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eBooks sobre Enlatados e conservação

Se gosta de eBooks sobre Enlatados e conservação, vai adorar estas escolhas.
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  • 21 Days to Basic Preparedness

    Simple Things You Can Do to Prepare for Any Emergency

    de David Nash ...
    Disaster can strike at any time ...... is your family prepared?Getting prepared for an emergency is confusing. It can get overwhelming. If you're like most new "preppers" out there, you've probably found yourself spending too much time and money looking at what you're afraid or spending money to get comforting thoughts.You might have even opened up your wallet and thrown money at the problem or ... Leia mais

    Gratuito

  • 32 Spicy Indian Chutneys

    de AGRIHORTICO ...
    This is a small booklet/pamphlet of about 35-40 pages regarding various recipes of spicy Indian chutneys. Chutneys can be prepared from fruits, nuts and dry fruits, vegetables and mixed fruits and vegetables. This booklet contains some popular recipes of food chutneys, vegetable chutneys and dry fruit chutneys. ... Leia mais

    Gratuito

  • Wagamama Your Way

    Fresh Flexible Recipes for Body + Mind

    de Wagamama Limited ...
    Série series Wagamama Titles
    Love this? Check out Wagamama's latest cookbook, Soul KitchenFeaturing more than 70 fresh, vibrant recipes to nourish and inspire, including quick and easy meals, soulful comfort food and store cupboard 'throw togethers', the dishes in wagamama your way are designed to be flexible for everyday and everyone, complete with vegan and vegetarian options for every recipe.From vegan katsu curry and ... Leia mais

    3,99 €

  • Ferment

    The Sunday Times bestseller from the author of Food For Life, as seen on Channel 4's What Not To Eat

    de Tim Spector ...
    **THE #1 BESTSELLING AUTHOR OF FOOD FOR LIFE**‘The master of gut health and intelligent eating' Hugh Fearnley-Whittingstall‘A super healthy and tasty gift for you and your gut microbiome’ Dr Clare Bailey MosleyFermented foods can help you and your family eat and feel better. Discover how in this easy-to-use guide from world leading gut scientist Tim Spector.From kombucha and kefir to... ... Leia mais

    Era 14,99 € Agora 10,99 €

  • The Art of Fermentation

    With Practical Information on Fermenting Vegetables, Fruits, Grains, Milk, Beans, Meats, and More

    de Sandor Ellix Katz ...
    Named One of the 25 Most Influential Cookbooks From the Last 100 Years by The New York TimesThe original guide to kraut, kombucha, kimchi, kefir, and kvass; mead, wine, and cider; pickles and relishes; tempeh, koji, miso, sourdough and so much more…!Winner of the James Beard Foundation Book Award for Reference and Scholarship, and a New York Times bestseller, with more than a quarter million ... Leia mais

    23,42 €

  • Canning And Preserving

    A Guide To Home Canning For Everyday Cook And Chef

    de Jana Duncan ...
    "Canning And Preserving: A Guide To Home Canning For Everyday Cook And Chef" helps individuals to learn the proper methods to can foods and also the best foods that are suited for the canning process. The process of canning is beneficial for quite a number of reasons, one being the ability to can and store foods for periods when they are not available for sale. It is also a great way to preserve ... Leia mais

    3,51 €

  • The Homestead Canning Cookbook

    •Simple, Safe Instructions from a Certified Master Food Preserver •Over 150 Delicious, Homemade Recipes •Practical Help to Create a Sustainable Lifestyle

    de Georgia Varozza ...
    Série series The Homestead Essentials
    Bless Your Family with Healthy, Organic FoodCertified master food preserver and cooking enthusiast Georgia Varozza wants to show you how safe and easy canning your favorite foods can be. She will teach you the basics, including how to fit the process into your busy life, the equipment you’ll need, and step-by-step instructions for both water-bath and pressure canning.Enjoy wholesome recipes for ... Leia mais

    Era 18,43 € Agora 16,21 € ou Gratuito com Kobo Plus

  • The Preserving Garden

    Bottle, pickle, ferment and cook homegrown food all year round

    de Jo Turner ...
    This ebook has a fixed layout and is best viewed on a widescreen, full-colour tablet. The Preserving Garden is a stylishly illustrated guide on how to use garden produce to provide food all year round. Learn how to make a veggie patch or plant fruit trees in any space - including where to begin, when to plant and how to care for your garden. From planting to preserving, each profile is accompanied ... Leia mais

