Showing results for "beth moncel"
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Budget Bytes
Over 100 Easy, Delicious Recipes to Slash Your Grocery Bill in Half: A Cookbook
2014
EN
Accessible
The debut cookbook from the Saveur blog award-winning Internet expert on making eating cheap dependably deliciousAs a college grad during the recent great recession, Beth Moncel found herself, like so many others, broke. Unwilling to sacrifice eating healthy and well—and armed with a degree in nutritional science—Beth began tracking her costs with obsessive precision, and soon cut her grocery bill in half. Eager to share her tips and recipes, she launched ...
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The Miniaturist
A Richard and Judy Book Club pick and beautifully atmospheric historical novel
2014
EN
Accessible
The phenomenal number one bestseller and a major BBC TV series.A Richard and Judy Book Club Pick.Winner of the Specsavers National Book Award and Waterstones Book of the Year.**Beautiful, intoxicating and filled with heart-pounding suspense, Jessie Burton's historical novel set in Amsterdam, The Miniaturist, is a story of love and obsession, betrayal and retribution.'Completely immerses the reader in ...
Cinder
Book One of the Lunar Chronicles
- Book 1 -
- The Lunar Chronicles
2012
EN
Soon to be adapted into major motion picture!**The first book in the #1 New York Times- and USA Today-Bestselling Lunar Chronicles series by the “Queen of fairytale retellings,” Marissa Meyer! See where the futuristic YA fairytale saga all began, with the tale of a teenage cyborg who must fight for Earth's survival against villains from outer space."An interesting mash up of fairy tales and science fiction . . . a cross between Cinderella, Terminator
The Rosie Project
The joyously heartwarming international million-copy bestseller
- Book 1 -
- The Rosie Project Series
2013
EN
Accessible
Discover the delightfully heartwarming and life-affirming bestseller about one man's unlikely journey through love, perfect for fans of Eleanor Oliphant is Completely FineTHE INTERNATIONAL MILLION COPY BESTSELLER'I couldn't put this book down. It's one of the most quirky and endearing romances I've ever read. I laughed the whole way through' SOPHIE KINSELLA'Brilliant, important, good-hearted' GUA...
- Series -
- The Hunger Games
2011
EN
The stunning Hunger Games trilogy is complete! The extraordinary, ground breaking New York Times bestsellers The Hunger Games and Catching Fire, along with the third book in The Hunger Games trilogy by Suzanne Collins, Mockingjay, are available for the first time ever in e-book. Stunning, gripping, and powerful.
2012
EN
One of the difficulties of eating Paleo has been knowing what to eat for breakfast. Our culture has turned breakfast into a meal traditionally filled with junkfood, even by non-paleo standards. However, when you eliminate dairy, sugar, grains and cereals, while limiting salty meats and eggs, it can be daunting to know what to eat and still feel like its a breakfast.In this book you will find more than 101 delicious paleo breakfast recipes that are not only fast to cook but are very...
Fast Flavours
110 Simple Speedy Recipes: A Cookbook
2012
EN
Accessible
Fast Flavours is all about making great meals in minimal time. Full of flavour, these fast and simple recipes will get you cooking every day of the week without spending too much time in the kitchen. Packed with 110 mouth-watering recipes, Fast Flavours gets you through a busy week with simple, speedy meals and shows you how to slow it down when you have more time on your hands. Try Chef Michael's quick favourites such as Grilled Cheddar Bacon Sandwiches or Sunrise Smoothies. Surefire hits...
2009
EN
Gourmet restaurateur and vegan food expert Miyoko Schinner shares her secrets for making homemade nondairy cheeses that retain all the complexity and sharpness of their dairy counterparts while incorporating nutritious nuts and plant-based milks. Miyoko shows how to tease artisan flavors out of unique combinations of ingredients, such as rejuvelac and nondairy yogurt, with minimal effort. The process of culturing and aging the ingredients produces delectable vegan cheeses with a range of c...
Whole Bowls
Complete Gluten-Free and Vegetarian Meals to Power Your Day
2016
EN
Gourmand Award Winner for Best Vegetarian Cookbook: A nutritionist offers over fifty full-meal, vegetarian, vegan, and gluten-free recipes.The creator of the award-winning food blog Yummy Beet shows you how to turn familiar and traditional tastes into fun, foolproof, and inventive whole bowls. Healthful, plentiful, and simple kitchen creations feel at home in a bowl, whether enjoyed as a weekday breakfast for one or part of a leisurely dinner with friends. For nutr...
Instant Pot® Obsession
The Ultimate Electric Pressure Cooker Cookbook for Cooking Everything Fast
2017
EN
Everyday cooking made simple and delicious—Instant Pot® cookbook recipes you'll love!Are you ready to add some creativity to your pressure cooker? The Instant Pot® Obsession is the ultimate Instant Pot® cookbook that shows you how to turn your one-pot meals into full-course feasts.Featuring 120 easy recipes for every occasion, this Instant Pot® cookbook helps you understand every feature of your pressure cooker, as well as nutritional info and time...
The Girl on the Train
The multi-million-copy global phenomenon
2015
EN
Accessible
THE RUNAWAY GLOBAL BESTSELLER'Gripping, enthralling - a top-notch thriller and a compulsive read.' SJ Watson, bestselling author of BEFORE I GO TO SLEEPRachel catches the same commuter train every morning. She knows it will wait at the same signal each time, overlooking a row of back gardens. She's even started to feel like she knows the people who live in one of the houses. 'Jess and Jason', she calls them. Their life - as...
Taste & Technique
Recipes to Elevate Your Home Cooking [A Cookbook]
2016
EN
Accessible
James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook, featuring nearly 140 lesson-driven recipes designed to improve the home cook's understanding of professional techniques and flavor combinations in order to produce simple, but show-stopping meals.Naomi Pomeroy knows that the best recipes are the ones that make you a better cook. A twenty-year veteran chef with four restaurants to her name, she learned her trade not in fancy culinary school...











