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What's Up With Your Gut?
why you bloat after eating bread and pasta… and other gut problems
2016
EN
Do you get bloating when you eat pasta? Is your social life restricted by uncertainty about your bowels? Is your ability to work affected? This book will help you find out what your underlying gut problem is and understand how to make things better. With 80% of our immune system in our gut, sorting out digestive problems is essential for good health. What's Up With Your Gut? takes a practical look at the full range of gut problems, using a symptom-led approach so that sufferers can recogni...
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2014
EN
Wall Street Journal Best Seller!"Dr Minocha's Seven-X Plan for Digestive Health is a valuable contribution to the field of gastroenterology. If you are looking for a holistic whole-body solution to your digestive ailments, then this is the book for you!"--Dr. Robynne Chutkan, Founder of the Digestive Center for Women.True health care reform begins with your gut! With increasing understanding of gut-immune-hormonal-skin-brain axis, experts have used a variety of terms like c...
Transdermal Magnesium Therapy
A New Modality for the Maintenance of Health
2011
EN
This second edition of Transdermal Magnesium Therapy offers a full medical review of how magnesium affects cancer, the heart, diabetes, the emotions, inflammation, surgery, autism, transdermal medicine, and so much more.Magnesium is nothing short of a miracle; it has the potential to save you from considerable suffering and pain. The information presented here could even save your life. Magnesium is the lamp of life and one of the most important keys to overall health. Whe...
2002
EN
Accessible
Learn the shocking truth about how gluten cereal grains effect our healthCould gluten be contributing to your fatigue, stress, bloating, and ill health? Long before Grain Brain was a bestseller, Dangerous Grains was the first book to examine in depth the hazards of gluten cereal grains. James Braly, M.D., a renowned food allergy expert and Ron Hoggan, M.A., a respected patient advocate, reveal the negative impact of gluten grains. Discover the ben...
2012
EN
Healthier Without Wheat is the leading resource for understanding, diagnosing, and living with reactions to wheat and gluten. Critically acclaimed by Library Journal, and a 2010 Book of the Year Finalist for ForeWord Magazine, Healthier Without Wheat makes sense of a complex issue and explains why millions of people feel better when they avoid gluten. Dr. Wangen, a gluten intolerant physician, has an easy-to-understand writing style and uses patient stories with scientific facts to clearly...
Probiotics - Protection Against Infection
Using Nature's Tiny Warriors To Stem Infection and Fight Disease
2011
EN
We are surrounded, inside and out, by bacteria, viruses, fungi and other microbes. Meanwhile, the spread of infectious microorganisms has threatened millions during recent pandemics. More worrisome has been news that dangerous bacteria are becoming resistant to antibiotics. Is there any hope in winning the war against infectious disease with this growing legion of microbial threats? In "Probiotics - Protection Against Infection" we find clear evidence for probiotics' ability to directly engag...
Reverse Heart Disease Now
Stop Deadly Cardiovascular Plaque Before It's Too Late
2010
EN
While most books focus solely on the role of cholesterol in heart disease, Reverse Heart Disease Now draws on new research that points to the surprising other causes. Two leading cardiologists draw on their collective fifty years of clinical cardiology research to show you how to combine the benefits of modern medicine, over-the-counter vitamins and supplements, and simple lifestyle changes to have a healthy heart.
2011
EN
At last! Gluten-sufferers have a name for their problem: The Gluten Syndrome.'The Gluten Syndrome' by Dr. Rodney Ford is a must read book for patients and medical professionals alike. Why? He explains in detail how and why gluten adversely affects the human body; also why tests for celiac disease have often missed those that are in ill due to gluten.Using medical studies and clinical data, 'The Gluten Syndrome' goes "outside the gut" and demonstrates that every system in th...
2015
EN
Wall Street Journal Best Selling Author!Did you ever wonder why people with chronic ill-health usually suffer from multiple diseases? Have you heard of Gut-Immune-Skin-Brain axis?Renowned gastroenterologist and nutritionist explores the dark bowels of leaky gut and its myriad associations with various diseases based on the concept of gut-skin-immune-brain axis. He offers practical strategies based on his decades of clinical experience.Gut is the largest immune organ ...
Help, My Body Is Killing Me
Solving the Connections of Autoimmune Disease to Thyroid Problems, Fibromyalgia, Infertility, Anxiety, Depression, Add/Adhd and More
2010
EN
"Why do I feel so lousy even after my doctor said my labs are normal?" "I'm exhausted all the time." "Ever since ______, my life has never been the same." "My doctor and even my family just think I'm crazy." "We've tried everything to get pregnant and are ready to give up hope." "I'm on 4 different meds and nothing seems to work." "My son's teacher wants him on Ritalin but I know that's not the solution, but I'm at the end of my rope!"These are just a few questions our patients have that s...
2010
EN
Cancer is the number-one killer of American pets. With this easy-to-use yet comprehensive guide, veterinarian Shawn Messonnier, one of the nation's leading experts on integrative veterinary medicine, presents the latest research on both treating new diagnoses of cancer and preventing cancer before it takes the lives of our beloved family dogs. In addition to conventional treatments, Dr. Messonnier presents detailed information on such complementary therapies as antioxidants, herbal prepara...
Sugars That Heal
The New Healing Science of Glyconutrients
2008
EN
Accessible
"Sugars that heal" it sounds like a contradiction in terms, but it's the key to one of the most important breakthroughs in recent medical science. We've all been bombarded with warnings about the evils of consuming too much sugar. But, in fact, for our bodies to function properly, we need small amounts of eight essential sugars, only two of which--glucose and galactose--are commonly found in our limited, overprocessed diets. When all eight sugars are available, the health benefits can be b...











