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The Vintner's Apprentice

An Insider's Guide to the Art and Craft of Wine Making, Taught by the Masters

by Eric Miller ...

Series series Apprentice
An insider tour of vineyards, wineries, cellars, and more! In The Vintner’s Apprentice, you get behind-the-scenes access to the wine world’s real-life masters of the craft, as well as a guide to the techniques that made them so successful. Benefit from their experience selecting a site, planting a vineyard, harvesting and crushing the grapes, creating blends, and much more.Inside:— Insight into ... Read more

RM 75.89

An insider tour of vineyards, wineries, cellars, and more! In The Vintner’s Apprentice, you get behind-the-scenes access to the wine world’s real-life masters of the craft, as well as a guide to the techniques that made them so successful. Benefit from their experience selecting a site, planting a vineyard, harvesting and crushing the grapes, creating blends, and much more.Inside:— Insight into
... Read more

Wine All-in-One For Dummies

by Ed McCarthy, Mary Ewing-Mulligan, Maryann Egan ...

An all-inclusive, easy-to-use primer to all things wineWant to learn about wine, but don't know where to start? Wine All-In-One For Dummies provides comprehensive information about the basics of wine in one easy-to-understand volume. Combining the bestselling Wine For Dummies with our regional and specific wine titles, this book gives you the guidance you need to understand, purchase, drink and ... Read more

RM 98.39

An all-inclusive, easy-to-use primer to all things wineWant to learn about wine, but don't know where to start? Wine All-In-One For Dummies provides comprehensive information about the basics of wine in one easy-to-understand volume. Combining the bestselling Wine For Dummies with our regional and specific wine titles, this book gives you the guidance you need to understand, purchase, drink and
... Read more
Secrets of the Sommeliers

How to Think and Drink Like the World's Top Wine Professionals

by Rajat Parr, Jordan Mackay ...

A fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories.Rajat Parr’s profound knowledge of wines, deep relationships with producers, and renowned tasting abilities have made him a legend in the business. As wine director for the Mina Group, Parr presides over the lists at some of the country’s top restaurants. In Secrets ... Read more

RM 55.89

A fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories.Rajat Parr’s profound knowledge of wines, deep relationships with producers, and renowned tasting abilities have made him a legend in the business. As wine director for the Mina Group, Parr presides over the lists at some of the country’s top restaurants. In Secrets
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Whiskies

by Dominic Roskrow ...

Series series Collins Gem
There are few spirits that command such dedication, interest and affection as whisky. The purpose of this book is to provide a pathway through the whisky maze, to demystify it and to provide a platform from which a lifetime’s hobby can be launched.Whisky expert Dominic Roskrow explores all aspects of this popular drink, delving into its history, dispelling the myths surrounding it and highlighting ... Read more

RM 19.34

There are few spirits that command such dedication, interest and affection as whisky. The purpose of this book is to provide a pathway through the whisky maze, to demystify it and to provide a platform from which a lifetime’s hobby can be launched.Whisky expert Dominic Roskrow explores all aspects of this popular drink, delving into its history, dispelling the myths surrounding it and highlighting
... Read more
Canadian Whisky

The Portable Expert

by Davin de Kergommeaux ...

Davin de Kergommeaux takes readers on a journey through the first systematic presentation of Canadian whisky: how it's made, who makes it, why it tastes the way it does, its history, and the rich, centuries-old folklore surrounding it.Join whisky authority Davin de Kergommeaux on a pan-Canadian journey from British Columbia to Nova Scotia, celebrating the diversity of Canada's unique spirit. With ... Read more

RM 61.89

Davin de Kergommeaux takes readers on a journey through the first systematic presentation of Canadian whisky: how it's made, who makes it, why it tastes the way it does, its history, and the rich, centuries-old folklore surrounding it.Join whisky authority Davin de Kergommeaux on a pan-Canadian journey from British Columbia to Nova Scotia, celebrating the diversity of Canada's unique spirit. With
... Read more
Single Malt and Scotch Whisky

A Guide to Hundreds of Brands and Varieties

by Daniel Lerner ...

This guide to single malt and Scotch whiskey is an essential resource for novices and seasoned experts alike. It includes more than 200 brands and varieties of Scotch and single malt whiskey. Ratings and detailed information on Scotch and the Scotch industry are included. Information on each brand includes the varieties' strength, aroma, flavor, and distinguishing characteristics. The history and ... Read more

RM 31.69

This guide to single malt and Scotch whiskey is an essential resource for novices and seasoned experts alike. It includes more than 200 brands and varieties of Scotch and single malt whiskey. Ratings and detailed information on Scotch and the Scotch industry are included. Information on each brand includes the varieties' strength, aroma, flavor, and distinguishing characteristics. The history and
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Tasting Beer, 2nd Edition

An Insider's Guide to the World's Greatest Drink

by Randy Mosher ...

