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Baking e-bøker

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  • Flour Water Salt Yeast

    The Fundamentals of Artisan Bread and Pizza [A Cookbook]

    av Ken Forkish ...
    NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken ... Les mer

    80,77 kr

  • The Cake Bible, 35th Anniversary Edition

    The legendary IACP Culinary Classic The Cake Bible—found in the kitchen of every serious baker and beloved for decades—with classic recipes thoroughly updated and including about 30% new recipes and methods and the latest ingredient and equipment informationThe original Cake Bible is a guiding light in the world’s baking literature, with Rose Levy Beranbaum’s deep knowledge and respect for craft ... Les mer

    268,22 kr

  • Momofuku Milk Bar

    A Cookbook

    The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes for the innovative, addictive cookies, pies, cakes, ice creams, and more from the wildly popular Milk Bar bakery.Momofuku Milk Bar shares the recipes for Christina Tosi’s fantastic desserts—the now-legendary riffs on childhood flavors and down-home classics (all essentially ... Les mer

    60,48 kr

  • Dessert Person

    Recipes and Guidance for Baking with Confidence: A Baking Book

    NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious<... ... Les mer

    50,39 kr

  • Bread Etc.

    Recipes + Techniques for Baking with Sourdough, Yeasted Dough, Pizza Dough + More

    **A NATIONAL BESTSELLERSHORTLISTED FOR 2026 TASTE CANADA AWARDS"A must-read for baking at home, or anywhere!" CHEF DANIEL BOULUDAn accessible guide to all things BREAD--from sourdough to yeasted dough, pizza dough and more--by expert bread baker, professor, and chef Matthew James Duffy.**Bread Etc. distills the complex art of mixing, shaping, and baking dough into clear explanations and easy-to ... Les mer

    291,49 kr

  • BraveTart

    Iconic American Desserts

    av Stella Parks ...
    **Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts)A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more."The most groundbreaking book on baking in years. Full stop." —<em... ... Les mer

    269,19 kr

  • Super Sourdough

    The Foolproof Guide to Making World-Class Bread at Home

    Making Super Sourdough is the true test of every aspiring bread-maker. Fickle and delicate, every loaf is unique. And there are a lot of pitfalls to be avoided.It’s much more than a food: sourdough is a science. Who better than Dr James Morton, baking pedant and fermentation fanatic, to explain the basics for both the uninitiated, and more experienced bakers?James talks the home baker through ... Les mer

    347,06 kr

  • Richard Hart Bread

    Intuitive Sourdough Baking

    JAMES BEARD AWARD WINNER • GUILD OF FOOD WRITERS AWARD WINNER • A comprehensive guide to the craft of baking bread, featuring more than 60 recipes filled with all the expertise and experience of the founder of Copenhagen’s Hart Bageri and former head baker at San Francisco’s Tartine.“Sourdough bakers have a serious contender for a new bread bible.”—Plate“Richard Hart restores the heart to bread ... Les mer

    141,35 kr

  • The Sourdough Whisperer

    The Secrets to No-Fail Baking with Epic Results

    av Elaine Boddy ...
    Get All of Your Sourdough Questions Answered, Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can quickly become complicated, Elaine Boddy keeps it simple with this staple of the sourdough genre. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle―whether ... Les mer

    118,09 kr

  • Magnolia Table

    A Collection of Recipes for Gathering

    #1 New York Times BestsellerMagnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort food selections from the couple's new Waco restaurant, Magnolia Table.Jo believes there's no better way to celebrate family and friendship than ... Les mer

    214,50 kr

  • Chocolate Recipes to Cook at Home

    av Joyce Hendrix ...
    Too many chocolate lovers have, at some point in their lives, had to satisfy their cravings for store-bought chocolate.You deserve the best and homemade chocolate is the solution! Not only is it delicious, but it's also a lot healthier and you can personalize it to your taste.Tired of store-bought chocolates? Get the best of the best with Chocolate Recipes to Cook at Home! We've got all sorts of ... Les mer

    26,19 kr

  • enJoy Fasting: more than 200 vegan recipes

    av CrossTalk ...
    Lent is a period when the Church unites itself to the mystery of Jesus Christ in the desert when He fasted and overcame every temptation before embarking on His work of salvation 'enJoy Fasting' facilitates fasting by offering both local and international recipes to make your Lenten meals more creative. Many dishes are interesting and appealing to adults and children alike. The book offers forty ... Les mer

    166,03 kr

  • Bread Machine Cookbook: Guidebook With The Best-Ever Bread Maker Recipes for Baking Perfect Homemade, Artisan, Hands-Off Bread (Including Classic, Gluten-Free, Keto Bread and More!)

    av Gordon Ripert ...
    Bake at the next level with your bread machine by making all the different types of bread you usually see at the baker, even the most "exotic" ones it DOESN'T SELL (keto bread, paleo bread, fruity bread and so on)!This guidebook tells you how to make them by giving you all the best-ever proven bread maker recipes you can find out there.You go pretty much every day at the bakery. You're in love ... Les mer

