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eBooks de Canadiense

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  • Kitchens Beyond Borders Canada

    de Ronald LeClair ...
    This is one in a series of 20 short cookbooks for international food lovers everywhere. It showcases traditional and popular dishes from 20 different countries.There is also a complete collection of all the ebooks.The format is buffet style, whereby all the dishes from one particular country are placed together on the table.A full menu is meant to serve twenty guests, but, because of its flexible ... Leer más

    $2.99 USD

  • Taste the Wild

    Recipes and stories from Canada

    de Lisa Nieschlag, Lars Wentrup ...
    Who doesn't dream of leaving everyday life behind and really experiencing nature with an adventure in the wilderness... and a delicious campfire supper to round off a perfect day?Enjoy the beauty and stillness of breathtaking shots, taken on location in the National Parks of Vancouver and Banff, of the lakes, cascading waterfalls, rivers, canyons, mountains and deep, green, tranquil forests for ... Leer más

    $18.99 USD

  • Diabetic Cajun Sweet Tooth Desserts E-Cookbook Navarre Family Secret Recipes

    T2 Diabetic Cookbooks, #0

    de Jerilee Wei ...
    Series Libro 0 - T2 Diabetic Cookbooks
    Do you dream of indulging in decadent diabetic Cajun desserts without worrying about blood sugar spikes? Are you craving the rich soulful flavors of Cajun and Creole sweets but struggling to find diabetic-friendly options? Do you yearn for French and Acadian authentic desserts who have transcended centuries of time? Do you know the history behind the desserts? Look no further than the Diabetic ... Leer más

    $5.99 USD

  • George House Heritage Bed & Breakfast Kitchen Recipes

    de Dale Cameron, Todd Warren ...
    The award-winning, five-star George House Heritage Bed & Breakfast, located in Dildo, Newfoundland and Labrador, is famous for its delicious cuisine, and now you can prepare this wonderful food yourself! George House Heritage Bed & Breakfast Kitchen Recipes is a cookbook containing more than 300 tried-and-true recipes that are guaranteed to tempt your taste buds. Included with these mouth-watering ... Leer más

    $10.79 USD

  • Nirjutit Imaani: Edible Animals of the Sea

    Recipes and Stories from Across Nunavut

    de Nunavut Arctic College ...
    Nirjutit Imaani: Edible Animals of the Sea is more than a cookbook. It is a window into Inuit traditions, practices, and language through recipes and stories dedicated to fish and seal. With a foreword by chef Sheila Flaherty. More than 40 people from across Nunavut’s twenty-five communities contributed recipes and short narratives about the preparation and significance of country food to Inuit ... Leer más

    $20.19 USD

  • The Power Pressure Cooker XL Cookbook: Storm Your Way To a Delicious Meal Effortlessly

    de Diana Watson ...
    Do you lead a busy life and just don't have the extra time to spend in the kitchen for meal preparation and cooking? Are you sick of wasting hours of your day cooking a meal that takes less than 15 minutes to eat? But more importantly, are you sick and tired of cleaning and scrubbing the endless number of dishes, cutlery, stove, pots, and pans after all is done?Well what if I told you that there ... Leer más

    $9.99 USD o gratis con Kobo Plus

  • Salmon Recipes

    Quick and Healthy Recipes with Salmon

    de We Chef Press ...
    Series Libro 2 - Salmon Recipes
    Low in fat and High in omega-3, salmon is the world's most popular and healthiest fish.The best salmon recipes from "WE CHEF PRESS" are here in one indispensable volume.Salmon: The Cookbook has many salmon recipes that feature both Atlantic and Pacific salmon.Conveniently organized by meal course, this cookbook includes appetizers, soups, salads and different cooking methods.The easy-to-follow ... Leer más

    $2.95 USD o gratis con Kobo Plus

  • My Canadian Kitchen: Traditions & History Across Canada

    de Christine C. Ford ...
    Series series My Canadian Kitchen
    Create memories, one tradition at a time!This is not just a book of recipes. It gives insight on the evolution of Canadian cusine. A tiny bit of history on what made these foods uniquely Canadian (or Canadien if you are a French speaker). A tribute to the different foods, traditions and cultures represented in each province.This book is divided into seven sections: Indigenous Cuisine, Northern ... Leer más

    $3.14 USD o gratis con Kobo Plus

  • Earls The Cookbook (Anniversary Edition)

