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eBooks sobre Laticínios

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  • Omelet Cookbook: An Omelet Cookbook Filled with 50 Delicious Omelet Recipes

    de BookSumo Press ...
    More Omelets.Get your copy of the best and most unique Omelet recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Omelets. The Omelet Cookbook is a complete set of simple but very unique Omelet recipes. You will find that even ... Leia mais

    Gratuito

  • The Pioppi Diet

    The 21-Day Anti-Diabetes Lifestyle Plan as followed by Tom Watson, author of Downsizing

    de Dr Aseem Malhotra, Donal O'Neill ...
    Feel great inside and out with the ground-breaking Pioppi Diet, which helped Tom Watson transform his life and inspired his book Downsizing.'A book which has changed my life and which has the power to change the lives of millions' TOM WATSON'I am obsessed. . . I feel leaner, energised, less bloated and more healthy. I genuinely feel like this is no longer a diet plan, it's just the way I eat' SARA ... Leia mais

    R$ 86,09

  • Homemade Yogurt & Kefir

    71 Recipes for Making & Using Probiotic-Rich Ferments

    de Gianaclis Caldwell ...
    Learn to make your own yogurt with this expert guide!“Gianaclis is a fermentation expert and natural teacher. Her deep knowledge paired with beautiful design has produced a book to treasure.” —Janet Fletcher, James Beard Award-winning journalist, and publisher of Planet CheeseWith probiotic-rich foods increasingly recognized as essential to gut health, yogurt and kefir are gaining popularity as a ... Leia mais

    R$ 54,79

  • The Herbal Kitchen

    Cooking with Fragrance and Flavor

    de Jerry Traunfeld ...
    The secret to transforming easy dishes into extraordinary meals? Fresh herbs. In The Herbal Kitchen, IACP award-winning cookbook author and acclaimed Herbfarm Restaurant chef Jerry Traunfeld presents simple dishes using herbs straight from the market, windowsill, or garden.Until recently, the fresh herbs available in supermarkets were limited to parsley and maybe dill. Today, thyme, rosemary, ... Leia mais

    R$ 152,09

  • Food52 Ice Cream and Friends

    60 Recipes and Riffs [A Cookbook]

    de Editors of Food52 ...
    Séries series Food52 Works
    A fun collection of 60 recipes, riffs, toppings, and serving ideas for ice creams of all styles.Ice cream is more fun with friends, but also with cones, sprinkles, candied nuts, hot honey—you get where we’re going. So the editors of Food52 brought together sixty well-tested recipes for frozen desserts of all styles and a billion (give or take a few) ideas for toppings and add-ons. There are ... Leia mais

    De R$ 32,69 Por R$ 27,29

  • Queijos do Brasil e do mundo para iniciantes e apreciadores

    de José Osvaldo Albano do Amarante ...
    Nesta obra, Amarante põe à disposição do público todo seu conhecimento sobre a produção, o armazenamento, o serviço, o consumo e o uso culinário do queijo. Da classificação de tipos ao panorama mundial, passando pelas variedades mineira, nordestina e sulina, o autor fala ainda sobre queijo de cabra, ovelha e búfala e sobre a produção ao redor do globo. Ilustrado com mapas, traz também um glossário ... Leia mais

    R$ 83,50

  • BOSH!

    Simple Recipes * Amazing Food * All Plants

    de Ian Theasby, Henry David Firth ...
    Séries series BOSH Series
    1 MILLION BOSH BOOKS SOLD WORLDWIDEWant to cook ridiculously good plant-based food from scratch but have no idea where to start? With over 100 incredibly easy and outrageously tasty all-plants meals, BOSH! will be your guide.Henry Firth and Ian Theasby, creators of the world’s biggest and fastest-growing plant-based platform, BOSH!, are the new faces of the food revolution.Their online chan... ... Leia mais

    R$ 87,89

  • Artisan Cheese Making at Home

    Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]

    de Mary Karlin ...
    Just a century ago, cheese was still a relatively regional and European phenomenon, and cheese making techniques were limited by climate, geography, and equipment. But modern technology along with the recent artisanal renaissance has opened up the diverse, time-honored, and dynamic world of cheese to enthusiasts willing to take its humble fundamentals—milk, starters, coagulants, and salt—and ... Leia mais

