Skip to main content
Search Button
Singapore Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...

Game eBooks

If you like Game eBooks, then you'll love these top picks.
Showing 1 - 24 of 330 Results
Skip side bar filters

  • Biltong Hunting as a Performance of Belonging in Post-Apartheid South Africa

    by Andre Goodrich ...
    Since the early 1990s, the seventeen-fold growth in South African sport hunting has made the South African wildlife ranching industry the sixth largest contributor to South Africa’s agricultural sector, bringing in $680 million per annum. Biltong Hunting as a Performance of Belonging in Post-Apartheid South Africa links biltong hunting’s rapid growth to the 1990s disassembly of the apartheid state ... Read more

    S$ 119.78 SGD

  • Every Grain of Rice

    Simple Chinese Home Cooking

    by n/a Fuchsia Dunlop ...
    'Delicious and authentic Chinese food made clear, easy and accessible. Brilliant' Jamie OliverWant delicious, healthy and authentic Chinese food at home without relying on a takeaway? Then look no further. In Every Grain of Rice, internationally renowned Fuchsia Dunlop is inspired by the vibrant and healthy home cooking of southern China, where meat and fish are enjoyed in moderation and ... Read more

    S$ 28.77 SGD

  • The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking

    by Philip Hasheider ...
    Series series Complete Meat
    From nose to tail, there's a right and a wrong way to dress and cook a pig. Learn the right way.Pork is the most consumed meat in the world. It's inexpensive and versatile, yet relatively few home cooks feel comfortable moving beyond pork chops. And the vast majority never dream of making chorizo or curing their own hams or bacon. The Complete Book of Pork Butchering, Smoking, Curing, Sausage ... Read more

    S$ 25.17 SGD

  • 100 Best Jewish Recipes

    by Evelyn Rose, Judi Rose ...
    100 Best Jewish Recipes allows you to create modern feasts packed with old-school deli charm. This exciting new compilation of dishes from Evelyn Rose’s classic canon showcases the delicious diversity of Jewish cooking. Find inspiration for no-fuss, flavoursome classics, from the kitchens of Eastern Europe and the Mediterranean to the Middle East and beyond.There are mouth-watering ideas for small ... Read more

    S$ 17.43 SGD

  • Gourmet Bison Steak Cookbook: Simple & Delicious Recipes for Tender, Juicy, Restaurant-Style Homemade Bison Meals

    by Digishire ...
    This Gourmet Bison Steak Recipes eBook contains 20 unique recipes. Some of the delicious recipes contained in the ebook include Blueberry Top Sirloin Bison Steak, Bison T-Bone Steak With Broccoli, Garlic Bison Flank Steak, Guinness Stout New York Strip Bison Steak, Lemon Basil Bison T-Bone Steak, and many more. Each recipe is presented in an easy-to-read format and can be completed in your own ... Read more

    S$ 3.79 SGD or Free with Kobo Plus

  • Good Housekeeping Kitchen Comforts

    by Good Housekeeping Institute ...
    When it is cold outside, keep cosy and cook up a wonderfully warming family dinner. Kitchen Comforts is packed with delicious dishes and inventive ideas that can be made with minimal fuss, any day of the week.Russle up a hearty pasta bake for a midweek meal, beat the winter blues with a one-pot wonder, or treat your friends to a home-baked pie. Both experienced and novice cooks will enjoy creating ... Read more

    S$ 11.76 SGD

  • The Wild Game Cookbook

    50 recipes for Cooking the Different Types of Feathered, Furred and Large Game, Shown in over 200 Photographs

    by Andy Parle ...
    This beautifully illustrated book offers a complete collection of game recipes, whether you are cooking your own hard-won kill, or have a field-fresh purchase from a butcher or game merchant. There are chapters on feathered game; deer, boar and goat; and finally small furred game. Dishes range from classics such as roast woodcock with fried bread, game chips and watercress; salmis of quail; and a ... Read more

    S$ 5.51 SGD

  • Game

    A Global History

    by Paula Young Lee ...
    Series Book 37 - RB-Edible
    Antelope and porcupines in Africa. Feral cats and wild goats in Australia. Deer, pheasants, and rabbits in the United States and Europe. These are just a few of the world’s game animals, or creatures hunted for food. Game has been central to the development of humanity and forms a core part of cultures—and meat industries—from the Amazon to the Arctic. But despite the ubiquity of its consumption, ... Read more

