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製パン 電子書籍

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  • まねしてラクラク迷わない！　365日のフリージング幼児食

    − 川口由美子, 母子栄養協会 ...
    １歳半～５歳までの夕食の献立が、フリージングでかんたんにできる、『365日のフリージング幼児食』。乳幼児の食事の専門家が提案する、幼児に必要な栄養や食べやすさなどを考えた、ベストレシピです。株式会社西東社／seitosha ... もっと見る

    743 円

  • もっちりしっとり米粉パン

    − 鎌田政子 ...
    食事パン、惣菜パン、菓子パンとバリエーションも豊富！　新しい食感、ヘルシーさでいま大注目の食材「米粉」。　この米粉を使って、従来にない魅力あるパンを作ってみませんか？　“米粉パン”は、お米が本来持つ保湿力で2、3日経ってもしっとりさが保たれ、もちっとした食感が楽しめます。食事パン　食パン　全粒粉食パン　バターロール　ブロートヒェン　プチイタリアーノ　タイガーロール　パン・ド・カンパニュー　フィグ・ド・カンパニュー　クルミパン　とうもろこし入りパン　スミット　小枝　カレンツライ　パン・ド・コンプレ　ペッパー＆ソルト　ヨーグルトブレッド　トロピカルヨーグルト　レーズンブレッド、セサミコロンブレッド、ワインブレッド　オニオンフォカッチャ<b... ... もっと見る

    495 円

  • Martha Stewart's Baking Handbook

    − Martha Stewart ...
    Every new book from Martha Stewart is cause for celebration, and with Martha Stewart’s Baking Handbook, she returns to bring the pleasures of baking to readers at every level, from beginner to expert and beyond. A culinary compendium packed with more than 200 foolproof recipes for the best baked goods, Martha Stewart’s Baking Handbook takes readers by the hand and guides them through the process ... もっと見る

    795 円

  • Bar Tartine

    Techniques & Recipes

    − Nicolaus Balla, Cortney Burns ...
    Here's a cookbook destined to be talked-about this season, rich in techniques and recipes epitomizing the way we cook and eat now. Bar Tartine—co-founded by Tartine Bakery's Chad Robertson and Elisabeth Prueitt—is obsessed over by locals and visitors, critics and chefs. It is a restaurant that defies categorization, but not description: Everything is made in-house and layered into extraordinarily ... もっと見る

    2,508 円

  • Martha Stewart's Cakes

    Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and More: A Baking Book

    − Editors of Martha Stewart Living ...
    A one-stop cookbook for cakes—birthday, chocolate, coffee, Bundt, upside-down, loaf, and more.From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits, these 150 recipes and color ... もっと見る

    795 円

  • Mary Berry's Baking Bible

    − Mary Berry ...
    This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's most mouth-watering baking recipes in a beautifully packaged edition. Filled with 250 foolproof recipes, from the classic Victoria Sponge, Very Best Chocolate Cake and Hazelnut Meringue Cake to tempting muffins, scones and bread and butter pudding, this is the most comprehensive baking cookbook you'll ... もっと見る

    4,351 円

  • Modern Art Desserts

    Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Worksof Art [A Baking Book]

    − Caitlin Freeman ...
    Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes (with step-by-step assembly guides) that give readers all they need to make their own edible masterpieces.From a fudge pop based on an Ellsworth Kelly sculpture to a pristinely segmented cake fashioned ... もっと見る

    1,114 円

  • Peter Reinhart's Artisan Breads Every Day

    Fast and Easy Recipes for World-Class Breads [A Baking Book]

    − Peter Reinhart ...
    The renowned baking instructor distills professional techniques down to the basics, delivering artisan bread recipes that anyone with flour and a fridge can bake with ease.Reinhart begins with the simplest French bread, then moves on to familiar classics such as ciabatta, pizza dough, and soft sandwich loaves, and concludes with fresh specialty items like pretzels, crackers, croissants, and bagels ... もっと見る

    2,071 円

  • Tartine Bread

    − Chad Robertson ...
    For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two ... もっと見る

    2,693 円

  • Ultimate Cheesecake Recipes

    − James Newton ...
    In James Newton's Latest Cookbook find irresistible cheesecake recipes that offer the baker a wide variety of choice from Chocolate to fruit and even peanut butter cheesecake recipes. This delightful recipe book will help you create the greatest cheesecakes for your charity event, friends, family gathering or dinner party guests. ... もっと見る

    200 円

  • Kitchen

    Recipes from the Heart of the Home

    − Nigella Lawson ...
    Kitchen tells the story of the life of the kitchen, through the food we eat now and the way we live, in the most important room of the house.Compendious, informative and utterly engaging, Kitchen brings us feel-good food for cooks and eaters that is comforting but always seductive, nostalgic but with a modern twist — whether express-style easy-exotic recipes for the weekday rush, leisurely slow ... もっと見る

    7,501 円

  • Peek-a-boo Cakes

    28 Fun Cakes With A Surprise Inside!

    − Joanna Farrow ...
    Peek-a-boo cakes are all about fun, and this little book of sweet surprises is full of ideas for unforgettable celebrations.Surprise and delight your family and guests with these delicious treats, which can be cut open to reveal a burst of colour or a distinctive shape - the perfect birthday gesture for friends or loved ones. This recipe collection boasts a range of inventive takes on this ... もっと見る

    1,498 円

  • Martha Stewart's Cookies

    The Very Best Treats to Bake and to Share: A Baking Book

    − Martha Stewart Living Magazine ...
    175 cookie recipes and variations that showcase all kinds of flavors and fancies to make the perfect cookie for any occasion.Cookies are the treat that never disappoint, whether you’re baking for a party or a picnic, a formal dinner or a family supper, or if you simply want something on hand for snacking. Martha Stewart's Cookies feature recipes for perennial pleasers like traditional chocolate ... もっと見る

