Skip to main content
Search Button
Philippines Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...

Seafood eBooks

If you like Seafood eBooks, then you'll love these top picks.
Showing 1 - 24 of 829 Results
Skip side bar filters

  • The Ultimate Cook Book

    900 New Recipes, Thousands of Ideas

    by Bruce Weinstein, Mark Scarbrough ...
    Series Book 31 - Ultimate Cookbooks
    Here's the ultimate of ultimates: nine hundred new recipes from Bruce Weinstein and Mark Scarbrough, the authors of the Ultimate cookbook series. With a quarter million books already in print, their series has followed a simple recipe to success: Give cooks hundreds of solid, basic recipes with thousands of ways to vary them, shake them up, and personalize them so that everyone can be an ultimate ... Read more

    PHP891.79

  • The Ultimate Potato Book

    Hundreds of Ways to Turn America's Favorite Side Dish into a Meal

    by Bruce Weinstein, Mark Scarbrough ...
    Series Book 24 - Ultimate Cookbooks
    Potatoes as a main course?That's right, The Ultimate Potato Book moves the versatile potato to the center of every meal. Bruce Weinstein and Mark Scarbrough offer up main course classics such as Shepherd's Pie, Cod Cakes, and Chili Fries, along with some surprising new ideas -- Lasagna (potatoes replace the noodles), Enchiladas, and Twice-Baked Potatoes with bacon, asparagus, and Cheddar. ... Read more

    PHP649.09

  • Cod

    A Biography of the Fish that Changed the World

    by Mark Kurlansky ...
    **JAMES BEARD AWARD WINNER | BY THE AUTHOR OF THE VIRAL TIKTOK BOOK SALTFrom the author of the New York Times bestseller Salt, an unexpected, energetic look at world history via the humble cod fish"In [Kurlansky’s] hands, the cod proves intriguing… a hero of history… emblematic of a great crisis in the relation of people to nature."—New York Times**Wars have been fought over it, revolutions have ... Read more

    PHP554.99

  • Tyler's Ultimate

    Brilliant Simple Food to Make Any Time: A Cookbook

    by Tyler Florence ...
    As his millions of fans know from watching him on Food Network, Tyler likes to rock the kitchen with big, bold flavors and sophisticated yet accessible fare. Whether you’re dishing up a family favorite like spaghetti and meatballs or pulling out all the stops with a succulent tenderloin steak topped with spicy crab salad, Tyler Florence believes every meal can–and should–be the ultimate dining ... Read more

    PHP529.79

  • The Fishmonger's Apprentice

    by Aliza Green, Steve Legato ...
    An ocean of fish and seafood preparation techniques at your fingertips!In The Fishmonger's Apprentice, you get insider access to real life fishermen, wholesale markets, fish buyers, chefs, and other sources—far away from the supermarket, and everywhere the fish go well before they make it to the table. This book is a handbook for enjoying fish and seafood—from fishing line to filleting knife and ... Read more

    PHP1,072.49 or Free with Kobo Plus

  • A Comprehensive Guide on Catfish Farming

    by Falola Moyosore Mary ...
    This book was born out of the desire to help farmers achieve a successful catfish farming. This book is particularly directed at cottage, small scale, and medium scale "commercial-intended" catfish farmers.It will give enlightenment on how to operate catfish farming from hatchery to table-sized catfish and also provide guideline on operation involved.It discusses what to consider before going into ... Read more

    PHP384.96

  • The Complete Air Fryer Recipe Book: Affordable and Easy Air Fryer Recipes on a Budget

    by Jenny Mayers ...
    Frying food without oil is one of the most exciting cooking hacks, and with a deep fryer it becomes even easier. Deep fryers circulate heat at high speed to cook, grill or fry food without the use of cooking oil. They can be used instead of typical roasting, roasting or grilling devices.Deep fryers work by circulating hot air around the food, giving it a crispy, crispy fried consistency. Unlike an ... Read more

    PHP517.40

  • Moules

    by AF Gourmet ...
    Series series Simplement
    En sauce, au vin blanc, en coquilles ou au four, les moules sont toujours simples et rapides à cuisiner. Découvrez 20 délicieuses recettes de moules. ... Read more

