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Bread Bread Bread

Recipes, Techniques, Shortcuts

by Martin Johansson ...

This easy-to-follow guide to bread baking covers everything from loaves to baguettes, sourdough to sweet bread, and more—with more than 100 recipes!Bread is on the rise in home kitchens across the country, and Bread Bread Bread is the perfect beginner's guide to baking fresh loaves, rolls, croissants, flatbreads, quick breads, pizzas, scones, and other delicious bread products. Master baker Martin ... Read more

$11.69 USD or Free with Kobo Plus

This easy-to-follow guide to bread baking covers everything from loaves to baguettes, sourdough to sweet bread, and more—with more than 100 recipes!Bread is on the rise in home kitchens across the country, and Bread Bread Bread is the perfect beginner's guide to baking fresh loaves, rolls, croissants, flatbreads, quick breads, pizzas, scones, and other delicious bread products. Master baker Martin
... Read more
Bliss on Toast

75 Simple Recipes

by Prue Leith ...

"Fun and simple for the home cook, while still maintaining the desired wow factor for breakfast, lunch and dinner."-- LA Weekly"There's an art to making toast and Prue Leith knows it."--Yotam Ottolenghi75 delicious things on toast from beloved British foodie Prue Leith.There is nothing more comforting and delicious than toast. And when you top it with a few cleverly paire... ... Read more

$11.69 USD or Free with Kobo Plus

"Fun and simple for the home cook, while still maintaining the desired wow factor for breakfast, lunch and dinner."-- LA Weekly"There's an art to making toast and Prue Leith knows it."--Yotam Ottolenghi75 delicious things on toast from beloved British foodie Prue Leith.There is nothing more comforting and delicious than toast. And when you top it with a few cleverly paire...
... Read more
The French Baker

Authentic Recipes for Traditional Breads, Desserts, and Dinners

by Sébastien Boudet, Carl Kleiner ...

Head to the kitchen and get ready for a delicious voyage into French traditions and cuisine! Follow second generation–baker Sébastien Boudet from Paris to rural France, as he teaches the art of baking artisan breads, the craft of creating the perfect main course, and how to whip up desserts to die for. Containing luscious photographs of family, food, and the French countryside, and rich with ... Read more

$15.99 USD

Head to the kitchen and get ready for a delicious voyage into French traditions and cuisine! Follow second generation–baker Sébastien Boudet from Paris to rural France, as he teaches the art of baking artisan breads, the craft of creating the perfect main course, and how to whip up desserts to die for. Containing luscious photographs of family, food, and the French countryside, and rich with
... Read more
The Happy Cook

125 Recipes for Eating Every Day Like It's the Weekend

by Daphne Oz ...

The bestselling author and Emmy Award-winning cohost of ABCs The Chew takes the intimidation out of cooking and shows you how to savor life fully every day with this gorgeous cookbook featuring more than 125 easy, healthy, and delicious timesaving recipes.For many people, especially those who arent quite at home in the kitchen, the idea of cooking a homemade meal can be terrifying, uninspiring, or ... Read more

$14.99 USD

The bestselling author and Emmy Award-winning cohost of ABCs The Chew takes the intimidation out of cooking and shows you how to savor life fully every day with this gorgeous cookbook featuring more than 125 easy, healthy, and delicious timesaving recipes.For many people, especially those who arent quite at home in the kitchen, the idea of cooking a homemade meal can be terrifying, uninspiring, or
... Read more
The King Arthur Baking Company Big Book of Bread

125+ Recipes for Every Baker (A Cookbook)

by King Arthur Baking Company ...

