Bread eBooks

If you like Bread eBooks, then you'll love these top picks.
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  • Mooncakes and Milk Bread

    Sweet and Savory Recipes Inspired by Chinese Bakeries (A James Beard Award-Winning Cookbook. The Perfect for Bakers, Baking Fans, and Foodies)

    by Kristina Cho ...
    2022 JAMES BEARD AWARD WINNER • Baking and Desserts2022 JAMES BEARD AWARD WINNER • Emerging Voice, BooksONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York TimesONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of HomeFood blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple inte... ... Read more

    RM 79.29

  • The Perfect Loaf

    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

    by Maurizio Leo ...
    JAMES BEARD AWARD WINNER • IACP AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52“Maurizio Leo has given all bread-heads, whether newbies or experienced bakers, the ideal ... Read more

    RM 35.69

  • Flour Lab

    An At-Home Guide to Baking with Freshly Milled Grains

    The most accessible and authoritative guide to making delicious homemade bread using flour milled from whole grains—with dozens of recipes!“Bread lovers of all skill levels are sure to find themselves returning to this one time and again.”—Publishers Weekly (starred review)A pioneer of the at-home milling movement, Adam Leonti has written the definitive guide that modernizes this old-world ... Read more

    RM 42.19

  • BrianCuisine不萊嗯的吐司學

    by Brian Lin ...
    Series Book 226 - Cook50
    在家就能做出超越名店水準的優質吐司全書收錄34道吐司食譜,超過1,500張步驟圖片、破6萬字的吐司製作科學知識,教你從最基礎的麵團製作開始,一步步穩扎基本功,逐步進階到吐司擀捲手法的口感差別、解析各種常用食材特性、添加比例原則,破解吐司最常遇到的瓶頸,自行變化配方也不會失敗;最後附上吐司配餐應用,有變化餐食的自製抹醬、燕麥植物奶等豐富內容,絕對是一本適合零基礎、專業再進階的吐司專門食譜書。本書特色●6萬字吐司科學知識建立起邏輯清晰的科學觀點,幫助新手一開始就摸透吐司底細、走上正確的路,同時也讓熟手重新檢視已經認識的吐司裡,暗藏了哪些不敗密碼。輕鬆在家烘焙出媲美專業大師級的豪華吐司。●34道不萊嗯獨家吐司每一道食譜都經過精心安排、設計,從外型賦予特色、從色彩變化帶來震撼,讓你重新體會吐司風味的無限可能,並建構起專屬於自己味蕾記憶庫的新境界。... ... Read more

    RM 179.37

  • BREAD MACHINE COOKBOOK FOR FAMILY

    Master the Art of Bread Making with Foolproof Recipes and Step by Step Instructions

    Introducing "BREAD MACHINE COOKBOOK FOR FAMILY: Master the Art of Bread Making with Foolproof Recipes and Step by Step Instructions" – a comprehensive guide that guarantees mouthwatering bread every time. This cookbook is a must-have for both novice and experienced bakers, offering a wide variety of recipes that are easy to follow and deliver exceptional results. Whether you are looking to bake ... Read more

    RM 32.24

  • Swiss Bread

    A Culinary Journey with 42 Sweet and Savory Recipes

    Simple recipes and the captivating stories behind Switzerland's most loved breadsIn Switzerland, you will find over 200 different types of bread. Many of these breads have a unique connection to the history, culture and geography of the country. Apart from Fondue, the Sunday "Zopf" is probably the most well-known national food. Bread has been an important part of everyday life in Switzerland for a ... Read more

    RM 75.39 or Free with Kobo Plus

  • 陳共銘 經典之最世界風味麵包全書

    by 陳共銘 ...
    Series series 烘焙職人
    經典與創新融合,只為探尋極致風味,麥香的深層文化,用麵包與世界接軌!.融會各國極選之味,76款異國風手作麵包.超過1200張步驟圖解,傳授精湛麵包技術.尋味各地麵包的源頭,體驗麵包的深層文化 ... Read more

    RM 50.36

  • 李志豪嚴選之味日式手感麵包

    by 李志豪 ...
    Series series 烘焙職人
    《嚴選日式風手作麵包﹛暢銷修訂版﹜》在家就能做的日式質感美味全圖解!融合歐日精華口感與香氣風味,結合麵包技法 x 日式素材運用,從根源的麵團到口味調理的製作,透視拆解各類麵包的風味技藝與關鍵。嚴選6大人氣主題,多達50種風味精練技術,涵蓋硬質系麵包與軟式麵包種類;口味豐富齊全,從主食麵包到菓子柔軟般的點心麵包,簡單不失專業、會想一再動手做,有餡有料的人氣口味:◆有料的日式歐風麵包北海道玉米法國、熊本味噌培根蔥麵包、芥末籽脆腸法國、海苔雙起司法國…◆美味飽足的甜/鹹點心麵包味噌豬排麵包、牛肉御飯團麵包、蘋果花派麵包、紫心酣吉…◆華麗氣派的丹麥麵包甘橘栗子丹麥酥、杏仁檸檬丹麥、波浪黛莉絲丹麥…◆味覺新享受的吐司石臼紫米山食、南瓜麻吉綿柔山食、芋見蜜栗吐司… ... Read more

