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Let's Eat

Jewish Food and Faith

par Lori Stein, Ronald H Isaacs ...

The food that Jewish people eat is part of our connection to our faith, culture, and history. Not only is Jewish food comforting and delicious, it's also a link to every facet of Judaism. By learning about and cooking traditional Jewish dishes, we can understand fundamentals such as kashrut, community, and diversity. And Jewish history is so connected to food that one comedian said that the story ... En savoir plus

12,97 € ou Gratuit avec Kobo Plus

The food that Jewish people eat is part of our connection to our faith, culture, and history. Not only is Jewish food comforting and delicious, it's also a link to every facet of Judaism. By learning about and cooking traditional Jewish dishes, we can understand fundamentals such as kashrut, community, and diversity. And Jewish history is so connected to food that one comedian said that the story
... En savoir plus
Let's Eat

Jewish Food and Faith

par Lori Stein, Ronald H. Isaacs ...

The food that Jewish people eat is part of our connection to our faith, culture, and history. Not only is Jewish food comforting and delicious, it’s also a link to every facet of Judaism. By learning about and cooking traditional Jewish dishes, we can understand fundamentals such as kashrut, community, and diversity. And Jewish history is so connected to food that one comedian said that the story ... En savoir plus

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The food that Jewish people eat is part of our connection to our faith, culture, and history. Not only is Jewish food comforting and delicious, it’s also a link to every facet of Judaism. By learning about and cooking traditional Jewish dishes, we can understand fundamentals such as kashrut, community, and diversity. And Jewish history is so connected to food that one comedian said that the story
... En savoir plus
Recipes from America's Small Farms

Fresh Ideas for the Season's Bounty: A Cookbook

Modifié par Joanne Hayes, Lori Stein ...

Recipes from America’s Small Farms gathers the most exciting, original, and authentic recipes—using the freshest ingredients—from those who know best how to set a table anytime of the year. Favorite recipes from farmers across the country and members of Community Supported Agriculture—a national organization that facilitates direct farmer-to-consumer sales of produce—will inspire home cooks ... En savoir plus

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Recipes from America’s Small Farms gathers the most exciting, original, and authentic recipes—using the freshest ingredients—from those who know best how to set a table anytime of the year. Favorite recipes from farmers across the country and members of Community Supported Agriculture—a national organization that facilitates direct farmer-to-consumer sales of produce—will inspire home cooks
... En savoir plus
Livre audio

Charm School For Men

How To Not Scare Women Away

par Lori Stein ...

Lu par Lori Stein ...

Version Longue

3 heure 1 min

Men and women share this planet so regardless of our sexual preference, we have to learn to get along. In Charm School For Men, I’ve outlined several common misunderstandings, things to be conscious of when choosing and starting a relationship and some ways to keep the relationship fresh and healthy. This advice has been tested and proven effective. It’s not the only way to go but it is a clear ... En savoir plus

10,49 € ou Gratuit avec Kobo Plus

Men and women share this planet so regardless of our sexual preference, we have to learn to get along. In Charm School For Men, I’ve outlined several common misunderstandings, things to be conscious of when choosing and starting a relationship and some ways to keep the relationship fresh and healthy. This advice has been tested and proven effective. It’s not the only way to go but it is a clear
... En savoir plus
Livre audio

Charm School For Men

A Humorous and Effective Guide on How Not to Scare Away Women

par Lori Stein ...

Lu par Lori Stein ...

Version Longue

2 heure 59 min

Have you ever had a friend who has turned chasing women away into high art?Charm School for Men is a brilliantly clear, gregarious book. With these generous and direct words, Lori Stein somehow takes you into the mind of the single man. This is not merely a book about dating, nor is it a book about how to pick up women. Lori Stein demonstrates that there are seven key mistakes that commonly derail ... En savoir plus

8,74 € ou Gratuit avec Kobo Plus

Have you ever had a friend who has turned chasing women away into high art?Charm School for Men is a brilliantly clear, gregarious book. With these generous and direct words, Lori Stein somehow takes you into the mind of the single man. This is not merely a book about dating, nor is it a book about how to pick up women. Lori Stein demonstrates that there are seven key mistakes that commonly derail
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Peter Reinhart's Artisan Breads Every Day

Fast and Easy Recipes for World-Class Breads [A Baking Book]

par Peter Reinhart ...

The renowned baking instructor distills professional techniques down to the basics, delivering artisan bread recipes that anyone with flour and a fridge can bake with ease.Reinhart begins with the simplest French bread, then moves on to familiar classics such as ciabatta, pizza dough, and soft sandwich loaves, and concludes with fresh specialty items like pretzels, crackers, croissants, and bagels ... En savoir plus

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The renowned baking instructor distills professional techniques down to the basics, delivering artisan bread recipes that anyone with flour and a fridge can bake with ease.Reinhart begins with the simplest French bread, then moves on to familiar classics such as ciabatta, pizza dough, and soft sandwich loaves, and concludes with fresh specialty items like pretzels, crackers, croissants, and bagels
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Judaism For Dummies

par Rabbi Ted Falcon, David Blatner ...

