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家禽 電子書籍

家禽 の本がお好きな方におすすめです。
435件の検索結果中1～24を表示
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  • Quench Cooks Things With Wings

    − Nancy Johnson ...
    シリーズ series Quench Cooks
    Whether it's chicken, turkey, quail or any other fowl, we love to cook them up. With more than 35 recipes, Quench Cooks Things With Wings is an ideal book for those looking to develop their taste buds. ... もっと見る

    無料

  • Hinkler Kitchen Meat Perfection

    − Hinkler ...
    シリーズ series Hinkler Kitchen
    Wonderful home-cooked meals with beef, lamb, pork and game are easy with the Meat Perfection cookbook. Create delicious, mouth-watering meals with the Hinkler Kitchen recipe book series. Everyone from the novice to the accomplished cook will enjoy this simple approach to cooking. Each recipe comes with step-by-step photos and instructions. ... もっと見る

    119 円

  • Frango

    − On Line Editora ...
    シリーズ 本: 8 - Coleção O Melhor da Cozinha
    Nas próximas páginas, você encontrará dezenas de receitas que vão além do tradicional frango assado – presença frequente na mesa nos almoços de domingo. Apresentamos pratos elaborados com a carne branca que permite inúmeras inovações na culinária. Aproveite cada sugestão e bom apetite. ... もっと見る

    480 円

  • Small Plates from Around the World

    Meat and Poultry

    − Marisol Murano ...
    Those who love food and travel can now enjoy a tasty collection of tapas-styles small plates based on Chef Marisol Murano's experience as an International Destination Chef. The six-pack Small Plates from Around the World series includes Veggies, World's Best Sliders, Seafood, Salads, Meat & Poultry, and Tapas Drinks. These tasty bites may be purchased separately (as singles), or as an entire ... もっと見る

    110 円

  • How to Cook a Christmas Feast (Short-e Guide)

    − Paul Peacock, Diana Peacock ...
    In this modern era celebratory meals can take many forms. Yet whether you celebrate it or not, Christmas does come at the right time of year, just at that point when we all need a boost and a reason to feast! This short-e guide will help to take you through the process of creating a hearty and successful traditional Christmas meal! ... もっと見る

    150 円

  • How to Raise Chickens for Meat

    The Backyard Guide to Caring for, Feeding, and Butchering Your Birds

    − Michelle Marine ...
    Enjoy the true farm-to-table experience—and the rewards of self-sufficiency—with this practical guide to raising your own chickens.How to Raise Chickens for Meat is packed with practical information on every step of the process of raising, butchering, and cooking your own chickens. It begins with a detailed overview of the things you need to consider before you get started, including how to choose ... もっと見る

    1,584 円

  • 118 recettes de viandes, volailles et poissons

    Livre des recettes

    − Astyanax GNANSOUNOU ...
    シリーズ series 1200 recettes faciles d'Astyanax
    Voici une sélection d'astuces pour cuisiner aussi facilement des mets avec de la viande, de la volaille et du poisson. Ces recettes peuvent être présentées à de nombreuses occasions principalement lors des fêtes de fin d'années qui s'approchent. Chaque recette a des étapes à suivre. Le livre est bien illustré avec des contenus originaux et efficaces. Retrouvez d'autres recettes dans la collection ... もっと見る

    963 円

  • The Duck Cookbook: Delicious and Savory Recipes for Every Occasion

    − Victor Gourmand ...
    In The Duck Cookbook: Delicious and Savory Recipes for Every Occasion, you will find a wide range of recipes duck that are perfect for every occasion. From simple and easy weeknight dinners to more elaborate and sophisticated dishes, there is something here for every taste and skill level. So whether you are an experienced cook looking for new ideas or a beginner looking to try something new, The ... もっと見る

    1,191 円

  • 50 Chicken Recipes

    − nicholas forson abeiku ...
    Chicken is a favorite for just about everybody - with this collection of Chicken Recipes you are sure to find something that your friends and everyone in your family will like! You will find recipes in here for Casseroles, Enchiladas, Appetizers, Pot Pies, and more!   ... もっと見る

