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eBooks de Vinos y licores

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  • Death & Co

    Modern Classic Cocktails, with More than 500 Recipes

    The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world.Death & Co is the most important, influential, and oft-imitated bar to emerge from the contemporary craft cocktail movement. Since its opening in 2006, Death & Co has been a must-visit destination for serious drinkers and cocktail enthusiasts, ... Leer más

    $14.99 USD

  • Best White Wine on Earth

    The Riesling Story

    de Stuart Pigott ...
    A celebrated wine journalist presents a comprehensive, entertaining primer on one of the most beloved wines of our time: Riesling.Diverse, drinkable, aromatic, and refreshing, Riesling is a chameleon among white wines. From its food-friendly flavor and favorable price point to its ability to be either bone-dry or honey-sweet, there are very good reasons to argue that Riesling is not just a popular ... Leer más

    $15.56 USD o gratis con Kobo Plus

  • From Barley to Blarney

    A Whiskey Lover's Guide to Ireland

    This "sophisticated guide for fans of Irish whiskey" explores the history, distilleries, and pubs—and includes twelve original cocktails ( The Wall Street Journal).An Irish whiskey guru, two bartender behemoths, and an adept writer combine forces to create this comprehensive guide to Irish whiskey. Starting with an introduction to the history of whiskey in Ireland, the authors explain what makes ... Leer más

    $11.69 USD o gratis con Kobo Plus

  • Complete Bordeaux

    4th edition: The Wines, The Chateaux, The People

    de Stephen Brook ...
    The wines of Bordeaux are universally recognized as being among the finest in the world and in this fully revised and updated edition of his classic text, renowned wine expert Stephen Brook provides an unrivalled survey of the region and its wines.The Complete Bordeaux offers detailed information on the many communes and appellations of Bordeaux along with descriptions and assessments of all its ... Leer más

    $4.99 USD

  • Wild Brews

    The craft of home brewing, from sour and fruit beers to farmhouse ales: WINNER OF THE FORTNUM & MASON DEBUT DRINK BOOK AWARD

    de Jaega Wise ...
    WINNER OF THE FORTNUM & MASON DEBUT DRINK BOOK AWARD 2023NOMINATED FOR THE JAMES BEARD FOUNDATION BEVERAGE RECIPE BOOK 2023SILVER AWARD FOR BEST BEER BOOK, BRITISH GUILD OF BEER WRITERS'Jaega Wise is the new brewing superstar' CAMRA BEER magazineProduced using a mixture of naturally occurring yeasts and bacteria, wild fermented beers offer the 'fine dining' of the beer world. These beers are... ... Leer más

    $13.99 USD

  • Wild Winemaking

    Easy & Adventurous Recipes Going Beyond Grapes, Including Apple Champagne, Ginger–Green Tea Sake, Key Lime–Cayenne Wine, and 142 More

    Making wine at home just got more fun, and easier, with Richard Bender's experiments. Whether you're new to winemaking or a seasoned pro, you'll find this innovative manual accessible, thanks to its focus on small batches that require minimal equipment and use an unexpected range of readily available fruits, vegetables, flowers, and herbs. The ingredient list is irresistibly curious. How about ... Leer más

    $11.69 USD

  • Kentucky Bourbon

    The Early Years of Whiskeymaking

    A history of the facts and folklore surrounding this legendary American whiskey.Kentucky Bourbon: The Early Years of Whiskeymaking tells the story of bourbon's evolution, debunking many popular myths along the way. First published more than twenty-five years ago, it looks at a variety of fascinating historical subjects, from the role of alcohol in colonial America and in the lives of frontiersmen ... Leer más

    $11.15 USD o gratis con Kobo Plus

  • Wine and War

    The French, the Nazis, and the Battle for France's Greatest Treasure

    The remarkable untold story of France’s courageous, clever vinters who protected and rescued the country’s most treasured commodity from German plunder during World War II."To be a Frenchman means to fight for your country and its wine."–Claude Terrail, owner, Restaurant La Tour d’ArgentIn 1940, France fell to the Nazis and almost immediately the German army began a campaign of pillaging one of ... Leer más

