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eBooks Formation professionnelle

Si vous aimez les titres Formation professionnelle, vous allez adorer cette sélection.
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  • Gordon Ramsay's Ultimate Cookery Course

    par Gordon Ramsay ...
    "I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I'm going to show you how to cook yourself into a better cook."GORDON RAMSAYGordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, ... En savoir plus

    3,99 €

  • HelloFresh Recipes that Work

    More than 100 step-by-step recipes & techniques

    par Patrick Drake ...
    Whether you're a beginner who likes clear instructions, or a seasoned cooked looking for quick mid-week inspiration, Recipes That Work is the simplest way to get delicious, nutritious meals on the table in around 30 minutes.These recipes require minimal effort and no complicated techniques. Impress family and friends with tasty dishes such as Roasted Honey Feta with Crispy Sweet Potatoes, Super ... En savoir plus

    4,49 €

  • Gordon Ramsay Quick & Delicious

    100 recipes in 30 minutes or less

    par Gordon Ramsay ...
    Create chef-quality food without spending hours in the kitchen.With unlimited access to recipes, why does anyone need another cookbook? Because not all recipes are born equal. Not all of them have been created by a global superstar chef who has built his reputation on delivering the very best food - whether that's the ultimate fine dining experience at his 3 Michelin-star Restaurant Gordon Ramsay ... En savoir plus

    3,49 €

  • Dirt

    Adventures in French Cooking from the bestselling author of Heat

    par Bill Buford ...
    From the author of the widely acclaimed Heat, an exhilarating account of Bill Buford's adventures in the world of French cooking.'A romping, chomping, savoury tour de force... Hilarious' Simon SchamaWhat does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and (with his wife and three-year-old twin sons in tow) ... En savoir plus

    10,99 €

  • My Kitchen Table: 100 Recipes for Entertaining

    par Raymond Blanc ...
    Collection Livre 18 - My Kitchen
    100 essential recipes for entertaining from the legendary Raymond Blanc. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect tool to make entertaining simple - and enjoyable. Give your dinner parties that WOW factor!'A classy production' - Sunday Telegraph Magazine'Terrific recipes - very simple - with Raymond's touch' -- ***** ... En savoir plus

    12,99 €

  • Tartine Bread

    par Chad Robertson ...
    For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two ... En savoir plus

    19,35 €

  • 99 Tapas & Canapé à la Swiss

    par Helga Foxx ...
    This Book is going to show you the fast handy ways of cooking small and convenient snacks to wine, beer or other strong drinks made on a base of some traditions of Swiss cuisine in Alpina style.   Initially, the name Tapas (tapa-the lid) comes from Spanish cuisine and it means any possible snack served with wine or beer.  Tapas (the Spanish variant) may either include a piece of bread or be ... En savoir plus

    2,99 €

  • The Business Of Craft Chocolate

    par Brad Churchill ...
    For 10 years my business has been under a microscope. People in all areas of the industry have watched to see what I was doing, and how I was doing it. I've even had chocolatiers tour my shop under aliases. Now I'm pulling the curtain all the way back and in this book, providing you everything you need to ensure the success of your little chocolate business!BIG OR SMALL IT DOESN'T MATTER Whether ... En savoir plus

    69,58 €

  • Quick & Easy Ground Beef Recipes: The Ultimate Book of Beef!

    par Alicia Keys ...
    This ground beef cookbook offers a collection of terrific ground beef recipes, including a selection of delicious, affordable and easy to make ground beef recipes including burgers, casseroles, meatloaves and more. Find the classics as well as many other simple and gourmet tasty comfort food recipes certain to please everyone. The recipe choices that can be created with ground beef are infinite. ... En savoir plus

