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Suositeltu sinulle

Crust

From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

kirjoittanut Richard Bertinet ...

Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home. He begins by mastering the mighty Sourdough and making your own ferments so that you can make bread anytime. And then he takes a look at speciality breads, using a range of flours and flavours - why not try making Spelt Bread or experiment with Bagels and Pretzels? He follows by ... Lue lisää

3,99 €

Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home. He begins by mastering the mighty Sourdough and making your own ferments so that you can make bread anytime. And then he takes a look at speciality breads, using a range of flours and flavours - why not try making Spelt Bread or experiment with Bagels and Pretzels? He follows by
... Lue lisää
Snacking Cakes

Simple Treats for Anytime Cravings: A Baking Book

kirjoittanut Yossy Arefi ...

Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country“[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart LivingIn Snack... ... Lue lisää

5,10 €

Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country“[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart LivingIn Snack...
... Lue lisää
The Italian Baker, Revised

The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]

kirjoittanut Carol Field ...

WINNER OF THE IACP AWARD • This classic tome of Italian baking covers everything from breadsticks and cornetti to focaccia, tarts, pastries, and more—now updated with stunning photography, new recipes, and comprehensive tips and tricks.“The Italian Baker takes you deep into the mind and heart of the Italian spirit.”—Peter Reinhart, author of The Bread Baker’s Apprentice and Peter Reinhart’s ... Lue lisää

5,10 €

WINNER OF THE IACP AWARD • This classic tome of Italian baking covers everything from breadsticks and cornetti to focaccia, tarts, pastries, and more—now updated with stunning photography, new recipes, and comprehensive tips and tricks.“The Italian Baker takes you deep into the mind and heart of the Italian spirit.”—Peter Reinhart, author of The Bread Baker’s Apprentice and Peter Reinhart’s
... Lue lisää
Hello, My Name Is Ice Cream

The Art and Science of the Scoop: A Cookbook

kirjoittanut Dana Cree ...

With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro.Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an ... Lue lisää

13,04 €

With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro.Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an
... Lue lisää
The Hairy Bikers' One Pot Wonders

Over 100 delicious new favourites, from terrific tray bakes to roasting tin treats!

kirjoittanut Hairy Bikers ...

The Sunday Times BestsellerA wonder of a recipe collection celebrating the simple joys of one pot cooking.Life is complicated enough so why not let Si King and Dave Myers, AKA the Hairy Bikers, make it just that bit easier?Whether it's inspiration for supper after a hard day's work or a slow roast feast for a weekend gathering, One Pot Wonders has it all. From rich and warming traybakes to light ... Lue lisää

3,49 €

The Sunday Times BestsellerA wonder of a recipe collection celebrating the simple joys of one pot cooking.Life is complicated enough so why not let Si King and Dave Myers, AKA the Hairy Bikers, make it just that bit easier?Whether it's inspiration for supper after a hard day's work or a slow roast feast for a weekend gathering, One Pot Wonders has it all. From rich and warming traybakes to light
... Lue lisää
Rhett & Link Present: The Mythical Cookbook

10 Simple Rules for Cooking Deliciously, Eating Happily, and Living Mythically

kirjoittanut Josh Scherer ...

#1 New York Times bestsellerFrom the larger-than-life team behind the internet’s most-watched daily show, Good Mythical Morning, and culinary spinoff, Mythical Kitchen, a one-of-a-kind funny cookbook with 100 recipes for living a Mythical, and delicious, life.When it comes to food—the good, the gooder, and the shockingly not un-good—Mythical Chef Josh, Rhett & Link, and the Mythical Kitcheneers ... Lue lisää

20,76 €

#1 New York Times bestsellerFrom the larger-than-life team behind the internet’s most-watched daily show, Good Mythical Morning, and culinary spinoff, Mythical Kitchen, a one-of-a-kind funny cookbook with 100 recipes for living a Mythical, and delicious, life.When it comes to food—the good, the gooder, and the shockingly not un-good—Mythical Chef Josh, Rhett & Link, and the Mythical Kitcheneers
... Lue lisää
Simple Cake

All You Need to Keep Your Friends and Family in Cake [A Baking Book]

kirjoittanut Odette Williams ...

