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Coffee & Tea eBooks

If you like Coffee & Tea eBooks, then you'll love these top picks.
Showing 1 - 24 of 855 Results
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  • 精品咖啡的經營之道:如何打造真正能賺錢、能成長的永續咖啡事業

    三屆英國咖啡師冠軍、Colonna Coffee創辦人、《咖啡之水》作者,橫跨產地、咖啡店、烘豆、電商、研發與創投募資,集結個人多年經驗並採訪全球產業專家的洞見,為精品咖啡寫下這本全方位的商業指南。從種植、進口、烘焙到沖煮,一顆咖啡豆抵達杯中的旅程,串聯起許多看似獨立、實則緊密相連的生意。懂得做一杯好咖啡,只是起點;如何讓品質、理想與熱情轉化為能夠獲利、成長並長久經營的事業,才是每一位咖啡創業者都必須面對的課題。全書從精品咖啡產業概況出發,深入解析成本、利潤率、風險、定價、規模化、企業估值與資金取得,並探討市場力量、品牌、行銷、商業策略、永續經營與咖啡倫理。作者不提供一套放諸四海皆準的成功公式,而是揭示串聯咖啡產業各環節的關鍵因素,分析不同商業模式的優勢、限制與可能性,幫助有志者找到適合自己的市場位置。「市面上從未有任何同類書籍如此全面。麥斯威爾... ... Read more

    S$ 23.82 SGD

  • How to Start a Coffee Shop

    Easy Step-by-Step Breakdown How to Open a Cafe Business

    by ARX Reads ...
    Is your dream to open a cafe business? Cafes became such a vital symbol in our lives. Whether it's a franchise cafe like Starbucks or a third-wave premium cafe house in your neighborhood, they need been an area for several people to congregate and luxuriate in. It's not uncommon for you to be interested in starting such a food business. In this book, you’re going through step by step how to start ... Read more

    S$ 3.99 SGD or Free with Kobo Plus

  • How to make the best coffee at home

    Sunday Times bestseller from world-class barista

    We all expect to be able to buy an excellent cup of coffee from the many brilliant coffee shops available. But what about the coffee we make at home? Shouldn't that be just as good?Coffee guru James Hoffmann runs Square Mile Coffee, as well as creating extremely informative, and popular, kit and coffee reviews for his YouTube and Instagram channels. In his latest book he demonstrates everything ... Read more

    S$ 24.95 SGD

  • The World Atlas of Coffee 3rd edition

    From beans to brewing – coffees explored, explained and enjoyed

    400,000 COPIES SOLD ACROSS THE FIRST TWO EDITIONSAn in-depth guide to the dynamic world of coffee production by the Sunday Times bestselling* author of How to Make the Best Coffee at Home, James Hoffmann.***For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have. This expanded and fully updated 3rd edition contains new chapters ... Read more

    S$ 43.04 SGD

  • 第四波精品咖啡學

    新產區、新品種、新沖煮法,最全面的咖啡潮流聖經

    by 韓懷宗 ...
    第四波來了!咖啡老饕及工作者與時俱進的充電寶典從產地到出杯,全面剖析明日咖啡的新風貌**  咖啡界近5年的巨變幾顛覆過去的50年──****  暖化、通膨、供需失衡,導致高豆價時代即將來臨;****  抗病又美味的混血品種崛起,高懸60年的金杯萃取理論已老;****  科技與氣候的角力、產地的興衰、品種後製的進化、****  杯測焙度標準、乃至萃取手法……****  第四波精品咖啡浪潮已成形!****  本書詳細剖析因氣候變遷而殞落與崛起中的世界咖啡產區,****  是最全面的第四波資訊,一本看懂精品咖啡大未來!**  ★2050年會是阿拉比卡的大限年?低廉的羅布斯塔能否走向精品化?  ★暖化迫使產區海拔遷高,杯測焙度值如何兼顧高中低海拔、一展咖啡風華?  ★科技造味會... ... Read more

