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烘焙 電子書

如果您喜歡 烘焙 電子書，或許您也會喜歡這些熱門精選。
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  • Annie Bell's Baking Bible

    Over 200 triple-tested recipes that you'll want to cook again and again

    由 Annie Bell ……
    'Whatever book Annie Bell writes is always sure to contain recipes I want to cook.' - Nigella Lawson 'Annie Bell is a bright light among Britain's food writers.' - Nigel SlaterIn this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering recipes from cakes, brownies and meringues, to tarts, pies and pancakes.With sweet treats for all occasions, Annie …… 閱讀更多內容

    $204.99 HKD

  • 烘焙者的抉擇

    世界頂尖烘焙者對談

    由 Lulu 王詩如 ……
    若以商業模式來看待烘豆這件事，如何在龐大規模中管理品質？如何在競爭激烈的市場中，找出自我定位?如何在穩定中尋求突破？種種抉擇、取捨，都是身處烘豆領域裡，必須面對的課題。　　Lulu：從種子到咖啡歷程裡，烘豆師將生豆轉變成食材，決定風味的框架。並在生產者和品飲者兩方有所取捨，成為其溝通的橋樑。　　Naoki：在咖啡供應者中，烘豆師是一個審慎把關的角色。設計味道、對咖啡的原聲賦予影像。以音樂比喻，烘豆師有如擴大機的效果（混音、提高、噪音限制，有時甚至是超頻）。　　Caitlin：一位烘豆師，在將一支生豆轉換成好喝、值得購買的熟豆過程中，扮演著關鍵角色。我們讓一支普通的咖啡變得更好，或凸顯出一支優秀咖啡最好的風味表現，但也可能， 一不小心就毀了它。　　Tim：我相信，咖啡從種子到杯子的的過程中，烘豆師扮演著策畫、找尋好品質咖啡的角色。在每個環節裡，我們進行品質控管，從農業實務、施肥、處理、日曬 …… 閱讀更多內容

    $91.39 HKD

  • Tartine Bread

    由 Chad Robertson ……
    For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two …… 閱讀更多內容

    $168.79 HKD

  • Dessert Person

    Recipes and Guidance for Baking with Confidence: A Baking Book

    由 Claire Saffitz ……
    NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious<... …… 閱讀更多內容

    $41.09 HKD

  • 貝果與鹽可頌的黃金比例：復熱也好吃的Q彈系麵包配方

    由 Elma玩麵粉 ……
    ＼首次公開‧高分享率的絕讚配方！／90,000粉絲期待已久，網路找不到的全新教學！﹝5種基本材料﹞X﹝1種麵團2款麵包﹞X﹝68種創意變化﹞☑低糖低油，健康美味☑麵包機與攪拌機皆適用☑最正確的復熱技巧☑詳細清楚的整形手法經過無數次測試與調整，從整形、發酵到烤焙的完整教學，製作出外酥內軟的貝果與鹹香誘人的鹽可頌，收錄68款人氣鹹甜口味，用料簡單、製作時程短，卻能讓你獲得大大的成就感！今日，也和家人一起享用美味麵包吧！「自己做的麵包，口感比不上名店麵包？」「想自製麵包卻不知該從何入門？」「為什麼跟著書做，麵團不是太濕就是太乾？」「貝果與鹽可頌復烤後，吃起來硬邦邦？」──關於貝果與鹽可頌的各種疑問，都將得到解答。食譜特色──★清楚標示配方麵粉的蛋白質含量，利於調整麵團含水量。★詳細的製作流... …… 閱讀更多內容

