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eBooks de Juego

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  • The Pioppi Diet

    The 21-Day Anti-Diabetes Lifestyle Plan as followed by Tom Watson, author of Downsizing

    Feel great inside and out with the ground-breaking Pioppi Diet, which helped Tom Watson transform his life and inspired his book Downsizing.'A book which has changed my life and which has the power to change the lives of millions' TOM WATSON'I am obsessed. . . I feel leaner, energised, less bloated and more healthy. I genuinely feel like this is no longer a diet plan, it's just the way I eat' SARA ... Leer más

    $285 MXN

  • Made in India

    An Indian cookbook filled with 130 simple, fresh and flavourful recipes

    de Meera Sodha ...
    FROM THE BESTSELLING AUTHOR OF EAST AND FRESH INDIAThe top ten bestselling Indian cookbook that will change the way you cook, eat and think about Indian food forever.________________________________True Indian food isn't like the stuff you get at your local curry house. In MADE IN INDIA, Guardian columnist Meera Sodha introduces Britain to the food she grew up eating here every day... ... Leer más

    $379 MXN

  • Vegetables Unleashed

    A Cookbook

    A NEW YORK TIMES BESTSELLERFrom the endlessly inventive imaginations of star Spanish-American chef José Andrés and James Beard award-winning writer Matt Goulding, Vegetables Unleashed is a new vegetarian cookbook that will transform how we think about—and eat—the vast universe of vegetables.Andrés is famous for his unstoppable energy—and for his belief that vegetables are far sexier than meat can ... Leer más

    $475 MXN

  • The Ultimate Potato Book

    Hundreds of Ways to Turn America's Favorite Side Dish into a Meal

    Series Libro 24 - Ultimate Cookbooks
    Potatoes as a main course?That's right, The Ultimate Potato Book moves the versatile potato to the center of every meal. Bruce Weinstein and Mark Scarbrough offer up main course classics such as Shepherd's Pie, Cod Cakes, and Chili Fries, along with some surprising new ideas -- Lasagna (potatoes replace the noodles), Enchiladas, and Twice-Baked Potatoes with bacon, asparagus, and Cheddar. ... Leer más

    $192 MXN

  • Salad as a Meal

    Healthy Main-Dish Salads for Every Season

    Patricia Wells, the grande dame of modern French cooking, is back with Salad as a Meal, featuring original recipes for turning nature’s freshest ingredients into delicious, satisfying repasts. With more than 150 recipes and glorious photos throughout, Salad as a Meal explores a culinary concept at once simple, elegant, and creative—no less than you would expect from the renowned chef and author of ... Leer más

    $370 MXN

  • Skewered

    de Marcus Bawdon ...
    Over 60 recipes for skewered food to cook on open fires, barbecues and grills. ... Leer más

    $378 MXN

  • Sophie Kooks Month by Month: July

    Quick and Easy Feelgood Seasonal Food for July from Kooky Dough's Sophie Morris

    de Sophie Morris ...
    ‘School’s out! The distant music of an ice cream van is a familiar sound near my house. It reminds me of summer days spent running around the Phoenix Park, playing frisbee and rolling down hills, wearing ourselves out until it was time to relax with a creamy 99. As an adult, I still love going to the park (without the rolling down hills part!) and the odd time I even indulge in some nostalgia by ... Leer más

    $22 MXN

  • Venison Wild Game Cooking Book

    For Beginners Made Easy Step by Step

    de N.M. COOK ...
    Series Libro 2 - Venison Wild Game Cooking Book
    This Venison Wild Game Cooking Book includes various recipe 50 menus.From the forest to the table, The Venison Wild Game Cooking Book shows you ways to get the most from the deer you take as well as how to cook it perfectly.Be a star hunter and a star chef at every dinner and cooking. ... Leer más

