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Professional eBooks

If you like Professional eBooks, then you'll love these top picks.
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  • Momofuku

    by David Chang ...
    From David Chang, currently the hottest chef in the culinary world, comes this his first book, written with New York Times food critic Peter Meehan, packed full of ingeniously creative recipes. Already a sensational world star, Chang produces a buzzing fusion of Korean/Asian and Western cuisine, creating a style of food which defies easy categorisation. That it is fantastic, there is no doubt, and ... Read more

    R434,46

  • Whole Food Cooking Every Day

    Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar

    by Amy Chaplin ...
    Eating whole foods can transform a diet—and you can master the art of cooking them using the techniques and strategies in this helpful guidebook.**“Gorgeous ... This is food that makes you feel invincible.” —**New York Times Book ReviewIn 20 chapters, Chaplin shares ingenious recipes incorporating the foods that are key to a healthy diet: seeds and nuts, fruits and vegetables, whole grains, and ... Read more

    Was R248,27 Now R30,81

  • Chetna's Healthy Indian: Vegetarian

    by Chetna Makan ...
    'Her food is a joy, and a true celebration of eating' - Nigella Lawson***Healthy Indian Vegetarian***is a celebration of Indian food at its best; fresh, vibrant and supremely moreish.Chetna Makan's bestselling cookbooks combine her creative flavour twists with a love of simple Indian home cooking. Taking inspiration from the eclectic mix of vegetarian and vegan dishes found in Indian cuisine, ... Read more

    R391,91

  • Duck & Waffle

    Recipes and stories

    by Dan Doherty ...
    Duck & Waffle has been one of the most talked-about restaurant openings in recent years. Located on the 40th floor of Heron Tower on Bishopsgate (so the best views in town) it's London's only upscale 24-hour restaurant, serving an average of 4,000 customers a week. 32-year old Daniel Doherty, winner of Tatler's Rising Star Chef award at the 2013 Restaurant Awards, is the Chef Director and his ... Read more

    R501,73

  • Cook with Josh

    Recipes and games for kids

    by Josh Thirion ...
    Nine-year-old Josh Thirion loves to cook and draw and was encouraged to put a cookbook together featuring 48 of his favourite recipes of food that children love to eat, plus a variety of activities, such as word games, colouring-in, join the dots, spot the difference, and mazes, that will appeal to boys and girls. Included in this delightful book are easy and delicious recipes for drinks, ... Read more

    R95,78

  • Gordon Ramsay's Ultimate Cookery Course

    by Gordon Ramsay ...
    "I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I'm going to show you how to cook yourself into a better cook."GORDON RAMSAYGordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, ... Read more

    R595,80

  • Fatty Liver and Belly Fat Keto Cookbook

    101 Quick, Easy and Healthy Ketogenic Diets to Reverse Fatty Liver Disease and Belly Fats Naturally

    by David Makson ...
    THIS IS A MEDICAL RESEARCH COOKBOOK THAT WILL PROVIDE YOU WITH DETAILED INFORMATION ABOUT AMAZING KETOGENIC RECIPES THAT WILL REVERSE FATTY LIVER DISEASE AND ENHANCE HEALTHY BELLY FAT LOSS.This book is a collection of low carb ketogenic recipes, snacks, desserts, dips, drinks among others which have been compiled to give you an all-season satisfaction with a primary focus on losing those extra ... Read more

    Was R21,24 Now R18,45 or Free with Kobo Plus

  • The Devil in the Kitchen

    The Autobiography

    The long-awaited autobiography of the archetypal kitchen bad boy - Marco Pierre WhiteWhen Marco Pierre White's mother died when he was just six years old, it transformed his life. Soon, his father was urging him to earn his own keep and by sixteen he was working in his first restaurant. White went on to learn from some of the best chefs in the country, such as Albert Roux, Raymond Blanc and Pierre ... Read more

    R250,80

  • Under a Mackerel Sky

    by Rick Stein ...
    ‘All men should strive to learn before they die what they are running from, and to, and why’Rick Stein's childhood in 1950s rural Oxfordshire and North Cornwall was idyllic. His parents were charming and gregarious, their five children much-loved and given freedom typical of the time. As he grew older, the holidays were filled with loud and lively parties in his parents' Cornish barn. But ever ... Read more

    R275,99

  • Recipe for Life

    The Autobiography

    by Mary Berry ...
    As well as starring on The Great British Bake Off, Mary Berry is returning to our TVs with her brand new series, Britain's Best Home Cook . . . so indulge, and discover her autobiography.From the moment she came into the world - two weeks early, throwing her parents' lives into disarray - Mary has gracefully but firmly done things her own way.Born in 1935, in the city of Bath, Mary's childhood was ... Read more

    R183,99

  • Humble Pie

    by Gordon Ramsay ...
    Everyone thinks they know the real Gordon Ramsay: rude, loud, pathologically driven, stubborn as hell. But this is his real story…This is Gordon Ramsay’s autobiography – the first time he has told the full story of how he became the world’s most famous and infamous chef: his difficult childhood, his brother’s heroin addiction and his failed first career as a footballer: all of these things have ... Read more

    R136,38

  • Bitten.