A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week.“A sweet book full of incredible photography, delightfully simple recipes, and so, so much love.”—Alison Roman, author of Dining InNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND FOOD52Everyone has a favorite style of cake, whe... ... Lue lisää

9,19 €

A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week.“A sweet book full of incredible photography, delightfully simple recipes, and so, so much love.”—Alison Roman, author of Dining InNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND FOOD52Everyone has a favorite style of cake, whe...
... Lue lisää
100 Great Breads

The Original Bestseller

kirjoittanut Paul Hollywood ...

TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes.He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 Great Breads features a wide range of recipes, from a basic brown and white loaf to savoury and sweet, Mediterranean, traditional and ancient ... Lue lisää

3,49 €

TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes.He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 Great Breads features a wide range of recipes, from a basic brown and white loaf to savoury and sweet, Mediterranean, traditional and ancient
... Lue lisää
Sweet & Delicious Brownie Recipes : Find The Perfect Brownies For Any Occasion

kirjoittanut Cairon Vickers ...

Looking for a fast, easy way to whip up a batch of delicious brownies?This recipe is an amazing, quick, and tasty brownie recipe that can be whipped up on the fly!You'll need a few ingredients that are readily available in your pantry and you'll have these delicious brownies in no-time. ... Lue lisää

3,49 €

Looking for a fast, easy way to whip up a batch of delicious brownies?This recipe is an amazing, quick, and tasty brownie recipe that can be whipped up on the fly!You'll need a few ingredients that are readily available in your pantry and you'll have these delicious brownies in no-time.
... Lue lisää
Keto Fat Bomb Cookbook

Easy and Delicious Keto Fat Bomb Recipes for Beginners

kirjoittanut Anisah Li ...

Easy and Delicious Keto Fat Bomb Recipes for Beginners ... Lue lisää

2,73 €

Easy and Delicious Keto Fat Bomb Recipes for Beginners
... Lue lisää
Keto Chaffle Recipes Cookbook

Guide to Making Delicious Low-Carb Waffles for Weight Loss and Healthy Living

kirjoittanut Tim Kessy ...

Have you heard about CHAFFLES and you're looking to start making flexible mouth-watering recipes?Do you want to experience the feel good homemade taste of a waffle on a budget?Are you looking for ways to eat waffles on a keto diet?Have you tried to make chaffles in the past but the process went wrong?Worry no more! You're about to be introduced to some of the latest, best and versatile chaffle ... Lue lisää

2,73 €

Have you heard about CHAFFLES and you're looking to start making flexible mouth-watering recipes?Do you want to experience the feel good homemade taste of a waffle on a budget?Are you looking for ways to eat waffles on a keto diet?Have you tried to make chaffles in the past but the process went wrong?Worry no more! You're about to be introduced to some of the latest, best and versatile chaffle
... Lue lisää
Easy As Vegan Pie

One-of-a-Kind Sweet and Savory Slices

kirjoittanut Hannah Kaminsky ...

“Hannah has outdone herself with exquisite and imaginative savory dinner pies and positively enchanting dessert pies.” —Dreena Burton, author of Dreena’s Kind KitchenAuthor Hannah Kaminsky writes, “It’s time to end the stereotype that merely making crust can bring a newcomer to their knees, placing pies on an unattainable pedestal that scares away those who simply hunger for a slice of comfort. ... Lue lisää

13,52 €

“Hannah has outdone herself with exquisite and imaginative savory dinner pies and positively enchanting dessert pies.” —Dreena Burton, author of Dreena’s Kind KitchenAuthor Hannah Kaminsky writes, “It’s time to end the stereotype that merely making crust can bring a newcomer to their knees, placing pies on an unattainable pedestal that scares away those who simply hunger for a slice of comfort.
... Lue lisää
Keto Desserts Cookbook

Quick & Easy Delicious Ketogenic Recipes

kirjoittanut A.Y. Evelyn ...