    602 円

  • Anybody Can Cook Chicken: 37 Quick And Easy Chicken Recipes

    − Melissa Richards ...
    If you love cooking and you want to make things easier for you, chicken meals are among the simplest that you can choose. In Anybody Can Cook Chicken, you have been provided with 37 Quick and Easy Chicken Recipes that will save you time in the chicken and still enable you to come up with the tastiest dishes! And for those that do not really like spending time in the kitchen, these recipes will ... もっと見る

    363 円 または Kobo Plus なら無料

  • 150 Things to Make with Roast Chicken

    And 50 Ways to Roast It

    − Tony Rosenfeld ...
    Whether you’re cooking for one or feeding a family, 150 Things to Make with Roast Chicken is your go-to guide for turning one bird into many satisfying meals.What do you do with a roast chicken? Just about everything. In this inventive and approachable cookbook, Boston chef Tony Rosenfeld transforms the humble roast chicken into a week’s worth of delicious, hassle-free meals.Whether you’re ... もっと見る

    1,791 円 または Kobo Plus なら無料

  • Budget Gourmet Chicken Recipes: How to Convert Ordinary Dishes to Gourmet Meals without Breaking the Budget

    − Maru Castilla ...
    Why Cater Your Gourmet Chicken Meal When You Can Cook It Yourself?Dazzle Your Friends, Family and even World Class Chefs by Creating Mouthwatering Gourmet Meals with Chicken on a Shoestring Budget with Only a Few Minutes Preparation!Enjoy feeding with your family novel, healthy and inexpensive meals. No more old recipes night after night.For many people "gourmet" is too expensive, take too much ... もっと見る

    500 円

  • Whole Beast Butchery

    The Complete Visual Guide to Beef, Lamb, and Pork

    − Ryan Farr, Brigit Legere Binns ...
    DIY fever + quality meat mania = old-school butchery revival! Artisan cooks who are familiar with their farmers market are now buying small farm raised meat in butcher-sized portions. Dubbed a rock star butcher by the New York Times, San Francisco chef and self-taught meat expert Ryan Farr demystifies the butchery process with 500 step-by-step photographs, master recipes for key cuts, and a primer ... もっと見る

    1,795 円

  • The Ultimate Air Fryer Chicken Book

    80 easy recipes for perfect juicy chicken

    − Khadija Siddiqui ...
    Irresistibly tasty chicken recipes – all in your air fryer!Known as the queen of air-fryer chicken Khadija (@chefwithpalette) shares her most flavour-packed and mouth-watering air fryer chicken recipes that are not only simple to make but guaranteed to give you delicious results every time.With chapters organised by spice level to cater to every taste, there's something for everyone in this game ... もっと見る

    3,681 円

  • Crockpot Chicken for Meal Prep Made Simple

    Cook Once, Prep Smart, Eat Better

    − T.S Avini ...
    Are you ready to revolutionize your meal prep routine with the timeless convenience of crockpot cooking? "Crockpot Chicken For Meal Prep Made Simple" is your go-to guide for creating nutritious and delicious meals effortlessly. Embark on a journey to streamline your meal planning and elevate your wellness with:- Easy-to-follow crockpot chicken recipes that cater to busy lifestyles.- Tips for ... もっと見る

    1,000 円 または Kobo Plus なら無料

  • There's a Cow in My Freezer

    The Complete Guide to Buying, Storing, and Enjoying Pasture-Raised Meat in Bulk

    − Maxine Taylor ...
    Imagine enjoying delicious, nutritious, locally raised, and ethically produced meat whenever you wanted, without the hassle of a trip to the farmers market or the hefty price tag at a high-end grocery store.That's what buying meat in bulk is all about. Ordering beef, pork, lamb, chicken, and other meats by the quarter, half, or whole animal is an excellent way to save time and money. It also ... もっと見る

    1,134 円 または Kobo Plus なら無料

  • Many Ways For Cooking Eggs

    − S. T. Rorer ...
    Many ways for cooking eggs is a detailed culinary guide devoted entirely to the creative and practical use of eggs in everyday cooking. The book presents eggs as a foundational ingredient capable of endless variation, emphasizing both simplicity and refinement. It explains multiple preparation methods, ranging from basic techniques to more involved dishes, while stressing precision, balance, and ... もっと見る

    168 円

  • Allevamento di Galline: Guida Essenziale al Pollaio Fai da Te

    Impara la gestione del pollaio, il benessere avicolo e l'alimentazione delle galline ovaiole e ruspanti. Prevenzione di malattie e parassiti per una crescita sana.

