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USA 電子書

如果您喜歡 USA 電子書，或許您也會喜歡這些熱門精選。
顯示第 1 － 24 個結果，共 2727 個
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  • Taco Night

    Dinner Solutions for Every Day of the Week

    由 Kate McMillan ……
    系列 series Williams-Sonoma
    The Mexican food favorite gets a night all its own with recipes from Chicken Taco Nachos to Baja-Style Beer-Battered Fish Tacos and Beans & Greens Tacos.Taco night! Music to the ears of busy parents and hungry kids. From a wide variety of fillings, toppings, salsas and side dishes, this book covers it all. It even shows you how to make your own tortillas. Beautifully designed with gorgeous photos, …… 閱讀更多內容

    NT$424 TWD 透過 Kobo Plus 免費享用

  • Buttermilk Graffiti

    A Chef's Journey to Discover America's New Melting-Pot Cuisine

    由 Edward Lee ……
    America is a melting pot of cultures and traditions, and the food is no exception. Experience a sampling of the vast array of American cuisine with this beautiful collection of recipes from across the country, taking inspiration from around the globe.“Thoughtful, well researched, and truly moving. Shines a light on what it means to cook and eat American food, in all its infinitely nuanced and ever …… 閱讀更多內容

    NT$351 TWD

  • Yogic Diet

    All You Need To Know About Food

    由 Sadhguru Jaggi Vasudev ……
    Sadhguru Jaggi Vasudev in this book gives a deep insight on spiritual nutrition explaining foods that affect your mind, body and soul. …… 閱讀更多內容

    NT$173 TWD 透過 Kobo Plus 免費享用

  • Notes from a Young Black Chef

    A Memoir

    由 Kwame Onwuachi, Joshua David Stein ……
    **A memoir from “the most important chef in America” (San Francisco Chronicle) and chef of Tatiana, the New York Times #1 Restaurant in New York City 2023.“Kwame Onwuachi’s story shines a light on food and culture not just in American restaurants or African American communities but around the world.” —Questlove**By the time he was twenty-seven years old, Kwame Onwuachi had opened—and closed—one of …… 閱讀更多內容

    NT$303 TWD

  • Taste & Technique

    Recipes to Elevate Your Home Cooking [A Cookbook]

    由 Naomi Pomeroy ……
    James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook, featuring nearly 140 lesson-driven recipes designed to improve the home cook's understanding of professional techniques and flavor combinations in order to produce simple, but show-stopping meals.Naomi Pomeroy knows that the best recipes are the ones that make you a better cook. A twenty-year veteran chef with four …… 閱讀更多內容

    NT$270 TWD

  • Good Food, Good Life

    130 Simple Recipes You'll Love to Make and Eat: A Cookbook

    由 Curtis Stone ……
    The host of FOX’s My Kitchen Rules shares 130 recipes that bring back the pleasure of cooking and the wonder of connection into your home.For internationally known chef Curtis Stone, cooking is a pleasurable journey, not just a destination. In this wonderful book featuring his favorite dishes, Curtis inspires us to turn meal preparation into a joy rather a chore through delicious recipes, …… 閱讀更多內容

    NT$417 TWD

  • Antoni in the Kitchen

    由 Antoni Porowski ……
    Queer Eye sensation and passionate cook Antoni Porowski inspires both newbies and knowledgeable cooks to get back into the kitchen.Antoni Porowski, the food and wine guru on Netflix hit show Queer Eye, invites you to cook delicious dishes in his gorgeous first cookbook, Antoni in the Kitchen. With appealing openness, he shows cooks of all levels how to become more confident and casual in the …… 閱讀更多內容

    NT$456 TWD

  • Sally's Baking 101

    Foolproof Recipes from Easy to Advanced

    由 Sally McKenney ……
    NEW YORK TIMES BESTSELLER • The ultimate baking book for home cooks of all skill levels with 101 sweet and savory, foolproof recipes plus helpful tips for best results—from the creator of the beloved website Sally’s Baking Addiction.“Sally has a gift for creating recipes that bakers trust and that families and friends crave. There’s so much to learn and so much to love here.”—New York Times …… 閱讀更多內容