    1,114 円

  • BabyCakes

    Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York's Most Talked-About Bakery: A Baking Book

    − Erin McKenna ...
    Forget everythingyou’ve heard abouthealth-conscious baking.Simply, BabyCakes is your key to an enlightened, indulgent, sweets-filled future. This is important news not only for parents whose children have allergies, for vegans, and for others who struggle with food sensitivities, but also for all you sugar-loving traditionalists. The recipes in these pages prove that there is a healthy alternative ... もっと見る

    2,071 円

  • Patisserie

    − Leonard J Hanneman ...
    This classic book, widely known and used by patissiers is a professional text on the art of patisserie. In the twenty years that Patisserie has been published there have been great changes in almost every aspect of this art, and the author has thoroughly updated this new edition to take account of these. Updated in paperback format the revised edition of this classic text is now even more ... もっと見る

    13,807 円

  • Joy the Baker Homemade Decadence

    Irresistibly Sweet, Salty, Gooey, Sticky, Fluffy, Creamy, Crunchy Treats: A Baking Book

    − Joy Wilson ...
    Joy Wilson believes that everything is better with pie. And caramel. And definitely ice cream. Her world is pretty sweet: she dabbles daily in butter and sugar as her blogging alter ego, Joy the Baker. Her new book, Joy the Baker Homemade Decadence, is packed with 125 of Joy’s favorite, supereasy, most over-the-top, totally delicious treats, such as Dark Chocolate, Pistachio, and Smoked Sea Salt ... もっと見る

    2,389 円

  • Teens Cook Dessert

    [A Baking Book]

    − Megan Carle, Jill Carle, Judi Carle ...
    Give the gift of sweetness with this teen cookbook filled with the desserts teenage boys and girls actually want to bake and eat. From the authors of the best-selling TEENS COOK, TEENS COOK DESSERT is a sugar-coated follow up guide focusing on the foods that young adults are always happy to gobble up—cookies, cakes, pies, puddings, and more. Featuring over 75 mouth-watering recipes with clear, ... もっと見る

    1,274 円

  • Momofuku Milk Bar

    A Cookbook

    − Christina Tosi ...
    The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes for the innovative, addictive cookies, pies, cakes, ice creams, and more from the wildly popular Milk Bar bakery.Momofuku Milk Bar shares the recipes for Christina Tosi’s fantastic desserts—the now-legendary riffs on childhood flavors and down-home classics (all essentially ... もっと見る

    955 円

  • Victorian Min's Recipe Book

    − Brian Anderson, Eileen Anderson ...
    Picture Victorian England, a young immature young girl torn from her family at the tender age of 13 and apprenticed to a confectioner. She never lived at home again. Mildred Elizabeth Hall was born near Preston, Lancashire, in 1882. Mildred, or Min to her family and friends, was born into a large family, the seventh of thirteen children. Twelve of the children were girls. It wasn’t a question of ... もっと見る

    200 円

  • Gail's Artisan Bakery Cookbook

    the stunningly beautiful cookbook from the ever-popular neighbourhood bakery

    − Roy Levy, Gail Mejia ...
    With mouth-watering photography and over 100 delicious recipes, the team behind GAIL's will take you through the basics of breadmaking and then take you on to preparing a whole cornucopia of sweet and savoury tasty treats and flavourful meals.'An amazingly helpful fail proof book' -- ***** Reader review'If you love baking, you need this in your life!' -- ***** Reader review'Packed with delicious ... もっと見る

    4,685 円

  • Mug Cakes: Chocolate

    Ready in Two Minutes in the Microwave!

    − Sandra Mahut ...
    Satisfy that chocolate craving as soon as it strikes with Mug Cakes: Chocolate - over 30 recipes for quick and delicious chocolate cakes that require minimal effort and time.Mix a simple batter in a mug with a fork, using whatever ingredients you have in your cupboard, microwave for a few minutes, and zap! You have a heavenly, gooey cake to indulge in all by yourself. Mug Cakes: Chocolate shares ... もっと見る

    1,505 円

  • JeBouffe-Express Delicious Muffins Quick and Easy Recipes

    − JeBouffe ...
    The JeBouffe-Express collection includes tested recipes, easy to cook and delicious.The books are formatted for easy use on electronic readers and tablets. They are practical tools and easy to use in the kitchen. All the recipes contain the metric and imperial mesures. The instructions for achieving the recipes are clear and concise.The muffins, littles delights in the morning are very popular in ... もっと見る

    200 円

  • Simple Dessert Recipes: Easy and Delicious Healthy Dessert Recipes, Chocolate Dessert Recipes, French Dessert Recipes, Quick Easy Desserts and Dessert Ideas That You'll Love

    Easy and Delicious Healthy Dessert Recipes, Chocolate Dessert Recipes, French Dessert Recipes, Quick Easy Desserts and Dessert Ideas That You'll Love

    − Eddie Carlson ...
    The nation's most distinguished book on simple dessert recipes, healthy dessert recipes, chocolate dessert recipes, french dessert recipes, quick easy desserts, dessert ideas and more. ... もっと見る

    838 円

  • How to Bake HomeMade Bread

    How to Make Bread For Family and Friends

    − Nellie Mott ...
    The rich aroma of freshly baked bread wafting from your oven will delight your friends and family, making memories that will last for a lifetime.  You will also find that baking bread is healthy, fun, and not that all that expensive.  Once your fresh creation pops out of the oven, you won’t want to wait until it cools before enjoying it! You may also find that you’ll think twice before heading ... もっと見る

    240 円