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. Sem compromisso, cancele quando quiser em kobo.com/account/subscriptions.

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From globally heralded beer-brewing authority Randy Mosher comes the ultimate guide to the craft for beginners and advanced brewers alike. Featuring plain-speaking, fun-to-read instructions, more than 150 colorful graphics and illustrations of process and technique, and 100 recipes for classic and popular brews, this handbook covers everything any brewer could ever want, from choosing ingredients ... Leia mais

R$ 101,99

From globally heralded beer-brewing authority Randy Mosher comes the ultimate guide to the craft for beginners and advanced brewers alike. Featuring plain-speaking, fun-to-read instructions, more than 150 colorful graphics and illustrations of process and technique, and 100 recipes for classic and popular brews, this handbook covers everything any brewer could ever want, from choosing ingredients
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To Beer or Not to Beer: A Beginner's Guide to Beer

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Everything you need to know about beer. A handy guide to all things beer for novices looking to get into beer culture. This is your go-to source for information on the history of beer, the brewing process, beer tasting, and different beer styles. ... Leia mais

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Everything you need to know about beer. A handy guide to all things beer for novices looking to get into beer culture. This is your go-to source for information on the history of beer, the brewing process, beer tasting, and different beer styles.
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Beer Tasting Quick Reference Guide

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Here's a fun guide to discover the nuances of artisan beers from lagers and ales to porters and stouts. Tasting profiles from the booklet get the ball rolling—they break down beer into style categories and include information on each variety's background, flavors, aromas, and unique character. ... Leia mais

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Here's a fun guide to discover the nuances of artisan beers from lagers and ales to porters and stouts. Tasting profiles from the booklet get the ball rolling—they break down beer into style categories and include information on each variety's background, flavors, aromas, and unique character.
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How to Make Your Own Cider and Mead (Short-e Guide)

de Maureen Little, Craig Hughes ...

Nothing says 'English summer' as much as a pint of cider. Sweet or dry, from the keg or bottle, but cold with that tantalising condensation as the warm summer air hits the chill of the glass.This short-e guide gives you a brief introduction to how to create your own refreshing cider. Aswell as looking at drinks of a similar nature such as mead, perry and braggot. ... Leia mais

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Nothing says 'English summer' as much as a pint of cider. Sweet or dry, from the keg or bottle, but cold with that tantalising condensation as the warm summer air hits the chill of the glass.This short-e guide gives you a brief introduction to how to create your own refreshing cider. Aswell as looking at drinks of a similar nature such as mead, perry and braggot.
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True Brews

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de Emma Christensen ...

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The Oxford Companion to Beer

de Garrett Oliver ...

1st Place Winner of the 2012 Gourmand Award for Best in the World in the Beer category. For millennia, beer has been a favorite beverage in cultures across the globe. After water and tea, it is the most popular drink in the world, and it is at the center of a $450 billion industry. The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer ... Leia mais

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Oh Beautiful Beer

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de Harvey Shepard ...

The beautifully illustrated homage to the art of beer—and the design that makes it stand outThe craft beer boom of the last decade has led to an explosion of new breweries. In such a crowded market, how do you make your beer stand out from the crowd? For many of the best brewers, the secret is to have an eye-catching design, something that reflects the quality of the product within and the values ... Leia mais

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Beerology

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de Mirella Amato ...

If you’ve ever experienced the pleasure of a pint, Beerology is the ultimate guide to exploring, understanding and enjoying the world of beer.THERE IS a beer for every mood, food and occasion. And, with the growing number of beer festivals popping up worldwide, beer is finally getting the attention and appreciation it deserves. For the average beer lover, the overwhelming choices, brewing styles ... Leia mais

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The Bartender's Bible

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Kombucha, Kefir, and Beyond

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de Alex Lewin, Raquel Guajardo ...

Kombucha, Kefir, and Beyond contains healthy, innovative recipes and instructions to show you how to brew your own delicious, probiotic beverages in your own kitchen.Fermented foods have taken the world by storm due to their health and real food benefits. They help improve digestion, enable us to better assimilate vitamins and minerals, and strengthen the immune system. And of all fermented foods, ... Leia mais

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Kombucha, Kefir, and Beyond contains healthy, innovative recipes and instructions to show you how to brew your own delicious, probiotic beverages in your own kitchen.Fermented foods have taken the world by storm due to their health and real food benefits. They help improve digestion, enable us to better assimilate vitamins and minerals, and strengthen the immune system. And of all fermented foods,
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The Complete Bartender

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Homebrewer's Companion Second Edition

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de Charlie Papazian ...

