We’ve learned the joys of interplanting our blooming flowerbeds with veggies, herbs and berries – but what about the grains, those ancient and beautiful grasses that practically gave us civilization: wheat, barley and oats for winter; corn, rice and sorghum for the warm season. Gardening with Grains is a pioneering book, a companion to Brie Arthur’s The Foodscape Revolution. Richly illustrated, it combines history, environmental benefits and personal stories with simple h...

Foodscaping visionary Brie Arthur looks at under-utilized garden spaces around homes or in the landscaped common spaces of planned communities – and she sees places where food can be grown…lots and lots of it. And not in isolated patches, but inter-planted with non-food ornamental plants for year-round beauty. This is a new way of looking at public and private spaces, where aesthetics and function operate together to benefit individuals and entire communities. In The Foodscape Revoluti...

Stretch the gardening season with intensive planting techniques, cold-weather care tips, and vegetable varieties picked for flavor and growing success.Even in winter’s coldest months you can harvest fresh, delicious produce. Drawing on insights gained from years of growing vegetables in Nova Scotia, Niki Jabbour shares her simple techniques for gardening throughout the year. Learn how to select the best varieties for each season, the art of succession planting, and...

"[A] step-by-step approach to container gardening . . . Smith's practical, assuring, timely, and handsomely produced how-to will see brisk traffic." — Booklist (starred review)Harvest tomatoes on a patio, produce a pumpkin in a planter, and grow broccoli on a balcony! Bestselling author Ed Smith shows you everything you need to know to successfully create and care for an edible container garden, from choosing the right pla...

In this authoritative guide, Ed Smith shares how to grow a thriving and bountiful vegetable garden through his high-yield method that emphasizes wide rows, organic methods, raised beds, and deep soil.Succeed with fussy plants, try new and unusual varieties, and learn how to innovatively extend your growing season. With thorough profiles of hundreds of popular varieties, The Vegetable Gardener’s Bible provides expert information and an inspiring roadmap for...

Learn how to artfully incorporate organic vegetables, fruits, and herbs into an attractive garden design with this stylish, beautifully photographed guide.We’ve all seen the vegetable garden overflowing with corn, tomatoes, and zucchini that looks good for a short time, but then quickly turns straggly and unattractive (usually right before friends show up for a backyard barbecue). If you want to grow food but you don’t want your yard to look like a farm, what can y...

"Another way to be creative with plants: Read Don't Throw It, Grow It!" the gardening guide to turning food waste into fascinating plants ( Philadelphia Inquirer ).Don't throw out your kitchen scraps — grow them! Discover how you can transform leftover pomegranate seeds, mango pits, and dried bits of gingerroot into thriving plants. From the common carrot to the exotic cherimoya...

“A useful and a wonderful resource whether you grow on a balcony, rooftop or in the ground.” —Yolanda Burrell, owner of Pollinate Farm and Garden SupplyOnce a fringe topic, permaculture is moving to the mainstream as organic gardeners discover the wisdom of a simple system that emphasizes the simple idea that by taking care of the earth, the earth takes care of you. The Vegetable Gardener's Guide to Permaculture is for home gardeners of every skill—with an...

Discover edible plants right in your own backyard with this enlightening guide to foraging.There’s food growing everywhere! You’ll be amazed by how many of the plants you see each day are actually nutritious edibles.Ideal for first-time foragers, this book features edible weeds, flowers, mushrooms, and ornamental plants typically found in urban and suburban neighborhoods.Full-color photographs make identification easy, while tips on common plant loc...

Maria Rodale shares her top organic gardening secrets season-by-season in a guide that offers straight-forward, easy-to-follow gardening basics so that youcan enjoy a beautiful, bountiful, organic garden all year long!Spring explainshow to prepare for, plan, and plant your garden, as well as how to start your own seeds, improve soil health, create the best compost, build a raised bed, and harvest early crops.

"Are you ready to learn about a transformative garden technology that could change your life—for less than $100?" — New York TimesTake your straw bale gardening to the next level—in more places, with new products, and even sometimes skipping the straw entirely—with Straw Bale Gardens Complete. The reception and enthusiasm for straw bale gardening, introduced in 2013, has proved revolutionary in vegetable growing. Why? Because the bold promises in t...

Vegetable Gardening Basics is a comprehensive guide to teach you how to grow all sorts of vegetables easily This guide goes through the whole process of; preparing the ground for a new vegetable plot and preparing the soil type.   It covers the advantages of compost heaps to provide the rich loam that can be easily added to your plot.  The guide shows you how to rotate crops to get best results and how to specifically manure each plot to ensure the correct fertilization...