Judaism isn’t a race or even a particular culture or ethnic group. There are about 13 or 14 million Jews spread around the world, including about 6 million in the United States and about 5 million in Israel – so Judaism clearly isn’t “a nation.” So what does it mean to be Jewish? Here are the basics:Being Jewish (being “a Jew”) means you’re a Member of the Tribe (an M-O-T). The tribe started with ... En savoir plus

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Judaism isn’t a race or even a particular culture or ethnic group. There are about 13 or 14 million Jews spread around the world, including about 6 million in the United States and about 5 million in Israel – so Judaism clearly isn’t “a nation.” So what does it mean to be Jewish? Here are the basics:Being Jewish (being “a Jew”) means you’re a Member of the Tribe (an M-O-T). The tribe started with
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Flour Water Salt Yeast

The Fundamentals of Artisan Bread and Pizza [A Cookbook]

par Ken Forkish ...

NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken ... En savoir plus

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NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken
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Vij's at Home

Relax, Honey: The Warmth and Ease of Indian Cooking

par Vikram Vij, Meeru Dhalwala ...

As seen on the Today Show!The team behind the world famous Vij’s and Rangoli restaurants in Vancouver have an approachable follow-up to their award-winning, bestselling cookbook Vij’s: Elegant and Inspired Indian Cuisine. The easily adaptable, versatile recipes in Vij's at Home are tailored for busy households like theirs. Meeru and Vikram share how to prepare flavorful vegetarian dishes that go ... En savoir plus

12,76 € ou Gratuit avec Kobo Plus

As seen on the Today Show!The team behind the world famous Vij’s and Rangoli restaurants in Vancouver have an approachable follow-up to their award-winning, bestselling cookbook Vij’s: Elegant and Inspired Indian Cuisine. The easily adaptable, versatile recipes in Vij's at Home are tailored for busy households like theirs. Meeru and Vikram share how to prepare flavorful vegetarian dishes that go
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Cooking in the Moment

A Year of Seasonal Recipes: A Cookbook

par Andrea Reusing ...

With gorgeous photography throughout and more than 130 recipes, Cooking in the Moment will inspire cooks everywhere to embrace the flavors and bounty of each season.“An intimate, accessible take on seasonality, and the author's enthusiasm for such a way of life is infectious.”—SaveurFor Andrea Reusing—an award-winning chef, a leader in the sustainable agriculture movement, and a working mother— ... En savoir plus

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With gorgeous photography throughout and more than 130 recipes, Cooking in the Moment will inspire cooks everywhere to embrace the flavors and bounty of each season.“An intimate, accessible take on seasonality, and the author's enthusiasm for such a way of life is infectious.”—SaveurFor Andrea Reusing—an award-winning chef, a leader in the sustainable agriculture movement, and a working mother—
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Kosher and Traditional Jewish Cooking: 130 Delicious Dishes Shown in 220 Stunning Photographs

par Marlena Spieler ...

Discover the secrets of the Jewish kitchen with this beautiful cookbook, including 130 fantastic authentic recipes. Featuring outstanding recipes from a world-renowned author, the dishes are both classical and contemporary, for all occasions and special events. Ever-popular dishes include dips and starters such as Baba Ghanoush, and Herring Salad with Beetroot and Sour Cream, fish and meat dishes ... En savoir plus

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Discover the secrets of the Jewish kitchen with this beautiful cookbook, including 130 fantastic authentic recipes. Featuring outstanding recipes from a world-renowned author, the dishes are both classical and contemporary, for all occasions and special events. Ever-popular dishes include dips and starters such as Baba Ghanoush, and Herring Salad with Beetroot and Sour Cream, fish and meat dishes
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Well-Preserved

Recipes and Techniques for Putting Up Small Batches of Seasonal Foods : A Cookbook

par Eugenia Bone ...

A collection of 30 small batch preserving recipes and 90 recipes in which to use the preserved goods for anyone who's ever headed to their local farmers' market reciting the mantra "I will not overbuy" but has lumbered home with bags overflowing with delicious summer strawberries, zucchini blossoms, and tomatoes, or autumn apples, pears, and cauliflower.Preserving recipes like Marinated Baby ... En savoir plus

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A collection of 30 small batch preserving recipes and 90 recipes in which to use the preserved goods for anyone who's ever headed to their local farmers' market reciting the mantra "I will not overbuy" but has lumbered home with bags overflowing with delicious summer strawberries, zucchini blossoms, and tomatoes, or autumn apples, pears, and cauliflower.Preserving recipes like Marinated Baby
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Let's Eat

Let's Eat

Recipes from America's Small Farms

Charm School For Men

Charm School For Men

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Peter Reinhart's Artisan Breads Every Day

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Flour Water Salt Yeast

Vij's at Home

Cooking in the Moment

Kosher and Traditional Jewish Cooking: 130 Delicious Dishes Shown in 220 Stunning Photographs

Well-Preserved