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eBooks Bières

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  • Progettare grandi birre

    La guida definitiva per produrre gli stili classici della birra

    par Ray Daniels ...
    Traduit par Manuel Bartolacci, Simone Orsello ...
    «La guida più autorevole al mondo sulla produzione della birra fatta in casa e artigianale» Formule, ingredienti, pratiche brassicole storiche e attuali – tutto questo e altro ancora è contenuto in Progettare grandi birre: La Guida Definitiva per Produrre gli Stili Classici della Birra. Basandosi su informazioni raccolte da registri di vecchie birrerie, libri, analisi birrarie moderne e centinaia ... En savoir plus

    CHF 22.00

  • Beeronomics

    How Beer Explains the World

    par Johan Swinnen, Devin Briski ...
    From prompting a transition from hunter-gatherer to an agrarian lifestyle in ancient Mesopotamia to bankrolling Britain's imperialist conquests, strategic taxation and the regulation of beer has played a pivotal role throughout history. Beeronomics: How Beer Explains the World tells these stories, and many others, whilst also exploring the key innovations that propelled the industrialization and ... En savoir plus

    CHF 14.35

  • Business for Punks

    Break All the Rules – the BrewDog Way

    par James Watt ...
    START A REVOLUTION NOT A BUSINESSDon't waste your time on bullsh*t business plans. Forget sales. Put everything on the line for what you believe in.These are some of the mantras that have turned BrewDog into one of the world's fastest-growing drinks brands, famous for beers, bars and crowdfunding.In Business for Punks, BrewDog co-founder James Watt bottles the essence of this success. From ... En savoir plus

    CHF 10.00

  • True Brews

    How to Craft Fermented Cider, Beer, Wine, Sake, Soda, Mead, Kefir, and Kombucha at Home

    par Emma Christensen ...
    This accessible home-brew guide for alcoholic and non-alcoholic fermented drinks, from Apartment Therapy: The Kitchn's Emma Christensen, offers a wide range of simple yet enticing recipes for Root Beer, Honey Green Tea Kombucha, Pear Cider, Gluten-Free Sorghum Ale, Blueberry-Lavender Mead, Gin Sake, Plum Wine, and more.You can make naturally fermented sodas, tend batches of kombucha, and brew your ... En savoir plus

    CHF 4.20

  • Birra

    Il manuale definitivo dedicato alle persone normali

    par Alessandro Coppo ...
    Birra: la tua bevanda preferita, altrimenti non avresti preso in mano questo libro. Vorresti imparare le differenze tra una Weizen e una Bock? Ti sei sempre chiesto cosa diavolo sia una “doppio malto”? Queste IPA così di moda... ma che significa la sigla “IPA”? Lo so, caro amico di pinta: hai tentato di informarti sul web e sei annegato nell’oceano di informazioni che t’hanno rovesciato addosso i ... En savoir plus

    CHF 1.00 ou Gratuit avec Kobo Plus

  • Yeast

    The Practical Guide to Beer Fermentation

    par Chris White, Jamil Zainasheff ...
    Collection series Brewing Elements
    Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists ... En savoir plus

    CHF 16.45

  • Espiritu

    par Lourd Ernest H. de Veyra ...
    Ikaw ba ay nalulungkot at walang makausap? Walang makalandian sa text at Facebook? O mas malala—walang makainuman?Puwes, Espiritu ang aklat para sa ’yo—isang masaya at magaang cocktail mix ng maiiksing pagbabalik-tanaw at pira-pirasong meditasyon sa pilosopiya at kasaysayan ng alak at kalasingan, kasama ang ilang practical tips para sa matiwasay na pagtatagay.Isipin mo na lang na ang Espiritu ay ... En savoir plus

    CHF 3.40

  • Good Beer Guide

    par Roger Protz ...
    Britain's best-selling and fully independent beer & pub guide is back with updated listings for 2016. ... En savoir plus

    CHF 18.95

  • How To Easy Home Brewing

    par Jimmy Cai ...
    Inside every issue of the "Easy Home Brewing" newsletter, you'll learn valuable information on how to get into the wonderful hobby of home brewing! You learn things like: The history of home brewing so you can decide if it is something, you want to try yourself. What it takes to be involved in the hobby of home brewing.  How to get on the fast track to making your own beer at home. The importance ... En savoir plus

