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GQ eBook Series

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  • GQ Eats

    The cookbook for men of seriously good taste

    by CONDE NAST INDEPENDENT MAGAZIN ...
    Series Book 1 - GQ
    'If food is the new Rock 'N' Roll, this recipe book is Sgt. Pepper's.' - Heston Blumenthal.From the magazine synonymous with style comes the ultimate cookbook for men with discerning taste.Featuring recipes from the UK's best restaurants, plus tips and techniques from the country's top chefs, GQ Eats is an indispensable guide for enthusiastic home cooks, sophisticated diners and good-food fanatics ... Read more

    PHP1,187.39

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  • Home Cooking Made Easy

    by Lorraine Pascale ...
    TV chef Lorraine Pascale, author of the phenomenal bestseller Baking Made Easy, is back with her second cookery book – this time packed with simple and delicious recipes for relaxed home cooking that go far beyond baking.The queen of cookery offers 100 scrumptious and seriously easy recipes, from cosy soups and roasts to delicious autumnal breads, in this second book to accompany Lorraine’s BBC2 ... Read more

    PHP775.99

  • The Southern Slow Cooker

    Big-Flavor, Low-Fuss Recipes for Comfort Food Classics [A Cookbook]

    by Kendra Bailey Morris ...
    A collection of 60 soulful, comforting, and wonderfully convenient recipes for Southern favorites—from Black Eyed Peas with Stewed Tomatoes to Country-Style Pork Ribs and Molasses Gingerbread.Cooking delicious, soul-warming Southern food that the whole family will love has never been easier! Whether it’s a big pot of black-eyed peas, fall-apart tender pulled pork, or creamy apple butter, the ... Read more

    PHP788.89

  • Abbey Cooks Entertain

    by Pamela Foster ...
    This is a cookbook for all of those cooks who wish to bring a touch of English tradition to their own Abbey. Inspired by the fine cuisine served at the fictional Downton Abbey and other grand English country houses at the turn of the century, this book combines food, history and healthy eating. Great food has a history. Imagine food from a historical perspective; from an era where food held ... Read more

    PHP409.48

  • Bourke Street Bakery: Sweet Pastries and Tarts

    by Paul Allam, David McGuinness ...
    The popular Sydney Bakery shares the secrets of its irresitable sweet pastries and tarts.Situated in the hip foodie enclave of Sydney's Surry Hills is the original Bourke Street Bakery, a cosy nook selling artisanal baked goods of the highest order. The bakery's long queue of customers waiting for their daily fix is testament to the popularity of their utterly delicious wares - from rustic breads ... Read more

    PHP184.25

  • Irish Cookbook - Wexford Irish Recipes

    James Newton Cookbooks, #13

    by James Newton ...
    Series Book 13 - James Newton Cookbooks
    Sample the wholesome homely food from Ireland, with recipes like: Irish stew, steak and guinness pie, boxty, coddle, colcannon, fadge and other traditional meat, potato and fish dishes.Truly great traditional Irish meals and deserts from Wexford - Ireland. ... Read more

    PHP86.91

  • Chuck's Day Off

    by Chuck Hughes ...
    You love the show, now get the cookbook and get inspiredChef Chuck Hughes cooks in his restaurants all week, making sure that every dish he sends out at his two Montreal spots, Garde Manger and Le Bremner, is perfect, and that every client leaves happy. He cooks for love and for fun, and what he cooks up makes for fabulous and engaging television viewing on the hit Food Network Canada and Cooking ... Read more

    PHP891.79

  • Christmas Cookbook 2013

    by The Telegram ...
    The Telegram and Sobey's present the Christmas Cookbook 2013. Great recipes for holiday entertaining from Newfoundland and Labrador homes.Available as an eBook for the first time ever! ... Read more

    Free

  • Canal House Cooking Volume N° 2

    Fall & Holiday

    by Christopher Hirsheimer, Melissa Hamilton ...
    Series Book 2 - Canal House Cooking
    Autumn recipes from Sourdough-Sage Stuffing to Grand Marnier Soufflé: "Well suited to the home cook who revels in the simple pleasures of the table" ( Saveur).CANAL HOUSE COOKING, VOLUME N° 2, FALL & HOLIDAY is filled with recipes that will make you want to run into the kitchen and start cooking. It is a collection of our favorite fall and holiday recipes. We are home cooks writing about home ... Read more

    PHP700.29 or Free with Kobo Plus

  • Irish Puddings, Tarts, Crumbles, and Fools

    80 Glorious Desserts

    by Margaret M. Johnson, Leigh Beisch ...
    From the author of The New Irish Table comes this celebration of the Emerald Isle's classic desserts, featuring eighty wonderful recipes.Everybody loves a fool—especially made fluffy with ripe strawberries or tangy apple.From lemony puddings and marmalade-slathered scones to fruit-filled tarts and berry-laden crumbles, these contemporary renditions of the traditional desserts of Ireland make ... Read more

    PHP736.59 or Free with Kobo Plus

  • Canal House Cooking Volumes 1–3

    Summer, Fall & Holiday, and Winter & Spring

    by Christopher Hirsheimer, Melissa Hamilton ...
    Series series Canal House Cooking
    A collection of the first three volumes in Canal House Cooking's seasonal recipes series, for the novice and experienced cook alikeIncluding Canal House favorites for every season, Canal House Cooking Volumes One Through Three collects the recipes we cook for ourselves throughout the year.In summer, we make jarsful of teriyaki sauce for slathering on chicken. We love to cook big paellas outdoors ... Read more

    PHP1,023.39 or Free with Kobo Plus

  • Canal House Cooking Volumes 4–6

    Farm Markets and Gardens, The Good Life, and The Grocery Store

    by Christopher Hirsheimer, Melissa Hamilton ...
    Series series Canal House Cooking
    Volumes four through six in Canal House Cooking's seasonal recipes series, including mouthwatering dishes for the novice and experienced cook alikeCanal House Cooking Volumes Four Through Six is a collection of some of our favorite recipes, the ones we cook for ourselves, our friends, and our families during the summer, fall, and right through the holiday season. They'll make you want to run ... Read more

    PHP226.52 or Free with Kobo Plus