Skip to main content
Search Button
Greece Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...

Meat eBooks

If you like Meat eBooks, then you'll love these top picks.
Showing 1 - 24 of 1336 Results
Skip side bar filters

  • The Science of Cooking

    Every Question Answered to Perfect your Cooking

    by Dr. Stuart Farrimond ...
    Series series The Science of Food
    Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them - equipping you with the scientific know-how to take your cooking to new levels.In The Science of Cooking, fundamental culinary concepts sit side-by-side with practical advice and step-by ... Read more

    11,99 €

  • Meathead

    The Science of Great Barbecue and Grilling

    by Meathead Goldwyn, Rux Martin ...
    New York Times BestsellerNAMED A BEST COOKBOOK BY Serious Eats • Christopher Kimball • Chicago Tribune • BBC • Wired • Epicurious • Leite's Culinaria • Food & WineFor succulent results every time, nothing is more crucial than understanding the science behind the interaction of food, fire, heat, and smoke. This is the definitive, myth-busting guide to the concepts, methods, equipment, and ... Read more

    18,86 €

  • The Kamado Smoker and Grill Cookbook

    Recipes and Techniques for the World's Best Barbecue

    by Chris Grove ...
    This comprehensive guide to kamado smoking and grilling demonstrates the delicious versatility of this egg-shaped ceramic cooker.The wildly popular kamado has been a game-changer in the world of barbecue. Its ceramics, airtight design, and vent controls make it perfect for low-and-slow cooking as well as reaching temperatures upwards of 700 degrees Fahrenheit. That means you can cook just about ... Read more

    12,29 € or Free with Kobo Plus

  • Cluck, Oink, Baa, Moo

    by Miranda Ballard ...
    A comprehensive guide to buying and cooking beef, lamb, pork, chicken, turkey and game featuring 90 delicious recipes to enjoy – from flash-fried steaks to slow-cooked pulled pork and everything in-between. ... Read more

    16,74 € or Free with Kobo Plus

  • Barbecue Recipes: 70 Of The Best Ever Barbecue Fish Recipes...Revealed!

    by Samantha Michaels ...
    If you are one of many people that are interested in barbecue recipes, then you most definitely should consider to purchase this eBook. Creating recipes on your own is well known for being such a daunting task, but luckily, there are already so many recipes out there that are now being shared to the world. Frankly, those old fashion recipe books that you see in the library no longer are the best ... Read more

    4,70 €

  • The Complete Hamburger

    Beyond the Golden Arches

    by Ronald McDonald ...
    The world knows Ronald McDonald as the foremost expert on hamburgers. In The Complete Hamburger, Ronald shares the knowledge of over a half century as a Burger Meister. The Complete Hamburger contains: The History of the Hamburger, The History of Fast Food and of course the History of the McDonald's Brothers in their building of McDonald's Hamburgers. Ronald is also an award winning chef. The ... Read more

    6,13 €

  • Dos Caminos Mexican Street Food

    120 Authentic Recipes to Make at Home

    by Ivy Stark ...
    The chef behind the acclaimed Dos Caminos restaurants shares 120 delectable recipes, from salsas and mole to breakfast dishes, seafood and more.While the bright, robust flavors of Mexican cooking have long been embraced north of the border, Mexico’s irresistible street food is less well known outside the country. After twenty years of traveling throughout Mexico, Chef Ivy Stark became enchanted ... Read more

    13,03 €

  • MEATBALL

    English

    by regart ...
    This ebook explaining how to make meatball ... Read more

    2,50 €

  • Low-Carb Pork Diet Recipes For Burning Fat Part III

    Quick & Easy To Make Low Carb and High Protein Keto Diet & Lose Weight Diet Healthy Every Day

    by Jill R.Koop ...
    Series Book 3 - Low Carb For Beginners
    A minor carb cookbook with high-speed recipes everyone will like.Featuring 50 recipes you can prepare within around thirty minutes, The 30-Minute Low-Carb Cookbook is your first stay in regards to healthier eating forever.The Low-Carb Cookbook isn't merely George Stella's best range of recipes, but his definitive word on low-carb eating. With numerous tips, you are not simply following along; you ... Read more