#1 New York Times Bestseller • USA TODAY Bestseller • Publishers Weekly BestsellerNamed One of the Best Cookbooks of the Year by: New York magazine, The Readable Feast, AOL, Here & NowThe Best Gifts for Bread Bakers in 2025, Food NetworkWith more recipes than any other contemporary bread baking book, this stunning, easy-to-use volume with 125 recipes for ... ... Read more

$19.99 USD

#1 New York Times Bestseller • USA TODAY Bestseller • Publishers Weekly BestsellerNamed One of the Best Cookbooks of the Year by: New York magazine, The Readable Feast, AOL, Here & NowThe Best Gifts for Bread Bakers in 2025, Food NetworkWith more recipes than any other contemporary bread baking book, this stunning, easy-to-use volume with 125 recipes for ...
... Read more
Easy Baking Homemade

Quick And Easy Bread Recipes For Beginners Lv.2

by Jennifer K.Gries ...

Easy Baking Homemade Quick And Easy Bread Recipes For Beginners Lv.2 ... Read more

$1.79 USD

Easy Baking Homemade Quick And Easy Bread Recipes For Beginners Lv.2
... Read more
Sourdough Everything

Sweet and Savory Recipes for Beautiful Breads and Other Bakes

by Rachel Pardoe ...

A step-by-step guide to baking and designing beautiful sourdough breads, treats, and sweets with sourdough superstar Rachel Pardoe.While it’s part science and part craft, baking sourdough is actually very easy: create a starter, feed it with care, and then combine it with a few simple ingredients to make something truly magical. Even if you already have your own starter languishing in the fridge, ... Read more

$12.99 USD

A step-by-step guide to baking and designing beautiful sourdough breads, treats, and sweets with sourdough superstar Rachel Pardoe.While it’s part science and part craft, baking sourdough is actually very easy: create a starter, feed it with care, and then combine it with a few simple ingredients to make something truly magical. Even if you already have your own starter languishing in the fridge,
... Read more
Bread Machine Magic

138 Exciting Recipes Created Especially for Use in All Types of Bread Machines

by Linda Rehberg, Lois Conway ...

This well-researched, top-selling bread machine cookbook is now revised to include two-pound loaves, bringing it up-to-date for today's machines.Bread machine bakers will be delighted with this collection of more than 130 delicious, original recipes. Enjoy fresh-baked breads at home using carefully tested recipes that include:San Francisco Sourdough French BreadBlack Forest PumpernickelZucchini ... Read more

$11.69 USD

This well-researched, top-selling bread machine cookbook is now revised to include two-pound loaves, bringing it up-to-date for today's machines.Bread machine bakers will be delighted with this collection of more than 130 delicious, original recipes. Enjoy fresh-baked breads at home using carefully tested recipes that include:San Francisco Sourdough French BreadBlack Forest PumpernickelZucchini
... Read more
Illustrated Step-by-Step Baking

Classic and Inspiring Variations to Hone Your Techniques

by Caroline Bretherton ...

The ultimate guide to classic bakes and modern favorites that doesn't just tell you what to do - it shows you.What's the difference between beating and folding? What should "soft peaks" look like? How do you line a pastry crust? When it comes to baking, knowing what an instruction means can be the difference between a showstopper and a soggy bottom. That's where Illustrated Step-by-Step Baking ... Read more

$14.99 USD

The ultimate guide to classic bakes and modern favorites that doesn't just tell you what to do - it shows you.What's the difference between beating and folding? What should "soft peaks" look like? How do you line a pastry crust? When it comes to baking, knowing what an instruction means can be the difference between a showstopper and a soggy bottom. That's where Illustrated Step-by-Step Baking
... Read more
The Italian Baker, Revised

The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]

by Carol Field ...

WINNER OF THE IACP AWARD • This classic tome of Italian baking covers everything from breadsticks and cornetti to focaccia, tarts, pastries, and more—now updated with stunning photography, new recipes, and comprehensive tips and tricks.“The Italian Baker takes you deep into the mind and heart of the Italian spirit.”—Peter Reinhart, author of The Bread Baker’s Apprentice and Peter Reinhart’s ... Read more

$4.99 USD

WINNER OF THE IACP AWARD • This classic tome of Italian baking covers everything from breadsticks and cornetti to focaccia, tarts, pastries, and more—now updated with stunning photography, new recipes, and comprehensive tips and tricks.“The Italian Baker takes you deep into the mind and heart of the Italian spirit.”—Peter Reinhart, author of The Bread Baker’s Apprentice and Peter Reinhart’s
... Read more
Sourdough on the Rise

How to Confidently Make Whole Grain Sourdough Breads at Home

by Cynthia Lair ...