    S$ 19.94 SGD

  • The Canny Cook

    Freezer & storecupboard meals on a budget

    by Phil Vickery ...
    Series series Phil Vickery Budget
    'The case Phil makes for canned and frozen food is compelling.' - Waitrose WeekendNutritious and convenient, canned and frozen food can be used for a wide range of value-for-money recipes. In The Canny Cook, Phil Vickery shows you not only how to spend and waste less, but also cook fast, fuss-free, good-for-you meals that are bursting with flavour. From vegan and vegetarian dishes, to pasta, meat ... Read more

    S$ 24.95 SGD

  • Quick and Easy Paleo Recipes for Beginners

    Primal Foods from the Global Kitchen

    by Becky Winkler ...
    Take the mystery out of the paleo diet by discovering—and enjoying—these super-nutritious and easy-to-fix low-carb, high-protein, and incredibly flavorful recipes.Pioneering paleo food blogger Becky Winkler has introduced hundreds of thousands of people to the benefits and pleasures of paleo cooking and eating. Specifically for people new to paleo, she has crafted Quick and Easy Paleo Recipes for ... Read more

    S$ 17.32 SGD

  • Chiles and Smoke

    BBQ, Grilling, and Other Fire-Friendly Recipes with Spice and Flavor

    by Brad Prose ...
    Ignite your grill and elevate your barbecue game with more than 65 unforgettable recipes that combine the big, bold flavors of chiles with smoke and fire.It’s time to go beyond salt and pepper brisket! With Chiles and Smoke, professional recipe developer and pitmaster Brad Prose delivers a BBQ book unlike any other. Spanning beef, pork, chicken, seafood, and vegeta... ... Read more

    S$ 27.46 SGD

  • Good Housekeeping Cooking for Friends and Family

    The only recipes you will ever need to feed your nearest and dearest

    by Good Housekeeping ...
    The ultimate recipe collection for feeding a crowdWhen the mood calls for food that feeds the people we love, this every-eventuality entertaining bible will have you covered.With over 400 recipes and page after page of mouthwatering photographs, this book is filled with dishes to suit all types of gatherings and celebrations. There are canapés and slow cooks, brunches, bakes and barbecue spreads, ... Read more

    S$ 42.83 SGD

  • Slow Cooker Heaven

    Over 100 of the Best-Ever Recipes

    by Lorna Brash, National Trust Books ...
    From sauces to roasts and tagines to puddings, the National Trust brings you over 100 slow cooker recipes to try at home.From sauces to roasts and tagines to puddings, the National Trust brings you over 100 slow cooker recipes to try at home.Slow cooking is ideal for people with all kinds of lifestyles – from mums with a young family who want to put the supper on after the school run, to people ... Read more

    S$ 15.90 SGD

  • The Sporting Chef's Better Venison Cookbook

    by Scott Leysath ...
    Scott Leysath has a mission: to give you venison recipes you'll use again and again. Nothing makes him happier than a cookbook full of food stains and hand-written notes. This book features 100 of his favorites, from appetizers, salads, soups and stews, stovetop dishes, great grilled venison and more. If you long for better-tasting venison, you're in for a treat.Known as The Sporting Chef, Scott ... Read more

    S$ 12.63 SGD

  • Wild Game Food for Your Family

    Nutritious Meat, Fish, and Vegetable Recipes that are Delicious and Easy to Prepare

    by Stacy Harris ...
    Series series Sustainable Living
    Wild Game Food For Your Family has recipes that use nutritious wild game, fish, and vegetables that are exceptionally delicious and surprisingly easy to prepare. This is a refreshing cookbook filled with heartwarming photographs of her beautiful family catching the fish and gathering the vegetables to prepare their healthy meals, such as the Crispy Bream and Roasted Vegetables only to be topped ... Read more

    S$ 13.29 SGD

  • The Plant Paradox Family Cookbook

    80 One-Pot Recipes to Nourish Your Family Using Your Instant Pot, Slow Cooker, or Sheet Pan

    by Steven R. Gundry, MD ...
    Series Book 5 - The Plant Paradox
    From the New York Times bestselling author of The Plant Paradox comes a guide to one-pot cooking for the whole family, with a special focus how to make the Plant Paradox program kid-friendly.Since the publication of The Plant Paradox in 2017, hundreds of thousands of people have embraced Dr. Gundry’s nutritional protocol—and experienced life-changing results. But most of Dr. Gundry’s readers aren ... Read more