    34,95 kr

  • Super Cute Crispy Treats

    Nearly 100 Unbelievable No-Bake Desserts

    A healthier alternative to traditional desserts, moms and kids alike will love creating these incredible, no-bake, recipes featuring their favorite cereal treats.In Super Cute Crispy Treats, food crafting expert Ashley Fox Whipple will show you over 100 ways to make an extraordinary crispy treat. Experiment with all new flavors like Caramel and Sea Salt, Kool-Aid, Peanut Butter and Jelly, and ... Les mer

    139,69 kr

  • Child Baker to Culinary Chef

    This book is a collaborative effort of Christopher and his mother, Susan. After years of working to perfect the family recipes, they have the desire to share those recipes with their friends, family, and newfound friends within the customers of Le Petit Bakery. Chef Christopher and his mom, owners of Le Petit Bakery, have been baking together since Christopher was two years old to the present day ... Les mer

    35,00 kr

  • The Sweeter Side of Life

    Classic Desserts From Five Generations of Family Cooks

    av Nixon Binney ...
    The inspiration for this book came from my daughter Hannah. The book's roots are in Australia, with the help of 35 years in America, from north to south. 70 fabulous desserts from the quick and simple to the beautiful and elegant. ... Les mer

    78,76 kr

  • Bread bible

    The Bread Baker's Apprentice to inspire your inner contemporary baker

    av Emilia Morell ...
    Serie Bok 4 - Quick and Easy
    Bread bible : The Bread Baker's Apprentice to inspire your inner contemporary bakerWhen bread makers first came out years back people felt that all you could use them for was plain white bread. Well that is not even close to being true any more. There are now dozens of fantastic recipes available for all kinds of bread. What you will find is that the ingredients you use in a bread machine will be ... Les mer

    24,44 kr

  • Fast Breads

    50 Recipes for Easy, Delicious Bread

    The master baker is back with the finest no-fuss recipes for homemade breads of all kinds—from crusty artisanal bread to biscuits, babka and more!Best-selling author and baking authority Elinor Klivans presents sixty-five quick and simple recipes for irresistibly delicious homemade breads. With her easy-to-master techniques, anyone can whip up such delightful treats as Apricot Corn Muffins, ... Les mer

    83,00 kr eller gratis med Kobo Plus

  • Peak & Valley Baking

    Baking for All Altitudes

    Peak & Valley Bakinga specialized baking book which FOCUSES on the effects of cake baking for every altitude, from sea level to 10,000 feet, has explanations & solutions for problems, techniques for success, given with proven tips,, & a full varied collection of cake types, frostings & finishings, from casual to fancy.presented through an authentic, historic & entertaining country local color, ... Les mer

    35,00 kr

  • Cookie CookBook

    Delicious Cookie Recipe For all occasions.

    av L.K. lovely ...
    Serie Bok 1 - Cookie Love
    Cookies for families and special days. There are many cookie recipes in this document. There are steps to do. Clear for you to understand very easily It's a recipe that is easy to make. You will feel happy. And have fun making cookies. ... Les mer

    26,19 kr

  • Bronte at Home: Baking from the Scandikitchen

    av Bronte Aurell ...
    Brontë Aurell shares her love of home baking and welcomes you to experience the warmth of her kitchen with this comforting collection of bakes and treats from Scandinavia.From a batch of buns to a show-stopping Othello layer cake, Brontë’s recipes inspire the feelings of pure delight that baking at home can bring. Try Brontë’s Daim Cookies – wonderfully gooey and filled with pieces of chocolate ... Les mer

    167,19 kr

  • The Baker's Dozen Best Bagels

    Best Bagels

    av Marcy Goldman ...
    Serie Bok 3 - The Baker's Dozen
    Over a baker's dozen of totally awesome, authentic bagels including New York Style Water Bagels, Original Montreal Bagels, Cinnamon Whole-Wheat Raisin, Rosemary Sea Salt and zesty Cheddar Cheese Bagels. All the baker's tips and tricks for bagels at home from a pro, Marcy Goldman, Master Baker and Creator, Betterbaking.com. This is the third in Marcy Goldman's Baker's Dozen Cookbook series. Volume ... Les mer

    142,39 kr

  • EKMEK EVDE

    av BURAK SALGIN ...
    Bu kitap evde ekşi maya ve ekmek yapmak isteyen amatör, meraklılar ve ekmek severler için hazırlanmıştır.İçerisinde buğday ve buğday tanımından un seçimine, ekşi maya yapımından, ekşi mayanın nasıl saklanacağına. Ekşi mayalı ekmek yapımından, ekmek reçetelerine, renkli ekmeklerden sebzeli ekmeklere ve kullanılacağı malzemelere kadar detaylı ve basit bir şekilde anlatılmıştır.Artık son olarak siz ... Les mer

    8,30 kr

  • Swedish Cakes and Cookies

    av Melody Favish ...
    “The recipes take you to a territory at once familiar and exotic: Milan logs . . . Thumbprint cookies . . . Lekeberg wreaths . . . and dozens more.” —NOLA.comSwedish Cakes and Cookies has become a modern classic since it was first published in 1945. Modernized and improved over the years, today’s full-color edition, with beautiful photographs of each recipe, contains nearly 300 recipes. Some, such ... Les mer

    77,49 kr