    CHF 2.27

  • Beer and Food

    Bringing together the finest food and the best craft beers in the world

    par Mark Dredge ...
    Beer and Food is the definitive book about matching great food with the world's tastiest beers. Whether you have cooked dinner and don't know what beer to choose, or you've got a pale ale and can't decide what dish is best to serve with it, Beer and Food has all the information you could possibly need. It looks at the science of taste and how the ingredients in a brewery work with ingredients in a ... En savoir plus

    CHF 10.35 ou Gratuit avec Kobo Plus

  • Cooking with Beer

    Use lagers, IPAs, wheat beers, stouts, and more to create over 65 delicious recipes

    par Mark Dredge ...
    Over 65 delicious recipes using beer as a key ingredient. A beer with your food is a great thing. But what about beer in your food? It's an even better thing! The next step for any beer lover is to try using beer as an ingredient, and that's where COOKING WITH BEER comes in. Self-confessed beer geek Mark Dredge has combined two of his passions - great brews and delicious food - to come up with ... En savoir plus

    CHF 8.91

  • Friggitrice Ad Aria: Le Migliori 500 Ricette Per Friggere Ed Arrostire, Istruzioni e Tempistiche Precise, Utile Anche Se Sei Un Principiante! Sono Incluse Molte Ricette Per Dolci, Dessert e Frutta.

    par Chef Sonia Riva ...
    Hai una friggitrice ad aria e cucini solo le patatine??Sei alla ricerca di un buon ricettario per nuove idee di ricette?Hai la friggitrice ad aria in cucina e ti chiedi spesso se hai fatto bene a comprarla?Se hai risposto SI! continua a leggere..La friggitrice ad aria è diventata negli ultimi anni la migliore alleata di tanti cuochi casalinghi.se hai una friggitrice ad aria, probabil... ... En savoir plus

    CHF 6.00

  • The Best Beer in the World

    One man's globe search for the perfect pint

    par Mark Dredge ...
    Join award-winning beer writer Mark Dredge as he goes on a quest for the perfect pint. What’s the best beer you’ve ever tasted? What’s your favourite beer? Where can I drink your ultimate brew? These are questions that beer writer Mark Dredge is always being asked. And he doesn’t have an answer… yet. This is his search for the world’s best beer. Part city guide, part travelogue and part reference ... En savoir plus

    CHF 5.63

  • Forchetta e boccale

    I migliori abbinamenti tra birre artigianali e piatti della cucina tipica del Belpaese

    par Davide Albanese ...
    "Forchetta e boccale" è un saggio semiserio sulla birra, sulla sua degustazione e sull’abbinamento a piatti “storici” della cucina italiana.Il libro è diviso in due parti. La prima funge da piccolo “vademecum da bancone”, per non essere colti impreparati durante le conversazioni a tema “Birra”, e illustra storia, produzione e degustazione della nostra bevanda preferita.La seconda parte conduce il ... En savoir plus

    CHF 1.00 ou Gratuit avec Kobo Plus

  • Faire sa bière

    Guide pratique à l'usage des brasseurs débutants

    par Jean-Baptiste Naje, Jacques Portabry ...
    Faire sa bière chez soi ? C'est possible, et même facile !Ce livre pratique guidera le lecteur pour fabriquer sa propre bière selon trois méthodes de difficulté croissante : avec un kit tout en un, avec de l'extrait de malts bruts, et avec la méthode "tout-grain".L'ouvrage détaille toutes les étapes à suivre et les précautions à prendre pour réaliser facilement sa bière maison : hygiène, ... En savoir plus

    CHF 11.23 ou Gratuit avec Kobo Plus

  • New Zealand Wine

    The Connoisseur's Guide to the Finest Wines of New Zealand and it's Terroir

    par Michelle Carson ...
    New Zealand Wine is one of the most famous wine regions in the world, producing some of the most sought-after and expensive wines. This essential guide is the perfect way to learn about the wines of New Zealand , from the different appellations to the grape varieties used.The book begins with an overview of the New Zealand wine region, its history, and its climate. It then goes on to discuss the ... En savoir plus