    曾經是 NT$417 TWD 目前是 NT$139 TWD

  • Knife Drop

    Creative Recipes Anyone Can Cook

    由 Nick DiGiovanni ……
    New York Times BestsellerForget the rules. Just cook!Great food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen-and to create unapologetically delicious meals.Building on a foundation of staple recipes such as basic pasta dough and homemade butter, Nick shares a mouth …… 閱讀更多內容

    NT$1,222 TWD

  • The Complete Cooking for Two Cookbook

    650 Recipes for Everything You'll Ever Want to Make

    編輯者: America's Test Kitchen ……
    系列 series The Complete ATK Cookbook Series
    650 Recipes for EVERYTHING You'll Ever Want to Make.Because smaller families shouldn't have to rely on recipes built for four or six, America's Test Kitchen has reengineered 650 of our best recipes to serve just two. Over the years we've discovered that scaling down a recipe isn't as simple as cutting the ingredients in half—cooking times, temperatures, and equipment need to be adapted as well. …… 閱讀更多內容

    NT$714 TWD

  • Michael Symon's Live to Cook

    Recipes and Techniques to Rock Your Kitchen: A Cookbook

    由 Michael Symon, Michael Ruhlman ……
    Hometown boy turned superstar, Michael Symon is one of the hottest food personalities in America. Hailing from Cleveland, Ohio, he is counted among the nation’s greatest chefs, having joined the ranks of Mario Batali, Bobby Flay, and Masaharu Morimoto as one of America’s Iron Chefs. At his core, though, he’s a midwestern guy with family roots in old-world traditions. In Michael Symon’s Live to …… 閱讀更多內容

    NT$303 TWD

  • Once Upon a Chef, the Cookbook

    100 Tested, Perfected, and Family-Approved Recipes

    由 Jennifer Segal ……
    **A Washington Post bestselling cookbookBecome the favorite family chef with 100 tested, perfected, and family approved recipes.The healthy cookbook for every meal of the day:** Once upon a time, Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that applies her tried and true chef skills with …… 閱讀更多內容

    NT$455 TWD

  • That Sounds So Good

    100 Real-Life Recipes for Every Day of the Week: A Cookbook

    由 Carla Lalli Music ……
    NEW YORK TIMES BESTSELLER • Recipes to match every mood, situation, and vibe from the James Beard Award–winning author of Where Cooking BeginsONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle • ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of HomeGreat food is an achievable part of every day, no matter how busy you are; the key is to have go-to recipes for every. …… 閱讀更多內容

    NT$174 TWD

  • Michael Symon's Playing with Fire

    BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook

    由 Michael Symon, Douglas Trattner ……
    Cohost of The Chew and celebrated Iron Chef and restaurateur Michael Symon returns to a favorite subject, meat, with his first cookbook focused on barbecue and live-fire grilling, with over 70 recipes inspired by his newest restaurant, Mabel's BBQ, in his hometown of Cleveland.In preparing to open his barbecue restaurant, Mabel's BBQ, Michael Symon enthusiastically sampled smoked meat from across …… 閱讀更多內容

    NT$174 TWD

  • The NoMad Cookbook

    由 Daniel Humm, Will Guidara, Leo Robitschek ……
    From the authors of the acclaimed cookbooks Eleven Madison Park and I Love New York comes this uniquely packaged cookbook, featuring recipes from the wildly popular restaurant and, as an added surprise, a hidden back panel that opens to reveal a separate cocktail book.Chef Daniel Humm and his business partner Will Guidara are the proprietors of two of New York's most beloved and pioneering …… 閱讀更多內容

    NT$317 TWD

  • Dinner in One

    Exceptional & Easy One-Pan Meals: A Cookbook

    由 Melissa Clark ……
    NEW YORK TIMES BESTSELLER • 100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet—one-everything!—recipes from the star food writer and bestselling author of Dinner in French.ONE OF THE BEST COOKBOOKS OF THE YEAR: Food & WineMelissa Clark brings her home cook’s expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in …… 閱讀更多內容

    NT$209 TWD

  • First Generation

    Recipes from My Taiwanese-American Home [A Cookbook]

