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Fix It with Food: Every Meal Easy

Simple and Delicious Recipes for Anyone with Autoimmune Issues and Inflammation : A Cookbook

de Michael Symon ...

NATIONAL BESTELLER • 120+ simple, delicious recipes for breakfast, lunch, and dinner to help you manage autoimmune issues all day—plus an all-new 10-day, 30-recipe reset to identify your food triggers—from the New York Times bestselling author of Fix It with Food.During the first few months of 2020, Michael Symon religiously posted "Symon Dinners" on Instagram every day to help his fans keep ... Citiți mai mult

32,07 lei

NATIONAL BESTELLER • 120+ simple, delicious recipes for breakfast, lunch, and dinner to help you manage autoimmune issues all day—plus an all-new 10-day, 30-recipe reset to identify your food triggers—from the New York Times bestselling author of Fix It with Food.During the first few months of 2020, Michael Symon religiously posted "Symon Dinners" on Instagram every day to help his fans keep
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Essentials of Classic Italian Cooking: A James Beard Award Winner

30th Anniversary Edition: A Cookbook

de Marcella Hazan ...

A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan“If this were the only cookbook you ... Citiți mai mult

58,82 lei

A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan“If this were the only cookbook you
... Citiți mai mult
Naturally Vegan

Delicious Recipes from Around the World That Just Happen to Be Plant-based

de Julius Fiedler ...

"Beautiful and inspiring. Julius celebrates the utter joy of good food” – Jamie Oliver“A mouth-watering culinary trip around the world” – Tim SpectorReinvigorate your cooking with more than 90 extraordinary international recipes, and bring wholesome, unprocessed ingredients to life from the comfort of your kitchen.Julius Fiedler (@hermann) has made it his mission to travel far and wide, ... Citiți mai mult

119,76 lei

"Beautiful and inspiring. Julius celebrates the utter joy of good food” – Jamie Oliver“A mouth-watering culinary trip around the world” – Tim SpectorReinvigorate your cooking with more than 90 extraordinary international recipes, and bring wholesome, unprocessed ingredients to life from the comfort of your kitchen.Julius Fiedler (@hermann) has made it his mission to travel far and wide,
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Top 50 Delicious Superfoods Diet Recipes

Top 50 delicious Superfoods Diet recipes, #1

de June Keller ...

Seria Cartea 1 - Top 50 delicious Superfoods Diet recipes
A balanced diet that promotes cell renewal provides protection against illness and keeps your weights stable is a sensible way to stay youthful and fit. Excess weight does not hold together so well in maturity and becomes less a matter of rounded curves and a more hint of saggy lumps. If you are overweight, you should slowly get rid of the excess weight through a sensible diet. The further you go ... Citiți mai mult

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A balanced diet that promotes cell renewal provides protection against illness and keeps your weights stable is a sensible way to stay youthful and fit. Excess weight does not hold together so well in maturity and becomes less a matter of rounded curves and a more hint of saggy lumps. If you are overweight, you should slowly get rid of the excess weight through a sensible diet. The further you go
... Citiți mai mult
Soldier Training Publication STP 8-68R15-SM-TG Soldier's Manual and Training Guide MOS 68R Veterinary Food Inspection Specialist SKILL LEVELS 1/2/3/4/5 with Readiness Requirements NOVEMBER 2020

de United States Government, US Army ...

This United States Army food service manual, Soldier Training Publication STP 8-68R15-SM-TG Soldier's Manual and Training Guide MOS 68R Veterinary Food Inspection Specialist SKILL LEVELS 1/2/3/4/5 with Readiness Requirements NOVEMBER 2020, identifies the individual military occupational specialty (MOS) training requirements for Soldiers in MOS 68R. It establishes effective training plans and ... Citiți mai mult

59,29 lei

This United States Army food service manual, Soldier Training Publication STP 8-68R15-SM-TG Soldier's Manual and Training Guide MOS 68R Veterinary Food Inspection Specialist SKILL LEVELS 1/2/3/4/5 with Readiness Requirements NOVEMBER 2020, identifies the individual military occupational specialty (MOS) training requirements for Soldiers in MOS 68R. It establishes effective training plans and
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Tastes of Australia

2024 cookbook compilation

de Kelsey J. Hendrix ...