    10,70 €

  • My Zero-Waste Kitchen

    Easy Ways to Eat Waste Free

    de Kate Turner ...
    Looking to live sustainably without overhauling your life? My Zero-Waste Kitchen shows you how to put the three R's - reduce, reuse, recycle - into practice in the kitchen.Discover the secrets of sustainability, including shopping wisely, which foods you can freeze, and how to turn your scraps into delicious dishes and snacks such as falafel, pesto, and even melt-in-the-mouth cake. Handy tips and ... Leia mais

    5,99 €

  • O Guia das Pimentas

    Com receitas de molhos e conservas de pimenta

    de Edições LeBooks ...
    Série series Alimentação Saudável
    Se você gosta e quer saber mais sobre pimentas, este é um ebook imperdível. Conheça as principais espécies e variedades de pimentas como a pimenta do reino, pimenta Comari, pimenta Biquinho, pimenta Caiena, pimenta Malagueta, pimenta Negra, Tabasco, , Carolina Reaper entre dezenas de outras; saiba quais são as pimentas mais ardidas do mundo, como se a mede sua pungência e quais são as pimentas ... Leia mais

    0,99 €

  • Winter im Glas

    Marmelade, Chutney & Likör

    de Dr. Oetker ...
    Série series Einzeltitel
    Fruchtiger Genuss auf Abruf. Herbst und Winter – das sind intensive Naturerlebnisse mit besonderen Früchten, Gerüchen und Gewürzen. Lange Spaziergänge, gemütliche Abende und traditionelle Familienfeiern sind mit diesen Rezepten Löffel für Löffel, Schluck für Schluck wieder auf der Zunge zu spüren. Mit Kürbis-Orangen-Konf itüre, würzigem Winterkompott, Lebkuchenlikör oder Pf laumen und Walnüssen in ... Leia mais

    9,99 €

  • The Big Book of Kombucha

    Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea

    de Hannah Crum, Alex LaGory ...
    Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get all the health benefits from this fermented drink—for a fraction of the store-bought price.This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips. The book also ... Leia mais

    10,99 €

  • La scienza dell'impasto

    de Salvatore Farina ...
    Creare un buon impasto e con le caratteristiche che desiderate non ha solo a che fare con la ricetta da seguire, ma con la comprensione dei processi che lo regolano. Questo libro esplora la scienza della panificazione, spiegando in modo chiaro e accessibile le reazioni chimiche e fisiche che avvengono durante la lavorazione di farine, acqua, lievito e altri ingredienti.Attraverso un approccio ... Leia mais

    12,99 € ou Gratuito com Kobo Plus

  • Best Canning and Preserving Recipes : These Tried and True Canning Recipes Will Help Guide You Through The Process Of Preserving Your Favorite Foods

    de Cairon Vickers ...
    If you love the taste of canned food, then this is for you!Tired of overcooked, low-quality canned food? This cookbook is made with only the best recipes and cooking tips that will turn your life into canning and preserving master.Save time, money, and energy with these easy-to-follow instructions and delicious recipes.Add this book to your collection today! ... Leia mais

    2,99 € ou Gratuito com Kobo Plus

  • Water Bath Canning & Preserving Cookbook for Preppers: Over 250 Recipes for the Perfect Meats, Fish, Vegetables, Meals in the Jar

    Cookbook: Healthy and Easy, #2

    de Emily Turner PUBLICATIONs ...
    Série Livro 2 - Cookbook: Healthy and Easy
    Do you want to know how to preserve marmalades in water bath canning?Are you confused about preserving recipes of relishes and chutneys ?Do you know that food can still be preserved when the lid doesn't seal correctly?If yes, then you are in the right place.Using pressure from boiling water to create an atmosphere within glass jars that... ... Leia mais

    2,99 € ou Gratuito com Kobo Plus

  • Canning and preserving cookbook for beginners

    Ultimate Practical Recipe guide for meals.