Sarja Kirja 3 - Diet Cookbook
Keto Desserts Cookbook: Quick & Easy Ketogenic Recipes, Low-carb Recipes to lose weight fast, burn fat, boost your energy without giving up desserts, sugar-free. ... Lue lisää

2,73 €

Keto Desserts Cookbook: Quick & Easy Ketogenic Recipes, Low-carb Recipes to lose weight fast, burn fat, boost your energy without giving up desserts, sugar-free.
... Lue lisää
Copycat Recipes Cookbook

Henry Herman Cookbook Secrets

kirjoittanut Henry Herman ...

Sarja sarja Henry Herman Cookbook Secrets
Would you like to eat the dishes of the original restaurants without leaving the comfort of your home? If yes, then keep reading!The Copycat Recipes Cookbook: A Taste Of Your Favorite Restaurants In The Comfort Of Your Home is a great value for your money when you use it as you can cook outside for a portion of the dining price at home.You'll see step-by-step directions for those beautiful dishes ... Lue lisää

7,99 €

Would you like to eat the dishes of the original restaurants without leaving the comfort of your home? If yes, then keep reading!The Copycat Recipes Cookbook: A Taste Of Your Favorite Restaurants In The Comfort Of Your Home is a great value for your money when you use it as you can cook outside for a portion of the dining price at home.You'll see step-by-step directions for those beautiful dishes
... Lue lisää
El libro europeo de repostería de postres

Cocinando y horneando como los profesionales de los postres. Cocinar de una manera barata, rápida y fácil de explicar.

kirjoittanut Paula Fernandez ...

Tenemos mucho cuidado para asegurarnos de que nuestras recetas sean cocinadas con éxito. Normalmente hemos escrito instrucciones paso a paso muy precisas, para que todo el mundo pueda volver a cocinar nuestras recetas.Con nuestras recetas no tienes que tener miedo de que no funcione. Con nuestras recetas funcionará.Nuestras recetas se pueden adaptar a todos los gustos de forma lúdica, para que ... Lue lisää

2,99 €

Tenemos mucho cuidado para asegurarnos de que nuestras recetas sean cocinadas con éxito. Normalmente hemos escrito instrucciones paso a paso muy precisas, para que todo el mundo pueda volver a cocinar nuestras recetas.Con nuestras recetas no tienes que tener miedo de que no funcione. Con nuestras recetas funcionará.Nuestras recetas se pueden adaptar a todos los gustos de forma lúdica, para que
... Lue lisää
Sophie Kooks Month by Month: September

Quick and Easy Feelgood Seasonal Food for September from Kooky Dough's Sophie Morris

kirjoittanut Sophie Morris ...

Taken from the fantastic new cookbook by Sophie Morris Sophie Kooks, discover tips on using all the produce that is at its best in September and enjoy gorgeous September recipes including:Dad's Chinese BeefGrilled Pineapple with Lemon and Vanilla MascarponeStuffed Pork Tenderloin wrapped in Parma Ham with Buttered LeeksAsian Mango SaladChicken Laksa, SausageMushroom and Tomato PastaBlondiesGrilled ... Lue lisää

1,00 €

Taken from the fantastic new cookbook by Sophie Morris Sophie Kooks, discover tips on using all the produce that is at its best in September and enjoy gorgeous September recipes including:Dad's Chinese BeefGrilled Pineapple with Lemon and Vanilla MascarponeStuffed Pork Tenderloin wrapped in Parma Ham with Buttered LeeksAsian Mango SaladChicken Laksa, SausageMushroom and Tomato PastaBlondiesGrilled
... Lue lisää
Papa's Recipes of Yesteryear

kirjoittanut Darrell W. Holderman ...

This book is exactly what it says, Recipes of Yesteryear (all are twenty-five years or older). All the recipes came from my family, friends, and companies I worked with. Before I make any other comments, let me answer a question that I usually get asked. "Have you made all the recipes in the book?" And the answer is "Yes." All but one. The book was inspired by my family and friends. Many would ... Lue lisää

8,24 €

This book is exactly what it says, Recipes of Yesteryear (all are twenty-five years or older). All the recipes came from my family, friends, and companies I worked with. Before I make any other comments, let me answer a question that I usually get asked. "Have you made all the recipes in the book?" And the answer is "Yes." All but one. The book was inspired by my family and friends. Many would
... Lue lisää
Tærter

kirjoittanut Mette Blomsterberg ...