    $88.18 HKD

  • 蘇發福日記：鑄鐵鍋中西式不敗料理

    由 蘇發福 ……
    系列 第 89 冊 - 嬉生活
    本來在香港金融業工作，因為想要抒解壓力，又剛好拿到一只鑄鐵鍋，我竟然從此瘋狂愛上煮飯。──蘇發福用一只鑄鐵鍋，煮出人生中最美麗的轉折。走出香港金融圈，以料理紀錄美味的生活日記。◎一個購鍋狂的經驗談，教你怎麼挑選、清洗鑄鐵鍋，還有相關小工具作者目前擁有超過60個鑄鐵鍋，以購鍋狂過來人的經驗，分享如何挑選適合你的鑄鐵鍋？怎麼清潔及選用適合的小工具們？幫助你充分瞭解鑄鐵鍋的使用特性及限制，使鑄鐵鍋不只是個沉甸甸練身體的鍋子，而是在廚房的得力助手，餐桌上迷人的風景。中式家常及宴客菜鑄鐵鍋的鎖水及控溫穩定優勢，極為適合料理中菜。像是輕易煎出餐廳級的鐵板豆腐、鐵板燒雞腿排、脆脆魚皮的煎魚；燜煮港式煲仔飯、綿密的蟹粥；滷出又香又多汁的家常滷肉、白菜滷；炒出有鍋氣的炒飯、夠味的干炒牛河；用少少的油來做油炸料理。就算是料理新手，也非常容易煮出成就感。經典多國菜色本書以臺灣人的飲食習慣及食材容易取得為主 …… 閱讀更多內容

    $72.76 HKD

  • The Perfect Loaf

    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

    由 Maurizio Leo ……
    JAMES BEARD AWARD WINNER • IACP AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52“Maurizio Leo has given all bread-heads, whether newbies or experienced bakers, the ideal …… 閱讀更多內容

    $71.49 HKD

  • Tartine: Revised Edition

    A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites

    由 Elisabeth Prueitt, Chad Robertson, Alice Waters ……
    **Winner of the 2020 IACP Award for Best Cookbook, Food Photography & StylingThe New York Times "Best Cookbooks of Fall 2019"*House Beautiful's,/i> "Amazing New Cookbooks that also look Delicious on Your Shelf"2020 IACP Awards Finalist–Food Photography & Styling***This brilliantly revisited and beautifully re-photographed baking book is a totally updated edition of a go-to classic for home and …… 閱讀更多內容

    $163.19 HKD

  • Flour Water Salt Yeast

    The Fundamentals of Artisan Bread and Pizza [A Cookbook]

    由 Ken Forkish ……
    NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken …… 閱讀更多內容

    $68.59 HKD

  • 池田愛實 職人免揉麵包出身藍帶學院麵包師：教你輕鬆烘焙40+天然美味麵包

    こねずに作れるベーカリーパン

    由 池田愛實 ……
    系列 series 布克生活
    麵糰不用揉，只須混勻材料+在冰箱低溫靜置發酵輕輕鬆鬆就能烘焙出如同陳列在烘焙店裡一樣美味又好看的鬆軟麵包/迷你吐司/硬式麵包/摺疊麵包〜吮指推薦〜蘿潔塔 百萬人氣YT頻道蘿潔塔的廚房賴佳芬 圖文食譜Rea手繪食譜作者Cinya Cinya的私房烘焙課粉專版主魚漿夫婦 深信簡單就是美味的美食作家張克勤 世界金牌 質男主廚【本書特色】堪稱自製麵包的不敗聖經、烘焙新手的最佳入門書自製麵包最怕的是揉麵和發酵失敗，本書提供了最佳解方。不用揉的技法、酵母用量減少、低溫冷藏及緩慢發酵的方式，不論是麵包新手或是烘焙愛好者，都能輕易製作出好吃又美味的麵包。書中的任一款麵包食譜，麵糰均不用揉，只要混合均勻即可!關鍵就在一道「拉摺」過程，而麵糰成功發酵的秘訣，就在於用少量的酵母緩慢引出麵粉的美味，加上在冰箱蔬果室靜置一晚的低溫發酵。由於... …… 閱讀更多內容

    $63.72 HKD

  • Chocolate Baking

    The Ultimate Guide to Cakes, Cookies, Desserts & Pastries

    由 Edd Kimber ……
    A love letter to chocolate with 100 recipes to bake, taste and adore.In this definitive collection you’ll find classic flavours like Chocolate and Whipped Caramel Cake, sleek layered creations like Edd’s Hazelnut and Maple Milk Chocolate Tart, as well as delightful desserts such as Pistachio Tiramisu.Edd shares creative takes on favourites such as Miso and White Chocolate Cookies or S’mores …… 閱讀更多內容