    由 Frankie Gaw ……
    **In this stunning exploration of identity through food, the blogger behind Little Fat Boy presents 80 recipes that are rooted in his childhood as a first-generation Taiwanese American growing up in the Midwest.“This book will transport you, it will make you cry (again and again), and it will delight you with flavor combinations that are both new and nostalgic.”—Molly Yeh, cookbook author and Food …… 閱讀更多內容

    NT$174 TWD

  • Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner

    Quick and Simple Recipes to Revamp Dinner: A Cookbook

    由 Giada De Laurentiis ……
    Giada De Laurentiis is one of America’s most-loved culinary stars, adored for her Food Network hit shows and her New York Times bestselling cookbooks alike, both of which feature her fresh, flavorful Italian recipes. For the first time, Giada tackles weeknight cooking, sharing her favorite tips and go-to dishes—all in her vibrant signature style—to get a delicious meal on the table in a flash …… 閱讀更多內容

    NT$421 TWD

  • The Best American Food and Travel Writing 2024

    由 Padma Lakshmi, Jaya Saxena ……
    A collection of the year’s top food and travel writing, selected by the trailblazing New York Times bestselling author and Emmy-nominated host of Taste the Nation and Top Chef Padma Lakshmi.“Food and travel are natural companions,” writes guest editor Padma Lakshmi. From this pairing comes “the possibility of seeing anew, of examining how we make and assign meaning.” The powerful personal …… 閱讀更多內容

    NT$401 TWD

  • The Five Elements Cookbook

    A Guide to Traditional Chinese Medicine with Recipes for Everyday Healing

    由 Zoey Xinyi Gong ……
    A stunning and accessible guide to cooking with Traditional Chinese Medicine, featuring over 50 nourishing recipes to eat for healing every day by TCM chef and registered dietitian Zoey Xinyi Gong.Chef and registered dietitian Zoey Xinyi Gong offers an incredibly fresh, elegant, and authentic approach to food therapy and a truly accessible guide to cooking with Traditional Chinese Medicine (TCM), …… 閱讀更多內容

    NT$714 TWD

  • Cooking for Jeffrey

    A Barefoot Contessa Cookbook

    由 Ina Garten ……
    For America’s bestselling cookbook author Ina Garten there is no greater pleasure than cooking for the people she loves—and particularly for her husband, Jeffrey. She has been cooking for him ever since they were married forty-eight years ago, and the comforting, delicious meals they shared became the basis for her extraordinary career in food.Ina’s most personal cookbook yet, Cooking for Jeffrey …… 閱讀更多內容

    NT$209 TWD

  • Italian American

    Red Sauce Classics and New Essentials: A Cookbook

    由 Angie Rito, Scott Tacinelli ……
    **IACP AWARD FINALIST • Reimagine Italian-American cooking, with more than 125 recipes rich with flavor and nostalgia from the celebrated husband-and-wife chef team of Michelin-starred Don Angie in New York City.“Every bit of warmth and hospitality that you feel when you walk into Don Angie pours out of every page of this magical book.”—Michael SymonONE OF THE BEST COOKBOOKS OF THE YEAR: New York …… 閱讀更多內容

    NT$209 TWD

  • Dinner

    Changing the Game: A Cookbook

    由 Melissa Clark ……
    200+ inventive yet straightforward recipes that will make anyone a better and more confident cook, from a James Beard Award–winning chef“Everything I want for my dinner—dishes which are familiar but fresh, approachable but exciting.”—Yotam OttolenghiDinner has the range and authority—and Melissa Clark’s trademark warmth—of an instant classic. With more than 200 all-new recipes, Dinner is about …… 閱讀更多內容

    NT$174 TWD

  • Betty Crocker's Good and Easy Cook Book

    由 Betty Crocker ……
    Recipes for breakfast, lunch, dinner, birthday parties, picnics, and even afternoon tea from one of the most trusted American food brands.Three times a day, and sometimes more, everyone asks themselves, “What can I serve that my family and friends will enjoy?” This classic cookbook from General Mills icon Betty Crocker answers the call with quick and easy recipes for breakfast, lunch, dinner and …… 閱讀更多內容

    NT$347 TWD