    Unpretentious recipes from a food blogger

    by Sarah Graham ...
    Sarah Graham says she has aimed this book at twenty- and thirty-somethings (or anyone who is young at heart), who ‘love life, love food, love their friends and love to squeeze the last drop from their time and money’. She believes that anyone can cook delicious, wholesome food, and to that end presents this collection of no-mess-no-fuss recipes, for entertaining family and friends. Written in a ... Read more

    R200,09

  • Murder Most Cornish

    The unputdownable mystery you don't want to miss!

    by Kate Johnson ...
    Series series A Molly Higgins mystery
    'An excellent cosy mystery.' NetGalley ReviewerAt Penkellis Hall, murder is just for entertainment...Kitty Cardew has been enjoying life in Port Trevan and her reoccurring role on a popular TV show, all is looking rosy, except for the very small issue of being broke. So when Kitty is asked to help out at a murder mystery weekend in a Gothic mansion on the coast, she jumps at the chance. Throwing ... Read more

    R55,16

  • Julia's Kitchen Wisdom

    Essential Techniques and Recipes from a Lifetime of Cooking: A Cookbook

    by Julia Child ...
    In this indispensable volume of kitchen wisdom, Julia Child gives home cooks the answers to their most pressing cooking questions—with essential information about soups, vegetables, eggs, baking breads and tarts, and more.How many minutes should you cook green beans? What are the right proportions for a vinaigrette? How do you skim off fat? What is the perfect way to roast a chicken?Here Julia ... Read more

    R93,60

  • Gordon Ramsay’s Playing with Fire

    by Gordon Ramsay ...
    Not a sausage. That is what Gordon Ramsay had when he started out as a chef, working 16-hour days, 6 days a week. When he was struggling to get his first restaurant in the black, he didn't think he'd be famous for a TV show about how to run profitable eateries, or that he'd be head of a business empire. But he is and he did. Here's how."In the beginning there was nothing.Not a sausage – penniless, ... Read more

    R138,45

  • Top 50 Delicious Superfoods Diet Recipes

    Top 50 delicious Superfoods Diet recipes, #1

    by June Keller ...
    Series Book 1 - Top 50 delicious Superfoods Diet recipes
    A balanced diet that promotes cell renewal provides protection against illness and keeps your weights stable is a sensible way to stay youthful and fit. Excess weight does not hold together so well in maturity and becomes less a matter of rounded curves and a more hint of saggy lumps. If you are overweight, you should slowly get rid of the excess weight through a sensible diet. The further you go ... Read more

    Free

  • Ottolenghi SIMPLE

    OVER 1 MILLION COPIES SOLDEverything you love about Ottolenghi, made simple.Elevate your everyday cooking through 130 recipes with all the inventive elements and flavour combinations that Ottolenghi is loved for, but simplified.Bursting with photography, Ottolenghi SIMPLE showcases standout dishes to suit whatever type of cooking you find easy – whether that’s making a delicious meal in under 30 ... Read more

    R552,10

  • The Cake Decorating Bible

    Simple steps to creating beautiful cupcakes, biscuits, birthday cakes and more

    by Juliet Sear ...
    Squarely aimed at the home baker, The Cake Decorating Bible is the definitive guide to turning your cakes, cupcakes and biscuits into showstoppers. Juliet Sear is at the forefront of contemporary cake design with celebrities flocking to her Essex-based cake shop, FANCY NANCY.In this bible of a book, Juliet teaches all the basics of cake decoration - how to pipe buttercream, ice biscuits and use ... Read more

    R460,10

  • Mary Berry's Baking Bible

    by Mary Berry ...
    This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's most mouth-watering baking recipes in a beautifully packaged edition. Filled with 250 foolproof recipes, from the classic Victoria Sponge, Very Best Chocolate Cake and Hazelnut Meringue Cake to tempting muffins, scones and bread and butter pudding, this is the most comprehensive baking cookbook you'll ... Read more

    R478,50

  • Michael Symon's 5 in 5

    5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners: A Cookbook

    Food Network star Michael Symon shares 120 superfast and delicious recipes for busy cooks.With his boisterous laugh and Midwestern charm, Michael Symon has become one of the most beloved cooking personalities on television. For ABC's The Chew, he developed a brilliant, simple formula to help home cooks pull together fresh, from-scratch meals on weeknights: a maximum of five fresh ingredients that ... Read more

    R100,96

  • Ottolenghi: The Cookbook

    Ottolenghi is one of the most iconic and dynamic restaurants in the country. Its unique blend of exquisite, fresh food, abundantly presented in a cutting-edge, elegant environment, has imaginatively redefined people's dining expectations. For the first time, Yotam Ottolenghi and Sami Tamimi are publishing here their superb sweet and savoury recipes.Yotam and Sami's inventive yet simple dishes are ... Read more

    R552,10

  • A Lighter Way to Bake

    In this fabulous new book, Lorraine Pascale, Britain’s beloved chef and tv personality, brings together the two hottest trends in cookery right now: baking and eating lighter, healthier meals!Lorraine’s dreamt up 100 delicious, easy recipes, all fully illustrated, ranging from savoury scones and coconut and lime loaf to apricot and ginger chiffon cake, sesame pretzel buns and cauliflower gratin ... Read more

    R265,06

  • Susan Mallery's Fool's Gold Cookbook

    A Love Story Told Through 150 Recipes

    by Susan Mallery ...
    Series series Fool's Gold
    Celebrate the seasons with the folks from Fool's GoldNew York Times bestselling author Susan Mallery invites you to taste the local cuisine of her beloved fictional town and share in a year's worth of deliciously seasonal recipes.Fool's Gold is known as the Land of Happy Endings, but it's also the land of hearty appetites. Throughout the series, the residents of Fool's Gold have found joy, comfort ... Read more

    R199,63

  • My Kitchen Table: 100 Cakes and Bakes

    by Mary Berry ...
    Series Book 10 - My Kitchen
    Mary Berry is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. Together with these eternally popular recipes, Mary also shows you how to make the best children's birthday cake, Wimbledon cake, banana muffin, French patisserie and Christmas cake.With tried-and-tested, easy recipes for ... Read more

    R239,19