    − Iris A.I. Saage ...
    Intraprenda il suo percorso nell'allevamento di galline con una guida pensata per accompagnarla in ogni fase del progetto, dalla concezione alla gestione quotidiana. Questo manuale offre una panoramica dettagliata su come creare e mantenere un ambiente sano e produttivo per i suoi animali.Il libro la guida attraverso la pianificazione e la costruzione del suo pollaio fai da te, trattando argomenti ... もっと見る

    2,944 円 または Kobo Plus なら無料

  • Smoke and Seasoned Bread

    Recipes from Türkiye

    − Hasan Semay ...
    ‘With every smoky kebab, every honest conversation and every page, Has proves that the best food is, above all, food with heart’ – BBC GoodFood‘This is Has at his best’ – Jamie Oliver‘A modern Turkish bible’ – Tom Parker BowlesThink kebabs that bridge generations, stews that tell tales, breads that warm your soul, and desserts that are sweet escapism – draped in buttery layers of history a... ... もっと見る

    3,683 円

  • Sizzle

    65 Fired-Up Grill and BBQ Recipes for Delicious Flame-Cooked Food

    − Becks Wilkinson ...
    Cooking outdoors brings great joy and fire cooking brings people together: to gather fuel, tend the flames, share the work and then feast!From fast, hot cooks to slower, more relaxed ones, all the barbecue recipes in Sizzle are designed to be accessible and welcoming, whatever your confidence level.With everything you need to know including equipment & tools, how to fuel your fire, cooking methods ... もっと見る

    3,408 円

    予約注文

  • Carnivore Air Fryer Cookbook 2024

    Mastering Delicious And Crispy Air-Fried Meat Recipes

    − Maria Griggs ...
    Are you curious about blending the ease of air frying with the bold flavors of a meat-focused eating plan?Welcome to the "Carnivore Air Fryer Cookbook 2024" your go-to resource for meat enthusiasts craving the irresistible crunch and taste that only an air fryer can deliver. This cookbook unlocks a treasure trove of high-protein, mouthwatering recipes that are not only simple to prepare but also ... もっと見る

    800 円 または Kobo Plus なら無料

  • CHICKEN RECIPES - Ideas for easy chicken recipes!?

    Books #1: You Still Have Breakfast/Lunch/Dinner In ONE, #1

    − Agata Naiara ...
    シリーズ 本: 1 - Books
    >>CHICKEN RECIPES - Ideas for easy chicken recipes!?Books #1: You Still Have Breakfast/Lunch/Dinner In ONE.The chicken meat to countless recipes and if cooked the right way is also low in calories. Because of its versatility is used in kitchens all over the world.Contents*Introduction*List of ingredients*Chicken Recipes…and so onThis Is ONLY Cooking! Book Group For Working Women/For Kids/For ... もっと見る

    150 円

  • Élevage de Cailles: Guide Complet pour une Reproduction Respectueuse des Animaux

    − Boreas Fr. M. L. Saage ...
    Découvrez "Élevage de Cailles: Guide Complet pour une Reproduction Respectueuse des Animaux", un ouvrage détaillé pour tous ceux qui souhaitent se lancer dans l'élevage de cailles avec une approche éthique et respectueuse.Ce livre sur les cailles aborde tous les aspects essentiels pour réussir votre projet d'élevage, qu'il s'agisse de cailles japonaises, chinoises ou européennes. Conçu ... もっと見る

    2,350 円

  • भारतीय रसोई : मांसाहार का जादू

    − Priyank ...
    **भारतीय मांसाहारी व्यंजनों का खज़ाना: स्वाद का जादू****सारांश:**इस पुस्तक में, हम आपको भारतीय मांसाहारी व्यंजनों की दुनिया में ले चलेंगे, जहाँ स्वाद का जादू हर रेसिपी में बसा है। 'भारतीय मांसाहारी व्यंजनों का खज़ाना' आपको देश के विभिन्न कोनों से चुने गए अद्वितीय और पारंपरिक मांसाहारी व्यंजनों से परिचित कराता है।यह पुस्तक केवल रेसिपी का संग्रह नहीं है, बल्कि यह भारत की विविध सांस्कृतिक धरोहर और ख ... もっと見る

    250 円