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eBooks Bières

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  • Progettare grandi birre

    La guida definitiva per produrre gli stili classici della birra

    par Ray Daniels ...
    Traduit par Manuel Bartolacci, Simone Orsello ...
    «La guida più autorevole al mondo sulla produzione della birra fatta in casa e artigianale» Formule, ingredienti, pratiche brassicole storiche e attuali – tutto questo e altro ancora è contenuto in Progettare grandi birre: La Guida Definitiva per Produrre gli Stili Classici della Birra. Basandosi su informazioni raccolte da registri di vecchie birrerie, libri, analisi birrarie moderne e centinaia ... En savoir plus

    CHF 22.00

  • Beeronomics

    How Beer Explains the World

    par Johan Swinnen, Devin Briski ...
    From prompting a transition from hunter-gatherer to an agrarian lifestyle in ancient Mesopotamia to bankrolling Britain's imperialist conquests, strategic taxation and the regulation of beer has played a pivotal role throughout history. Beeronomics: How Beer Explains the World tells these stories, and many others, whilst also exploring the key innovations that propelled the industrialization and ... En savoir plus

    CHF 14.35

  • Business for Punks

    Break All the Rules – the BrewDog Way

    par James Watt ...
    START A REVOLUTION NOT A BUSINESSDon't waste your time on bullsh*t business plans. Forget sales. Put everything on the line for what you believe in.These are some of the mantras that have turned BrewDog into one of the world's fastest-growing drinks brands, famous for beers, bars and crowdfunding.In Business for Punks, BrewDog co-founder James Watt bottles the essence of this success. From ... En savoir plus

    CHF 10.00

  • Faites votre bière

    Pour les amateurs du fait maison !

    par J.-A. Chandon ...
    Collection Livre 2 - L'essentiel : l'encyclopédie d'Utovie
    Pour les amateurs de découvertes gustatives et de saveurs !Sans aller jusqu’à cultiver et récolter son orge et son houblon, il est tout à fait possible à partir des « kits » aujourd’hui commercialisés en France (y compris pour la bière bio) de brasser chez soi de bonnes bières, sans matériel sophistiqué ni tour de main compliqué. Voici les principes de base et les bons conseils nécessaires.Ainsi ... En savoir plus

    CHF 5.50 ou Gratuit avec Kobo Plus

  • Birra

    Il manuale definitivo dedicato alle persone normali

    par Alessandro Coppo ...
    Birra: la tua bevanda preferita, altrimenti non avresti preso in mano questo libro. Vorresti imparare le differenze tra una Weizen e una Bock? Ti sei sempre chiesto cosa diavolo sia una “doppio malto”? Queste IPA così di moda... ma che significa la sigla “IPA”? Lo so, caro amico di pinta: hai tentato di informarti sul web e sei annegato nell’oceano di informazioni che t’hanno rovesciato addosso i ... En savoir plus

    CHF 1.00 ou Gratuit avec Kobo Plus

  • Yeast

    The Practical Guide to Beer Fermentation

    par Chris White, Jamil Zainasheff ...
    Collection series Brewing Elements
    Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists ... En savoir plus

    CHF 16.45

  • Brussels in Sips and Steps

    Fourteen Self-Guided Walks to Explore Brussels' History and Belgium's Beers

    par W S Comstock ...
    Brussels in Sips and Steps presents fourteen walks through Brussels that enable visitors and locals alike to learn its history, marvel at the Art Nouveau architecture, and sample Belgian beer. Not only are the major tourist sections of the city explored, but Brussels in Sips and Steps also reveals hidden gems in sections of the city less-visited by out of towners.Each of the fourteen walks begins ... En savoir plus

    CHF 12.60

  • The New Craft Beer World

    par Mark Dredge ...
    With more amazing beers available than ever before, it’s hard to know which ones to choose. That’s where The New Craft Beer World comes in. Gathering together over 400 of the most innovative and tastiest beers you need to try, and divided into 50 different categories, you will find the best of the best each style has to offer. Every category comes with an explanation of the key characteristics of ... En savoir plus

