**#1 NATIONAL BESTSELLER • Far more than a superb memoir about the highest levels of professional tennis, Open is the engrossing story of a remarkable life. • "Agassi’s memoir is just as entrancing as his tennis game.” —Time“Honest in a way that such books seldom are.” —The New York Times**Andre Agassi had his life mapped out for him before he left the crib. Groomed to be a tennis champion by his moody and demanding father, by the age of twenty-tw...

What’s heaven to seven-year-old Andre Agassi? To never play tennis again. Yet his father has other plans. Mike Agassi was born in Iran, where Allied soldiers gave him a racket after the war and introduced him to the game. He shaves without soap or cream, boxed in the Olympics, and speaks five languages. The sixth is tennis. And his greatest dream is for his son to become number one in the world. A selection from the acclaimed autobiography Open, this is the tumultuous first confro...

A world-class chef and restaurateur shares his secrets and reveals how to create his trio concept, where a master recipe is followed by three flavor variations. Accompanying the trios are Mina's classic and most requested recipes from his restaurants. Full color.

From Andre Agassi, one of the most beloved athletes in history and one of the most gifted men ever to step onto a tennis court, a beautiful, haunting autobiography.A Kirkus Reviews Best Nonfiction Book of the CenturyAgassi’s incredibly rigorous training begins when he is just a child. By the age of thirteen, he is banished to a Florida tennis camp that feels like a prison camp. Lonely, scared, a ninth-grade dropout, he rebels in wa...

"I love old-school baseball,and I also love the way people who've spent a lifetime in the game talk about the game. I tried to combine those things in a story of suspense. People have asked me for years when I was going to write a baseball story. Ask no more; this is it." --Stephen King Even the most diehard baseball fans don't know the true story of William "Blockade Billy" Blakely. He may have been the greatest player the game has ever seen, but today no one remembers his name. He was th...

In this indispensable volume of kitchen wisdom, Julia Child gives home cooks the answers to their most pressing cooking questions—with essential information about soups, vegetables, eggs, baking breads and tarts, and more.How many minutes should you cook green beans? What are the right proportions for a vinaigrette? How do you skim off fat? What is the perfect way to roast a chicken?Here Julia provides solutions for these and many other everyday cooking que...

Have you ever craved restaurant fare late at night only to find out the restaurant has closed? Now you can make restaurant dishes at home anytime you like and amaze your friends. The author, a seasoned restaurant professional, recreates 50 items from restaurant menus across America. Make everything from O'Charley's Black & Bleu to Benihana's Banana Tempura. Table of Contents 1. Orange Julius Orange Julius 2. Bill's Barbecue Limeade 3. Applebee's Shirley Temple 4. Starbucks Frappuccino 5. T...

From the humble heights of a Class-A pitcher's mound to the deflating lows of sleeping on his gun-toting grandmother's air mattress, veteran reliever Dirk Hayhurst steps out of the bullpen to deliver the best pitch of his career--a raw, unflinching and surprisingly moving account of his life in the minors.I enjoyed the visualizations, maybe a little too much, and would stop only when I felt I'd centered myself. . .or after one of my teammates hit me in the nuts with the rosin b...

One pan + fresh ingredients = dinner for two! With an emphasis on reducing prep time and the usual sinkful of dishes, cooking instructor Carla Snyder serves up the ideal couple's guide to simple, complete, and truly delicious meals—imagine Balsamic Braised Chicken Thighs with Figs and Creamy Polenta or Thyme-Rubbed Salmon with Shallots and Caramelized Cauliflower "Risotto"—that can be made in one skillet, in less than 60 minutes. With recipes for home-cooked pasta, grains, sandwiches, beef...

The novel that inspired Field of Dreams: "A lyrical, seductive, and altogether winning concoction." — The New York Times Book ReviewOne of Sports Illustrated 's 100 Greatest Sports Books"If you build it, he will come." When Ray Kinsella hears these mysterious words spoken in the voice of an Iowa baseball announcer, he is inspired to carve a baseball diamond in his cornfield. It is a tribute to his hero, the legen...

Simple and Sophisticated Meals for the Busy CookIn Lynn Alley’s kitchen, toaster ovens aren’t just for browning bagels or warming up frozen pizzas. The best-selling author of The Gourmet Slow Cooker has discovered yet another unconventional and imaginative way to prepare gourmet meals at home. In The Gourmet Toaster Oven, Alley reveals why the toaster oven is an ideal tool to create mouthwatering meals with minimum effort. Toaster ovens are quick and energy-effici...

All it took to destroy Andy Nocera's seemingly perfect life was an anonymous tryst at an Interstate rest area. Sentenced to probation and thrown out by his wife, he spends his week as a traveling salesman, and his weekends at his mother's house where no questions are asked--and no explanations are offered.To clear his record, the State of North Carolina requires Andy to complete one year of therapy without another arrest. He attends his sessions reluctantly at first, struggling to ...