Attention food enthusiasts and lovers of Australian cuisine! Get ready to embark on a gastronomic journey like no other with our latest cookbook compilation, "Tastes of Australia: 2024."Inside this comprehensive cookbook, you'll find over 100 mouthwatering recipes carefully curated to showcase the diverse tastes and ingredients of Australia. Whether you're craving a hearty Aussie meat pie, a ... Citiți mai mult

22,78 lei sau gratuit cu Kobo Plus

Attention food enthusiasts and lovers of Australian cuisine! Get ready to embark on a gastronomic journey like no other with our latest cookbook compilation, "Tastes of Australia: 2024."Inside this comprehensive cookbook, you'll find over 100 mouthwatering recipes carefully curated to showcase the diverse tastes and ingredients of Australia. Whether you're craving a hearty Aussie meat pie, a
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Legendary Cuisine

de Jean-Claude de Toulouse ...

Passion is what one must know to truly appreciate the collection of recipes from Jean-Claude de Toulouse's Legendary Cuisine. Jean-Claude cooks like an angel and combines his French heritage with culinary secrets from around the world to seduce the tastebuds.The recipes in Legendary Cuisine are sectioned off by Jean-Claude's own imaginary meeting with a Lady - a legendary figure who Jean-Claude is ... Citiți mai mult

32,85 lei sau gratuit cu Kobo Plus

Passion is what one must know to truly appreciate the collection of recipes from Jean-Claude de Toulouse's Legendary Cuisine. Jean-Claude cooks like an angel and combines his French heritage with culinary secrets from around the world to seduce the tastebuds.The recipes in Legendary Cuisine are sectioned off by Jean-Claude's own imaginary meeting with a Lady - a legendary figure who Jean-Claude is
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Conversations Behind the Kitchen Door

50 American Chefs Chart Today's Food Culture

de Emmanuel Laroche ...

Conversations Behind the Kitchen Door offers an insider's look into culinary trends through the words of acclaimed and professionally recognized chefs. ... Citiți mai mult

35,29 lei sau gratuit cu Kobo Plus

Conversations Behind the Kitchen Door offers an insider's look into culinary trends through the words of acclaimed and professionally recognized chefs.
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營養師給孩子的36道有營料理：讓孩子從此愛上吃！

de 陸蕙華(Denise Luk), 盧庭威(Kurtus Lo) ...

小朋友偏食不長肉，怎麼辦？如何改善小朋友排便不暢煩惱？囝囝經常傷風感冒，要吃維他命C補充品嗎？健康有營的飲食習慣，從小開始培養！註冊營養師Denise及Kurtus為父母與子女建立親子營養廚室，全家一起投入煮食的樂趣，動手洗切煮，親身感受食材的營養魔法，發揮想像力、創作力，設計得意有趣的造型，製作孩子至營的早午晚餐，向理想的健康人生出發！ ... Citiți mai mult

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小朋友偏食不長肉，怎麼辦？如何改善小朋友排便不暢煩惱？囝囝經常傷風感冒，要吃維他命C補充品嗎？健康有營的飲食習慣，從小開始培養！註冊營養師Denise及Kurtus為父母與子女建立親子營養廚室，全家一起投入煮食的樂趣，動手洗切煮，親身感受食材的營養魔法，發揮想像力、創作力，設計得意有趣的造型，製作孩子至營的早午晚餐，向理想的健康人生出發！
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Foods That Make You Say Mmm-mmm

de Bob Garner ...

While working as a reporter and producer for North Carolina’s public television network, Bob Garner took his “love of good food to work” where he created a weekly program devoted to the state’s barbecue culture. That evolved into several programs about traditional cooking. Over the course of his many years with UNC-TV, Garner established himself as a country-cooking connoisseur and viewers came to ... Citiți mai mult

55,60 lei sau gratuit cu Kobo Plus

While working as a reporter and producer for North Carolina’s public television network, Bob Garner took his “love of good food to work” where he created a weekly program devoted to the state’s barbecue culture. That evolved into several programs about traditional cooking. Over the course of his many years with UNC-TV, Garner established himself as a country-cooking connoisseur and viewers came to
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Bye-Bye Sugar

A Guide to Low-Carb Cooking

de Vimi Udaskin ...

Do you have a gluten or lactose intolerance?Are you avoiding foods that you used to eat because you can no longer digest them without suffering some consequences? Gas or a bloated belly?Are you suffering from heartburn or acid reflux more often than not?Are you struggling to lose weight?Are you generally fatigued and lethargic?If you answered yes to any of these questions, then you need to fix ... Citiți mai mult

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Do you have a gluten or lactose intolerance?Are you avoiding foods that you used to eat because you can no longer digest them without suffering some consequences? Gas or a bloated belly?Are you suffering from heartburn or acid reflux more often than not?Are you struggling to lose weight?Are you generally fatigued and lethargic?If you answered yes to any of these questions, then you need to fix
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The Cocktail Book - A Sideboard Manual for Gentlemen

de Frederic Lawrence Knowles ...

