The James Beard Foundation Award-winning cookbook "that explores the landscape of whole-grain flours, with deliciousness as its guiding principle" ( The Oregonian).Baking with whole-grain flours used to be about making food that was good for you, not food that necessarily tasted good, too. But Kim Boyce truly has reinvented the wheel with this collection of seventy-five recipes that feature twelve different kinds of whole-grain flours, from amaranth to teff...

During a time of deep distress or disappointment, have you cried out to God, “Why is this happening? What did I do to deserve this? How will I recover from this? Does God care about what I am going through? Why did He allow this?” Not Too Far from Here is for anyone who has been hurt. Hurt so badly it’s hard to eat or sleep. You attempt to present yourself as being okay for the sake of your kids, spouse, or friends, but you are really not okay. With biblical insight and compassion...