    $242.19 HKD

  • The Hairy Bikers' Big Book of Baking

    A baking journey across Europe

    由 Hairy Bikers ……
    The essential baking bible from the Hairy Bikers AKA Si King and Dave Myers.With their irrepressible enthusiasm for great food, Si King and Dave Myers, AKA the Hairy Bikers, travel the length and breadth of Europe to discover the best baking recipes from the Continent.From Norway to Southern Spain, the boys eat their way across ten countries, making friends and swapping recipes along the way. They …… 閱讀更多內容

    $160.19 HKD

  • The Science of Baking

    Everything You Need to Know to Create Perfect Sweet and Savoury Bakes, Every Time

    由 Matt Adlard ……
    系列 series The Science of Food
    “An essential book for anyone looking to understand and improve their baking” – Tom Kerridge“Part masterclass, part laboratory, and totally inspiring. Matt Adlard brings clarity and precision to the mysteries of baking, showing not just how to make something work, but why it works” – Helen Goh"This is the book that answers all those 'but why though?' questions that other recipes just ignore. It’s …… 閱讀更多內容

    $216.29 HKD

  • Hamlyn All Colour Cookery: 200 Cupcakes

    Hamlyn All Colour Cookbook

    由 Joanna Farrow ……
    系列 series Hamlyn All Colour Cookery
    200 DELICIOUSLY SIMPLE CUPCAKES RECIPESCupcakes are a delectably indulgent treat - and so quick and easy to make! From colourful cakes to keep the kids entertained to sophisticated recipes for special occasions - Hamlyn All Colour Cookbook: 200 Cupcakes has something for everyone. Why not treat yourself to some gorgeous mocha cupcakes or delight a friend on their birthday with some maple, pecan …… 閱讀更多內容

    $70.29 HKD

  • The Whimsical Bakehouse

    Fun-to-Make Cakes That Taste as Good as They Look: A Baking Book

    由 Kaye Hansen, Liv Hansen ……
    Make--and decorate--delicious cakes with easy-to-follow instructions from the mother-daughter duo behind the charming, refreshingly eccentric cakes found at Riviera Bakehouse.Kaye and Liv believe that a cake should taste as good as it looks, so they skip esoteric (and inedible) decorations in favor of simple buttercream, flavored whipped cream, and tinted candymaker’s chocolate, covering their …… 閱讀更多內容

    $41.09 HKD

  • How to Bake

    由 Paul Hollywood ……
    At last, the star of BBC2's The Great British Bake Off reveals all the secrets of his craft in How to Bake. The son of a baker, Paul Hollywood is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time.With this in mind, he has filled this book with easy-to-follow, clearly …… 閱讀更多內容

    $179.49 HKD

  • Crazy for Cookies, Brownies, and Bars

    Super-Fast, Made-from-Scratch Sweets, Treats, and Desserts

    由 Dorothy Kern ……
    Master cookie basics, then expand your repertoire with over 85 crave-worthy yet easy-to-prepare recipes for both classic and inventive sweet treats, each with its own mouthwatering photo.Author Dorothy Kern is one of the most trusted and widely read baking bloggers on Earth—and with good reason. Her tested-to-perfection recipes are simple to make, delectable, and full of creative new flavor ideas. …… 閱讀更多內容

    $157.69 HKD

  • Wishing Under a Starlit Skye

    An uplifting, heartwarming read from Lisa Hobman

    由 Lisa Hobman ……
    系列 series The Skye Collection
    Everyone deserves a chance of happiness - right?Glentorrin bakery owner, and lone parent, Caitlin Fraser, is single and finally ready to mingle.With her daughter, Grace, about to become a teenager, and her friends all settling down, Caitlin decides she deserves a shot at happiness too.Resisting the pull of dating apps, Caitlin embarks upon a series of disastrous singles events where she bumps into …… 閱讀更多內容