    5,49 €

  • The Art of Effortless Living

    par Vishal Magar ...
    The Art of Effortless Living is a documentary based on the traditional philosophy and essential teaching of Taoism. The practice of nondoing, nonforcing is the essential aspect of Taoism known as wu-wei. Attributed to the great sage Lao-tzu, the philosophy of wu-wei teaches you how to develop a natural state of consciousness not bound by thought or preconceived limitations. Experienced by the ... En savoir plus

    5,20 €

  • Baco

    Vivid Recipes from the Heart of Los Angeles

    par Josef Centeno, Betty Hallock, Dylan James Ho, Jeni Afuso ...
    "Inspired by Centeno's five restaurants . . . Asian, Middle-Eastern, and Latin American influences meld harmoniously in this polished chef cookbook." — Library JournalVisually stunning and conceptually fresh, this is the cookbook of the season from Josef Centeno, the chef credited with capturing the myriad tastes of Los Angeles on the plate. Recipes span from simple to show stopping, exploring ... En savoir plus

    12,97 € ou Gratuit avec Kobo Plus

  • Salads (ENGLISH EDITION)

    par Ana Oliveira ...
    Collection series Cooking for the Home
    Eating a salad is an easy, delicious, and inexpensive way to maintain or lose weight and get healthy. It gives the body important nutrients that are needed to support longevity.Imagine being able to do the same salads that you eat in restaurants at home, but cheaper!Salads provides a variety of recipes, such as:* Chicken Salad* Fish Salad* Lamb Salad* Pork Salad* Lobster Salad* Fruit ... ... En savoir plus

    3,99 €

  • Cottura a bassa temperatura: Tecniche, Consigli e Ricette per diventare maestri della CBT

    par Chef Roner ...
    Vuoi imparare i segreti meglio custoditi dei ristoranti più rinomati?Ti incuriosisce il mondo della cottura a bassa temperatura e vorresti stupire i tuoi ospiti ma non sai da dove cominciare?La cottura a bassa temperatura è una tecnica antichissima che presenta molti benefici, come il mantenimento del gusto autentico e la consistenza morbida. Allo stesso tempo, la cottura lenta non fa evaporare i ... En savoir plus

    3,49 €

  • Cooking with the Shack Restaurant

    Traditional, Classic and Modern recipes from our menu and specials board for your culinary exploration

    par David P. Ellis ...
    Cooking with the Shack Restaurant is not only a recipe book, but it’s also a cookbook born from the love of cooking and the memories of the food I had as a child.This book will take you on a trip through the history of the Temple Bar district of Dublin, Ireland. Now the Cultural quarter of the city. Temple Bar is one of the busiest areas in Dublin City and is listed in every tourist book in the ... En savoir plus

    18,53 €

  • A Gourmand in Training

    Child to Chef - Book 1

    par Eric Arrouze ...
    From growing up in a blue collar family in one of the most dangerous areas in France to having a successful career as the head chef in a luxury hotel on the French Riviera at the age of 23, to teaching culinary arts at the University of British Columbia in Canada, my life is punctuated with stories that, even to me, sound somewhat incredible. Along this path, I have been inspired by people around ... En savoir plus

    4,62 €

  • Electric Smoker Cookbook

    par Bob R. Noris ...
    BECOME A MASTER OF SMOKING IN A FEW SIMPLE STEPS…Would you enjoy freshly smoked home-made meat on a Saturday afternoon?Would you like to have a tool that would help you do that in the fastest way possible?What about a recipe book for the most delicious smoking recipes you can get?If at least one of these questions got your attention, then keep reading…"ELECTRIC SMOKER COOKBOO... ... En savoir plus

    3,49 €

  • Breakfast Meals: Affordable, Easy and Tasty Breakfast Foods, Breakfast Recipes, Healthy Breakfast Meals for Kid and More

    Affordable, Easy and Tasty Breakfast Foods, Breakfast Recipes, Healthy Breakfast Meals for Kid and More

    par Ralph Loveland ...
    In this amazing book you will find delicious high energy, breakfast foods, breakfast recipes, breakfast meals and healthy breakfast meals for kids that will give you  an amazing start to your day. ... En savoir plus