    R$ 60,69

  • Milk and Milk Products

    de Aparna Bhatt ...
    MILK is the normal mammary secretion derived from complete milking of healthy milch animal. It is also defined as the whole, clean, fresh, lacteal secretion obtained by complete milking of one or more healthy milch animals. Milk has been evolved as an ideal source of nourishment to the young ones of a particular species producing it. In many parts of the world, cow is the major source of milk for ... Leia mais

    R$ 10,78

  • Cheese Boards to Share

    How to create a stunning cheese board for any occasion

    de Thalassa Skinner ...
    Providing everything you need to know in order to present and feast upon your perfect cheeseboard, this book features 25 themed boards as well as accompaniments and essential practical information on cheese. Cheese boards are the ideal fuss-free, yet delicious and visually impressive meal option. Though traditionally thought of as just a festive treat, impressive modern incarnations have recently ... Leia mais

    R$ 96,69

  • Tobias’ jul

    24 slags spiselig julepynt (du ikke behøver hænge op)

    de Tobias Hamann ...
    Glæder du dig også så meget til jul, at det kan være svært at få ventetiden til at gå? Så tæl ned til jul med Tobias’ 24 opskrifter på spiselig julepynt, du ikke behøver hænge op. Fra et kalenderlys i chokolade over den klassiske marcipangris til en julestjerne af sukker på træets top.Tobias Hamann er kagekunstner, chocolatier og globetrotter. Og vokset op på en juletræsfarm i Midtjylland. ... Leia mais

    R$ 40,51

  • Skeoch - Our new life on a Scottish hill farm

    de Jennie Phillips ...
    "An amazing tale of 70's life on a remote Scottish farm" Southall Film Studios “I have to state right now that we never had any intention of buying a farm. Least of all in South West Scotland. It wasn't one of those nice, rational decisions that we all think we will make, when the time comes. It was totally irrational and made absolutely no sense at all - but we made it just the same!” So begins a ... Leia mais

    R$ 14,92

  • Best Cheese Recipes : Great Cheese Recipes for Entertaining Guests

    de Sabina Todd ...
    Cheese Recipe Book contains delicious recipes for any cheese loverLearn how to make Cheese Cookies & cheese, Pizza Dough Rounds, or Chicken Nuggets with cheese.The Cheese Recipe Book is filled with easy-to-follow recipes and mouth-watering photos that you'll be drooling over. ... Leia mais

    R$ 16,99

  • Cooking with Cheese: Is Easy Cheesy - Discover 40 Sweet & Savory Recipes for Cheese Lovers

    de Gordon Rock ...
    Cheese dishes can be sweet, savory or a combination of both, so pick your favorite, and enjoy creating our 40 easy cheesy recipes.Celebrate National Cheese Lovers Day on Jan 20 by preparing homemade dishes using different cheeses from around the world.Discover Jarlsberg filled Norwegian Savory Pies, Mushroom Patties with kefalotyri from the Greek Islands, and Camembert Soup with Riesling Wine.For ... Leia mais

    R$ 21,78

  • Roquefort: How to enhance the French's favorite cheese

    de Patrick Saoten ...
    Embark on a taste adventure with the World of Roquefort recipe book, featuring six unique ways to savor this exceptional blue cheese, a gem of French gastronomy. Roquefort, with its robust flavor and creamy texture, is more than just a cheese—it's a culinary treasure that can elevate any dish into a memorable dining experience.This recipe book invites you to explore Roquefort's versatility in ... Leia mais

    R$ 10,44

  • L'arte di fare la Mozzarella

    Advanced

    de Vincenzo Troia ...
    Benvenuto nel mio mondo! Io sono Vincenzo e ti accompagnerò passo passo in questo percorso di formazione amatoriale che ti consentirà finalmente di realizzare una buona mozzarella in casa con le tue mani. ... Leia mais

    R$ 81,99

  • A Cheesemonger’s Tour de France

    de Ned Palmer ...
    Winner of the John Avery Award at the André Simon Awards 2024In A Cheesemonger's Tour de France, Ned Palmer wends his way around the country's regions, meeting the remarkable cheesemongers who carry the torch for France's oldest and most treasured traditions. Every French cheese carries an essence of the place where it's made - its history, identity and landscape. Sometimes that's a physical thing ... Leia mais

