Showing results for "olivia smith"
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2015
EN
Illinois’ windy city will blow you away in more ways than one. This midwestern metropolis is one of the largest cities in the United States and offers a diverse mix of performing arts, sports, ethnic cuisine and American culture. The city is well known for its influence on music and stand-up comedy. Taking the “L,” Chicago’s elevated train system allows you to see the city’s sights like a local Chicagoan.
His Son’s Ex by K. Crowne
Ashes of a Golden Hour
2025
EN
I thought crashing his wedding would be the final chapter. A reckless goodbye. A way to bleed out the ache in public and walk away lighter.But fate has a cruel way of rewriting endings.One insult—sharp, cruel, and hurled like glass—cracked the silence of three hundred guests. And before I could even gather my breath, *he* stepped forward.Dante Bellacino.Not the groom.His father.A man carved from command and shadows. Armani and vengeance. Stilln...
2020
EN
Cabbages are prepared many different ways for eating; they can be pickled, fermented (for dishes such as sauerkraut), steamed, stewed, sautéed, braised, or eaten raw. Cabbage is a good source of vitamin k, vitamin c and dietary fiber. The food and agriculture organization of the united nations (fao) reported that world production of cabbage and other brassicas for 2014 was 71.8 million metric tonnes, with china accounting for 47% of the world total.Cabbage is a rich source of vitam...
2020
EN
A hamburger, beef burger or burger is a sandwich consisting of one or more cooked patties of ground meat, Usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, or flame broiled. Hamburgers are often served with cheese, lettuce, tomato, bacon, onion, pickles, or chiles; condiments such as Mustard, mayonnaise, ketchup, relish, or "special sauce"; and are frequently placed on sesame seed buns. A Hamburger topped with cheese is called a cheeseburger....
2020
EN
Asparagus, or garden asparagus, folk name sparrow grass, scientific name asparagus officinalis, is a spring vegetable, a flowering perennial plant species in the genus asparagus.It was once classified in the lily family, like the related allium species, onions and garlic, but the liliaceae have been split and the onion-like plants are now in the family amaryllidaceae and asparagus in the asparagaceae. Sources differ as to the native range of asparagus officinalis, but generally inc...
2020
EN
Eggs are excellent source of proteins. Also eggs are one of few foods naturally containing vitamin d. They are also a natural good source of vitamin a, b2, b6, b12 and folic acid and minerals such as iron, calcium, potassium and phosphorus.A whole egg contain as much as nutrients to turn a single cell to a baby chicken. So eggs are most nutritious food.Try our egg recipes and be healthy and enjoy.This book c...
2020
EN
A pumpkin is a cultivar of a squash plant, most commonly of cucurbita pepo, that is round, with smooth, slightly ribbed skin, and deep yellow to orange coloration. The thick shell contains the seeds and pulp. Some exceptionally large cultivars of squash with similar appearance have also been derived from cucurbita maxima.Specific cultivars of winter squash derived from other species, including c. Argyrosperma, and c. Moschata, are also sometimes called "pum...
2020
EN
Radishes are grown and consumed throughout the world, being mostly eaten raw as a crunchy salad vegetable. They have numerous varieties, varying in size, flavor, color, and length of time they take to mature. Radishes owe their sharp flavor to the various chemical compounds produced by the plants, including glucosinolate, myrosinase, and isothiocyanate. They are sometimes grown as companion plants and suffer from few pests and diseases. They germinate quickly and grow rapidly, smal...
2020
EN
Lettuce (lactuca sativa) is an annual plant of the daisy family, asteraceae. It is most often grown as a leaf vegetable, but sometimes for its stem and seeds. Lettuce is most often used for salads, although it is also seen in other kinds of food, such as soups, sandwiches and wraps; it can also be grilled.in addition to its main use as a leafy green, it has also gathered religious and medicinal significance over centuries of human consumption. Lettuce is a rich source of vitamin k ...
Family Apothecary Secret Bible
The Practical Guide to Herbal Remedies, Healing Teas, Natural First Aid, Immune Support, and Everyday Wellness for the Whole Family
- Narrated by
- Olivia Smith
Unabridged
51 min
2026
EN
Discover a practical introduction to traditional herbal knowledge and simple household botanical practices designed to help families make more informed choices about everyday self-care.**Family Apothecary Secret Bible** brings together traditional herbal preparations, familiar plants, soothing teas, natural first-aid practices, and practical ideas for creating a well-organized home apothecary. Written for beginners and experienced readers alike, this guide focuses on accessible inf...
- Narrated by
- Laurel Lefkow
Unabridged
13 hours 27 min
2025
EN
Bloomsbury presents Mutual Interest by Olivia Wolfgang-Smith, read by Laurel Lefkow."A timeless queer love story and a meditation on power, capitalism, and the flow of history . . . This novel is a revelation and a joy.” —Anna North, New York Times bestselling author of OutlawedA classic in the making: a mesmerizing novel about marriage and ambition, sexuality and secrecy, and the true costs of building an empire....
The Dead of Night
10 Tales of Terror
2020
EN
Accessible
When the darkness whispers, do not listen.In the stillness, there is movement. Where there is darkness, there are eyes watching you.Even the silence cannot be trusted to be empty, for the night holds terrors you cannot imagine.Go boldly, if you dare, with this collection of stories and see what horrors await you.But be warned: there is room in the darkness for one more soul. And those who walk the dead of night are always hunting.