    de Naomi Okon ...
    would you like to learn more about food preservation and canning? then continue reading!You've come to the right site if you're interested in food canning and storage techniques. The pressure canning techniques is the main topic of this book.You will discover step by step recipe for vegetables, poultry, fruit enabling you to preserve food more than 100 days. In addition to information on the ... Leia mais

    9,54 €

  • The Little Book of Home Preserving

    de Rebecca Gagnon ...
    ''Preserving foods yourself is empowering, and transports you back to the very moment of a food's peak vibrancy,'' says author and acclaimed food blogger Rebecca Gagnon. Imagine soaking in that sweet strawberry summery scent in the middle of winter! In this Little Book of Home Preserving, Rebecca reveals a bounty of tips and tricks to get you started on your journey to discovering a whole new ... Leia mais

    3,00 €

  • Pickled Foods for Great Taste and Diverse Health Benefits : Pickling is an Easy Process That Doesn't Require Any Special Skills, but Give It a Great Flavor

    de Russell Greene ...
    Don't have time to cook? No problem. We've got you covered.This delicious pickle food and its many health benefits is a book for those who don't have time to cook. All our recipes are quick and easy. And many recipes are done in 30 minutes or less. Cooking your favorite dishes at home has never been easier.Want a great weekly meal you can make in 20 minutes? How about a recipe for a late night ... Leia mais

    3,49 € ou Gratuito com Kobo Plus

  • Little Miss Mason Jar: Mason Jar Meals and More

    de Randi Shiver ...

    8,78 €

  • Water Bath Canning & Preserving Cookbook for Beginners

    A Complete Step by Step Guide with Delicious & Healthy Recipes to Water Bath Canning

    de Katherine Walsh ...
    Water Bath Canning & Preserving Cookbook for BeginnersA Complete Step by Step Guide with Delicious & Healthy Recipes to Water Bath CanningWater bath canning is a fun, fantastic and cost-effective way to make jams, jellies and pickles, locking in the freshness of summer to enjoy any time of the year. This guide will walk you through the step by step process so you can store your produce safely out ... Leia mais

    4,77 € ou Gratuito com Kobo Plus

  • Canning and Food Preservation Cookbook

    de EMMA HARGRAVES ...
    Do you know that you can preserve foods by following established and research-based canning procedures?Are you aware that properly canned foods can last indefinitely?Nothing beats the taste of veggies and fruits that are picked fresh from the garden. However, unless food is preserved, it spoils soon after harvesting. Canning is a method of preserving a variety of foods by placing them in jars or ... Leia mais

    6,49 € ou Gratuito com Kobo Plus

  • Trockenfleisch, Beef Jerky & Biltong einfach selber machen: über 100 leckere Rezepte

    de Nicole Boger ...
    Trockenfleisch, auch bekannt als Dörrfleisch, Beef Jerky und Biltong ist Fleisch, welches durch den Entzug von Wasser haltbar gemacht wird. Es gibt unterschiedliche Zubereitungsmethoden und Gewürzmischungen, um sein Trockenfleisch geschmacklich anzupassen. In diesem Buch finden Sie über 100 leckere Rezepte, um Ihr eigenes Trockenfleisch, Beef Jerky oder Biltong herzustellen. Egal ob traditionell ... Leia mais

    7,49 €

  • Jam Cookbook

    for beginners made easy step by step

    de SUSAN SAM ...
    Série Livro 1 - Jam Cookbook
    • This Jam Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Jam recipes.• Each recipe has a simple step that can be easily followed.• You will find Jam cooking dessert interesting and happy.• Your hands will make a deep impression on your family and friends.• Quickly pull is a thicker spread made from juice, chopped, smashed, or puréed fresh fruit, and sugar.... ... Leia mais

    2,86 €

  • Back to Basics Harvest

    de Suzanne K Massee ...
    “Back to Basics Harvest”:161 recipes creating chutneys, jams, vinaigrettes, sauces and jellies, just the way your grandmother used to, in the days when all good food was created in the home kitchen.Suzanne Massee is passionate about home-grown and home-produced foods; her home-produced preserves have been sold throughout New Zealand.Suzanne’s restaurant was winner of the 2003 Wine and Food ... Leia mais

    8,47 €