Learn how to make delicious whole grain sourdough breads—from Danish rye seed bread and English muffins, to focaccia and flapjacks—with 30+ recipes designed to build confidence and skill in home cooks.You’ll begin by creating your own unique starter using flour, water, and warmth to attract wild yeast which develops into a dynamic, living ingredient for bread baking (detailed instructions on how ... Read more

$11.99 USD

Learn how to make delicious whole grain sourdough breads—from Danish rye seed bread and English muffins, to focaccia and flapjacks—with 30+ recipes designed to build confidence and skill in home cooks.You’ll begin by creating your own unique starter using flour, water, and warmth to attract wild yeast which develops into a dynamic, living ingredient for bread baking (detailed instructions on how
... Read more
Bread Matters

The State of Modern Bread and a Definitive Guide to Baking Your Own

by Andrew Whitley ...

"[Whitley] communicates from his heart how anyone can easily participate in the joys and rewards of the bread baking craft." —Peter Reinhart, James Beard Award–winning author of The Bread Baker's ApprenticeIn Bread Matters, Andrew Whitley, professional organic baker, founder of Bread Matters, and cofounder of the Real Bread Campaign, exposes the terrible state of modern commercial bread and shares ... Read more

$11.69 USD or Free with Kobo Plus

"[Whitley] communicates from his heart how anyone can easily participate in the joys and rewards of the bread baking craft." —Peter Reinhart, James Beard Award–winning author of The Bread Baker's ApprenticeIn Bread Matters, Andrew Whitley, professional organic baker, founder of Bread Matters, and cofounder of the Real Bread Campaign, exposes the terrible state of modern commercial bread and shares
... Read more
Bake Smart

Sweets and Secrets from My Oven to Yours

by Samantha Seneviratne ...

New York Time's "The Best Cookbooks of 2023"Bon Appetit's "The Best 23 Cookbooks: Fall 2023"Eater's “The 16 Best Cookbooks of Fall 2023”Tasting Table's "27 Cookbooks We're Looking Forward To In Fall 2023"**NY Mag's "The Best Fall Cookbooks, According to Our Kitchen and Dining Writer"Simply Recipe's "These 12 New C... ... Read more

$23.99 USD

New York Time's "The Best Cookbooks of 2023"Bon Appetit's "The Best 23 Cookbooks: Fall 2023"Eater's “The 16 Best Cookbooks of Fall 2023”Tasting Table's "27 Cookbooks We're Looking Forward To In Fall 2023"**NY Mag's "The Best Fall Cookbooks, According to Our Kitchen and Dining Writer"Simply Recipe's "These 12 New C...
... Read more
20 Best Gluten-Free Bread Recipes

by Betty Crocker ...

Series series Betty Crocker eBook Minis
Gluten-free recipes to help you enjoy bread again.Trying to avoid gluten? Then you know how hard it is to find new recipes for old favorites. But look no further! Included here are delicious recipes for Best-Ever Banana Bread, Biscuits, Dinner Rolls, Sandwich Bread, and even Soft Pretzels. And with recipes for coffee cakes, scones, and muffins, you can savor your favorites any time.Features photos ... Read more

$0.89 USD or Free with Kobo Plus

Gluten-free recipes to help you enjoy bread again.Trying to avoid gluten? Then you know how hard it is to find new recipes for old favorites. But look no further! Included here are delicious recipes for Best-Ever Banana Bread, Biscuits, Dinner Rolls, Sandwich Bread, and even Soft Pretzels. And with recipes for coffee cakes, scones, and muffins, you can savor your favorites any time.Features photos
... Read more
The Elements of Pizza

Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

by Ken Forkish ...