    Eat a Little. Eat a Lot. Over 120 of Your Favourite Recipes

    Edición de Jim Sutherland ...
    Create all of your favourite Earls' dishes at home with this much-anticipated cookbook from the wildly popular restaurant chain. Read insider stories from the past 30 years, while cooking through more than 100 recipes for legacy dishes, staff favourites and current menu selections.The first cookbook from Earls is as authentic and approachable as the restaurants are themselves. This book captures ... Leer más

    $23.09 USD

  • The Buddhist Chef's Homestyle Cooking

    Simple, Satisfying Vegan Recipes for Sharing

    de Jean-Philippe Cyr ...
    **Top 100 Books of 2023 by The Globe & MailThe Buddhist Chef is back with a collection of 75+ rustic, flavorful vegan recipes perfect for sharing with all your family and friends.**Full of traditional, crowd-pleasing recipes, veganized and packed full of flavor, The Buddhist Chef's Homestyle Cooking is a warm-hearted, comforting collection of recipes. The recipes are inspired by the two universal ... Leer más

    $20.19 USD

  • Brewed in the Family

    de Ron Keefe, Jordan St. John ...
    The Keefe family’s ties to hospitality trace back to the Irish immigrants who landed in Prince Edward Island in 1835 and ran taverns out of their homestead, through the scrappy Halifax pub scene, to the Granite Brewery in Toronto and its role in Canada’s craft beer revolution. Brewed in the Family is Ron Keefe’s account of that journey. Part family memoir, part social history, part love letter to ... Leer más

    $7.00 USD o gratis con Kobo Plus

  • Sir John's Table

    The Culinary Life and Times of Canada's First Prime Minister

    de Lindy Mechefske ...
    Winner, Taste Canada Gold Medal for Culinary NarrativeCommemorating the two-hundredth anniversary of Sir John A. Macdonald's birth, Sir John's Table is a refreshing look at Canada's first prime minister.Sir John's Table traverses the colourful life of Macdonald, from his passage as a young Scottish boy in the steerage compartment aboard the Earl of Buckinghamshire to his new home in Kingston, ... Leer más

    $14.39 USD

  • Joe Beef: Surviving the Apocalypse

    Another Cookbook of Sorts

    de David McMillan, Frederic Morin, Meredith Erickson ...
    A new cookbook/survival guide/love letter to Montreal for these apocalyptic times, from the James Beard Award–nominated culinary adventurists and proprietors of the beloved restaurant, Joe Beef.“The first Joe Beef cookbook changed forever what a cookbook could be. Anything that came after had to take it into account. Now, with this latest and even more magnificent beast, the rogue princes of ... Leer más

    $10.39 USD

  • Seven Spoons

    My Favorite Recipes for Any and Every Day [A Cookbook]

    de Tara O'Brady ...
    The much-anticipated debut from the author behind the popular food blog Seven Spoons, featuring distinctive, crowd-pleasing recipes; engaging, writerly essays; and the same stunning photography that has earned her website a devoted following.Tara O'Brady was one of the earliest food bloggers to enter the scene, and now, more than ten years after she first started Seven Spoons, she has become one ... Leer más

    $6.89 USD

  • Anna Olson's Baking Wisdom

    The Complete Guide: Everything You Need to Know to Make You a Better Baker (with150+ Recipes)

    de Anna Olson ...
    **IACP AWARD FINALIST | TASTE CANADA AWARDS WINNERThe Globe and Mail #1 bestselling cookbook! Give the gift of good baking with the baking bible every baker needs to own—from Canada’s most celebrated baker."Canada’s dessert doyenne’s much-anticipated opus on flour, sugar, butter and eggs is out now – 450 pages covering everything you could possibly want to know about baking"—The Globe and Mail* ... Leer más

    $28.79 USD

  • Little Critics

    What Canadian Chefs Cook for Kids (and Kids Will Actually Eat)

    de Joanna Fox ...
    Kid-approved! A cookbook of more than 100 fail-safe recipes that Canada's chefs use to win over their toughest critics: KIDS.Feeding kids can often feel like climbing a mountain, and sometimes like an endless series of rejections and failures. With picky eating preferences changing at every turn, meals that were a mainstay one week are inexplicably pushed aside when they hit the table the next. ... Leer más