    S$ 25.09 SGD or Free with Kobo Plus

  • Kawaii Café Bubble Tea

    Classic, Fun, and Refreshing Boba Drinks to Make at Home

    Satisfy your bubble tea cravings at home (and affordably)! Kawaii Café Bubble Tea includes over 60 easy-to-follow recipes, beautifully illustrated in a fun anime style.No matter if you call it boba or bubble tea, this addictive drink that originated in Taiwan in the 1980s has taken the world by storm, with shops popping up on every corner and lines out all their doors.... ... Read more

    S$ 16.78 SGD

  • How to Make Coffee So Good You'll Never Waste Money on Starbucks Again

    by Luca Vincenzo ...
    If you want to know how to brew the ultimate cup of coffee in the comfort of your own home (and save some money too!), then you want to read this book.You see, making great coffee boils down to doing a number of little things right, such as selecting the right beans and roasts, and creating the right blends; using the right coffee machine and grinder; using the right amount of grounds; brewing at ... Read more

    Free

  • 臺灣咖啡誌

    by 文可璽 ...
    首張珍貴的臺灣咖啡地圖、第一本『臺灣咖啡歷史』尋豆書臺灣咖啡的流浪史紀錄 首度曝光;含括大量咖啡相關豐富史料,以及上百張咖啡歷史圖片。特別推薦——胡川安(中研院史語所博士後研究員,「故事:寫給所有人的歷史」網站主編)蔣竹山(中央大學歷史所副教授)韓懷宗(咖啡學系列、台灣咖啡萬歲作者;正瀚生技/咖啡研究中心顧問)(依姓氏筆劃排序)《臺灣咖啡誌》除了考證嚴謹及內容扎實之外,作者還找到各種珍貴咖啡種植的山林地圖及歷史老照片,而隨頁下頭的附註更是詳盡,幾乎可達專業史學的水準。是第一本描寫日治時期臺灣咖啡種植產業發展史的佳作。——蔣竹山本書的作者文可璽是臺灣咖啡歷史的偵探,《臺灣咖啡誌》蒐集了堅實的歷史資料,並且透過系統性的整理,讓一切的謎團都在證據的照亮下解開。除此之外,最為難得的是作者踏察過不少咖啡的植栽地,加入了空間與地理的向度,提供更為立體的歷史。——胡川安=內容簡介=「... ... Read more

    S$ 13.48 SGD

  • 藍瓶咖啡解密:從烘豆、萃取到品飲,引領全球第三波咖啡風潮的明星品牌;開業22週年紀念版

    The Blue Bottle Craft of Coffee: Growing, Roasting, and Drinking, with Recipes

    Series series 生活新知館
    文青咖啡王.藍瓶咖啡,風靡全球祕密大公開!藍瓶創辦人詹姆斯.費曼唯一著作;選豆 × 烘焙 × 品飲 × 餐搭,藍瓶經營哲學一次看懂  ◎為何藍瓶堅持只賣烘焙完成48小時內的咖啡豆?  ◎藍瓶手沖咖啡的水粉比例是多少?使用多高水溫沖泡?  ◎單簧管樂手出身的藍瓶創辦人,竟是個不折不扣的「日本控」?  ◎藍瓶門市限定販售的餐搭甜點輕食,在家就做得出來?  邁入千禧年後,咖啡界最傳奇的品牌當推「藍瓶咖啡」(Blue Bottle Coffee);  它不但是全世界第三波咖啡風潮(The third wave of coffee)中最閃亮的明星,  極簡精緻的風格,更令它享有「咖啡界Apple」的美譽,廣受全球文青追捧。  藍瓶咖啡最為人稱道的,  便是其精緻的手沖、醇香的濃縮咖啡,以及各式專業的沖製方式。<... ... Read more

