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eBooks Confiserie

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  • Sweet

    The Sunday Times bestselling baking and desserts cookbook

    The Sunday Times and New York Times Bestseller‘There’s nothing like a perfectly light sponge flavoured with spices and citrus or an icing-sugar-dusted cookie to raise the spirits and create a moment of pure joy.’In his stunning new baking and desserts cookbook Yotam Ottolenghi and his long-time collaborator Helen Goh bring the Ottolenghi hallmarks of fresh, evocative ingredients, exotic spices and ... En savoir plus

    14,99 €

  • The True History of Chocolate

    This is the definitive, illustrated guide to Chocolate. Beginning 3,000 years ago in the Mexican jungles, it goes on to investigate archaeology, history, botany and socio-economics, and follows the story from the Aztecs up to todays mass-produced chocolate and its luxury versions. A treat, not just for chocoholics but for anyone who enjoys lively, thorough historical research. Sophie D. Coe, ... En savoir plus

    10,01 €

  • Food52 Genius Desserts

    100 Recipes That Will Change the Way You Bake [A Baking Book]

    par Kristen Miglore ...
    Collection series Food52 Works
    **IACP AWARD WINNER • Food52 is back with the most beloved and talked-about desserts of our time (and the under-the-radar gems that will soon join their ranks)—in a collection that will make you a local legend, and a smarter baker to boot.ONE OF THE NEW YORKER’S FIFTEEN ESSENTIAL COOKBOOKS • Featured as one of the best and most anticipated fall cookbooks by the New York Times, Eater, Epicurious, ... En savoir plus

    9,17 €

  • People's Pops

    55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop [A Cookbook]

    A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops.In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been taken by storm with out-of-the-box flavors like Raspberries & Basil, Peach & Bourbon, and Cantaloupe & Tarragon from People’s Pops. Now, the People behind the ... En savoir plus

    4,74 €

  • Le cento migliori ricette di pasticcini e pasticceria casalinga

    par Emilia Valli ...
    I pasticcini, se fatti in casa, sono una gioia che appaga il gusto e fa rivivere atmosfere e usi che la frenesia dei tempi moderni tende a cancellare. Sono anche un sistema per apprezzare dolciumi veramente genuini, fatti con gli ingredienti usati dalle nostre nonne: farina, uova, zucchero... senza additivi o conservanti. In questo libro troverete cento ricette per cavarvela a meraviglia nell ... En savoir plus

    1,49 €

  • The Desserts of Jordi Roca

    Over 80 Desserts Conceived in El Celler de Can Roca

    par Jordi Roca ...
    Celebrated pastry chef Jordi Roca, of the award-winning restaurant El Celler de Can Roca, in Girona, Spain, presents more than 80 tempting dessert recipes that take readers on a journey through the seasons -- from Pineapple, Mango, and Passion Fruit Soup to Sweet Potato with Tangerine Granita. Roca's creations exhibit a whirl of imagination, daring, and boldness, making him one of the top ... En savoir plus

    8,76 €

  • Ovenly

    Sweet and Salty Recipes from New York's Most Creative Bakery

    New York’s award-winning bakery Ovenly is world-renowned for their innovative and decadent treats. The Ovenly cookbook is packed with all of their greatest hits—the best ever chocolate-chip cookies, dense, crumbly shortbreads, buttery scones, and more! As self-taught, curious bakers, Agatha Kulaga and Erin Patinkin believe above all that baking (and eating!) should be an adventure. With their use ... En savoir plus

    4,44 €

  • Popsicle Recipes for a Hot Summer : Your Favorite Popsicle Recipes

    par Abbie White ...
    Check out these delicious popsicle recipe ideas for hot summer daysCool off with these fun and easy popsicle recipesBrownie Ice Cream Popsicle, Mixed Berrie Popsicle, and so much more!popsicl for your day ... En savoir plus

