Meat Processing
Improving Quality
Synopsis
Categories
About this book
- Language:English
- ISBN:9781855736665
- Release date:Nov 22, 2014
- Publisher:Woodhead Publishing
- File format:EPUB3
- File size:5.82 MB
- Download options:EPUB3 (Adobe DRM)
Your Privacy Settings
By selecting "Accept All", you permit Rakuten Kobo and its partners to use cookies, tracking and similar technologies to collect your personal data and process it for the following purposes: to operate the website and Kobo services and ensure they work properly, to deliver you personalized content on Kobo and advertisements for Kobo on other platforms, and to measure analytics and analyze how our website and services are being used. Otherwise, please click on "Decline" below to reject all non-essential purposes or view "Privacy Settings" to manage your preferences for each purpose. For more information, please read our Privacy Policy.