    $31.54 HKD 透過 Kobo Plus 免費享用

  • 人氣甜點工作室Her×Her的美味食譜：餅乾、常溫蛋糕和鮮奶油蛋糕，經典食譜分享不藏私，做出每天都想吃的好味道

    由 Vanessa Liu ……
    首次公開，人氣甜點店的熱賣經典食譜！6種甜點類型×31個甜點配方烘焙美味、技巧不藏私，在家就能做出美味創意甜點！　在IG擁有2.6萬粉絲的Her×Her Studio，一直以來，不只在網路上販售好吃又好看的甜點，其實他們更熱衷於將烘焙的熱情，藉由烘焙課程來傳達給和她們一樣熱愛烘焙與甜點的人。因此本書不只集結多年來的烘焙經驗、技巧，更嚴選Her×Her Studio兼具美味與創意的31款甜點食譜，不藏私公開獨家配方，更詳細拆解烘焙步驟與細節，教大家做出屬於Her×Her Studio甜點的美味，過程中也提供口味搭配、外觀裝飾的創意與想法，讓讀者不只能跟著做，更期待藉此激發讀者想像，進而做出屬於自己風格的美味甜點。本書特色：　○ 詳解步驟與技巧，就算不是專業職人，在家也能輕鬆做烘焙。　○ 公開31款食譜，教你做出和人氣名店一樣美味的甜點。　○ 精選餅乾、奶油蛋糕、塔派等食譜，... …… 閱讀更多內容

    $103.06 HKD

  • JeBouffe-Express Delicious Muffins Quick and Easy Recipes

    由 JeBouffe ……
    The JeBouffe-Express collection includes tested recipes, easy to cook and delicious.The books are formatted for easy use on electronic readers and tablets. They are practical tools and easy to use in the kitchen. All the recipes contain the metric and imperial mesures. The instructions for achieving the recipes are clear and concise.The muffins, littles delights in the morning are very popular in …… 閱讀更多內容

    $7.99 HKD 透過 Kobo Plus 免費享用

  • Christmas at the Crescent

    The sparkling festive romance to curl up with this winter!

    由 Veronica Henry ……
    *Don't miss out - pre-order Veronica Henry's latest gorgeously escapist novel, One Night at the Château, now!*It's the most wonderful time of the year...It's only a month until Christmas and Josie Ballard is up to her ears in brandy, raisins and cherries as she battles to make forty Christmas pudding to sell at Bath Christmas market!Ever since Giles walked out the day their baby son, Titus, was …… 閱讀更多內容

    $7.74 HKD

  • A Country Christmas

    The heartwarming and unputdownable festive romance to escape with this holiday season! (Honeycote Book 1)

    由 Veronica Henry ……
    系列 第 1 冊 - Honeycote
    DON'T MISS THE STUNNING AND ROMANTIC NEW NOVEL FROM SUNDAY TIMES BESTSELLING AUTHOR VERONICA HENRY - ORDER THE SECRET BEACH NOW!Escape to the country this Christmas in this delightful festive read from bestselling author Veronica Henry.'As fruity as a mince pie' SUNDAY EXPRESSChristmas is coming to Honeycote House and Lucy Liddiard is busy whipping up a feast of festive treats (all with an extra …… 閱讀更多內容

    $89.39 HKD

  • What's for Dessert

    Simple Recipes for Dessert People: A Baking Book

    由 Claire Saffitz ……
    JAMES BEARD AWARD NOMINEE• NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Times bestselling author of Dessert PersonONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply RecipesONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Vice, Saveur, Mother Jones“Whether you’re into flambés, soufflés, or simple loaf cakes this book offers over 100 different answers to that al... …… 閱讀更多內容

    $41.09 HKD

  • The Italian Baker, Revised

    The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]

    由 Carol Field ……
    WINNER OF THE IACP AWARD • This classic tome of Italian baking covers everything from breadsticks and cornetti to focaccia, tarts, pastries, and more—now updated with stunning photography, new recipes, and comprehensive tips and tricks.“The Italian Baker takes you deep into the mind and heart of the Italian spirit.”—Peter Reinhart, author of The Bread Baker’s Apprentice and Peter Reinhart’s …… 閱讀更多內容

    $41.09 HKD