    $9.99 USD

  • The Social History of Bourbon

    de Gerald Carson ...
    A high-spirited history of the role bourbon has played in American life and culture, "documented and full of folklore" ( Kirkus Reviews).The distinctive beverage of the Western world, bourbon is Kentucky's illustrious gift to the nation. While much has been written about whiskey, the particular place of bourbon in the American cultural record has long awaited detailed and objective presentation. A ... Leer más

    $11.15 USD o gratis con Kobo Plus

  • A Natural History of Wine

    "Wine is art. Wine is ritual. Wine is culture. Wine is romance. But in the hands of Tattersall and DeSalle . . . we learn that wine is also science."—Neil deGrasse TysonA Wall Street Journal Best Book for Wine LoversAn excellent bottle of wine can be the spark that inspires a brainstorming session. Such was the case for Ian Tattersall and Rob DeSalle, scientists who frequently collaborate on book ... Leer más

    $11.69 USD o gratis con Kobo Plus

  • The Billionaire's Vinegar

    The Mystery of the World's Most Expensive Bottle of Wine

    The rivetingly strange story of the world's most expensive bottle of wine, and the even stranger characters whose lives have intersected with it.The New York Times bestseller, updated with a new epilogue, that tells the true story of a 1787 Château Lafite Bordeaux—supposedly owned by Thomas Jefferson—that sold for $156,000 at auction and of the eccentrics whose lives intersected with it.Was it ... Leer más

    $14.99 USD

  • The Wine Bible, 3rd Edition

    de Karen MacNeil ...
    Series series The Workman Bible Series
    It’s America’s bestselling wine book, now fully revised, updated, and in color!Beloved and trusted by everyone, from newcomers starting their wine journey to oenophiles, sommeliers, restaurateurs, and industry insiders, The Wine Bible is comprehensive, entertaining, authoritative, beautifully written, and endlessly interesting.Page after page grounds the reader deeply in the fundamentals—vineyards ... Leer más

    $18.99 USD

  • The Accidental Connoisseur

    An Irreverent Journey Through the Wine World

    "Witty, sometimes withering, learned and often loopy musings on the world of fine wine . . . an excellent drinking companion." —Adam Sachs, NewsdayWhat is taste? Is it individual or imposed on us from the outside? Why are so many of us so intimidated when presented with the wine list at a restaurant? In The Accidental Connoisseur, journalist Lawrence Osborne takes off on a personal voyage through ... Leer más

    $11.69 USD

  • A History of the World in 6 Glasses

    de Tom Standage ...
    New York Times Bestseller * The inspiration for the TV series starring Dan Aykroyd“There aren't many books this entertaining that also provide a cogent crash course in ancient, classical and modern history.” -Los Angeles TimesBeer, wine, spirits, coffee, tea, and Coca-Cola: In Tom Standage's deft, innovative account of world history, these six beverages turn out to be much more than just ways to ... Leer más

    $11.69 USD

  • What to Drink with What You Eat

    The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers

    Prepared by a James Beard Award-winning author team, "What to Drink with What You Eat" provides the most comprehensive guide to matching food and drink ever compiled—complete with practical advice from the best wine stewards and chefs in America.Winner of the 2007 IACP Cookbook of the Year AwardWinner of the 2007 IACP Cookbook Award for Best Book on Wine, Beer or SpiritsWinner of the 2006 Georges ... Leer más

    $16.99 USD

  • Pourquoi boit-on du vin ?

