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パスタ・米 電子書籍

パスタ・米 の本がお好きな方におすすめです。
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  • 川越達也の３ステップで10分パスタ

    − 川越達也 ...
    テレビや雑誌で大人気のイケメンイタリアンシェフによる、簡単パスタが１冊の本になりました。作り方はとっても簡単・どれも３ステップでOK。おなじみの素材だけを使って、たった10分、パスタをゆでている間に本格派の味が完成します。トマトパスタ、クリームパスタ、カルボナーラ、ミートソース、ぺペロンチーノ、和風など、味ごとに基本の作り方から、具だくさんのアレンジパスタまで、毎日だって食べたくなるパスタレシピをご紹介。パスタ以外にも、ソースのアレンジメニューや華やかなパーティーメニュー、スイーツなど、イタリアンシェフならではのおしゃれメニューも多数。これ1冊で、日々のバリエーションが広がることまちがいなし。 ... もっと見る

    1,408 円

  • おにぎりパラダイス

    編集 主婦の友社：編 ...
    いつでもどこでも手軽においしく食べられてる、おにぎりは究極のファストフード。具は何でもOKで、形も自在。鮭・梅など定番からガッツリおにぎりまで、味と楽しみ方にこだわったレシピが大集合の「おにぎりパラダイス」へようこそ！ ... もっと見る

    770 円

  • Easy Pasta Cookbook

    − Chef Maggie Chow ...
    A Classical Dish with Amazing Italian Style! Pasta is and will always be a favorable meal. These are not only the Easiest Pasta Recipes they are the Most Unique as well!Get your copy of the best pasta recipes from Chef Maggie Chow!Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply ... もっと見る

    無料

  • 大島愛子aiのキャラ弁　みきゃん編

    − Nakane Hatsuyo ...
    大島愛子のaiのキャラ弁　みきゃん編　は、見た目の美しさだけでなく食育の観点にも考慮したレシピで作られています。この本の中には、ねぎ、しいたけ、人参などお子様が苦手とされる食材を使いながら美味しく食べられるレシピを掲載しています。大島愛子のaiのキャラ弁　みきゃん編のレシピにある野菜、果物、肉などの食材は、愛媛県の食材を使用することを推奨しています。みきゃんのふるさと愛媛県には美味しいものがたくさんあります。この本を通じて、あなたが愛媛県に興味を持ち、スーパーで愛媛県産のものを購入したり、愛媛県に観光旅行に行っていただけたら幸いです。この本は世界中に配信する為、外国の方にも分かりやすいようレシピ部分に英訳をつけました。日本の食、日本のお弁当文化、キャラ弁文化、日本の愛媛県、日本のみきゃんが世界に広がる事も願っています。スマートフォンなど小さい画面でも読みやすいリフロー型（可変レイアウト型 ... もっと見る

    200 円

  • Crust and Crumb

    Master Formulas for Serious Bread Bakers [A Baking Book]

    − Peter Reinhart ...
    The heart and soul of classic bread baking, from master baker Peter ReinhartFrom whole-wheat, sourdough, and rye to pita, focaccia, and naan, this classic cookbook from expert baker Peter Reinhart shows you how to produce phenomenal bread. Reinhart details each step in the process, giving you the knowledge and confidence to create countless versions of your own. Not merely a book of bread recipes, ... もっと見る

    858 円

  • Peter Reinhart's Artisan Breads Every Day

    Fast and Easy Recipes for World-Class Breads [A Baking Book]

    − Peter Reinhart ...
    The renowned baking instructor distills professional techniques down to the basics, delivering artisan bread recipes that anyone with flour and a fridge can bake with ease.Reinhart begins with the simplest French bread, then moves on to familiar classics such as ciabatta, pizza dough, and soft sandwich loaves, and concludes with fresh specialty items like pretzels, crackers, croissants, and bagels ... もっと見る

    2,235 円

  • Everyday Pasta

    A Cookbook

    − Giada De Laurentiis ...
    Learn to make pasta from New York Times bestselling author and Food Network star Giada De Laurentiis!For Giada De Laurentiis, pasta has always been one of the great pleasures of the table: it’s healthy and delicious; it can be light and delicate or rich and hearty; it’s readily available and easy to prepare—everything you want in a meal. And nothing satisfies a craving for Italian food quite like ... もっと見る

    1,547 円

  • Everyday Italian

    125 Simple and Delicious Recipes: A Cookbook

    − Giada De Laurentiis ...
    In the Food Network star's first book, Giada De Laurentiis helps you put a fabulous Italian dinner on the table tonight, for friends or just for the kids, with a minimum of fuss and a maximum of flavor.Everyday Italian is true to its title: the fresh, simple recipes are incredibly quick and accessible, and also utterly mouth-watering—perfect for everyday cooking. And the book is focused on the ... もっと見る

