This book explores the reversal of the French colony of Saint-Domingue, from the richest plantation colony in the world (roughly 1700-1791) to the poorest country in the Americas (modern-day). A profitable plantation economy based on coffee and sugar was disastrously abandoned by the new Republic of 1805 in favor of peasant agriculture. The resulting isolation from the world market squandered the rich resources that had made white (and non-white) planters the envy of the colonial world.