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  • The Pastry Chef's Apprentice

    An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters

    par Mitch Stamm ...
    Collection series Apprentice
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  • The Great Book of Chocolate

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  • Jeni's Splendid Ice Creams at Home

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    At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni’s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed.**“Ice cream perfection in a word: Jeni’s.” —**Washington PostNow, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and ... En savoir plus

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  • Making Artisan Chocolates

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  • Bourke Street Bakery: Cakes and Biscuits

    The popular Sydney Bakery shares the secrets of its delicious cakes and biscuits.Situated in the hip foodie enclave of Sydney's Surry Hills is the original Bourke Street Bakery, a cosy nook selling artisanal baked goods of the highest order. The bakery's long queue of customers waiting for their daily fix is testament to the popularity of their utterly delicious wares - from rustic breads such as ... En savoir plus

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  • The Artisan Soda Workshop

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  • BBQ Cookbooks: Make Your Summer Go With A Bang! A Simple Guide To Barbecuing

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  • BBQ Sauces, Rubs and Marinades For Dummies

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  • Smoothie Recipes - Delicious Smoothies, Milkshakes And Juicing Recipes To Help You Lose Weight And Feel Great

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  • Camp and Cottage Cookbook

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