    R$ 60,99

  • The Book of Cheese

    de Charles Thom ...
    Originally published in 1918. Preface: We have analyzed the processes; discovered micro-organisms that hinder or help; perfected devices and machines; devised tests of many kinds; studied the chemistry; developed markets for standardized commodities. Here is one of the old established farm industries that within a generation has passed from the housewife and the home made-made hand press to highly ... Leia mais

    R$ 49,90

  • Goat's Milk and Its Uses

    With Information on Milking and Making Cheese, Butter and Cream

    de Various ...
    Goat’s Milk and Its Uses is an illustrative guide to maximising the uses of your goat’s milk, and also contains information on cheese and butter.This farming handbook provides valuable insight into goat keeping. Specifically curated for a contemporary audience, Goat’s Milk and Its Uses features various vintage articles and texts containing information on the many uses of goat’s milk. Giving ... Leia mais

    R$ 34,90

  • Cheese Making Made Easy - Make your own favorite cheeses

    de James Newton ...
    You will find within this guidebook the recipes for a great selection of international cheeses like Cheddar, Cheshire, Cream Cheese, Blue cheese. French cheeses like: Brie and Camembert, Fromage Blanc Cheeses. Italian cheeses like, Mozzarella Parmesan, Gorgonzola Dolce, Robiola Cheese, Italian Basket Cheese 'Canestrato' and . Gouda and Ricotta and many more… but the book is a guide and once you ... Leia mais

    R$ 9,99

  • The Magic of Milk, Butter and Cheese For Healing and Cooking

    Health Learning Books, #27

    de Dueep Jyot Singh, John Davidson ...
    Séries Livros: 27 - Health Learning Books
    The Magic of Milk, Butter and Cheese For Healing and CookingTable of ContentsIntroductionKnowing More about ButtermilkTraditional ButtermilkMaking Butter Out Of CreamWhat Are the Health Benefits of ButtermilkDiarrhea CureLoss of ConcentrationInsomniaUrinary InfectionsMending Broken BonesPotential Chest InfectionsButtermilk for Liver ProblemsFlatulence CureButtermilk Cake with Nuts<br /... ... Leia mais

    R$ 15,99

  • Omelet Bite Recipes: The Ultimate Cookbook for Making Healthy and Delicious Omelet Bites for Weight Loss

    de Dr. Emma Tyler ...
    Omelet bites are an amazing solution for individuals trying to lose excess body weight but still want to enjoy delicious and tasty breakfasts and snacks.Omelet bites have been proven to aid with weight loss and a whole range of health benefits when consumed as part of a balanced and nutritious diet on a regular basis.Omelet Bite Recipes: The Ultimate Cookbook for Making Healthy and Delicious ... Leia mais

    R$ 82,99

  • Egg Bites Cookbook: A Selection of Delicious & Easy Egg Bite Recipes

    de Anna Ramsey ...
    Discover a wide range of delicious and simple to cook egg bite recipes inside my new egg bite recipe book, Egg Bites Cookbook: A Selection of Delicious & Easy Egg Bite Recipes.A must-read book for anyone wanting to discover new egg bite recipes or for those who want to explore the world of simple to prepare, easy to cook and tasty egg bites.Inside my new egg bite cookbook, you will discover ... Leia mais

    R$ 83,99

  • Köstliche Skyr Rezepte zum Abnehmen: Mit dem isländischen Milchprodukt einfach, gesund und genussvoll zur Traumfigur. Inkl. Punkten und Nährwertangaben

    de Helga Seidel ...
    Autorin Helga Seidel, gebürtige Isländerin, aber in Deutschland aufgewachsen, ist Expertin zum gesunden Kochen und Backen mit Skyr.Begleitend zu ihrem Basis-Ratgeber "Abnehmen mit Skyr" gibt sie dir in in diesem Rezeptbuch "Köstliche Skyr Rezepte zum Abnehmen" weitere, genussvolle Skyr Alltags-Rezepte an die Hand.Diese Rezepte sind nicht in ihrem Basis-Buch "Abnehmen mit Skyr" enthalten, sondern ... Leia mais

    R$ 15,99