    CHF 17.21

  • The Complete Guide to Interpreting Your Own Dreams and What They Mean to You

    par K O Morgan ...
    The Complete Guide to Interpreting Your Own Dreams and What They Mean to You shows that dreams are powerful concepts. They contain our subconscious wishes, desires, and fears. The average person will spend about six years dreaming during a lifetime. Each of us has four to seven dreams a night. While no one really knows why we dream, it certainly makes life interesting. ... En savoir plus

    CHF 16.80

  • The Hard Seltzer Cocktail Book

    55 Unofficial Recipes for White Claw® Slushies, Truly® Mixers, and More Spiked-Seltzer Drinks

    par Casie Vogel ...
    Live your best seltzer life with the original cocktail book designed to make your favorite bubbly boozy beverage all that much boozier, from sparkling Cosmos and daiquiris to a twist on the ever-popular Aperol spritz.Make every season hard seltzer season! The wildly popular sparkling beverage is a tasty, low-cal treat on its own...but sometimes you have to take it up a notch (or several).The Hard ... En savoir plus

    CHF 12.55

  • How to make your own beer [ ENGLISH VERSION ]

    par Baptiste Lucien ...
    Making your own beer at home is possible... Yes!! Not only is it possible, but it's also easy. Who has never dreamed of making their own beer and sharing the pleasure of tasting it with their best friends.This is what this book offers you, written by real craft brewers who will reveal all their little manufacturing secrets. You will see that it is not difficult and that with a little bit of ... En savoir plus

    CHF 1.01

  • The Beer Lover's Table

    Seasonal recipes and modern beer pairings

    par Claire Bullen, Jen Ferguson ...
    Craft beer is changing everything about how people drink – and it’s high time it was invited to the dinner table.The growth in craft beer is a full-blown phenomenon that is also making waves in the culinary sphere. Here, food writer and beer expert Claire Bullen answers the question: how do you successfully pair craft beer with food? Inside, 65 inspiring recipes – from cast-iron skillet pizza to ... En savoir plus

    CHF 9.32

  • L'ART DE FABRIQUER DU WHISKY ET DE LE CONVERTIR EN GIN

    par ANTHONY BOUCHERIE ...
    Ce livre vous apprend à fabriquer vous-même votre whisky et à le convertir en gin. Il vous parle :des liquides spirituels ou des esprits.de la formation de liqueurs vinous avec céréales, pour faire des spiritueux.de l'art de brasser.du distiller de whisky.de fermentation.des proportions des éléments nécessaires pour former une bonne liqueur vinous.une comparaison des procédés du brasseur avec ceux ... En savoir plus

    CHF 14.58

  • Once Upon a Cocktail - West Hollywood

    par Katie Brightside, Sarah L.M. Mengoni ...
    With over 850 illustrations, this book is brought to life by imagineer and illustrator Katie Brightside. Once Upon a Cocktail - West Hollywood, is a recipe book featuring 54 of the most treasured venues from across The Creative City.Showcasing a feast of concoctions curated by veteran barkeep Sarah L.M. Mengoni, Once Upon a Cocktail is a tour-guide-style drinking adventure from a world-class ... En savoir plus

    CHF 5.34

  • The Perfect Keg

    Sowing, Scything, Malting and Brewing My Way to the Best-Ever Pint of Beer

    par Ian Coutts ...
    The perfect keg. Filled with perfect beer. A symphony of flavors in the mouth. The right blend of sweet and bitter. The fluid in that keg represents a year’s work. Actually brewing it took a few weeks. But to make it truly the perfect keg, Ian Coutts had to go right back to fundamentals. This beer didn’t start with a beer-making kit, which is what most homebrewers use. And it didn’t rely on pre ... En savoir plus

    CHF 10.97 ou Gratuit avec Kobo Plus

  • Beer Lover's Wisconsin

    Best Breweries, Brewpubs and Beer Bars

    par Kathy Flanigan ...
    Collection series Beer Lovers Series
    With quality beer producers popping up all over the nation, you don't have to travel far to taste great beer. Some of the bets stuff is brewing right in your home state. Beer Lover's Wisconsin features breweries, brewpubs, and beer bars statewide for those seeking the best beers the Badger State has to offer--from bitter, citrusy IPAs to rich, complex stouts. ... En savoir plus