    2,99 € ou Gratuit avec Kobo Plus

  • Air Fryer Cookbook For UK

    par Timothy B. Blum ...
    An air fryer is a little convection oven that cooks your food by constantly circulating hot air around it. The Complete Air Fryer Cookbook For UK 2022 helps you get food that cooks quickly and has many crispy edges with multiple choices as you like, which tastes great.● Beginner-Friendly Guidance—Learn exactly all you want to know about an air fryer about its general operation principle, ... En savoir plus

    3,99 € ou Gratuit avec Kobo Plus

  • Trigg's Grill's & Smoker Cookbook

    par Dorothy Marks ...
    Trigg's Grill's & Smoker CookbookA guide to wood pellet grilling, including recipes and tips for enjoying smoked foods ... En savoir plus

    5,49 € ou Gratuit avec Kobo Plus

  • The Ultimate Pressure Canning and Preserving Vegetables Simple homemade Cookbook

    The Ultimate Pressure Canning and Preserving Vegetables Simple homemade CookbookThe ultimate guide to canning tomatoes, beef, vegetables, dehydrated, pickled, and fermented canned foods ... En savoir plus

    3,99 € ou Gratuit avec Kobo Plus

  • The French Confiture Cookbook

    Cooking and baking dessert in a quick and easily explained way.

    par Wilhelm Thelen ...
    We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes.With our recipes you don't have to be afraid that it might not work. With our recipes it will work.Our recipes can be adapted to every taste in a playful way, so that really everyone can enjoy our recipes. In the ... En savoir plus

    2,99 €

  • El Libro de Recetas de Helados Caseros: Delicias Americanas a la Antigua: Sabores Clásicos, Sorbetes, Yogures Helados, Conos, Cobeturas y más

    par Erika Blaze ...
    Has pedido a gritos un helado clásico americano.Chocolate, fresa, vainilla... estos sabores son los favoritos por una razón. Son clásicos. El Libro de Recetas de Helados Caseros te devuelve a los deliciosos fundamentos con más de 60 recetas de helados inolvidables, totalmente americanos.¿Nunca ha hecho helado? No importa: este libro de recetas de helados incluye instrucciones paso a paso y ... En savoir plus

    4,99 € ou Gratuit avec Kobo Plus

  • A Baker's Field Guide to Holiday Candy & Confections

    Sweet Treats All Year Long

    par Dede Wilson ...
    Collection series Baker's Field Guide
    Celebrate the holidays (or any day!) with this "well-illustrated, carefully written compilation of candy recipes that aims straight for sweet-tooth heaven" ( Baltimore Sun).Give your Valentine a special sweet, like Chocolate Hazelnut Italian Kisses, or scare up some frightfully delicious delights for Halloween, such as Spider Webs and Easy Marbled Candy Corn Bark. Featuring full-color photographs ... En savoir plus

    11,28 € ou Gratuit avec Kobo Plus

  • How to Make Chocolate Candies, Desserts and Cakes

    A guide to making chocolate and fudge candy, puddings, cakes and other confectionery – Over 150 recipes!

    par Peter Young ...
    This delightful cookbook instructs the reader on how to make many delicious chocolate treats - from cakes to candies to nougat and milkshakes. With over 150 recipes inside for chocolate desserts, cakes and candy this text is a spectacular tour of deliciousness. Written in a clear and insightful fashion, this book lays out with precision many great recipes for scrumptious sweets that will have your ... En savoir plus

    4,48 €

  • Let's Make Some Popsicles, So, You Don't Have to Buy Them Form the Store!: This Cookbook Allows You to Make Awesome Homemade Popsicles

    par Gordon Rock ...
    There are many reasons why you should prepare popsicles at home. The main one being because they are loved by children. Your kids typically crave them during the hot summer months, so for all you parents out there, you must take the time to prepare some. Simple enough!Another great reason for making your own, is you can select exactly what will be added into the mixture. You can make healthy ... En savoir plus

    3,69 €

  • The Landour Cookbook

    par Ruskin Bond ...
    Ruskin Bond's first novel, The Room on the Roof, written when he was seventeen, won the John Llewellyn Rhys Memorial Prize in 1957. Since then he has written several novels (including Vagrants in the Valley, A Flight of Pigeons and Delhi Is Not Far), essays, poems and children's books, many of which have been published by Penguin India. He has also written over 500 short stories and articles that ... En savoir plus