Explore the refined world of mixology in this vintage collection of classic cocktail recipes and bartending guidance.Master the techniques of mixology with The Cocktail Book - A Sideboard Manual For Gentlemen, first published in 1902. Frederic Lawrence Knowles' meticulously detailed volume features not just the recipes for many classic cocktails, but also gives guidance on the technique and ... Citiți mai mult

47,50 lei sau gratuit cu Kobo Plus

Explore the refined world of mixology in this vintage collection of classic cocktail recipes and bartending guidance.Master the techniques of mixology with The Cocktail Book - A Sideboard Manual For Gentlemen, first published in 1902. Frederic Lawrence Knowles' meticulously detailed volume features not just the recipes for many classic cocktails, but also gives guidance on the technique and
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Prime Rib

de Jeff Schabel ...

You are about to master the art of cooking a perfect Rib Roast. Guaranteed!Whether you're a first-time cook or a home-kitchen pro, this Ultimate Prime Rib Guide walks you through everything you need to know. You will learn how to buy, prepare, and cook a Standing Rib Roast that turns out tender, juicy, and full of flavor every time.Inside this easy, step-by-step book, I will tell you exactly how ... Citiți mai mult

17,26 lei

You are about to master the art of cooking a perfect Rib Roast. Guaranteed!Whether you're a first-time cook or a home-kitchen pro, this Ultimate Prime Rib Guide walks you through everything you need to know. You will learn how to buy, prepare, and cook a Standing Rib Roast that turns out tender, juicy, and full of flavor every time.Inside this easy, step-by-step book, I will tell you exactly how
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Rangoon Sisters

Recettes familiales birmanes

de Amy Chung, Emily Chung ...

Découvrez la nourriture et les saveurs de la Birmanie avec plus de 80 recettes faciles et parfaites pour cuisiner à la maison !Inspirées des plats que mangeaient et cuisinaient les « grands » dans leur enfance, Amy et Emily Chung vous proposent des currys riches, des salades piquantes et des collations gourmandes qui évoquent les goûts et les odeurs de leur héritage birman. Qu'il s'agisse de ... Citiți mai mult

99,99 lei

Découvrez la nourriture et les saveurs de la Birmanie avec plus de 80 recettes faciles et parfaites pour cuisiner à la maison !Inspirées des plats que mangeaient et cuisinaient les « grands » dans leur enfance, Amy et Emily Chung vous proposent des currys riches, des salades piquantes et des collations gourmandes qui évoquent les goûts et les odeurs de leur héritage birman. Qu'il s'agisse de
... Citiți mai mult
Légumes

Encyclopédie des produits & des métiers de bouche

de Jean-François Mallet ...

Un vrai livre de cuisine didactique et pratique utile au quotidien !- Didactique car il donne la parole à des jardiniers, des maraîchers et des cuisiniers qui, chaque jour, travaillent un produit qu'ils ont choisi de mettre en valeur. C'est leur savoir-faire que vous découvrirez au fil des pages mais aussi leurs conseils et leurs astuces qui vous permettront de tout connaître des différents ... Citiți mai mult

229,99 lei

Un vrai livre de cuisine didactique et pratique utile au quotidien !- Didactique car il donne la parole à des jardiniers, des maraîchers et des cuisiniers qui, chaque jour, travaillent un produit qu'ils ont choisi de mettre en valeur. C'est leur savoir-faire que vous découvrirez au fil des pages mais aussi leurs conseils et leurs astuces qui vous permettront de tout connaître des différents
... Citiți mai mult
Crète

La cuisine authentique

de Dina Nikolaou ...

Voyagez au coeur de la Crète avec Dina Nikolaou et découvrez les meilleures spécialités culinaires du pays.Des fromages crétois à l'huile d'olive, en passant par les escargots, la charcuterie et les mezzés, voyagez au coeur de la Crète et découvrez 80 recettes : dolmadakia, dakos, salade crétoise au xygalo sitia, koulourakia, fleurs de courgettes farcies, pilaf crétois, calamars aux herbes... Dina ... Citiți mai mult

169,99 lei

Voyagez au coeur de la Crète avec Dina Nikolaou et découvrez les meilleures spécialités culinaires du pays.Des fromages crétois à l'huile d'olive, en passant par les escargots, la charcuterie et les mezzés, voyagez au coeur de la Crète et découvrez 80 recettes : dolmadakia, dakos, salade crétoise au xygalo sitia, koulourakia, fleurs de courgettes farcies, pilaf crétois, calamars aux herbes... Dina
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Le grand manuel du cuisinier

de Marianne Magnier Moreno, Anne Cazor ...