    CHF 6.20

  • TIGER NUT SURPRISE

    Interesting Ways to Make Your Home-Made Tiger Nut Recipe with Great Confidence

    par Chef Snyder ...
    Are you curious about harnessing the potential aphrodisiac properties of tiger nuts through a delightful homemade beverage? This comprehensive guide explores everything you need to know about crafting a delicious and nutritious tiger nut drink for enhancing libido and promoting sexual wellness.Introduction to Tiger Nuts:Discover the origins and nutritional benefits of tiger nuts, small tubers rich ... En savoir plus

    CHF 2.83 ou Gratuit avec Kobo Plus

  • Burlington Brewing

    A History of Craft Beer in the Queen City

    par Jeff S. Baker II, Adam Krakowski ...
    Collection series American Palate
    Burlington has welcomed local farms, breweries and distilleries with open arms. The Queen City fosters a unique culture around beer and farm-to-table cuisine. Daniel Standiford established the city's first brewery in 1880. Prohibition ushered in a dry era that remained for more than a century until Greg and Nancy Noonan fought the law and established Vermont Pub & Brewery in the late 1980s. Since ... En savoir plus

    CHF 10.35 ou Gratuit avec Kobo Plus

  • Kansas Beer

    A Heady History

    par Bob Crutchfield ...
    Collection series American Palate
    Prohibition came early to Kansas in 1881, driving more than 125 breweries out of business or underground. Refusing to even vote on the 1933 national repeal, the state remained dry until 1948, with liquor by the drink finally being approved in 1987. Lawrence's Chuck Magerl worked with the legislature to pen new laws allowing something (little known at the time) called a "microbrewery." Chuck ... En savoir plus

    CHF 10.35 ou Gratuit avec Kobo Plus

  • The Beer Journal

    par Chris Wright ...
    Explore beer styles and log your tastings in this compact journal.The Beer Journal is more than just a journal. This compact guide is a crash course in the many styles of beer and how to approach them in a tasting. Perfect for newcomers to the craft beer scene as well as longtime fans of the beverage, this book is an excellent way to learn about styles you've yet to try. These pages are filled ... En savoir plus

    CHF 13.31

  • Meet Me in Munich

    A Beer Lover's Guide to Oktoberfest

    par Moses Wolff, Volker Derlath ...
    Everything a visitor needs to know about Munich’s Oktoberfest, including its history, how to get there, and what to see, eat, and—of course—drink.Munich’s Oktoberfest, held each year since 1810 from late September through the first weekend in October, is one of the most famous events in Germany. It is a beer drinker’s paradise—over the course of sixteen days, more than six million visitors consume ... En savoir plus

    CHF 13.31

  • Barley Wine

    History, Brewing Techniques, Recipes

    par Fal Allen, Dick Cantwell ...
    Collection series Classic Beer Style Series
    Learn the brewing secrets for hearty barley wines. Discover the rich history. Find out why it’s called a “wine.” Includes barley wine recipes from some of the industry’s most respected brewers. The eleventh title in Brewers Publications’ critically acclaimed Classic Beer Style Series. The Classic Beer Style Series from Brewers Publications examines individual world-class beer styles, covering ... En savoir plus

    CHF 12.55

  • The Unofficial Star Wars–Inspired Book of Cocktails

    Drinks from a Bar Far, Far Away

    par Rhiannon Lee, Georgie Glass ...
    Become a Jedi Master of mixology with some of the best cocktails from across the Star Wars Galaxy.There is no need to worry if you are a cocktail Wookie, as this sacred text contains helpful bartending tips and Jedi tricks to suit those of all levels! Channel the force and let The Unofficial Star Wars–Inspired Book of Cocktails be the Yoda to your Luke Skywalker with fifty drinks from Chalmun’s ... En savoir plus

    CHF 12.55

  • Crafting Brewery Culture

    A Human Resources Guide for Small Breweries

    par Gary Nicholas ...
    Brewery operations are defined by their most valuable assets: their employees. The importance of recruiting, developing, and supporting staff members cannot be overstated—how you support and empower your employees makes a significant difference in the long-term success of the company.This book will walk you through candidate selection and best practices for training new team members. It delves ... En savoir plus

    CHF 71.50