    RM 57.95

  • 夢幻繽紛系蜜糖吐司

    by 凱特 ...
    Series Book 9 - COOK
    風靡點心界的蜜糖吐司16種吐司基底變化 X超邪惡的餡料組合X超華麗的裝飾技巧在家享受貴婦般等級的百變好滋味!日本超人氣的午茶點心「蜜糖吐司」最吸睛!超美味!超好做!利用簡單的吐司基底,配上超澎拜餡料,及滿滿鮮果、冰淇淋裝飾,創造出絕妙多層次的豐富口感,為你帶來視覺與味蕾的饗宴!★****必學!16種超美味的吐司基底蜜糖吐司會這麼令人愛不釋手,「多變的口味基底」是關鍵,本書從最原味的吐司款式,延伸到巧克力、抹茶、柚香、珍珠奶茶等獨特口味,都有詳細的配方比例、吐司基本技法以及步驟說明,跟著書中step by step,烘焙新手也能輕輕鬆鬆上手!★大受矚目!... ... Read more

    RM 24.84

  • 我愛吃自己做的麵包

    by 黎國雄 ...
    《我愛我的麵包》介紹了112種風味各異的麵包,可以滿足不同人群的口味需求。全書將麵包的制作分為「初級」、「中級」、「高級」三個階段,採取循序漸進的教學原則,無論有無經驗,都可輕鬆掌握。且每款麵包的後面都附有詳細的步驟圖片及文字解析,名師實際操作,只要你認真學習,就一定能做出美味的麵包來。 ... Read more

    RM 36.70

  • 日嘗手作點心

    麵糰需要發酵多久?如何在麵糰調色?配方的鮮忌廉可直接跟牛奶等量互換嗎?烘焙點心的技巧必須拿捏準確,自然成就美美的成品。鍾肖瑩(Cynthia Chung)多年來透過網絡平台分享自家的烘焙點心食譜,她熱愛創造美味獨特的甜點,烘焙成為她生活中重要的部分。在本書中,她精選30多款適合家庭製作的糕餅食譜,並附以揉麵及主題製作的小技巧,解開烘焙過程中的困惑,運用自家的創意點子,創製個人特色的烘焙品,向身邊人傳遞關懷及愛! ... Read more

    RM 46.74

  • 李志豪法式香甜維也納菓子麵包

    by 李志豪 ...
    Series series 烘焙職人
    《維也納風味菓子麵包書﹛暢銷修訂版﹜》融化舌尖的甜點麵包美學從麵團組成、應用,到口味組合搭配,掌握質地風味→口感搭配→外型裝飾,不藏私解析製作工法對應的技巧與訣竅,充分呈現零誤差的法式香甜風味—以6大點心麵團的手法為基礎,布里歐麵團/丹麥麵團/千層麵團/甜麵團,集法式美學工藝展現甜點麵包的絕美演繹。■柔潤綿密的布里歐■酥香華麗的可頌•丹麥•千層■鬆軟香甜的菓子麵包深度味道×華麗造型×精緻美感滿足視覺與味蕾的全新體驗,重現維也納最迷人的極致風味! ... Read more

    RM 53.12

  • The Little Book About Bread

    Baked to Perfection

    by OH ...
    Bread was first made at least 14,000 years ago, and this magical alchemy of grain, yeast, and water has been sustaining people ever since. Today, there is not a country in the world that does not enjoy some form of bread as part of their culinary tradition.The story of bread is the story of civilization – but bread is so much more than a food. It's also a symbol of community and 'breaking bread' a ... Read more

    RM 19.47

  • Basic Bread Baking

    Storey's Country Wisdom Bulletin A-198

    by Glenn Andrews ...
    Series Book 198 - Storey Country Wisdom Bulletin
    Learn how to bake over 20 types of bread from scratch!You don’t have to be an experienced baker to make delicious homemade bread. This booklet includes a description of key ingredients used in breadmaking, a section on basic breadmaking techniques (from proofing and kneading to rising and baking), and 23 recipes for baking your own white, wheat, and specialty loaves.Recipes include:Basic White ... Read more

    RM 15.61

  • Making Quick Breads

    Storey's Country Wisdom Bulletin A-135

    Series Book 135 - Storey Country Wisdom Bulletin
    Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. ... Read more

