Nutrition of Fruit Crops explores nutrient management strategies essential for sustainable fruit production. The book presents foundational principles of plant nutrition, diagnosis of nutrient deficiencies, fertilizer application techniques, and modern tools like DRIS and integrated nutrient management (INM). Designed for students, researchers, and horticultural professionals, it provides both theoretical knowledge and field-level insights to improve crop yield and quality. In the context ...

Abiotic Stress Management in Fruit Crops explores the growing challenges posed by abiotic stresses such as drought, salinity, temperature fluctuations, soil degradation, and environmental pollution on fruit crop production. This academic volume integrates theoretical frameworks and practical approaches. The book brings together the latest research, case studies, and management strategies aimed at enhancing resilience, productivity, and sustainability in fruit crops. With a focus on innovat...