    Une enquête insolite et palpitante du Prof. Fabrizio Bucella

    Pourquoi boit-on du vin ? On serait tenté de répondre « parce que c’est bon », ou « parce que ça enivre »… Mais encore ? Existe-t-il une explication plus fondamentale ou rationnelle à notre attirance pour cette boisson fermentée ?Le professeur Fabrizio Bucella, scientifique et sommelier, mène l’enquête. Tel un inspecteur minutieux, il est parti à la recherche d’indices sur d’anciens sites ... Leer más

    $5.99 USD

  • The Great Gatsby

    The Complete Novel with 15 Recipes Inspired by the Roaring '20s

    Series series Cook the Book
    Raise your coupe and step into the delicious world of The Great Gatsby with this ineffably entertaining edition of the complete novel featuring food and drink recipes throughout.For every devotee of F. Scott Fitzgerald’s great American classic, this very special edition of The Great Gatsby is an absolute must-have. Inside, readers will discover 15 recipes inspired by the meals and libations ... Leer más

    $22.67 USD

  • Napa

    The Story of an American Eden

    de James Conaway ...
    The New York Times–bestselling history of the rise of California's wine country and its most famous vintners—from the author of Napa at Last Light.James Conaway's remarkable bestseller delves into the heart of California's lush and verdant Napa Valley, also known as America's Eden. Long the source of succulent grapes and singular wines, this region is also the setting for the remarkable true saga ... Leer más

    $11.69 USD o gratis con Kobo Plus

  • Beginner's Bottle: A First-Time Guide to the World of Wine

    Embark on a delightful journey into the enchanting world of wines with "Beginner's Bottle: A First-Time Guide to the World of Wine." This comprehensive guide is the perfect companion for anyone stepping into the vast and varied universe of wine, whether you're a curious novice or an aspiring connoisseur.Crafted with the beginner in mind, this book demystifies the complexities of wine, offering a ... Leer más

    $4.00 USD o gratis con Kobo Plus

  • Hugh Johnson's Pocket Wine Book 2027

    'A thorough guide to just about everything worth drinking.' The Times'Space for only one wine book in your life? This is it.' Howard G. Goldberg, The New York TimesTHE WORLD'S BESTSELLING ANNUAL WINE GUIDEHugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. This is the 50th anniversary edition of the... ... Leer más

    $8.99 USD

  • Kevin Zraly Windows on the World Complete Wine Course

    Revised & Updated / 35th Edition

    de Kevin Zraly ...
    Over 3 million copies sold!Raise a glass to the 35th anniversary edition of the definitive guide to understanding and appreciating wine!**"One of the best start-from-scratch wine books ever written." —**New York TimesKevin Zraly is America’s ultimate wine educator, and his entertaining teaching style has made this must-have book a treasured favorite for more than three decades. He demystifies ... Leer más

    $19.99 USD

  • Le domaine de la Romanée-Conti - 2018

    de Gert Crum ...
    Le vin de la Romanée-Conti est l'un des plus connus et des plus appréciés du monde. Le célèbre critique de vin Clive Coates le considère lui-même comme étant le plus rare, le plus cher et surtout le meilleur du monde.Dans la nouvelle version de ce livre luxueux, il est possible de se faire une idée sur toute la magie de ce vin sans avoir à le goûter. Le Domaine de la Romanée-Conti contient des ... Leer más

    $27.99 USD o gratis con Kobo Plus

  • Cheese & Wine

    A Guide to Selecting, Pairing, and Enjoying

    From the James Beard Award–winning author: a "simple, easy to use and informative" guide to a global array of cheeses and their best wine pairings ( San Antonio Express-News).The bestselling author of The Cheese Course presents a new guide to enjoying one of the most basic yet sophisticated culinary delights: cheese and wine. Janet Fletcher leads readers on an international tour of seventy cheeses ... Leer más

    $11.69 USD o gratis con Kobo Plus

  • Drink & Think Venice: A Blue Guide Travel Monograph

    The story of Venice in twenty-six bars and cafés

    de Robin Saikia ...
    Venice’s historic bars and cafés offer a window on the city’s past and present. And there is a dazzling array of drinks to choose from—cocktails, aperitivos, wines from the Venice hinterland and around the Adriatic, spirits from the foothills of the Alps, not to mention impeccable coffee. Long time Venice resident Robin Saikia (The Venice Lido, Blue Guide Italy Food Companion) takes the reader on ... Leer más

    $8.99 USD