    $60 MXN

  • The Wild Game Cookbook

    Simple and Delicious Ways to Prepare Venison, Waterfowl, Fish, Turkey, and Small Game

    de Kate Fiduccia ...
    Over 150 easy recipes for cooking game over a campfire, on a woodstove, or on the grill to help you truly enjoy the great outdoors.Getting away from it all doesn’t have to include letting hunger spoil your adventure—not with Kate Fiduccia’s guide to preparing hearty meals and delicious snacks for every trail you traverse. The Wild Game Cookbook contains more than 150 easy recipes that can be ... Leer más

    $188 MXN

  • CARNIVORE DIET COOKBOOK

    Crack the Key to Sustainable Weight Loss, Enhanced Vitality, and Mental Clarity with 100+ Delicious Carnivore Diet Recipes

    de Sofia Scott ...
    Transform Your Health with Delicious Meat-Based RecipesDo you crave a diet that's simple, effective, and packed with delicious, nutrient-dense meals? Look no further than The CARNIVORE DIET COOKBOOK, your ultimate guide to unlocking the transformative power of an all-meat eating approach.This comprehensive cookbook goes beyond mere recipes. It's a roadmap to reclaiming your health, boosting your ... Leer más

    $78 MXN o gratis con Kobo Plus

  • The Gourmet's Guide to Road Gore: Hypothetical, Whimsical Recipes for the Most Common Types of Road Kill

    Simple and appealing recipes to help you get rid of the evidence when you accidentally run over Thumper or Bambi on the road.For entertainment purposes only. ... Leer más

    $86 MXN

  • Foie Gras Elegance

    de Gilbert C.A ...
    Welcome to "Foie Gras Elegance," a journey into the world of luxurious cuisine where foie gras reigns supreme. Foie gras, with its rich, velvety texture and unparalleled depth of flavor, is a true testament to culinary opulence. This cookbook is dedicated to celebrating this exquisite ingredient, showcasing its versatility and the art of creating sublime dishes that elevate any dining experience ... Leer más

    $154 MXN

  • Pitmaster

    Recipes, Techniques, and Barbecue Wisdom [A Cookbook]

    Step up your barbeque game. Pitmaster is the definitive guide to becoming a barbecue aficionado and top-shelf cook from renowned chefs Andy Husbands and Chris Hart.Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life. Whether you're new to the grill or a seasoned vet, Pitmaster is here to show you what it takes to truly put your barbeque game on ... Leer más

    $383 MXN

  • Southern Smoke

    Barbecue, Traditions, and Treasured Recipes Reimagined for Today

    Informed by the history of classic southern recipes, Southern Smoke is an intriguing dive into the barbecue of North Carolina, the Lowcountry, Memphis, and the Delta, with must-try meats, sides, and desserts.For years, Matthew Register, the owner and pitmaster of Southern Smoke Barbecue, has been obsessed with the history of southern recipes. Armed with a massive collection of cookbooks from the ... Leer más

    $320 MXN

  • Seared

    The Ultimate Guide to Barbecuing Meat

    Seared is a one-stop shop for recipes and practical advice that will help you get the most from cooking meat on your barbecue, beginning with the science of why we need to cook different cuts in different ways and the physics of how fire works.Divided into two sections – BEAST and BIRD – and into SLOW and FAST within those sections, live-fire cooking expert Genevieve Taylor covers everything you ... Leer más

    $474 MXN

  • Killing It

    Learning the Art of Butchery

    de Camas Davis ...
    'Killing It combines three popular, profound topics: where our food comes from, how to achieve purpose in life and how to find lasting love' - Sunday TimesAfter a career spent writing about food, Camas Davis came to a realization: she had never forced herself to grapple with how it actually got to her plate. Out of love with her life and with the world she found herself in, she knew she had to ... Leer más

    $197 MXN

  • La cuisine du gibier

    Les bas morceaux

    Comment cuisiner une pièce de gros gibier qu’on ne peut ni rôtir ni griller? C’est toute la difficulté de la cuisinière ou du cuisinier qui dispose de bas morceaux. En effet, ceux-ci occupent rarement la première place dans les livres de recettes. Le présent ouvrage répare cette lacune!Si savoureuxLes bas morceaux demandent des cuissons longues et douces pour des moments inoubliables autour de ... Leer más