100 recettes de pure cuisineLes 40 recettes de base pour composer hors-d'œuvre, viandes rôties, ragoûts, nage, accompagnements, garnitures...Beurre blanc - Roux - Sauce hollandaise - Beurre maître d'hôtel - Duxelles de champignons - Pommes duchesse - Bisque de crevettes - Vol-au-vent - Saumon confit - Lotte à l'américaine - Bœuf bourguignon - Canard laqué - Ballotine de poulet - Légumes glacés.. ... Citiți mai mult

199,99 lei

100 recettes de pure cuisineLes 40 recettes de base pour composer hors-d'œuvre, viandes rôties, ragoûts, nage, accompagnements, garnitures...Beurre blanc - Roux - Sauce hollandaise - Beurre maître d'hôtel - Duxelles de champignons - Pommes duchesse - Bisque de crevettes - Vol-au-vent - Saumon confit - Lotte à l'américaine - Bœuf bourguignon - Canard laqué - Ballotine de poulet - Légumes glacés..
... Citiți mai mult
Brutto

Un livre de recettes florentines (simples)

de Russell Norman ...

"BRUTTO EST EN FAIT BELLISSIMO, UN LIVRE DE CUISINE PARFAIT POUR LES AMOUREUX DE LA VRAIE CUISINE TOSCANE. TOUT SIMPLEMENT GÉNIAL."Stanley TucciBrutto ma buono : moche mais bon.Russell Norman propose des recettes florentines faciles à réaliser pour tous les cuisiniers. Honnête, chaleureux et sincère, BRUTTO est une lettre d'amour à la cuisine simple de l'une des plus belles villes d'Italie. ... Citiți mai mult

199,99 lei

"BRUTTO EST EN FAIT BELLISSIMO, UN LIVRE DE CUISINE PARFAIT POUR LES AMOUREUX DE LA VRAIE CUISINE TOSCANE. TOUT SIMPLEMENT GÉNIAL."Stanley TucciBrutto ma buono : moche mais bon.Russell Norman propose des recettes florentines faciles à réaliser pour tous les cuisiniers. Honnête, chaleureux et sincère, BRUTTO est une lettre d'amour à la cuisine simple de l'une des plus belles villes d'Italie.
... Citiți mai mult
Restaurant Gordon Ramsay

Une histoire d'excellence

de Gordon Ramsay ...

Sans doute le meilleur chef de sa génération, Gordon Ramsay mène une carrière exceptionnelle et propose sa cuisine au monde entier dans ses restaurants. Londres, Bordeaux, Séoul ou encore Singapour, autant de villes dynamiques qui contrastent avec le joyau de la couronne de Gordon dans une rue tranquille du quartier de Chelsea à Londres : le restaurant Gordon Ramsay. Cette petite salle à manger, ... Citiți mai mult

259,99 lei

Sans doute le meilleur chef de sa génération, Gordon Ramsay mène une carrière exceptionnelle et propose sa cuisine au monde entier dans ses restaurants. Londres, Bordeaux, Séoul ou encore Singapour, autant de villes dynamiques qui contrastent avec le joyau de la couronne de Gordon dans une rue tranquille du quartier de Chelsea à Londres : le restaurant Gordon Ramsay. Cette petite salle à manger,
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The Vegetable Eater

The New Playbook for Cooking Vegetarian

de Cara Mangini ...

Winner, IACP Award, Best Book of the Year, Single SubjectThe IACP Award–winning author of The Vegetable Butcher presents simple lessons and 100 recipes that put irresistible, vegetable-forward dishes in every home cook’s everyday rotation.The Vegetable Butcher is back! With simple lessons and recipes that put irresistible, vegetable-forward dishes in every home cook’s everyday rotation. IACP Award ... Citiți mai mult

57,93 lei

Winner, IACP Award, Best Book of the Year, Single SubjectThe IACP Award–winning author of The Vegetable Butcher presents simple lessons and 100 recipes that put irresistible, vegetable-forward dishes in every home cook’s everyday rotation.The Vegetable Butcher is back! With simple lessons and recipes that put irresistible, vegetable-forward dishes in every home cook’s everyday rotation. IACP Award
... Citiți mai mult
The Ultimate Guide to Cooking Chicken the Indian Way

How To Cook Everything In A Jiffy, #8

de Prasenjeet Kumar ...