The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook.“If there were ever to be a bible for all things pizza—and I mean all things—Ken Forkish has just written it.”—Marc Vetri, author of Mastering Pasta and owner of VetriThe Elements of Pizza breaks down each ... Read more

$7.99 USD

The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook.“If there were ever to be a bible for all things pizza—and I mean all things—Ken Forkish has just written it.”—Marc Vetri, author of Mastering Pasta and owner of VetriThe Elements of Pizza breaks down each
... Read more
Betty Crocker Fun Desserts: Hmh Selects

by Betty Crocker ...

Series Book 318 - Betty Crocker Cooking
Treat yourself to something sweet from Betty Crocker!Everyone loves desserts, and the sweet sensations you'll find inside are as fun to make as they are delicious to eat. Betty Crocker shows you how easy it is to make candy in your own kitchen. You’ll discover simple ways to get creative with cookies and cupcakes. And you'll find no-fuss recipes for chocolate fudge and fondue that are out of this ... Read more

$4.99 USD

Treat yourself to something sweet from Betty Crocker!Everyone loves desserts, and the sweet sensations you'll find inside are as fun to make as they are delicious to eat. Betty Crocker shows you how easy it is to make candy in your own kitchen. You’ll discover simple ways to get creative with cookies and cupcakes. And you'll find no-fuss recipes for chocolate fudge and fondue that are out of this
... Read more
The Baking Bible

by Rose Levy Beranbaum ...

The latest and most comprehensive baking cookbook yet from best-selling author and "diva of desserts" Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for BakingLegendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cheesecakes, cookies, candies, pastries, breads, and more, this magnum opus draws from ... Read more

$16.49 USD

The latest and most comprehensive baking cookbook yet from best-selling author and "diva of desserts" Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for BakingLegendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cheesecakes, cookies, candies, pastries, breads, and more, this magnum opus draws from
... Read more
Magnolia Table

A Collection of Recipes for Gathering

by Joanna Gaines, Marah Stets ...

#1 New York Times BestsellerMagnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort food selections from the couple's new Waco restaurant, Magnolia Table.Jo believes there's no better way to celebrate family and friendship than ... Read more

Was $17.99 USD Now $2.99 USD

#1 New York Times BestsellerMagnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort food selections from the couple's new Waco restaurant, Magnolia Table.Jo believes there's no better way to celebrate family and friendship than
... Read more
3 Doughs, 60 Recipes

Sandwich Bread, Focaccia, Pizza – Easy-to-master Doughs and Delicious Ways to Enjoy Them

by Lacey Ostermann ...

Learn how to make bread simply and deliciously with three easy-to-master doughs made with instant yeast for SANDWICH BREAD, FOCACCIA and PIZZA from the queen of dough behind your favourite viral bread-making videos on social media, Lacey Ostermann (@_lacebakes_).Lacey presents 20 creative yet easily achievable recipes for each dough, whether you’re baking, topping, using up leftover bread or ... Read more

$23.93 USD

Learn how to make bread simply and deliciously with three easy-to-master doughs made with instant yeast for SANDWICH BREAD, FOCACCIA and PIZZA from the queen of dough behind your favourite viral bread-making videos on social media, Lacey Ostermann (@_lacebakes_).Lacey presents 20 creative yet easily achievable recipes for each dough, whether you’re baking, topping, using up leftover bread or
... Read more
Food IQ

100 Questions, Answers, and Recipes to Raise Your Cooking Smarts

by Daniel Holzman, Matt Rodbard ...

WINNER OF THE 2023 IACP COOKBOOK AWARD (FOOD ISSUES AND MATTERS)In the spirit of books like Salt, Fat, Acid, Heat and Food Lab, an informative, entertaining, and essential guide to taking your kitchen smarts to a higher level—from two food world professionals (a chef and a writer). A Publishers Weekly bestseller and one of the top cookbooks of 2022 (Food & Wine, The Sporkful, CBS Saturday Morning, ... Read more

$9.99 USD

WINNER OF THE 2023 IACP COOKBOOK AWARD (FOOD ISSUES AND MATTERS)In the spirit of books like Salt, Fat, Acid, Heat and Food Lab, an informative, entertaining, and essential guide to taking your kitchen smarts to a higher level—from two food world professionals (a chef and a writer). A Publishers Weekly bestseller and one of the top cookbooks of 2022 (Food & Wine, The Sporkful, CBS Saturday Morning,
... Read more
The No-Fuss Bread Machine Cookbook

Hands-Off Recipes for Perfect Homemade Bread

by Michelle Anderson ...

