Showing results for "antonio olmos"
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Building Knowledge
Visions from Education and the Humanities
2024
EN
This book offers a collection of research contributions that delve into crucial aspects within two intricately connected realms of knowledge: Education and the Humanities. It explores pivotal topics, including tutoring across diverse educational levels, linguistic and communicative considerations from cultural, intercultural, historical, and gender perspectives – coupled with an examination of their intersection with technology. Additionally, the book provides a critical analysis of the ar...
Almonds
Botany, Production and Uses
- by
- James AdaskavegJosé M AlonsoJosé M AnsónOctavio ArqueroRoger A BaldwinIgnasi BatlleMireia BordàsPatrick BrownMariano CambraMiguel A. CambraRobert CurtisFederico DicentaDavid A. DollHenri DuvalIban EduardoDaniel EsmenjaudJosé L Espada CarbóMaria T EspiauAntonio J. FelipeAngel Fernández i MartíCarolina Font i ForcadaHelga FörsterLuis IannamicoSantiago IzquierdoSat Darshan S. KhalsaOssama KodadMaria M. LópezCarmen MartínezPedro Martínez-GómezSaiful MuhammadEva Núñez SeoaneAntonio OlmosAna Palacio-BielsaVicente PallásKatherine PopeGregory ReighardMaria J Rubio-CabetasNed T. RyanSebastián Sáa SilvaRaquel Sánchez-PérezFrancisco J. VargasSteve WeinbaumMichelle WirthensohnShu-Biao WuFrank G ZalomAlexis VerdúJoseph H Connell
- Series -
- Botany, Production and Uses
2017
EN
This book provides a comprehensive overview of almond growing from a scientific and horticultural perspective, covering botany, production, processing and industrial uses. Almonds are an important crop; they are highly regarded for their flavour, nutritional properties and culinary uses, and almond oil is used widely in food, cosmetic and pharmaceutical production. They are easy to transport and have long storability, facilitating global dissemination. Demand is constantly increasing and g...