    S$ 20.16 SGD

  • Bubble Tea

    50 fun recipes for boba and beyond

    50 recipes for the deliciously fun and colourful Taiwanese tea drink that everyone's talking about!Bubble tea, also known as boba milk tea, is a Taiwanese drink that has been become hugely popular around the globe. The first bubble tea shop opened in Taichung, Taiwan, in 1988 and sold milk teas with chewy boba. Since then, bubble tea fever has spread all over Asia, Australia and beyond. In 2009 ... Read more

    S$ 21.35 SGD or Free with Kobo Plus

  • The Boba Book

    Bubble Tea and Beyond

    A beautifully photographed and designed cookbook and guide to the cultural phenomenon that is boba, or bubble tea--featuring recipes and reflections from The Boba Guys tea shops.Andrew Chau and Bin Chen realized in 2011 that boba--the milk teas and fruit juices laced with chewy tapioca balls from Taiwan that were exploding in popularity in the States--was still made from powders and mixes. No one ... Read more

    S$ 8.71 SGD

  • The Book of Coffee

    A philosophy

    'What is so appealing about the ideas in this book is that we could pivot coffee from being the driving force behind excessive hours and a poor work-life balance into being a drink that lets us contemplate meaning and purpose in a different way.' James Hoffmann, author of the Sunday Times bestseller, How to Make the Best Coffee at Home.Philosopher Julian Baggini and coffee expert James Hoffmann ... Read more

    S$ 21.57 SGD

  • Coffee Shop at Home

    The Ultimate Guide to Making Your Favorite Coffee Drinks

    by Katerina Diaz ...
    Say goodbye to your pricey coffee shop habit with the ultimate beginner's guide to making delicious, creative lattes, mochas, cold brews, and more at home—with 60 recipes for your favorite classic and seasonal drinks plus approachable info about the basics of brewingIf you’ve ever felt like the coffee you make at home doesn't compare to your favorite store-bought specialty drinks, you’re not alone ... Read more

    S$ 17.43 SGD

  • 咖啡的科學(暢銷新版)

    從栽種採收、烘焙研磨、溫度控制、沖煮萃取到採購訣竅的完美咖啡事典

    Series series 生活新知館
    全球咖啡迷爭相珍藏,最權威的咖啡博學百科!全新改版!最有影響力倫敦客、SCAE咖啡職人大賽得獎者代表巨著!  ►型男咖啡師、調酒師暨五星級酒店吧檯訓練師,經典代表作!業內獨門配方大公開!  ►涵蓋歷史╳經濟╳植物╳地理╳熱力╳化學╳機械原理,全面剖析咖啡大小事  ►跨越500年典故、探查40個生豆產國、蒐羅最新科研技術;獨家收錄精美咖啡帶地圖  本書深入追尋咖啡的源起、對人類過去與未來的影響,  詳實記錄世界各國生豆產地與處理流程、偷師專業烘焙的烘豆技術,  並深度剖析咖啡背後的物理與化學效應;解讀無數咖啡器具結構原理、沖煮手法等;  更復刻五星級酒店、知名咖啡館不外傳的特殊手藝與獨門佐餐甜點。  ★名廚傑米.奧利佛餐廳首席咖啡師,獨門配方大公開!  作者崔斯坦.史蒂文森是知名咖啡師、調酒師暨五星級酒店吧檯訓練師,  曾任職於名廚傑米.奧利佛的Fifteen餐廳 ... Read more