Essential guidance and simple recipes for making delicious loaves with your bread machineFinally, a bread recipe book that shows you how to use your bread machine for its intended purpose—convenience! Create your own fresh, piping hot loaves quickly and easily with The No-Fuss Bread Machine Cookbook, where you'll find hassle-free recipes for making mouthwatering homemade bread.These recipes use ... Read more

$7.82 USD

Essential guidance and simple recipes for making delicious loaves with your bread machineFinally, a bread recipe book that shows you how to use your bread machine for its intended purpose—convenience! Create your own fresh, piping hot loaves quickly and easily with The No-Fuss Bread Machine Cookbook, where you'll find hassle-free recipes for making mouthwatering homemade bread.These recipes use
... Read more
Confessions of a French Baker

Breadmaking Secrets, Tips, and Recipes

by Peter Mayle, Gerard Auzet ...

Attention bread lovers!In the first of his famous books about Provence, Peter Mayle shared with us news of a bakery in the town of Cavaillon where the baking and appreciation of breads “had been elevated to the status of a minor religion.” Its name: Chez Auzet.Now, several hundred visits later, Mayle has joined forces with Gerard Auzet, the proprietor of this most glorious of Provençal bakeries, ... Read more

$12.99 USD

Attention bread lovers!In the first of his famous books about Provence, Peter Mayle shared with us news of a bakery in the town of Cavaillon where the baking and appreciation of breads “had been elevated to the status of a minor religion.” Its name: Chez Auzet.Now, several hundred visits later, Mayle has joined forces with Gerard Auzet, the proprietor of this most glorious of Provençal bakeries,
... Read more
Betty Crocker 20 Best Grilling Recipes

by Betty Crocker ...

Series Book 12 - Betty Crocker eBook Minis
Fire Up the Grill – Easy Cooking Ahead!Photo of Every RecipeFood just seems to taste better when it’s cooked outside, and these grill-ready recipes cover favorites, such as Bacon-Cheeseburgers and Brats with Mustard Relish, as well as explore new ideas – try Jerk Chicken Kabobs and Fish Tacos. And you can round out the meal with easy veggies, such as Corn with Herb Butter. So get out grill; dinner ... Read more

$1.99 USD

Fire Up the Grill – Easy Cooking Ahead!Photo of Every RecipeFood just seems to taste better when it’s cooked outside, and these grill-ready recipes cover favorites, such as Bacon-Cheeseburgers and Brats with Mustard Relish, as well as explore new ideas – try Jerk Chicken Kabobs and Fish Tacos. And you can round out the meal with easy veggies, such as Corn with Herb Butter. So get out grill; dinner
... Read more
Rustic European Breads from Your Bread Machine

by Linda West Eckhardt, Diana Collingwood Butts ...

A guide to making nearly 100 artisan breads in your machine—plus sandwich recipes!—from the award-winning authors of Bread in Half the Time.Nothing smells quite as wonderful as bread baking in the oven. Nothing tastes quite as good as a thick slice of fresh, warm homemade bread. And nothing can be quite as intimidating or time-consuming as mixing, kneading, raising, and baking that bread—until now ... Read more

$11.69 USD or Free with Kobo Plus

A guide to making nearly 100 artisan breads in your machine—plus sandwich recipes!—from the award-winning authors of Bread in Half the Time.Nothing smells quite as wonderful as bread baking in the oven. Nothing tastes quite as good as a thick slice of fresh, warm homemade bread. And nothing can be quite as intimidating or time-consuming as mixing, kneading, raising, and baking that bread—until now
... Read more

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