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Good Beer Guide

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Britain's best-selling and fully independent beer & pub guide is back with updated listings for 2014.
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50 easy recipes for cooking with beer

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For any beer lover, this book shows a new way to enjoy beer. Lachlan Anderson (author of a Scottish cookbook) has put together his 50 most liked recipes with beer. He ensured they are tasty, heartful, and not too difficult to cook.The book is separated into an Appetizers & Bread, the Main Courses and a Dessert section. The intended outcome of every single beer recipe is shown with a photo. All ... Leia mais

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For any beer lover, this book shows a new way to enjoy beer. Lachlan Anderson (author of a Scottish cookbook) has put together his 50 most liked recipes with beer. He ensured they are tasty, heartful, and not too difficult to cook.The book is separated into an Appetizers & Bread, the Main Courses and a Dessert section. The intended outcome of every single beer recipe is shown with a photo. All
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Ambitious Brew

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AMBITIOUS BREW is the story of how beer became American. In the mid-nineteenth century, a wave of German immigrants, dismayed by Americans' penchant for whiskey and drunkenness, re-created their beloved, old-world bier culture. Fifty years later, the American-style lager beer they invented was the nation's most popular beverage---and brewing was the nation's fifth-largest industry, ruled by titans
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All About Bartenders and Cocktails: 4000 Ingredients, 200 Cocktails, 100 Trivia Challenges, and Your Brain

de Mabel Tilson ...

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The Brewery in the Bohemian Forest

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Beer Brewing Recipes

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Are you interested in making beer at home? If you are, then you are one of the many who do not just love to drink beer but also love to experiment in making different brews. When you make your own beer, you will be able to create it just the way you want it. Do you love the taste of high alcohol-type beers or do you prefer smooth and light beer? Regardless of your taste in the most popular
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Hot Chocolate meets Cool Smoothie

Learn how to do it yourself easily and successfully.

de Léa Oliver ...

We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes.With our recipes you don't have to be afraid that it might not work. With our recipes it will work.Our recipes can be adapted to every taste in a playful way, so that really everyone can enjoy our recipes. In the ... Leia mais

R$ 15,69

We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes.With our recipes you don't have to be afraid that it might not work. With our recipes it will work.Our recipes can be adapted to every taste in a playful way, so that really everyone can enjoy our recipes. In the
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Brewer Prepare Like an Expert

Over 600 Thirst Quenching Beer Recipes!

de Karllo MELLO ...

Brew Your Own BeerImpress your friends and colleagues with your new-found beer making knowledge, Over 640 Thirst Quenching Beer Recipes!î ... Leia mais

R$ 5,26

Brew Your Own BeerImpress your friends and colleagues with your new-found beer making knowledge, Over 640 Thirst Quenching Beer Recipes!î
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The Bartender's Ultimate Guide to Cocktails

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de Cheryl Charming ...

The Bartender's Ultimate Guide to Cocktails spans the cocktail's curious history-from its roots in beer-swilling 18th-century England through the illicit speakeasy culture of Prohibition to the explosive, dynamic industry it is today. Along the way, readers learn how their favorite spirits are distilled and explore the cultural touchstones associated with numerous brands. Additionally, well-known ... Leia mais

R$ 33,29

The Bartender's Ultimate Guide to Cocktails spans the cocktail's curious history-from its roots in beer-swilling 18th-century England through the illicit speakeasy culture of Prohibition to the explosive, dynamic industry it is today. Along the way, readers learn how their favorite spirits are distilled and explore the cultural touchstones associated with numerous brands. Additionally, well-known
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Vermont Beer

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de Kurt Staudter, Adam Krakowski ...

Séries series American Palate
Vermonters love all things local, so it is no surprise that the Green Mountain State has had a thriving craft beer scene for more than 20 years. Early Vermont brewers faced a strong uphill struggle however, as a state-imposed alcohol prohibition began in 1852, and continued well after the ending of federal prohibition. Conditions remained unfavorable until Greg Noonan, founder of Vermont Pub & ... Leia mais

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Vermonters love all things local, so it is no surprise that the Green Mountain State has had a thriving craft beer scene for more than 20 years. Early Vermont brewers faced a strong uphill struggle however, as a state-imposed alcohol prohibition began in 1852, and continued well after the ending of federal prohibition. Conditions remained unfavorable until Greg Noonan, founder of Vermont Pub &
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Mastering Homebrew

The Complete Joy of Homebrewing

To Beer or Not to Beer: A Beginner's Guide to Beer

Beer Tasting Quick Reference Guide

How to Make Your Own Cider and Mead (Short-e Guide)

True Brews

The Oxford Companion to Beer

Oh Beautiful Beer

Beerology

The Bartender's Bible

Kombucha, Kefir, and Beyond

The Complete Bartender

Homebrewer's Companion Second Edition

Good Beer Guide

50 easy recipes for cooking with beer

Ambitious Brew

All About Bartenders and Cocktails: 4000 Ingredients, 200 Cocktails, 100 Trivia Challenges, and Your Brain

The Brewery in the Bohemian Forest

The Best Cocktails, Wine, and Drinks : Tips And Find the Perfect Wine Or Cocktail Pairing That Will Take Your Next Meal To The Next Level.

Beer Brewing Recipes

Hot Chocolate meets Cool Smoothie

Brewer Prepare Like an Expert

The Bartender's Ultimate Guide to Cocktails

Vermont Beer