This completely updated second edition of the bestselling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems.You’ll learn to identify the scents, colors, flavors, mouth-feel, and vocabulary of the major beer styles—including ales, lagers, weissbeirs, and Belgian beers ... Read more

Was RM 41.29 Now RM 7.81

This completely updated second edition of the bestselling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems.You’ll learn to identify the scents, colors, flavors, mouth-feel, and vocabulary of the major beer styles—including ales, lagers, weissbeirs, and Belgian beers
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1000 Best Wine Secrets

by Carolyn Hammond ...

Series series 1000 Best
What is the appropriate way to taste wine at a restaurant? What type of wine is best served with catfish? 1000 Best Wine Secrets contains all the information novice wine drinkers and experienced connoisseurs alike need to feel comfortable in any restaurant, home or vineyard.1000 Best Wine Secrets is the book for readers seeking the confidence to select and enjoy the perfect bottle from among the ... Read more

Was RM 47.69 Now RM 41.59

What is the appropriate way to taste wine at a restaurant? What type of wine is best served with catfish? 1000 Best Wine Secrets contains all the information novice wine drinkers and experienced connoisseurs alike need to feel comfortable in any restaurant, home or vineyard.1000 Best Wine Secrets is the book for readers seeking the confidence to select and enjoy the perfect bottle from among the
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Great Grapes

Grow the Best Ever / Storey's Country Wisdom Bulletin A-53

by Annie Proulx ...

Series Book 53 - Storey Country Wisdom Bulletin
Grapes are among the most desirable and best-known fruits, prized for their beauty, their succulence and varied flavors, their noble metamorphosis into wine, and their more utilitarian roles as sources of fresh juice and tasty jellies. For most growers, the triumph of harvesting fragrant clusters of dusky-bloomed grapes in rose, blue-black, amber, purple, or light red bunches is its own reward--a ... Read more

RM 15.61

Grapes are among the most desirable and best-known fruits, prized for their beauty, their succulence and varied flavors, their noble metamorphosis into wine, and their more utilitarian roles as sources of fresh juice and tasty jellies. For most growers, the triumph of harvesting fragrant clusters of dusky-bloomed grapes in rose, blue-black, amber, purple, or light red bunches is its own reward--a
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Tony Aspler's Cellar Book

How to Design, Build, Stock and Manage Your Wine Cellar Wherever You Live

by Tony Aspler ...

Tony Aspler returns with a book for anyone who has fallen under the spell of the glorious grape — and dreamed of having their very own wine cellar.Tony Aspler’s Cellar Book provides guidelines for anyone, whether their regular tipple is a $15-Australian or a $100-Bordeaux, who wants to keep a supply of wines that will age with grace and flavour and be ready to consume for a mid-week dinner or a ... Read more

RM 78.59

Tony Aspler returns with a book for anyone who has fallen under the spell of the glorious grape — and dreamed of having their very own wine cellar.Tony Aspler’s Cellar Book provides guidelines for anyone, whether their regular tipple is a $15-Australian or a $100-Bordeaux, who wants to keep a supply of wines that will age with grace and flavour and be ready to consume for a mid-week dinner or a
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Wine Isn't Rocket Science

A Quick and Easy Guide to Understanding, Buying, Tasting, and Pairing Every Type of Wine

by Ophelie Neiman ...

This fully illustrated and highly informative guide is an exciting introduction to the world of wine for anyone who has ever wanted to learn but didn't know where to begin.Rocket science is complicated, wine doesn't have to be! With information presented in an easy, illustrated style, and chock-full of the fool-proof and reliable knowledge of a seasoned oenophile, Wine Isn't Rocket Science is the ... Read more

RM 35.19

This fully illustrated and highly informative guide is an exciting introduction to the world of wine for anyone who has ever wanted to learn but didn't know where to begin.Rocket science is complicated, wine doesn't have to be! With information presented in an easy, illustrated style, and chock-full of the fool-proof and reliable knowledge of a seasoned oenophile, Wine Isn't Rocket Science is the
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The Wine Savant

A Guide to the New Wine Culture

by Michael Steinberger ...

“Entertaining and edifying. . . . [Steinberger] deftly shows how any and all of us can be savvier about wine.”—Bill Ward, Minneapolis Star TribuneToday’s dynamic wine culture calls for a different kind of wine book. The Wine Savant is just that: punchy, polemical, and brimming with insights to educate and entertain beginning wine drinkers and seasoned oenophiles alike.Never has the wine world had ... Read more

RM 45.59

“Entertaining and edifying. . . . [Steinberger] deftly shows how any and all of us can be savvier about wine.”—Bill Ward, Minneapolis Star TribuneToday’s dynamic wine culture calls for a different kind of wine book. The Wine Savant is just that: punchy, polemical, and brimming with insights to educate and entertain beginning wine drinkers and seasoned oenophiles alike.Never has the wine world had
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Apprentice eBook Series

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Wine All-in-One For Dummies

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Whiskies

Canadian Whisky

Single Malt and Scotch Whisky

Tasting Beer, 2nd Edition

1000 Best Wine Secrets

Great Grapes

Tony Aspler's Cellar Book

Wine Isn't Rocket Science

The Wine Savant