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Complete Meat eBook Series

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  • The Complete Book of Butchering, Smoking, Curing, and Sausage Making

    How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition

    Series series Complete Meat
    Trust The Complete Book of Butchering, Smoking, Curing, and Sausage Making to ensure you get the most out of your beef, venison, pork, lamb, poultry, and goat.Everything you need to know about how to dress and preserve meat is right here. From slaughtering, to processing, to preserving in ways like smoking and salting, author Philip Hasheider teaches it all.Detailed step-by-step instructions and ... Read more

    $17.99 USD

  • The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking

    Series series Complete Meat
    From nose to tail, there's a right and a wrong way to dress and cook a pig. Learn the right way.Pork is the most consumed meat in the world. It's inexpensive and versatile, yet relatively few home cooks feel comfortable moving beyond pork chops. And the vast majority never dream of making chorizo or curing their own hams or bacon. The Complete Book of Pork Butchering, Smoking, Curing, Sausage ... Read more

    $17.99 USD

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  • Emergency Food Storage & Survival Handbook

    Everything You Need to Know to Keep Your Family Safe in a Crisis

    by Peggy Layton ...
    Always Be PreparedWhat if your life was disrupted by a natural disaster, food or water supply contamination, or any other type of emergency? Do you have the essentials for you and your family? Do you have a plan in the event that your power, telephone, water and food supply are cut off for an extended amount of time? What if there were no medical or pharmaceutical services available for days, ... Read more

    $9.29 USD

  • The Butcher's Guide to Well-Raised Meat

    How to Buy, Cut, and Cook Great Beef, Lamb, Pork, Poultry, and More: A Cookbook

    The definitive guide to buying, cutting, and cooking local and sustainable meats, from the owners of Applestone Meat Company and the founders of Fleisher’s Grass-Fed and Organic MeatsThe butcher has reemerged in American culture as an essential guide in avoiding the evils of industrial meat—which not only tastes bad, but is also bad for one’s health and for the environment. Joshua and Jessica ... Read more

    $5.69 USD

  • The Natural Soap Chef

    Making Luxurious Delights from Cucumber Melon and Almond Cookie to Chai Tea and Espresso Forte

    Create natural, moisturizing, aromatic soaps at home that are easy to make, inexpensive, and a joy to use.Soap is supposed to cleanse and soothe skin, but what's available in stores often just dries and irritates. With The Natural Soap Chef anyone can quickly learn how to make all-natural soaps that gently wash even the most sensitive skin. Not only are these soaps good for the body, but they also ... Read more

    $9.89 USD

  • The Joy of Smoking and Salt Curing

    The Complete Guide to Smoking and Curing Meat, Fish, Game, and More

    by Monte Burch ...
    Series series Joy of Series
    An easy-to-understand, beautifully illustrated guide to smoking and curing everything from store bought meats to freshly harvested fish and game.Drawing on more than forty years of experience smoking everything from succulent salmon to whole hogs, award-winning outdoor writer and photographer Monte Burch presents this practical handbook for anyone who wants to make their own ham, sausage, bacon, ... Read more

    $12.99 USD

  • Baking Soda Bonanza

    Learn how to soothe sunburns, dry-clean your dog, and perform other household miracles with this book "full of baking soda wizardry" ( Chicago Tribune).Want to relieve your stuffy nose? Make your musty old books smell better? Kill roaches without pesticide? You can do it all with baking soda, and this updated edition of Baking Soda Bonanza shows you how! Cheap, ecologically sound, and more ... Read more

    $12.99 USD

  • Vinegar

    Over 400 Various, Versatile, and Very Good Uses You've Probably Never Thought Of

    by Vicki Lansky ...
    This collection of useful recipes, cleaning concepts and tips is full of ideas that have worked for others and will work for you. Whimsical line drawings by illustrator, Martha Campbell add a humorous touch to this wonderful addition of a home reference bookshelf filled with books by Vicki Lansky.A bit if history about, wonderful recipes for, and a lot of amazing uses for—VINEGAR are in this 7" x ... Read more

    $8.29 USD

  • Basic Butchering of Livestock & Game

    Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison

    This accessible guide takes the mystery out of butchering, covering everything you need to know to produce your own expert cuts of meat.John J. Mettler Jr. provides easy-to-follow instructions that walk you through every step of the slaughtering and butchering process, as well as plenty of advice on everything from how to dress game in a field to salting, smoking, and curing techniques. You'll ... Read more

    $12.99 USD

  • Practical Household Uses of Vinegar

    Home Cures, Recipes, Everyday Hints and Tips

    Series Book 1 - Practical Household Uses
    This unique book celebrates one of natures most powerful ingredients and how to use it for health, cleaning and in cooking. Vinegar is an amazing product, which has hundreds of uses around the home. A natural cleaner, it can be used to freshen laundry, to cleanse and fragrance the air, and to add sparkle to many household surfaces. Vinegar comes in many forms, from red wine and cider varieties to ... Read more

    $2.99 USD

  • The Dynamic Duo: Vinegar and Baking Soda Two-Volume Set

    by M.B. Ryther ...
    Double the clean!Double the green!Double the tips for health and hygiene!Now available in one convenient format, the entire contents of the popular selling Vinegar Solutions and Baking Soda Solutions are contained in this one easy-to-use book, The Dynamic Duo.Here's what customers on both sides of the Atlantic have had to say about these two books:"A brilliant kindle book, loads of interesting ... Read more

    $4.49 USD

  • The One-Block Feast

    An Adventure in Food from Yard to Table

    Based on the James Beard Award–winning blog The One-Block Diet, this all-in-one home gardening, do-it-yourself guide and cookbook shows you how to transform a backyard or garden into a self-sufficient locavore’s paradise.When Margo True and her fellow staffers at Northern California–based Sunset magazine walked around the grounds of their Menlo Park office, they saw more than just a lawn and some ... Read more

    $5.69 USD