    2,235 円

  • Sri Lankan Recipes

    Hot with Interesting Combinations

    − Kanchan Kabra ...
    Sri Lankan Recipes - Hot with Interesting Combinationsby Kanchan KabraI visited Sri Lanka recently, and was impressed by their cuisine and culture. They use lots of rice, coconut, vegetables and fruits in a way which is beyond our imagination. On my visit I learned a few recipes which I had at a few places and like to share the same with my readers.There are lots and lots of recipe books available ... もっと見る

    399 円

  • Living Off Spaghetti Sauce

    Low budget food that`s hearty to survive on

    − Adrienne M. Clark ...
    シリーズ 本: 1 - Low Budget Guide Series
    Do you love spaghetti sauce?Tomato based spaghetti sauce is a staple in many households but do you ever get sick of the same old leftovers? Read this book to discover easy new ways to use those leftovers today!Adrienne Clark and her spouse Kristian Berry spent over a decade perfecting their basic spaghetti sauce. This book contains their recipe with near infinite possible combinations.•    Basic ... もっと見る

    97 円

  • Sophie Kooks Month by Month: April

    Quick and Easy Feelgood Seasonal Food for April from Kooky Dough's Sophie Morris

    − Sophie Morris ...
    ‘When I think of April, I think of Easter. I am a chocoholic so it’s one of my favourite times of year – the only time when I feel truly justified eating copious amounts of chocolate bars and baked treats. MaltEaster Rocky Road is a staple in my fridge around Eastertime, though I’ll admit it makes an appearance at other times of the year, too. Try it and you’ll see why!’ SophieEnjoy gorgeous April ... もっと見る

    136 円

  • Tasty Orzo Pasta Recipes that are Easy to Make : Find A Orzo Pasta Recipe That Suits Your Tastes, And Get Cooking.

    − Amal Hampton ...
    Make better pasta with Orzo.Orzo is a nutritious pasta that can be used in any dish.Find creative Orzo creations from around the world, including ones from Italy, India, America, and more.Start cooking today! ... もっと見る

    450 円

  • Wild Rice

    An Essential Guide to Cooking, History, and Harvesting

    − Susan Carol Hauser ...
    Take advantage of this versatile, nutritious grain by using it in soups, chilis, stir frys, and casseroles, mixing it into pancakes, and even brewing beer.The Ojibwe people call wild rice “mahnomen,” the good berry. Wild Rice elaborates on the many elements of that tradition, and brings it forward in fresh, delectable recipes. This comprehensive guide to Zizania palustris tells the story of North ... もっと見る

    1,584 円

  • Sophie Kooks Month by Month: June

    Quick and Easy Feelgood Seasonal Food for June from Kooky Dough's Sophie Morris

    − Sophie Morris ...
    June screams strawberries and cream – synonymous with Wimbledon, of course. During the school holidays, I played tennis every day with my mum; and we still joke about how many years it took her to part with that old-fashioned, wooden racket of hers! These days I’m still glued to the tennis at the end of June. It’s my ritual to perch myself on the sofa and watch match after match, while indulging ... もっと見る

    136 円

  • Tasty Ultimate: Delicious Meals for the Weekend

    − elsayed farouk ...
    Delicious Meals for the Weekend , Pizza,Greek Chicken,CHICKEN WONTONS with Homemade Duck Sauce,Cravings: Recipes ... もっと見る

    961 円

  • Sophie Kooks Month by Month: May

    Quick and Easy Feelgood Seasonal Food for May from Kooky Dough's Sophie Morris

    − Sophie Morris ...
    ‘Summer is here! It’s funny how even a little sunshine has a way of making people beam. For me, May means long walks in the evenings, eating outside in the garden (whenever possible) and lots of healthy, fresh salads to use up all the lovely summer veg that’s available’.Enjoy gorgeous May recipes, including:Sirloin Steak Salad with Asian GreensMum's Epic Chocolate MousseRoast Asparagus in Parma ... もっと見る

    136 円

  • Joon: Persian Cooking Made Simple

    − Najmieh Batmanglij ...
    the new york times declaresnajmieh is one of “seven immigrant women who changed the way americans eat.” ... もっと見る