    $21.59 USD

  • Chocolate All Day

    From Simple to Decadent, 100+ Recipes for Everyone's Favorite Ingredient

    de Steven Hodge ...
    Calling all chocolate lovers! It's the bake book you've been waiting for, with over 100 rich, delicious, yet accessible recipes for baking with chocolate all day long.Chocolate is one of those foods that's universally loved. But Steve Hodge—chocolatier, pastry chef, and TV star—knows that it can be intimidating for home bakers. In his first book, he's here to take the mystery out of chocolate with ... Leer más

    $21.59 USD

  • Sheet Pan Everything

    Deliciously Simple One-Pan Recipes

    de Ricardo Larrivee ...
    **NATIONAL BESTSELLERThe simplest way to get a no-fuss delicious dinner on the table? The sheet pan!**In the latest cookbook from Ricardo and team, you will find fuss-free, one-pan recipes the whole family will enjoy. Worried about what to make for dinner after a long busy workday? Take the stress out of cooking with these one-pan recipes! Lacking inspiration for flavorful meals the whole family ... Leer más

    $17.99 USD

  • The Definitive Guide to Canadian Distilleries

    The Portable Expert to Over 200 Distilleries and the Spirits they Make (From Absinthe to Whisky, and Everything in Between)

    de Davin de Kergommeaux, Blair Phillips ...
    Shortlisted for the 2021 Gourmand Award for Best in the World - Drink Culture!From award-winning author of Canadian Whisky, Davin de Kergommeaux, comes a definitive guide to over 200 distilleries across Canada and the array of spirits they make.The Definitive Guide to Canadian Distilleries is an indispensable guide to the past, present and future of Canada's distilleries. Written by bona fide ... Leer más

    $17.99 USD

  • The Coastal Forager's Cookbook

    de Robin Kort ...
    A collection of 40 recipes that showcase foraged ingredients from the Pacific Northwest coast.Long-time West Coast forager and the chef behind the popular Swallow Tail Supper Club, Robin Kort’s approach to cooking is a blend of simplicity and experimentation. Showcasing foraged ingredients like wild mushrooms, seaweed, fish and molluscs, flowers and evergreen tips, she brings together 40 recipes ... Leer más

    $12.99 USD

  • The Little Prairie Book of Berries

    Recipes for Saskatoons, Sea Buckthorn, Haskap Berries and More

    de Sheryl Normandeau ...
    A National Post Best Cookbook of 2021A celebration of some of the lesser-known berries local to the prairie region, including sea buckthorn, haskap, saskatoons, currants, sour cherries, and chokecherries.This little cookbook is all about the berries and small fruits grown in prairie gardens, gathered from U-pick farms, and foraged in the wild. Home cook and accomplished gardener Sheryl Normandeau ... Leer más

    $10.69 USD

  • Bake with Anna Olson

    More than 125 Simple, Scrumptious and Sensational Recipes to Make You a Better Baker: A Baking Book

    de Anna Olson ...
    Take your baking from simple to sensational with Anna Olson's comprehensive guide to beautiful baked goods. Bake with Anna Olson features more than 125 recipes from her popular Food Network Canada show.From chocolate chip cookies to croquembouche, pumpkin pie to petits fours, Anna Olson's newest baking book is full of delectable delights for every occasion, category and skill level. Beginner ... Leer más

    $23.09 USD

  • Stonehouse Cooks

    Timeless recipes for the 21st century

    de Lorina Stephens ...
    Stonehouse Cooks offers recipes, meal plans and strategies to bring nutrition, delicious food and fun into the kitchen and on to the table. Lorina Stephens examines the real food revolution from both a modern and historical perspective, and offers guidance not only for the kitchen, but the barbecue and open-fire cookery. A perfect companion to The Organic Home Garden, by Patrick Lima. ... Leer más

    $9.49 USD o gratis con Kobo Plus

  • The Soup Sisters Cookbook

    100 Simple Recipes to Warm Hearts . . . One Bowl at a Time

    de Sharon Hapton ...
    100 recipes arranged by season, The Soup Sisters Cookbook gives you heartwarming soups to prepare and share throughout the year.The Soup Sisters Cookbook showcases scrumptious recipes from the "souper volunteers" of the Soup Sisters and recipes from many of Canada's top celebrity chefs--including Michael Stadtlander, Bonnie Stern, Lucy Waverman, Massimo Capra, Anna Olson, Michael Bonacini and ... Leer más

    $17.99 USD