A fascinating exploration of the growth of the biodynamic movement over the last century from esteemed experts in the field.Today, biodynamic agriculture is practiced in more than 50 countries worldwide and offers a way of growing high-quality produce through the sustainable cultivation of soil, plants and animals. But where did it begin and how did it come to have such an impact?In this fascinating book, Ueli Hurter and Rudi Bind trace the history and deve...