Seria Cartea 8 - How To Cook Everything In A Jiffy
51 mouth-watering "Home-Style" ways to cooking chicken in a JIFFY as only Indians CanFrom Prasenjeet Kumar, the #1 best-selling author of the "Cooking In A Jiffy" series of cookbooks, comes the absolutely Ultimate Guide to Cooking Chicken with such exotic spices and taste that you will be left asking for more.You will learn to cook chicken with yoghurt and coconut milk, mustard and turmeric, curry ... Citiți mai mult

21,59 lei

51 mouth-watering "Home-Style" ways to cooking chicken in a JIFFY as only Indians CanFrom Prasenjeet Kumar, the #1 best-selling author of the "Cooking In A Jiffy" series of cookbooks, comes the absolutely Ultimate Guide to Cooking Chicken with such exotic spices and taste that you will be left asking for more.You will learn to cook chicken with yoghurt and coconut milk, mustard and turmeric, curry
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The Del Posto Cookbook

de Mark Ladner ...

The definitive cookbook on refined Italian Cuisine by the celebrated chef at Mario Batali's and Lidia Bastianich's award-winning destination restaurant in New York City.Mark Ladner, the Chef at Del Posto, redefines what excellent Italian Cooking in America can be. With a focus on regional Italian ingredients and tradition, Ladner has chosen recipes that bring together flavors from the old country, ... Citiți mai mult

82,13 lei

The definitive cookbook on refined Italian Cuisine by the celebrated chef at Mario Batali's and Lidia Bastianich's award-winning destination restaurant in New York City.Mark Ladner, the Chef at Del Posto, redefines what excellent Italian Cooking in America can be. With a focus on regional Italian ingredients and tradition, Ladner has chosen recipes that bring together flavors from the old country,
... Citiți mai mult
A Recipe for Summer (A Free Sampler)

de Headline ...

Taster recipes from selected books by Mary Berry, John Whaite, The Fabulous Baker Brothers and The Urban Rajah. ... Citiți mai mult

Gratuit

Taster recipes from selected books by Mary Berry, John Whaite, The Fabulous Baker Brothers and The Urban Rajah.
... Citiți mai mult
Airfryer Delights: A Cookbook for cooking Enthusiats

de Jan Dierssen, J. Dierssen ...

Indulge your taste buds and revolutionize your cooking with our Airfryer Cookbook—a culinary masterpiece designed for the modern kitchen. Elevate your home cooking experience with a treasure trove of delicious, healthy, and hassle-free recipes tailor-made for your Airfryer.Unlock the full potential of your Airfryer with over a hundred mouthwatering recipes that cater to every palate and dietary ... Citiți mai mult

12,94 lei

Indulge your taste buds and revolutionize your cooking with our Airfryer Cookbook—a culinary masterpiece designed for the modern kitchen. Elevate your home cooking experience with a treasure trove of delicious, healthy, and hassle-free recipes tailor-made for your Airfryer.Unlock the full potential of your Airfryer with over a hundred mouthwatering recipes that cater to every palate and dietary
... Citiți mai mult

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Recomandate pentru dvs.

Profesional Cărți electronice

Fix It with Food: Every Meal Easy

Essentials of Classic Italian Cooking: A James Beard Award Winner

Naturally Vegan

Top 50 Delicious Superfoods Diet Recipes

Soldier Training Publication STP 8-68R15-SM-TG Soldier's Manual and Training Guide MOS 68R Veterinary Food Inspection Specialist SKILL LEVELS 1/2/3/4/5 with Readiness Requirements NOVEMBER 2020

Tastes of Australia

Legendary Cuisine

Conversations Behind the Kitchen Door

營養師給孩子的36道有營料理：讓孩子從此愛上吃！

Foods That Make You Say Mmm-mmm

Bye-Bye Sugar

The Cocktail Book - A Sideboard Manual for Gentlemen

Prime Rib

Rangoon Sisters

Légumes

Crète

Le grand manuel du cuisinier

Brutto

Restaurant Gordon Ramsay

The Vegetable Eater

The Ultimate Guide to Cooking Chicken the Indian Way

The Del Posto Cookbook

A Recipe for Summer (A Free Sampler)

Airfryer Delights: A Cookbook for cooking Enthusiats