    2,05 €

  • VENISON WILD GAME COOKING BOOK

    VENISON COOKBOOK, VENISON RECIPE BOOK, DEER COOKBOOK, WILD GAME COOKBOOK, WILD GAME COOKING, WILD GAME RECIPE BOOK, COOKING VENISON

    by N.M. COOK ...
    Series Book 1 - VENISON WILD GAME COOKING BOOK
    This Venison Wild Game Cooking Book includes various recipe 50 menus.From the forest to the table,The Venison Wild Game Cooking Book shows you ways to get the most from the deer you take as well as how to cook it perfectly. Be the star hunter and star chef at every dinner and cookout. ... Read more

    3,08 €

  • Atkins Dieting

    by Owen Jones ...
    Series series How to...
    I hope that you will find the information helpful, useful and profitable.The information in this ebook on various aspects of the Atkins diet and related subjects is organized into 20 chapters of about 450-600 words each.I hope that it will interest those who have an interest in dieting and losing weight.As an added bonus, I am granting you permission to use the content on your own website or in ... Read more

    8,03 €

  • Finn's World

    Do What You Love. Love What You Eat.

    by Finn Ní Fhaoláin ...
    Most of us begin our day with a commute and a coffee. Finn Ní Fhaoláin starts hers with a surf and a smoothie.Enter Finn's World and you'll discover over 100 delicious and nourishing recipes, as well as her philosophy for how to be a healthy, happy human.Recipes include Moroccan Surfer's Breakfast, Disco Barbie Beetroot Soup, I Can't Believe it's Not Cardboard Thick Crust Pizza, and Elderflower ... Read more

    9,32 €

  • Mediterranean Diet Recipes for Beginners: The Comprehensive Beginner's Guide, Delicious Recipes to Get you Set Up with Healthy and Well-Balanced Eating Habits

    by Healthy Kitchen ...
    Would you like to successfully follow a healthy lifestyle but do you still want to enjoy delicious food?Are you looking to drop those excess pounds and get in shape without overthinking about meal planning?Do you feel tired of all these exhausting weight-loss diets that simply don't work long-term?If you answered "yes" to these questions then keep reading...I bet you crave a simple... ... Read more

    8,49 €

  • Easy Bacon Recipes

    Fulfill your soul with amazing Bacon Dish

    by Mr. Food Bible ...
    Series Book 2 - Easy Food Bible
    This book contains super Easy Bacon Recipes.Fulfil your soul and starving stomach with a piece of Bacon will power up you with a big smile. How about amazing Bacon recipes which super easy to make? Now, you can doublely power up your soul every single day. ... Read more

    2,67 €

  • Instantaneous Vortex Air Fryer Cookbook for Beginners: Wholesome and Easy Instant Vortex Air Fryer Recipes for Smart People

    by Jenny Mayers ...
    Are you a beginner or an advanced user of the air fryer? Are you searching for a simple, no-fuss cookbook? Are you tired of no-photo recipes or difficult guidelines?If you answer yes, this book is for you!!This air fryer recipe book for beginners has a number of material in the following groups:BreakfastLunch RecipesDinner RecipesDon't click away. Scroll up, hit the "Buy" button and start... ... Read more

    8,49 €

  • Sophie Kooks Month by Month: March

    Quick and Easy Feelgood Seasonal Food for March from Kooky Dough's Sophie Morris

    by Sophie Morris ...
    ‘Only in March do I begin to feel that winter has finally gone. It’s great to see the brighter days. Trees starting to bloom and new spring vegetables popping up. As the month goes on I slowly move away from comfort food towards lighter dishes like pastas and vibrant, fresh curries. I love this time of year with all its promise of longer days and summertime soon to come’ Sophie.Taken from the ... Read more