    3,53 €

  • THE DIVINE CUPCAKE COOKBOOK

    par Donna K Stevens ...
      What You Will Find In This Cookbook? Breakfast, snack time, high tea, dessert after meal or the arrival of unexpected guests, Cupcakes are the perfect snack for every time. This book contains 50 recipes for making a diverse variety of cupcakes. Starting from the basic cupcake recipe to colorful and delicious frosted cupcakes, this book has a cupcake recipe for all age groups and occasions. And ... En savoir plus

    3,50 €

  • Making & Using Caramel

    Techniques & Recipes for Candies & Other Sweet Goodies. A Storey BASICS® Title

    par Bill Collins ...
    Collection series Storey Basics
    Chef Bill Collins demonstrates all the techniques you need to make caramel candies, cookies, puddings, and more, using illustrated step-by-step instructions that ensure success every time. Includes safety guidelines, troubleshooting tips, and irresistible recipes! ... En savoir plus

    6,99 €

  • How to Make and Decorate Cookies

    Cake Decorating for Beginners, #3

    Collection Livre 3 - Cake Decorating for Beginners
    Making and decorating cookies can be anywhere from a fun, family activity to a full-fledged work of modern art! Whether you're throwing a celebration for the kids or the grown-ups, everyone loves cookies!With a beautifully crafted plate of cookies both kids and adults alike will show their “oohs and ahs” over your new cookie creations. The wonderfully artistic ones will have your guests marveling ... En savoir plus

    2,53 €

  • Decadent Cheesecake Cupcakes

    Try making these easy, decadent cheesecake cupcake recipes.Some of the recipes within the book:Amaretto Cheesecake Cupcakes, Blueberry Cheesecake Cupcakes, Caramel Pecan Cheesecake Cupcakes, Cherry Cheesecake Cupcakes, Chocolate Chili Cheesecake Cupcakes, Chocolate Cranberry Cheesecake Cupcakes, Chocolate Mint Cheesecake Cupcakes, Chocolate Pecan Liqueur Cheesecake Cupcakes, Cranberry Cheesecake ... En savoir plus

    2,99 € ou Gratuit avec Kobo Plus

  • 50 Decadent Uncooked Candy Recipes

    50 Decadent Recipes, #4

    Collection Livre 4 - 50 Decadent Recipes
    Try making these easy, decadent uncooked candy recipes.Some of the recipes within the book:No Bake Slice, Chocolate Delights, Christmas Nougat, Crisp Marshmallow Squares Cherry Nut Squares, Coconut Drops, Coconut Caramel Balls, Chocolate And Peanut Butter Squares, Coffee Walnut Lumps, Uncooked Nutty Chocolate Fudge Peanut Butter Cookies, Date Dainties, Orange And Lemon Coconut Ice, Almond Stuffed ... En savoir plus

    2,99 € ou Gratuit avec Kobo Plus

  • Gourmet Pastry Making And Pastry Recipes

    Learn all about the different types of pastry and how to make each type of pastry. Delicious recipes included!!Some of the content within the book:Types Of Pastry, Choux Pastry, Croissant Pastry, Filo Pastry, Flaky Pastry, French Flan Pastry, Hot Water Crust Pastry, Pate Sucree Pastry - Rich Short Pastry (Pate Sucrée), Puff Pastry, Rich Flan Pastry (Pate Brisée) and much, much more........ ... En savoir plus

    2,99 € ou Gratuit avec Kobo Plus

  • Edible Roses: Recipes Included

    Roses are edible and this book will show you how to use roses for culinary purposes.The Book Will Deal With The Following:Candied Rose petalsRose flavored cakes, cookies, tarts, candy, ice cream and dessertsRose hip teaRose jams and jelliesRose sugar and spiceRose syrupsRose waterRose tisanesRose oil ... En savoir plus

    2,99 € ou Gratuit avec Kobo Plus