Food has become the new religion. While denominations such as paleo, vegan, and organic debate which is "the way," we're ignoring a truth that affects us all: to support a population nearing 10 billion by 2050, agriculture must become infinitely sustainable. To feed the world, we have to grow 10,000 years' worth of food in the next thirty years, which means farmers worldwide must increase food production by 60 to 70 percent. This book is about the small percentage of those "farmers of cons...