    0,96 €

  • Not Everybody Knows What Meat Is

    by Randall M. Rueff ...
    Not Everybody Knows What Meat Is Created by Randall M. Rueff - K9RMR 8-17-2020 A.D. ... Read more

    3,72 €

  • Alison's Slow Cooker Pork Recipes - Time Saving, Easy to Make, Mouth Watering Meals with Slow Cooker

    by Alison Kowalski ...
    In today's modern age, it's hard to find the kind of cooking that I grew up with. When I was a child, cooking was a family activity that was always spearheaded by my grandmother, the matriarch of my family. These days I noticed how many different children are now growing up without home-cooked meals, or the dinners cooked with love by their parents. It's a shame, and it's something that needs to ... Read more

    2,99 €

  • A Plain Cookery Book for the Working Classes

    by Charles Elmé Francatelli ...
    Series Book 4 - Classic Alchemy Recipes
    This cookbook features 241 recipes suitable for small budgets. From the simple art of boiling potatoes to the more advanced Pumpkin Porridge, each recipe is described in detail to ensure a delicious dish every mealtime. Such as classic British dishes as Toad in the Hole and Bubble and Squeek. ... Read more

    1,20 €

  • Healthy Clean Eating Recipes: Grassfed Beef

    Discover the Secrets of Cooking Healthy Beef

    by Deeter Annie ...
    This book will give you the information you need to understand what grassfed beef really means and why that's important. It includes an in-depth discussion of the important methods and practices necessary to cook grassfed beef successfully. ... Read more

    3,81 € or Free with Kobo Plus

  • THE PRESSURE CANNING MEAT COOKBOOK

    Stock Your Pantry for 700 Days With Quick, Easy, and Safe Recipes to Preserve Fresh Flavor.

    by Mitchell Rose ...
    Discover the art and science of safely preserving meat with 'The Pressure Canning Meat Cookbook .' Perfect for both beginners and experienced home cooks, this comprehensive guide explains pressure canning, making it easy and accessible for everyone.Inside, you'll find a wealth of knowledge on selecting the best cit of meat, preparing them for canning, and creating delicious meals that last for ... Read more

    6,27 €

  • Le Livre Ultime De Recettes De Bœuf : 15 Recettes Délicieuses

    by Le papillon bleu, HAROUNI KAMEL ...
    Bienvenue dans "Le Livre Ultime de Recettes de Bœuf : 15 Recettes Délicieuses". Ce livre de cuisine est votre guide incontournable pour maîtriser l'art de cuisiner avec le bœuf. Que vous soyez un chef expérimenté ou un novice en cuisine, vous trouverez une variété de recettes adaptées à tous les niveaux de compétence et à tous les goûts. Des plats réconfortants classiques aux plats internationaux ... Read more

    5,99 €

  • For The Love Of Brisket

    How To Smoke A Barbecue Brisket Texas Style

    by John W. Davis ...
    This narrative honors Texas-style barbecue, chronicling a backyard grill enthusiast's journey to pitmaster. It recounts personal growth, community, and the pursuit of the perfect brisket, detailing the trials, wisdom, and communal joy inherent in the art of slow-smoked meats. More than just recipes, it's a tale of tradition, camaraderie, and the transcendent delight found in sharing a meticulously ... Read more

    6,99 € or Free with Kobo Plus

  • More Than Meatballs

    From Arancini to Zucchini Fritters and Everything in Between

    by Michele Anna Jordan, Liza Gershman ...
    More than fifty recipes that celebrate the versatility of meatballs, fritters, and other bite-sized rounds of deliciousness!I love meatballs!” people say around the world.Round morsels of bite-sized savory foods-meat, poultry, fish, grains, and vegetables-have never been more popular. In Turkey alone, there are more than 150 traditional recipes for meatballs. It’s nearly impossible to get a seat ... Read more

    14,89 €