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eBooks in de categorie Frans

Als je eBooks uit de categorie Frans' leuk vindt, dan vind je deze toptitels ook geweldig.
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  • The Art of Jacques Pépin

    Favorite Recipes and Paintings from My Life in the Kitchen

    door Jacques Pépin ...
    BARNES & NOBLE BEST COOKBOOKS OF 2025NPR BOOKS WE LOVE 2025TASTING TABLE 25 ABSOLUTE BEST COOKBOOKS OF 2025In celebration of legendary chef Jacques Pépin’s legacy and two premier passions in life, a stunning, curated collection of his favorite recipes and signature artworks.Just in time for his 90th birthday, The Art of Jacques Pépin celebrates master chef Jacques Pépin and his life of cooking and ... Meer lezen

    € 19,94

  • Thirty Days in Paris

    The gorgeously escapist, romantic and uplifting new novel from the Sunday Times bestselling author

    door Veronica Henry ...
    'Magical, romantic, fantastique' MILLY JOHNSON'A perfect Parisian fantasy every woman will love' KATIE FFORDE'Wow, wow, WOW. Her best and most perfect book yet. I adored every word. Sublime, as always' JILL MANSELL'The perfect weekend read. I was so captivated I didn't notice I was turning the pages' FANNY BLAKEBecause Paris is always a good idea.... ... Meer lezen

    € 7,49

  • The Devil's Cave

    Fear and superstition stalk Bruno as he grapples with his latest case

    door Martin Walker ...
    Serie Boek 5 - The Dordogne Mysteries
    Bruno investigates when a body is found floating in the river showing marks of Satanism. France's favourite cop must track down a murderer while quelling his town's superstitious fears.'A HERO FOR OUR TROUBLED TIMES' DAILY MAIL'RICH ON LOCAL COLOUR' THE TIMES'WALKER'S FINEST YET' ENTERTAINMENT WEEKLYIt is springtime in France's Périgord, a time of beauty and calm. ... ... Meer lezen

    € 5,49

  • One Night at the Château

    Escape to Provence with the stunningly feel-good and romantic new story from the bestselling author!

    door Veronica Henry ...
    Escape to beautiful Provence with the dazzlingly romantic new novel from Sunday Times bestselling author Veronica Henry!'Gorgeously romantic, sweet as French pastries and the perfect read!' MILLY JOHNSON'A delight from start to finish, being swept away to Provence, like sipping wine on lazy summer days, a perfect summer read' CAROL KIRKWOOD'Utterly enchanting! I was spellbound from the very first ... Meer lezen

    € 7,99

  • The Sweet Life in Paris

    Delicious Adventures in the World's Most Glorious - and Perplexing - City

    door David Lebovitz ...
    From the New York Times bestselling author of My Paris Kitchen and L'Appart, a deliciously funny, offbeat, and irreverent look at the city of lights, cheese, chocolate, and other confections.Like so many others, David Lebovitz dreamed about living in Paris ever since he first visited the city and after a nearly two-decade career as a pastry chef and cookbook author, he finally moved to Paris to ... Meer lezen

    € 7,29

  • Encore Provence

    door Peter Mayle ...
    The third spellbinding volume in the series begun by A Year in Provence, ENCORE PROVENCE continues the account of an English couple's life abroad.Among other curiosities, explore a school for noses in Haute Provence, the mysterious death of an oversexed butcher, the quest for the finest bouillabaisse and an assortment of the characters who lie in wait in bars and on boules courts. And, of course, ... Meer lezen

    € 9,49

  • Larousse Patisserie and Baking

    The ultimate expert guide, with more than 200 recipes and step-by-step techniques and produced as a hardback book in a beautiful slipcase

    Serie series Editions Larousse
    Larousse Patisserie and Baking is the complete guide from the authoritative French cookery brand Larousse.It covers all aspects of baking - from simple everyday cakes and desserts to special occasion show-stoppers. There are more than 200 recipes included, with everything from a quick-mix yoghurt cake to salted caramel tarts and a spectacular mixed berry millefeuille. Special features on baking ... Meer lezen