    1,602 円 または Kobo Plus なら無料

  • Four Mexican International Food Recipes

    Something hot, Something Tasty

    − Automotive Technician ...
    シリーズ 本: 1 - Food Counter
    Hello Reader! As you know that, Mexican cuisine is one of the most popular and diverse in the world. From the north of Mexico, where you'll find dishes like tacos and burritos, to the south, where you'll find more exotic fare like mole and tamales, there's something for everyone in Mexican cuisine.This book features four classic Mexican recipes that are sure to please. They are all relatively easy ... もっと見る

    132 円

  • Isst du auch so gerne Nudeln? - Rezepte zu Pasta-Gerichten

    − Heike Rau ...
    Nudeln gibt es in unzähligen Varianten, darunter Spaghetti, Farfalle, Ravioli, Penne, Makkaroni, Rigatoni und Tortellini. Sie müssen nicht immer nur aus Hartweizengrieß sein. Manche bestehen aus Dinkel oder auch aus glutenfreiem Buchweizen, sind aus Reis- Mais- und Hirsemehl gemacht oder aus Kartoffelteig. Ein Mittagessen mit Nudeln ist oft schnell gemacht. Für Abwechslung sorgen die verschiedenen ... もっと見る

    880 円 または Kobo Plus なら無料

  • 第一本分解步驟圖中式麵食點心

    − 王景茹 ...
    製作祕訣用分解步驟圖來傳授，新手也能成功做出有口感的麵食點心。嘗試用天然酵母做麵點，一點也不難！包子湯包類23道＋饅頭類16道餃子鍋貼類12道＋餛飩燒賣類4道＋麵點類12道煎餅燒餅類26道＋發麵類13道酥餅糕點類31道＋喜餅點心類8道145道中式麵食&點心 製作過程全圖解！●元氣雞湯 預防感冒　　 ●養生鴨湯 改善手腳冰冷●營養豬肉湯 延緩衰老　 ●香濃牛肉湯 預防貧血●滋補羊肉湯 補氣活血　 ●鮮美魚湯 健腦益智●紓壓海鮮湯 預防骨鬆　 ●蔬食靚湯 高纖排毒◎ 8大類補湯動手做，強健體質不生病　收錄雞肉、鴨肉、豬肉、牛肉、羊肉、魚類、海鮮水產、蔬菜8大類好湯，專家精心設計250道保健食譜，家常養生燉補好湯補氣養身，喝出好體質、好氣色。◎ 煮湯祕訣大公開，新手輕鬆燉好湯　清楚說明湯品烹調技巧：使用正確鍋具、採買新鮮食材、適當提味增香、控制時間火候，搭配12種美味高湯DIY，新手也能煲好湯！ ... もっと見る

    1,315 円

  • Every Grain of Rice

    Simple Chinese Home Cooking

    − n/a Fuchsia Dunlop ...
    'Delicious and authentic Chinese food made clear, easy and accessible. Brilliant' Jamie OliverWant delicious, healthy and authentic Chinese food at home without relying on a takeaway? Then look no further. In Every Grain of Rice, internationally renowned Fuchsia Dunlop is inspired by the vibrant and healthy home cooking of southern China, where meat and fish are enjoyed in moderation and ... もっと見る

    3,461 円

  • The Einkorn Cookbook

    Discover the World's Purest and Most Ancient Form of Wheat: Delicious Flavor - Nutrient-Rich - Easy to Digest - Non-Hybridized

    − Shanna Mallon, Tim Mallon ...
    If you haven't heard of einkorn yet, get ready to get excited. Easy to digest, less likely to cause gut inflammation, tolerable for those with gluten sensitivity these are just a few reasons why the ancient grain known as einkorn is quickly becoming one of the most popular grains/flours on the market--not to mention its sweet flavor and silky texture. How does one prepare this ancient grain? ... もっと見る

    2,674 円

  • Rice Cooker

    − Editors of the Harvard Common Press ...
    シリーズ series The Time-Pressed Cook
    Discover the incredible number of things—including complete meals!—you can make in your rice cooker.Rice cookers, thanks to a veritable explosion of interest in them among social media influencers, are more popular than ever. But TikTok and YouTube reels rarely include recipes—and, to be frank, the ones you can find are not the most reliable recipes around. Rice Cooker, a colorful, photo-rich, and ... もっと見る

    1,624 円

  • Pesto Pasta Sauce Recipes

    − Sammy Andrews ...
    Indulge your taste buds in the art of pesto-making with "Pesto Pasta Sauce Recipes: A Culinary Journey Through Irresistible Homemade Pesto Sauces." This cookbook is your passport to a world of flavor, where fresh herbs, nuts, and cheeses unite to create pesto sauces that will elevate your culinary repertoire to new heights.Discover the Versatility of Pesto: From classic Genovese to international ... もっと見る

    750 円