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Thessaloniki
And the Many Kitchens of Northern Greece
2025
EN
‘Reading this book is like stepping into a different world – a comforting, soothing, delicious world saturated in colour and culture.’ – OLIA HERCULES, chef and author‘A beautiful collection of the earthy, soulful food of northern Greece that makes me immediately want to cook up a feast.’ – EMIKO DAVIES, author and food journalistFollowing the success of her acclaimed Ikaria**, Meni now invites rea...
‘Reading this book is like stepping into a different world – a comforting, soothing, delicious world saturated in colour and culture.’ – OLIA HERCULES, chef and author‘A beautiful collection of the earthy, soulful food of northern Greece that makes me immediately want to cook up a feast.’ – EMIKO DAVIES, author and food journalistFollowing the success of her acclaimed Ikaria**, Meni now invites rea...
Thessaloniki
And the Many Kitchens of Northern Greece
2025
EN
‘Reading this book is like stepping into a different world – a comforting, soothing, delicious world saturated in colour and culture.’ – OLIA HERCULES, chef and author‘A beautiful collection of the earthy, soulful food of northern Greece that makes me immediately want to cook up a feast.’ – EMIKO DAVIES, author and food journalistFollowing the success of her acclaimed Ikaria**, Meni now invites rea...