    € 3,99

  • Aan Rue Tatin & tarte tatin

    wonen en koken in een Frans stadje

    De Amerikaanse Susan Herrmann Loomis stort zich samen met haar man in het avontuur: een vervallen klooster in een dorp in Normandië wordt omgetoverd in een kookschool. Susan geniet volop van de levendige dorpsmarkten en het Franse culinaire leven. Met de lokale groenten, fruit en kazen bereidt ze vervolgens de mooiste gerechten. In Aan Rue Tatin en het vervolg Tarte Tatin beschrijft ze haar ... Meer lezen

    € 9,99 of Gratis met Kobo Plus

  • Dirt

    Adventures in French Cooking from the bestselling author of Heat

    door Bill Buford ...
    From the author of the widely acclaimed Heat, an exhilarating account of Bill Buford's adventures in the world of French cooking.'A romping, chomping, savoury tour de force... Hilarious' Simon SchamaWhat does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and (with his wife and three-year-old twin sons in tow) ... Meer lezen

    € 10,99

  • Julie & Julia

    My Year of Cooking Dangerously

    door Julie Powell ...
    The story of the culinary blogging sensation that inspired the hit film, starring Stanley Tucci, Amy Adams and Meryl StreepJulie Powell's life is passing her by. By day, she answers unpleasant calls in a job she hates. By night, she weeps on the way back to her tiny apartment, grabbing items from the Korean grocery store on the corner to make for dinner.But one evening, through mascara-smudged ... Meer lezen

    € 8,49

  • One More Croissant for the Road

    door Felicity Cloake ...
    ‘Joyful, life-affirming, greedy. I loved it’ – DIANA HENRY‘Whether you are an avid cyclist, a Francophile, a greedy gut, or simply an appreciator of impeccable writing – this book will get you hooked’ – YOTAM OTTOLENGHIThe nation’s ‘taster in chief’ cycles 2,300 km across France in search of the definitive versions of classic French dishes.A green bike drunkenly weaves its way up a cratered hill ... Meer lezen

    € 6,75

  • L'Appart

    The Delights and Disasters of Making My Paris Home

    door David Lebovitz ...
    Bestselling author and world-renowned chef David Lebovitz continues to mine the rich subject of his evolving ex-Pat life in Paris, using his perplexing experiences in apartment renovation as a launching point for stories about French culture, food, and what it means to revamp one's life. Includes dozens of new recipes.When David Lebovitz began the project of updating his apartment in his adopted ... Meer lezen

    € 10,56

  • The French Kitchen

    200 Recipes From the Master of French Cooking

    door Michel Roux Jr. ...
    French gastronomy is renowned for its classic recipes passed from generation to generation. From Burgundy to the Auvegne, Provence, the Loire and the Pyrenees, traditional family cooking has always been at the heart of the French kitchen and lifestyle. With its delicious dishes and exquisite ingredients as diverse as they regions from which they came from, heritage cooking and family values from ... Meer lezen

    € 3,99

  • Mastering the Art of French Eating

    From Paris Bistros to Farmhouse Kitchens, Lessons in Food and Love

    door Ann Mah ...
    The memoir of a young diplomat’s wife who must reinvent her dream of living in Paris—one dish at a timeWhen journalist Ann Mah’s diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she immediately begins plotting gastronomic adventures à deux. Then her husband is called away to Iraq on a year-long post—alone. Suddenly, Ann’s vision of a ... Meer lezen

    € 8,06

  • The French Revolution

    140 Classic Recipes made Fresh & Simple

    door Michel Roux Jr. ...
    Michel Roux Jr's delicious collection of French recipes for the modern home cook.Michel Roux Jr is one of the best-known and most loved French chefs in Britain. He runs the renowned two-Michelin star restaurant Le Gavroche in London, as well as a number of other restaurants, and has presented many popular food programmes on TV.In The French Revolution, Michel revisits the classic dishes from his ... Meer lezen