    S$ 14.21 SGD

  • 就這麼簡單!世界冠軍親授 「4:6法」手沖奧義全解析 煮出令人上癮的好咖啡

    誰でも簡単! 世界一の4:6メソッドでハマる 美味しいコーヒー

    by 粕谷哲 ...
    Translated by 廖光俊 ...
    亞洲首位世界手沖冠軍的精品咖啡學不只輕鬆沖出美味,更懂得鑑賞風味!  「我並不是想證明自己是個特別的咖啡師。  我只是希望世上每一個人,都能輕鬆沖泡出美味的咖啡。」  這就是世界咖啡沖煮大賽冠軍粕谷哲開發「4:6法」的初心。  秉持實證精神,減少沖煮變因,搭配簡單手法=可再現的美妙風味!  學會「4:6法」,不只能幫你找到自己喜愛的滋味,  更能讓沖煮咖啡本身,變成一項變化多端、樂趣無窮的體驗!  ◤從咖啡素人到沖煮冠軍,最速成就世界第一的手沖法則!  本書以2016年世界咖啡沖煮大賽(World Brewers Cup,WBrC)冠軍粕谷哲的原創萃取理論「4:6法」(四六法)為基礎,介紹任誰都可以透過手沖方式輕鬆享用美味咖啡的方法。憑藉這套無須高深技巧的沖煮原理,讓粕谷哲入行3年不到(開始喝咖啡才第4年),就成為第一位亞洲出身的咖啡沖煮大賽冠軍!箇中訣竅有三:  1.使用粗研磨的咖啡粉 ... Read more

    S$ 13.48 SGD

  • Libations of the Eighteenth Century

    A Concise Manual for the Brewing of Authentic Beverages from the Colonial Era of America and Other Places (2nd Edition)

    This manual works equally well for the novice brewer, the advanced brewer, and food historians or Living History enthusiasts. Having an emphasis on Colonial America, within may be found more than fifty recipes for beer and ale as well as mead and hard ci ... Read more

    S$ 40.65 SGD

  • 台灣的茶園與茶館

    by 吳德亮 ...
    Series series 阿亮找茶系列
    認識台灣名茶與地方特色茶深入台灣喫茶地圖的經典大書本書即將推出英文版與日文版在國際發行精選4大特色茶區‧31處遠離喧囂的茶園自然美景‧12家風格各異的茶館一本就通台灣茶跟著詩人茶藝家阿亮的足跡你也可以輕鬆懂茶、品茶、訪茶園、泡茶館本書是兩岸媒體普遍譽為「茶葉達人」的詩人藝術家吳德亮,繼《台北找茶》、《風起雲湧普洱茶》、《台灣找茶》、《珍珠奶茶完全攻略》、《普洱找茶》、《客鄉找茶》、《普洱藏茶》、《兩岸烏龍名茶》等一系列廣受愛茶朋友們喜愛的暢銷大書後,2011年再接再厲,耗時兩年、多次勤走全台茶鄉與特色茶館,用詩人的心、畫家的眼、作家的筆,以優美的文字與精彩照片所呈現的年度最新鉅作,讓您一看就通台灣茶,熟讀本書,您也可以成為輕鬆認識台灣茶、快樂找茶喫茶的茶葉達人。 ... Read more

    S$ 10.47 SGD

  • The Way Of Coffee

    How Coffee Transformed The World, Promotes Happiness and Protects Against Disease

    by Chris Kilham ...
    A globe-spanning celebration of the bean that fuels modern life. The Way of Coffee: How Coffee Transformed the World, Promotes Happiness & Protects Against Disease traces coffee's journey from Ethiopian hillsides and Yemeni mosques to Ottoman coffeehouses, European "penny universities," and today's specialty roasters.Drawing on decades in the field, Chris Kilham blends vivid travel writing with ... Read more

