Showing results for "james japp"
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2017
EN
Learn how to make your favourite cocktails from the Daïquiri to the mint julep
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The Rum 1000
The Ultimate Collection of Rum Cocktails, Recipes, Facts, and Resources
- Series -
- Bartender Magazine
2008
EN
The Most Incredible, Comprehensive Collection of Everything You Can Make, Drink, and Discover about Rum!Ray Foley, publisher of Bartender Magazine, presents 1,000 cocktails, food recipes, fascinating facts, and resources about the spirit that inspired such marvelous inventions as the Mojito, the Piña Colada, and Double Chocolate Rum Cake.Discover:700 unbeatable rum cocktails75 fascinating facts about rum50 delicious food re...
Home Brewing Beer And Other Juicing Recipes: How to Brew Beer Explained in Simple Steps
How to Brew Beer Explained in Simple Steps
2019
EN
This is a collection of books for those who are interested in learning more about beer-brewing, or adding a few more recipes to his/her brewing repertoire. As a special bonus, this boxed set also includes a book about smoothies that will introduce the reader to a wide array of fruity beverages. With information on beer brewing and smoothies, this book becomes invaluable for adults.
2010
EN
"Ray Foley is known as the bartender's bartender. Leave it to him to take the mystery out of mixology!"—Legendary spirits master, author, and marketer Michel RouxBartenders don't rely on just anyone to create shots and shooters. They turn to Bartender Magazine, published by thirty-year industry veteran Ray Foley, trusted by more than 150,000 barkeeps.Now, you can get your quick sips straight from the top—from Bartender and the best...
2013
EN
A beginner's guide to single malt Scotch Whisky. If you are a whisky-anorak, don't bother to buy this book. But if you are looking for basic facts, tips and a guide to some great single malts, then let ex-Lothian & Borders Police Sergeant Alex Munro show you his selection of best-value, readily available single malts from Scotland's six whisky regions. Alex Munro's Best-Value Drams. A small book full of big whisky recommendations at prices that ...
2013
EN
Jello shots actually originated in Parisian haute cuisine in the early 1800s. Napoleon Bonaparte’s chef recorded the first known recipe for “Orange-Flower and Pink Champagne Jelly.” This book will teach you how to make some basic Jello shots and will then give you some ideas for more creative spins on the traditional shot... Scroll up... and click on "Buy Now" to deliver almost instantly to your Kobo or other reading device.
Timeless Vintage Drinks & Cocktails
Here's to You! (a bartender's guide)
2013
EN
Timeless Vintage Drinks and Cocktails Here's to You is a drinks and cocktail recipe book celebrating many of the world's renowned vintage drinks experienced through the eyes of W T McCleat. Will a world traveler and bon-viveur enjoys the experience of the cultures he has met. In his life's journey he has always kept a journal with him for the specific purpose of recording recipes, both of food and drink, from many of the cocktail parties and informal gatherings he has attend...
2011
EN
With more than 1,000 recipes, The Ultimate Little Cocktail Book is the perfect book for any bar, party, or event. Now updated with new recipes, indexes by drink name and alcohol type, 2-color internals, and a fresh design, this is a book no drink enthusiast will be able to mix without.Featuring recipes like:Mango Mama: Southern Comfort, Hiram Walker mango schnapps, orange juiceRed Snapper: Crown Royal Special Reserve, amaretto, cranberry juice...
- by
- V.T.
2014
EN
Do you like to drink beer? Want to know a way you can save money, and enjoy even better beer - by brewing the beer yourself! Yes, it can be done, and it's easy. This ebook compiles tons of tips from REAL beer brewers, sharing how they started brewing their own beer, stored them and some even set up their own businesses. You can treat it as a hobby, or a way to save money if you are a beer lover. Brewing your own beer is definitely much more fun, and you'll appreciate your b...
2014
EN
The world of Sake is unknown to many. While not all people drink or even know of this traditional Japanese beverage, proper understanding of it and all beverages is needed to be a well-rounded Mixologist. Some could argue that Bartenders serve drinks, while “Mixologists” have a fuller understanding of the history of beverages, flavor profiles and how to best serve them. Mixologists create innovations in cocktails and culture, while honoring the history of the craft. Regardless of what you ...
Bar Master
The Official Guide To Bar Calisthenics, Bar Master Deluxe, Master Bar
2014
EN
The complete guide to bar master, bar calisthenics, bar master deluxe, master bar and much more.