    € 3,99

  • Champagne

    The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region

    door Peter Liem ...
    JAMES BEARD AWARD WINNER • A rare and indispensable resource that beautifully documents the Champagne region, this luxurious boxed set includes a pullout tray with a complete set of seven vintage vineyard maps by Louis Larmat.“A welcome, essential guide that succeeds in transporting our understanding of Champagne into the twenty-first century.”—Eric Asimov, New York TimesFrom Peter Liem, the ... Meer lezen

    € 9,15

  • Rick Stein's French Odyssey

    door Rick Stein ...
    Rick Stein embarks on a journey of gastronomic discovery from Padstow to Bordeaux and then to Marseille. The book is divided into a diary section and recipe chapters. Featuring starters, light lunches, main courses and desserts, the recipes include authentic versions of French classics - Vichyssoise, Pissaladiere, Bouillabasse, Cassoulet and Tarte Tatin - as well as new takes on traditional ... Meer lezen

    € 14,99

  • Patisserie Made Simple

    From macaron to millefeuille and more

    door Edd Kimber ...
    Most of us have been wowed by the delights of French patisserie. Now Edd Kimber shows you how to recreate these recipes at home!With step-by-step photographs for basic pastry and icings, Edd guides you through the techniques, taking the fear out of a Genoise sponge and simplifying a croissant dough.Chapters include:- Sweet Treats featuring Classic Financiers- Canneles and Eclairs- Desserts & Cakes ... Meer lezen

    € 3,99

  • French Kids Eat Everything

    How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters

    door Karen Le Billon ...
    French Kids Eat Everything is a wonderfully wry account of how Karen Le Billon was able to alter her children’s deep-rooted, decidedly unhealthy North American eating habits while they were all living in France.At once a memoir, a cookbook, a practical parenting handbook, and a delightful exploration of how the French manage to feed children without endless battles and struggles with pickiness, ... Meer lezen

    € 9,80

  • Appetites

    A Cookbook

    Written with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown, the celebrity chef and culinary explorer’s first cookbook in more than ten years—a collection of recipes for the home cook.Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has ... Meer lezen

    € 11,87 of Gratis met Kobo Plus

  • The New French Wine

    Redefining the World's Greatest Wine Culture

    door Jon Bonné ...
    JAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • The first definitive guide to contemporary French wines and producers, from a two-time James Beard Award winnerThis comprehensive and authoritative resource takes readers on a tour through every wine region of France, featuring some 800 producers and more than 7,000 wines, plus evocative photography and maps, as well as the incisive narrative and ... Meer lezen

    € 17,76

  • (Not Quite) Mastering the Art of French Living

    door Mark Greenside ...
    WALL STREET JOURNAL BESTSELLEREvery year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux-pas–filled Francophile life. Mellowed and humbled, but not daunted (OK, slightly daunted), he faces imminent concerns: What does he cook for a French person? Who has the right-of-way when entering or ... Meer lezen

    € 16,76

  • 32 Yolks

    From My Mother's Table to Working the Line

    NEW YORK TIMES BESTSELLER • Hailed by Anthony Bourdain as “heartbreaking, horrifying, poignant, and inspiring,” 32 Yolks is the brave and affecting coming-of-age story about the making of a French chef, from the culinary icon behind the renowned New York City restaurant Le Bernardin.NAMED ONE OF THE BEST BOOKS OF THE YEAR BY NPRIn an industry where celebrity chefs are known as much for their salty ... Meer lezen

    € 10,56

  • Mastering the Art of French Cooking, Volume 1

    A Cookbook

    Serie Boek 1 - Mastering the Art of French Cooking
    **NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly“I only wish that I had written it myself.” —James ... Meer lezen

    € 11,43