This book deals with foodscapes, which are still a relatively young field of research in the social sciences and were first addressed in the context of questions of spatial inequality in the mid-1990s. In addition to an introduction to various landscape concepts as well as a brief historical outline on the geographical study of food, the volume focuses on the multidimensionality of foodscapes and illustrates this with two case studies.

This book fills a gap in the market by taking an introductory look at cartographic representations as multimedia constructs, from theory to critique to neopragmatist perspectives and in practice. It offers an interdisciplinary analysis from the fields of media and communication studies as well as geography and cartography to examine how cartographic representations as constructions of multimedia shape our options for appropriating space and possessing space-generating qualities. Examples f...

Since the mid-1990s, the term 'foodscapes' has been used. Its reference to landscape opens it up to a wide theoretical variety and numerous methodological approaches. Through the large 'semantic yard' of the concept of landscape it becomes clear that the approach of foodscapes aims less at the description or pure positivistic analysis of the production, distribution and consumption of food, but is rather open to aesthetic approaches, normative questions, aspects of the connection of food a...