    PHP131.76

  • Sophie Kooks Month by Month: April

    Quick and Easy Feelgood Seasonal Food for April from Kooky Dough's Sophie Morris

    by Sophie Morris ...
    ‘When I think of April, I think of Easter. I am a chocoholic so it’s one of my favourite times of year – the only time when I feel truly justified eating copious amounts of chocolate bars and baked treats. MaltEaster Rocky Road is a staple in my fridge around Eastertime, though I’ll admit it makes an appearance at other times of the year, too. Try it and you’ll see why!’ SophieEnjoy gorgeous April ... Read more

    PHP56.48

  • The Caribbean Cookbook

    National & Traditional Foods

    by DIANA WELLS ...
    Series series Around The World of Foods
    Enjoy super easy, selective recipes, tips, and tricks from around the world of food cookbook series that will take you to see traditional menus. ... Read more

    PHP154.86

  • Favorite Thai Seafood

    Quick and Easy Thai Cookbook

    by S.K. Yaowa ...
    Series Book 4 - Thai Food Recipes
    Make flavors of Thailand meals in your own kitchen. This Thai Cookbook shows you how to easily follow step by step. ... Read more

    PHP144.06

  • Mr. Goo Goes Food Tripping: Famous Food and Delicacies in Asia's

    Asian Food and Spices Book for Kids

    by Baby Professor ...
    Series Book 1 - Children's Explore the World Books
    Asian cuisine is a treasure trove of delicious delights. It's no wonder Mr. Goo had such great time documenting his food adventures around Asia, and sharing with you through this book. Prepare to feel your mouth water as eyes see the wonderful images found in the following pages. This book is perfect for adventurers, travel bloggers and even home cooks. Grab a copy today! ... Read more

    PHP192.24

  • Shrimp Recipes

    by Mia Cooper ...
    These is a book with super easy shrimp recipes and super delicious!Here are the recipes:Shrimp ScampiChipotle Lime Bacon-Wrapped ShrimpCilantro Lime ShrimpTomato-Cilantro ShrimpPickled ShrimpCreamy Chipotle Shrimp with mushrooms and wild riceShrimp Queso Flameado with Ranchera SalsaChipotle Shrimp ColeslawShrimp and avocado saladSalad with remoulade dressingGambas Pil PilCrispy Tempura Battered ... Read more

    PHP154.86

  • Mangiare Sano

    400 ricette gustose e salutari della cucina vitale

    by Bernhard Long ...
    Mangiare Sano400 ricette gustose e salutari della cucina vitaleidoneità cucina ricette libro di cucina , basso contenuto di carboidrati cucina a basso contenuto di carboidrati ricette libro di cucina , vegetariano ricette vegan nutrizione ricettario di cucina , ricette a basso contenuto di grassi dieta cucina , sana ricette alimentari ricettario Kindle , pesce e frutti di mare ricette cucina, ... Read more

    PHP574.08

  • Sophie Kooks Month by Month: June

    Quick and Easy Feelgood Seasonal Food for June from Kooky Dough's Sophie Morris

    by Sophie Morris ...
    June screams strawberries and cream – synonymous with Wimbledon, of course. During the school holidays, I played tennis every day with my mum; and we still joke about how many years it took her to part with that old-fashioned, wooden racket of hers! These days I’m still glued to the tennis at the end of June. It’s my ritual to perch myself on the sofa and watch match after match, while indulging ... Read more

    PHP56.48

  • Sud de France

    by Caroline Conran ...
    Languedoc-Roussillion (not forgetting the Midi-Pyrénées and Aquitaine) are the regions of France most settled by English expatriates. Caroline Conran has spent much time there since the early 1970s and her collection of recipes reflects years of travel, conversation, cooking, eating and drinking. Hhere she concentrates upon this single region of Languedoc which curls up from the Spanish border, ... Read more