    RM 15.61

  • The Art of Sourdough

    A Guide to True Bakery's Delicious Breads and Pastries

    "The Art of Sourdough: A Guide to True Bakery's Delicious Breads and Pastries" is the ultimate guide to creating delicious and healthy sourdough breads and pastries from the experts at True Bakery. Written by Michelin-trained chef and Level 2 Sommelier Bill Brockley Jr., and owner of the award-winning bakery, True Bakery, this cookbook offers a unique perspective on the art and science of ... Read more

    RM 56.19

  • Air Fryer Baking Magic

    100 Incredible Recipes for Every Baking Occasion

    by Juliet Sear ...
    Elevate your bakes, while saving time, money and hassle with Air Fryer Baking Magic!Here, in Air Fryer Baking Magic, expert baker Juliet Sear unveils a treasure trove of meticulously tested and beautiful recipes your whole family will love, all tailor-made for your air fryer, with nifty hacks and secret tips to get the best out of your machine sprinkled throughout.From timeless favourites to crowd ... Read more

    RM 69.19

  • Warm Bread and Honey Cake

    A comprehensive and unparalleled collection of breads, cakes and pastries from around the world, this beautiful sourcebook of recipes is also a well-researched exploration of home baking techniques and global ethnic history.The combination of recipes, anecdotal and historical text and pictures give this book a unique appeal and make it perfect for today’s discerning ‘foodies’. The recipes are ... Read more

    RM 37.09

  • Easy Bread Machine Recipes: 31 Best Bread Machine Recipes Cookbook! "Impress the Guests" Recipes for Bread Machine

    Bread Machine Cookbook, Bread Machine Recipe book

    by Gladys Perry ...
    Series series Bread Machine Cookbook, Bread Machine Recipe book
    Easy Bread Machine Recipes: 31 Best Bread Machine Recipes Cookbook!"Impress the Guests" Recipes for Bread MachineGetting max use of your Bread Machine? What are you waiting for? True, most recipes are the typical, same ole- same ole, nothing new, heard it all before bland and boring recipes. And what for the one’s that aren’t? Well, you got it! Then there’s the so complex, mixing chemistry with ... Read more

    RM 12.24

  • Baking Bread: Satisfying and Rewarding Homemade Recipes!

    There are few dishes that come from a cook’s kitchen more satisfying and rewarding than homemade breads. Whether sweet and fruity or sour and crusty, bread is a food staple that can’t be replaced. And, you’ll be surprised how very simple it is to put a fresh baked loaf of bread or basket of biscuits on your own table using these recipes.This book is full of recipes that will make your kitchen ... Read more

    RM 16.33

  • EASY BREAKFAST IDEAS FOR WEIGHT LOSS

    23 Quick And Easy Delicious Breakfast Recipes For Losing Weight And Increasing Energy For A Healthy Lifestyle

    by Julie Gilian ...
    Are you tired of struggling with your weight and searching for quick, healthy, and delicious breakfast options to kickstart your weight loss journey? Look no further, because you've come to the right place! Allow me to introduce you to the ultimate solution to your morning meal woes - "Easy Breakfast Ideas for Weight Loss."About the Book:In this book, we've curated a collection of mouthwatering ... Read more

    RM 21.48

  • THE ULTIMATE BANANA BREAD COOKBOOK

    Exploring the Art of Banana Bread Baking through 50 Classic and Creative Recipes

    by Gilbert C.A ...
    Welcome to the world of banana bread, where ripe bananas transform into golden, aromatic loaves that delight the senses and warm the soul. In "The Ultimate Banana Bread Cookbook," we embark on a flavorful journey that celebrates the beloved classic while pushing the boundaries of creativity. Get ready to discover the secrets, techniques, and a wide array of recipes that will turn your humble ... Read more

    RM 16.33 or Free with Kobo Plus

  • Best Chocolate Cookbook

    Classic Recipes For Every Home Cook

    Series Book 3 - Chocolate Recipes
    Make your dream from heaven with this chocolate-assortment collection. The plans feature the cherished pastry fixing - from heavenly morning prepared products and start of energy treat to rich after-supper delights for special events. ... Read more

    RM 12.24 or Free with Kobo Plus

  • THE ULTIMATE CONVECTION OVEN COOKBOOK

    The Complete Updated Healthy Quick and Easy Recipes with Grill, Roast and Baked Instructions for Beginners

    by William Light ...
    "The Ultimate Convection Oven Cookbook: Unleash Your Culinary Genius!"Are you ready to elevate your cooking to extraordinary heights? Look no further than "The Ultimate Convection Oven Cookbook," the ultimate guide to unleashing your culinary genius with the power of convection cooking!In this groundbreaking book, we take you on a gastronomic journey like no other. Whether you're an aspiring home ... Read more

    RM 20.42 or Free with Kobo Plus