    Antes $250 MXN Ahora $109 MXN o gratis con Kobo Plus

  • Nourish & Glow: The 10-Day Plan

    Kickstart a lifetime of healthy eating

    de Amelia Freer ...
    **Lose weight, feel great and kick-start a lifetime of healthy eating in 2022 with Amelia Freer's simple 10 day plan'The nutritionist who will change the way you eat for ever'** The Telegraph__________Discover a healthier and happier you with with the UK's leading nutritional therapist and bestselling author Amelia Freer, as she shares the secrets that see celebrities from around the world ... Leer más

    $323 MXN

  • The Ethical Meat Handbook, Revised and Expanded 2nd Edition

    From sourcing to butchery, mindful meat eating for the modern omnivore

    A delicious alternative to the status quo when it comes to how we farm, cook, and eatNutrition, environmental impact, ethics, sustainability – it seems like there's no end to the food factors we must consider. At the center of the dietary storm is animal-based agriculture. Was your beef factory farmed or pasture-raised? Did your chicken free range, or was it raised in a battery cage? Have you, in ... Leer más

    $347 MXN o gratis con Kobo Plus

  • From The Ground Up

    de James Villas ...
    A world tour of beloved ground meat recipes from award-winning author James VillasGround meats are easily affordable and amazingly versatile—and common in almost every cuisine. Ground beef, pork, poultry, and seafood are staple ingredients across continents and cultures, but they've rarely been given the respect they deserve.With favorites like the classic American hamburger and steak tartare, ... Leer más

    $261 MXN

  • Superaliments - Mémoire

    Pour bien entretenir ses facultés cérébrales

    Vous voulez conserver vos facultés cognitives le plus longtemps possible et éviter que votre mémoire décline avec les années ? Et si une partie de la solution se trouvait dans votre assiette? Découvrez comment votre alimentation peut vous aider à entretenir votre mémoire. Cet ouvrage présente :• 20 superaliments ayant fait l'objet de recherches scientifiques révélant un intérêt nutritionnel en vue ... Leer más

    $249 MXN

  • Hunting For Food

    Guide to Harvesting, Field Dressing and Cooking Wild Game

    FROM THE FIELD TO YOUR TABLENorth America is blessed with a diverse landscape and wide variety of game and fish species offering sportsmen and women the chance to experience the hunt, the preparation and ultimately the ability to eat some of the healthiest meat available.Hunting for Food is a practical field guide that will teach new and experienced outdoor enthusiasts how to hunt, fish, clean and ... Leer más

    $201 MXN

  • NINJA SPEEDI COOKBOOK FOR BEGINNERS

    Healthy & Hassle-Free: Delicious Meals Made Easy with the Speedi Focusing on specific features:

    de John Jerry ...
    The "Ninja Speedi Cookbook for Beginners" is an essential guide designed to help newcomers navigate and master the innovative Ninja Speedi, a versatile kitchen appliance known for its rapid cooking capabilities and multi-functionality. This cookbook is tailored specifically for beginners, offering straightforward instructions and accessible recipes that make it easy to get the most out of the ... Leer más

    $299 MXN o gratis con Kobo Plus

  • Relevés et entrées de gibier du Guide Culinaire

    Aide-mémoire de cuisine pratique, Livre 9

    Auguste Escoffier, né à Villeneuve-Loubet le 28 octobre 1846, mort à Monte-Carlo le 12 février 1935, est un chef cuisinier, restaurateur et auteur culinaire français.Il a été qualifié de « roi des cuisiniers, cuisiniers des rois », comme l'avait été avant lui Marie-Antoine Carême - premier à codifier la grande cuisine - et Edouard Nignon. Il a codifié, modernisé et professionnalisé la cuisine ... Leer más

    $81 MXN