    3,40 €

  • Franny's

    Simple, Seasonal, Italian

    par Andrew Feinberg, Francine Stephens, Melissa Clark ...
    “Refreshingly uncomplicated” Italian recipes from the Brooklyn restaurant with a national following (Houston Chronicle).Franny’s is filled with recipes destined to become classics, from the celebrated restaurant known for its simple, seasonal Southern Italian dishes and exceptional pizza, where Chef Andrew Feinberg plays with traditional cuisine and makes the dishes lighter and brighter. New ... En savoir plus

    12,66 €

  • Daniel: My French Cuisine

    par Daniel Boulud, Sylvie Bigar ...
    Daniel Boulud, one of America's most respected and successful chefs, delivers a definitive, yet personalcookbook on his love of French food.From coming of age as a young chef to adapting French cuisine to American ingredients and tastes, Daniel Boulud reveals how he expresses his culinary artistry at Restaurant Daniel. With more than 75 signature recipes, plus an additional 12 recipes Boulud ... En savoir plus

    3,99 €

  • Baking and Desserts

    par Dennis Adrian Scott ...
    Whether you are interested in having fun at home or planning a career in patisserie or confectionery, this book will inspire you with easy, low cost recipes that are of a professional standard. Baking & Desserts with The Gourmet Chef covers the role of a pastry chef and is written by an Executive Head Chef from his own repertoire. Scones, muffins, desserts, biscuits, artisan breads, sugar work and ... En savoir plus

    6,48 €

  • Baked Meals Recipes - Restaurant Recipes

    Baked Meals Recipes - Restaurant Recipes

    par MarjArch ...
    Baked Meals Recipes - Restaurant RecipesYou can cook very easily and quickly in the oven. You can surprise everyone using oven recipes. Even you won't believe the food you make. You will cook restaurant quality meals and you will be surprised by what you do. ... En savoir plus

    2,78 €

  • El último libro de cocina de la freidora de aire ninja para principiantes

    Deliciosas y saludables recetas de fritura de aire con instrucciones paso a paso y consejos para principiantes

    par Dr. Stеphеn Clаirе ...
    "El último libro de cocina Ninja Air Fryer para principiantes" es una guía completa para usar la Ninja Air Fryer para cocinar comidas deliciosas y saludables. Este libro es perfecto para cualquier persona que quiera explorar los beneficios de freír al aire y aprender a usar la freidora Ninja Air en todo su potencial.El libro cubre todo, desde los conceptos básicos de la fritura al aire hasta ... En savoir plus

    3,99 € ou Gratuit avec Kobo Plus

  • El Celler de Can Roca

    Le livre

    par Joan Roca, Josep Roca, Jordi Roca ...
    Collection series Cooking
    «Un livre dans lequel vous découvrirez ce que nous faisons, mais aussi comment nous le faisons et pourquoi nous le faisons». Joan, Josep et Jordi Roca. Il s'agit d'un grand ouvrage reprenant l'histoire, les techniques, les sources d'inspiration et aussi les recettes de 25 ans de parcours culinaire du meilleur restaurant du monde. Le livre, d'une production exquise (grand format, gravure sur la ... En savoir plus

    19,99 € ou Gratuit avec Kobo Plus

  • Dolcemente italiano

    Pasticceria professionale

    par Riccardo Magni ...
    Collection series i Professionali
    eBook illustrato in formato fixed layout.I pasticcieri hanno un curioso dilemma: le loro dispense non sono mai state così diversificate e la possibilità di pubblicizzare il proprio lavoro non è mai stata così semplice. Il mercato si nutre di novità ed è facile trovarsi in un vortice di inutili variazioni nel tentativo di mostrarsi al passo con i tempi, influenzati anche dall’egemonia dei social ... En savoir plus

    29,90 € ou Gratuit avec Kobo Plus