    PHP1,158.19

  • Sophie Kooks Month by Month: May

    Quick and Easy Feelgood Seasonal Food for May from Kooky Dough's Sophie Morris

    by Sophie Morris ...
    ‘Summer is here! It’s funny how even a little sunshine has a way of making people beam. For me, May means long walks in the evenings, eating outside in the garden (whenever possible) and lots of healthy, fresh salads to use up all the lovely summer veg that’s available’.Enjoy gorgeous May recipes, including:Sirloin Steak Salad with Asian GreensMum's Epic Chocolate MousseRoast Asparagus in Parma ... Read more

    PHP56.48

  • 漁業推廣月刊 450期

    水產冷鏈 產地到餐桌

    by 農業部漁業署 ...
    行政院近年持續建設農、畜、水產品全國冷鏈物流體系，以百億經費建置區域物流中心、批發市場與產地產業團體的冷凍與加工設施等，讓農漁產品延長保鮮、減少耗損，並提升可售率。不僅增加產銷調節彈性、能儲存安全量能以確保國家糧食安全，更開啟食品安全與水產加工業更優質、多元的新藍海。 ... Read more

    Free

  • Four Mexican International Food Recipes

    Something hot, Something Tasty

    by Automotive Technician ...
    Series Book 1 - Food Counter
    Hello Reader! As you know that, Mexican cuisine is one of the most popular and diverse in the world. From the north of Mexico, where you'll find dishes like tacos and burritos, to the south, where you'll find more exotic fare like mole and tamales, there's something for everyone in Mexican cuisine.This book features four classic Mexican recipes that are sure to please. They are all relatively easy ... Read more

    PHP51.27

  • The Secret Grill Cookbook

    Ultimate Recipes To Be Grilling Master

    by JEFFREY HOWARD ...
    Series Book 2 - Happy Tasty & Easy
    In a definitive gift for each griller, from newcomer to veteran, we evaluated, discussed, and curated its whole recipe assortment, with assistance from its most excited fans. Here is one flawless bundle are definitive go-to plans for every event. ... Read more

    PHP154.86 or Free with Kobo Plus

  • Il libro del pesce

    Da abalone a zerro: come riconoscerli, pulirli e cucinarli

    by Donatella Nicolò ...
    È con passione che Donatella Nicolò si è accinta a scrivere questo libro sul pesce: il più completo sulle varietà di mare e d’acqua dolce dell’area del Mediterraneo, crostacei e molluschi compresi. L’ha scritto con la stessa emozione che provava da bambina a Reggio Calabria, quando davanti a sé, anno dopo anno, ritrovava il blu intenso delle acque dello stretto di Messina. E durante quelle vacanze ... Read more

    PHP447.99

  • 魚料理美味多樣(中英對照)

    by 郭泰王、王人豪 ...
    1.愛吃魚，一定要先學會買魚，如何選對魚做適合的料理？如何烹調才能保持魚肉的鮮嫩而沒有腥味？大廚親自傳授烹調祕訣，煮魚其實一點也不難！2.書中示範包括清蒸、紅燒、煎炸、快炒、湯羹和麵飯等不同的烹調變化，50餘種美味魚料理，適合全家人一起享用，菜色豐富又可口，道道營養又美味。 ... Read more

    PHP264.13

  • Every Grain of Rice

    Simple Chinese Home Cooking

    by n/a Fuchsia Dunlop ...
    'Delicious and authentic Chinese food made clear, easy and accessible. Brilliant' Jamie OliverWant delicious, healthy and authentic Chinese food at home without relying on a takeaway? Then look no further. In Every Grain of Rice, internationally renowned Fuchsia Dunlop is inspired by the vibrant and healthy home cooking of southern China, where meat and fish are enjoyed in moderation and ... Read more

    PHP1,205.39

  • First Catch Your Calamari: Travels with an Appetite (A Writer's Food Diary)

    by Julian Roup ...
    Here is a book for everyone who loves food and travel. It is a book that will introduce you to the foods of Africa, Europe and the USA with great company along the way. This is not a gourmand's book of overindulgence, but a slow savouring of the food that has nourished the author's imagination and taste over a lifetime.The son of a baker, Julian Roup grew up in South Africa with two powerful food ... Read more

    PHP289.13