    CHF 18.35

  • California Breweries North

    par Jay R. Brooks ...
    Collection series Breweries Series
    The definitive guide to the region's 161 breweries and brewpubs. ... En savoir plus

    CHF 12.55

  • Basic Homebrewing

    par Jim Parker ...
    Collection series How To Basics
    Learn the fundamentals of home fermentation. Illustrated in full color, complete with recipes. ... En savoir plus

    CHF 12.55

  • How To Brew

    Everything You Need to Know to Brew Great Beer Every Time

    par John J. Palmer ...
    How to Brew is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions for making your first beer, or you’re a seasoned homebrewer working with all-grain batches, this book has something for you. John Palmer adeptly covers the full range of brewing possibilities—accurately, clearly and simply. From ingredients and methods to recipes and equipment for ... En savoir plus

    CHF 19.35

  • Matemática de la cerveza 2

    par Sebastián Oddone ...
    Collection Livre 2 - Matemática de la cerveza
    Tener a mano cálculos simples que nos simplifiquen la programación de nuestras cocciones de cerveza siempre es muy útil y bienvenido. Matemática de la Cerveza 2 tiene como meta abarcar temas algo más avanzados dentro de las inmensas posibilidades con las que contamos para elaborar cerveza artesanal y en casa. Dirigido a homebrewers curiosos por perfeccionarse y conseguir nuevos productos cada vez ... En savoir plus

    CHF 5.50

  • The Dating Dare

    A new witty and decadent rom-com from the author of ‘A Sweet Mess'

    par Jayci Lee ...
    Collection Livre 2 - A Sweet Mess
    If you love Jasmine Guillory, Lauren Layne and Helen Hoang, you'll devour Jayci Lee's delicious new romantic comedies!Early readers are loving The Dating Dare!'I loved how realistic the main characters were . . . I could honestly see this being made into a movie; one I'd definitely be queuing up to watch' 5* reader review**'This book was SO FUN! . . . Seth and Tara are amazing together. The... ... En savoir plus

    CHF 4.45

  • Das Bier

    Eine Geschichte von Hopfen und Malz

    par Franz Meußdoerffer, Martin Zarnkow ...
    Collection Livre 2792 - Beck'sche Reihe
    Bier ist weltweit eines der beliebtesten Getränke unserer Zeit – aber doch nicht erst unserer Zeit, wie die Geschichte lehrt: Bereits in den frühesten Schriftzeugnissen der Menschheit, die vor mehr als 5000 Jahren in Mesopotamien entstanden sind, finden sich die Zeichen für Gerste, Malz und Bier. Es spricht jedoch vieles dafür, dass die ältesten Brauansätze schon weit früher stattfanden, als ... En savoir plus

    CHF 10.00

  • Домашнее пиво. Технология и рецепты

    par Юлиан Гайдук ...
    Пиво, являясь одним из самых древних слабоалкогольных напитков, во многих странах остается наиболее популярным и в наши дни. Приготовление хорошего пива требует понимания различий между многочисленными видами солода и хмеля и точного соблюдения многоэтапного технологического процесса. В книге описана технология приготовления пива в домашних условиях. Представлены рецепты изготовления различных ... En savoir plus

    CHF 1.50

  • Sun Brewing Company Cookbook Second Edition

    Avant-Garde Brewing and Cooking with Beer from the Texas Border

    par David A. Slocum ...
    “This book is the conversation you and Dave have standing next to the barbecue at the neighborhood cookout … I can’t wait to try these recipes!” — John Palmer, author of How to Brew.“There can be no arguing: beer pairs far better and more extensively with food than does wine. There can be no better example than that given here, with passion and belief.” – Charlie Bamforth – The Pope of Foam“It’s a ... En savoir plus

    CHF 4.63