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  • The Complete Book of Mixed Drinks

    Over 1,000 Alcoholic and Non-Alcoholic Cocktails

    Series series Drinking Guides
    With more than 100 new recipes for cocktails, mixed drinks, and nonalcoholic beverages, this revised edition of Anthony Dias Blue's classic guide fills us in on what we need to know: - How to stock a bar, listing alcoholic and nonalcoholic beverages by probable frequency of use. - Bar and cocktail definitions -- learn the difference between a julep and a smash, a toddy and a flip. - Calorie charts ... Leer más

    $193 MXN o gratis con Kobo Plus

  • The Complete Book of Spirits

    A Guide to Their History, Production, and Enjoyment

    Series Libro 2 - Drinking Guides
    An indispensable follow-up to his classic Complete Book of Mixed Drinks, Anthony Dias Blue presents The Complete Book of Spirits, a comprehensive collection of history, lore, and tasting tips, along with recipes for select cocktails. Here, in one concise and easy-to-use volume, is all the information a consumer needs to shop, mix, and sip like a spirits expert.From bathtub gin to mojito madness, ... Leer más

    $274 MXN

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  • The Drunken Botanist

    The Plants that Create the World's Great Drinks: 10th Anniversary Edition

    de Amy Stewart ...
    The New York Times-bestselling guide to botany and booze celebrates its 10th anniversary with an updated edition— now including a guide to planting your very own cocktail garden to go with more than fifty drink recipes. This fascinating, go-to text about the plants that make our drinks is the ideal gift book for every cocktail aficionado, the perfect drinks book for every plant-lover.Sake began ... Leer más

    $211 MXN

  • The Art of Distilling Whiskey and Other Spirits: An Enthusiast's Guide to the Artisan Distilling of Potent Potables

    An Enthusiast's Guide to the Artisan Distilling of Potent Potables

    This book is a backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and more. The reader, the ultimate spirits aficionado, will learn how water and grain are transformed into the full range exquisite, timeless liquors. There are few books available that explore the actual craft of distilling in such detail. Most of the other spirits books chronicle the ... Leer más

    $320 MXN

  • Summer Cocktails

    Mulligan's Bar Guide

    Canada’s favourite drink bible is back to help you make the most of summer with fresh and light summer cocktails—the perfect pairings for backyard barbeques and lazy days at the cottage.This well-priced and handy guide will help you master summer favourites like the Bellini, California Iced Tea, the Margarita, and more, and also includes layering instructions and a guide to bar ware.Mulligan’s Bar ... Leer más

    $19 MXN

  • The Craft of the Cocktail

    Everything You Need to Know to Be a Master Bartender, with 500 Recipes

    de Dale DeGroff ...
    The first real cookbook for cocktails, featuring 500 recipes from the world's premier mixologist, Dale DeGroff.Covering the entire breadth of this rich subject, The Craft of the Cocktail provides much more than merely the same old recipes: it delves into history, personalities, and anecdotes; it shows you how to set up a bar, master important techniques, and use tools correctly; and it delivers ... Leer más

    $201 MXN

  • The 12 Bottle Bar

    Make Hundreds of Cocktails with Just Twelve Bottles

    It’s a system, a tool kit, a recipe book. Beginning with one irresistible idea--a complete home bar of just 12 key bottles--here’s how to make more than 200 classic and unique mixed drinks, including sours, slings, toddies, and highballs, plus the perfect Martini, the perfect Manhattan, and the perfect Mint Julep.It’s a surprising guide--tequila didn’t make the cut, and neither did bourbon, but ... Leer más

    Antes $181 MXN Ahora $34 MXN

  • Whisky: The Manual

    A no-nonsense guide to enjoying whisky in all its forms

    de Dave Broom ...
    This highly accessible and enjoyable guide is full of practical and fascinating information about how to enjoy whisky.All whisky styles are covered, including (just whisper it) blends. Along the way a good few myths are exploded, including the idea that whisky has to be taken neat. In 'What to Drink', world-renowned expert Dave Broom explores flavour camps - how to understand a style of whisky - ... Leer más

    $337 MXN

  • Boozehound

    On the Trail of the Rare, the Obscure, and the Overrated in Spirits [A Travel and Cocktail Recipe Book]

    de Jason Wilson ...
    While some may wonder, “Does the world really need another flavored vodka?” no one answers this question quite so memorably as spirits writer and raconteur Jason Wilson does in Boozehound. (By the way, the short answer is no.) A unique blend of travelogue, spirits history, and recipe collection, Boozehound explores the origins of what we drink and the often surprising reasons behind our choices.In ... Leer más

    $216 MXN

  • The School of Sophisticated Drinking

    An Intoxicating History of Seven Spirits

    Wherever and whenever people have been found talking, they have been found drinking: an age-old pastime with an equally storied history. Alcohol and civilization have developed in close quarters, sometimes supporting each other and sometimes getting in each other’s way.The School of Sophisticated Drinking, which began as an ongoing series of lectures at Berlin’s legendary Victoria Bar in 2003, ... Leer más

    $255 MXN o gratis con Kobo Plus

  • Shooters

    Mulligan's Bar Guide

    Canada’s favourite drink bible is back to help you master shooters—the small but powerful drinks that pack a punch.This well-priced and handy guide will help you master shooters like the B-52, Jager Bomb, Kamikaze, and more, and also includes layering instructions and a guide to bar ware.Mulligan’s Bar Guide: Shooters is the perfect bar accessory from Canada’s first name in bartending. ... Leer más

    $19 MXN

  • Speakeasy

    The Employees Only Guide to Classic Cocktails Reimagined [A Cocktail Recipe Book]

    Time-honored cocktails like the New York Sour and the Sidecar were born during the era of Prohibition, the blessedly bygone social experiment that turned drinking into an underground adventure. In those days, hard beverage options were usually made with homemade hooch and flavorings of dubious origin and quality.Thankfully, a cocktail renaissance has emerged in many of today’s bars, where ... Leer más

    $216 MXN