    S$ 29.86 SGD

  • The Complete Guide to Hunting, Butchering, and Cooking Wild Game

    Volume 2: Small Game and Fowl

    by Steven Rinella ...
    A comprehensive small-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with photography by renowned outdoor photographer John HafnerSteven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting wild game to butchering and cooking it—the host of the popular hunting ... Read more

    S$ 7.29 SGD

  • The Science of Cooking

    Every Question Answered to Perfect your Cooking

    by Dr. Stuart Farrimond ...
    Series series The Science of Food
    Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them - equipping you with the scientific know-how to take your cooking to new levels.In The Science of Cooking, fundamental culinary concepts sit side-by-side with practical advice and step-by ... Read more

    S$ 28.11 SGD

  • Smoking Meat

    Perfect the Art of Cooking with Smoke

    by Will Fleischman ...
    Smoking meat is a cookery art form that combines scientific precision with a little smoky alchemy to produce the tenderest, most delicious cuts. Even better, it's something that anyone can do, whether you're cooking with an adapted bucket or a purpose-built Texan smokehouse. Smoking Meat is the ultimate mouth-watering guide to cooking with smoke.Whether you're whipping up some pork belly or spare ... Read more

    S$ 18.96 SGD

  • Big Has HOME

    Recipes from North London to North Cyprus

    by Hasan Semay ...
    "This book is just about food. Nothing flashy, no expensive equipment and gizmos. It’s entirely about flavours and understanding. Food in its entirety is more than about filling your stomach; it’s about stories, history, and those shared moments." – Hasan SemayGrounded and honest (and a little bit sweary), Hasan Semay (a.ka. Big Has) is a bright and talented North-London based chef and YouTube ... Read more

    S$ 24.51 SGD

  • The Ultimate Potato Book

    Hundreds of Ways to Turn America's Favorite Side Dish into a Meal

    by Bruce Weinstein, Mark Scarbrough ...
    Series Book 24 - Ultimate Cookbooks
    Potatoes as a main course?That's right, The Ultimate Potato Book moves the versatile potato to the center of every meal. Bruce Weinstein and Mark Scarbrough offer up main course classics such as Shepherd's Pie, Cod Cakes, and Chili Fries, along with some surprising new ideas -- Lasagna (potatoes replace the noodles), Enchiladas, and Twice-Baked Potatoes with bacon, asparagus, and Cheddar. ... Read more

    S$ 15.47 SGD

  • Complete Wild Game Cookbook

    190+ Recipes for Hunters and Anglers

    by Bri Van Scotter ...
    From the wilderness to your table—190+ delicious game recipes you'll go wild forHunting is the perfect way to source healthy, high-quality meat. The Complete Wild Game Cookbook will show you how to transform your harvest into flavorful feasts that your whole family will love.From spicy Butter Duck to savory Slow Cooker Wild Boar Ragù, this comprehensive wild game cookbook will give you everything ... Read more

    S$ 17.76 SGD or Free with Kobo Plus

  • The Ultimate High Protein Handbook

    80 healthy, delicious, easy recipes for all the family

    by Scott Baptie ...
    The instant Sunday Times bestseller80 mouth-watering family-friendly recipes to eat well and feel good.Leading nutritionist Scott Baptie’s recipes have already helped thousands of people all over the world lose weight and gain muscle.This bestselling cookbook uses everyday, affordable unprocessed ingredients and simple techniques, for people of all ages and sizes. Scott's food is designed to be ... Read more

    S$ 24.51 SGD

  • The Monday Pasta Club

    60 Pasta Recipes for Every Occasion

    by Ed Barrow ...
    Everybody loves pasta, but we all need some inspiration for new ideas, flavours and shapes. It's time to join The Monday Pasta Club!Through The Monday Pasta Club - which posts a new pasta recipe every Monday at 5pm - Ed Barrow has built up a legion of fans. His recipes celebrate the versatility of one of the world's most-loved and easiest-to cook-ingredients. By varying your pasta shapes, flavour ... Read more

    S$ 31.71 SGD