    S$ 14.02 SGD

  • 台灣喫茶

    by 吳德亮 ...
    Series series 阿亮找茶系列
    ◆在餘韻繞喉的清香中◆品味飄香四十載的台灣茶藝《台灣喫茶》精選六大都、五大縣市特色茶館、連鎖茶飲名店讓你一次享受品茶、賞器、吟詩、觀畫……的精采喫茶空間!從茶鄉之美到茶器之最,阿亮造訪全台八十餘間新舊茶館,深入探求其背後的茶文化與茶精神。來自不同領域、背景迥異的茶館主人們娓娓述說各自對茶的熱情、理念與堅持,以及茶館的掌故與變遷。每一間茶館背後都有一段鮮為人知的歷程,這些故事默默的打造出台灣茶如今耀眼奪目、享譽全球的成就。時至今日,茶館不僅只是喝茶的所在,更是反映主人創作理念與美學意識的空間;是城市人文風景的點綴,也是茶藝傳承的重要推手。它可以古色古香,也可以極具現代感,儘管風格各異,不變的是人文薈萃、融合藝術與文化的特質。■作者簡介作者:吳德亮<... ... Read more

    S$ 12.41 SGD

  • 華茶領航:45位普洱達人的投資心法

    by 吳德亮 ...
    疫情蔓延中的茶業復興!普洱茶甘醇溫潤、越陳越香的獨到韻味,歷經數十年的發酵沉澱,承襲了中華茶業悠遠發展的文化品味。「中華茶業協會」秉持這種精神,致力推廣茶文化產業的永續經營及發展,特別邀請兩岸知名茶文化作家吳德亮以另一種角度書寫、記錄對當今茶業有深遠影響的重要茶人、藏家及茶葉貿易從事者,具體呈現現代的「華茶文化」。他們的互動及對茶知識的看法,也可以使我們更親近茶文化生活。在全球疫情還看不見盡頭的去年深秋,面對兩岸物流或茶葉通路等嚴重受創,「中華茶業協會」首任會長陳啓村大師特別登高一呼,取得眾多理監事與顧問群的共識,決定推出《華茶領航》一書,作為疫... ... Read more

    S$ 22.00 SGD

  • Tostatura del Caffè: Guida Essenziale all'Arrostire il Caffè Perfetto

    Impara la torrefazione del caffè e l'uso della macchina per la torrefazione del caffè. Dalle basi alle tecniche avanzate per un caffè eccezionale.

    Scopra il mondo affascinante della tostatura del caffè con questa guida dettagliata, pensata per accompagnarla nel suo percorso dalla selezione del chicco crudo fino alla tazza di caffè. Il libro "Tostatura del Caffè: Guida Essenziale all'Arrostire il Caffè Perfetto" offre un approccio strutturato per apprendere l'arte e la scienza della torrefazione del caffè.Partendo dalle basi, imparerà a ... Read more

    S$ 23.99 SGD or Free with Kobo Plus

  • Tea and Teatime Recipes

    Storey's Country Wisdom Bulletin A-174

    Series Book 174 - Storey Country Wisdom Bulletin
    Savor the art of tea with simple, delightful recipes.This beginner-friendly booklet offers straightforward instructions to craft delightful teas and accompanying treats. Whether you're hosting a gathering or enjoying a quiet moment, these recipes bring warmth and charm to your teatime experience.Inside, you'll learn how to:Prepare herbal, spiced, and healing teasMake hot and iced tea ... Read more

    S$ 5.52 SGD

  • 15 Herbs for Tea

    Storey's Country Wisdom Bulletin A-184

    Series Book 184 - Storey Country Wisdom Bulletin
    Brew a Fragrant “Cuppa” Straight From Your Own Garden!Growing your own herbal teas can be just as therapeutic as drinking them. The tea garden is a sensory delight, producing colors, aromas, and flavors to enjoy throughout the seasons. The plants are easy to grow and you don’t need a large area – even a few small containers will do. By drying the tea herbs and then blending and packaging them in ... Read more

    S$ 5.52 SGD

  • Bubble Tea

    by Collectif ...
    Le bubble tea on l’adore au lait et perles de tapioca, au thé et perles de fruit ou encore à base de gelée de fruit !Découvrez des recettes, des tips, des tutos pour réussir à fabriquer à la maison cette boisson asiatique rafraîchissante !Ne l’achetez plus, faites-le ! ... Read more

    S$ 9.65 SGD