En sprød bund og et gyldent ydre, en smuk dekoreret overflade og et lækkert indre fyldt med alt fra farverige bær og blød nougat til knasende nødder og syrlig frugt.Alle elsker tærter. Tærter, hvor der er leget med smagen, og mousserne er kombineret med sprøde bunde. Tærter, der er lune, varme, kolde, sure, syndige eller endda sunde.Tærter kan varieres i det uendelige. De kan bestå af ganske få ... Lue lisää

16,56 €

En sprød bund og et gyldent ydre, en smuk dekoreret overflade og et lækkert indre fyldt med alt fra farverige bær og blød nougat til knasende nødder og syrlig frugt.Alle elsker tærter. Tærter, hvor der er leget med smagen, og mousserne er kombineret med sprøde bunde. Tærter, der er lune, varme, kolde, sure, syndige eller endda sunde.Tærter kan varieres i det uendelige. De kan bestå af ganske få
... Lue lisää
Tasty little stories of French pastries - Etaj rakontoj pri bona gusto kaj bakaĵoj

kirjoittanut Cyrille Terrier, Translated by Teddy Nee, Illustrated by Nadia Kho ...

Cooking is among the oldest and most popular arts in France. Desserts in particular are associated with the lightness and sweetness of life.Inter la plej malnovaj kaj plej popularaj artoj en Francio estas kuirado. Pli precipe la desertoj, kiuj rilatas al la facileco kaj dolĉeco de la vivo.Having studied the tradition of French arts for a long time, and as pastry lovers ourselves, we would like to ... Lue lisää

5,47 €

Cooking is among the oldest and most popular arts in France. Desserts in particular are associated with the lightness and sweetness of life.Inter la plej malnovaj kaj plej popularaj artoj en Francio estas kuirado. Pli precipe la desertoj, kiuj rilatas al la facileco kaj dolĉeco de la vivo.Having studied the tradition of French arts for a long time, and as pastry lovers ourselves, we would like to
... Lue lisää
Everything Cookie

kirjoittanut D. Esme, J. Golly ...

A cookbook for all types of cookies. There is a type of cookie for everyone. ... Lue lisää

5,94 €

A cookbook for all types of cookies. There is a type of cookie for everyone.
... Lue lisää
25 Baking Recipes for Beginners

kirjoittanut Kwanruthai Chaniwong ...

You've recently gorged four periods of The Great British Bake-Off and you're authoritatively prepared to channel your inward Mary Berry. The main issue? Your heating collection is constrained to box-brownies and icing from a can. In any case, here's the incredible thing about heating: If you can adhere to guidelines, you can do it. Here are 25 simple plans to kick you off. ... Lue lisää

2,73 €

You've recently gorged four periods of The Great British Bake-Off and you're authoritatively prepared to channel your inward Mary Berry. The main issue? Your heating collection is constrained to box-brownies and icing from a can. In any case, here's the incredible thing about heating: If you can adhere to guidelines, you can do it. Here are 25 simple plans to kick you off.
... Lue lisää
Bon Appetit Desserts

kirjoittanut Fairchild, Barbara ...

For more than 50 years, Bon Appetit magazine has been seducing readers with to-die-for desserts. From quick homestyle cookies to unforgettable special-occasion finales such as spiced chocolate torte wrapped in chocolate ribbons, Bon Appetit showcases meticulously tested recipes that turn out perfectly--every time. Now, culled from Bon Appetit's extensive archives and including never-before ... Lue lisää

10,88 €

For more than 50 years, Bon Appetit magazine has been seducing readers with to-die-for desserts. From quick homestyle cookies to unforgettable special-occasion finales such as spiced chocolate torte wrapped in chocolate ribbons, Bon Appetit showcases meticulously tested recipes that turn out perfectly--every time. Now, culled from Bon Appetit's extensive archives and including never-before
... Lue lisää
Crepe Cookbook for Beginners

kirjoittanut May Simmons ...

Discover Delicious Crepes.Crepe Cookbook for Beginners is a complete set of simple but very unique Crepe recipes. You will find that even though the recipes are simple, the tastes are quite amazing.So will you join us in an adventure of simple cooking?Here is a Preview of the Crepe Cookbook for Beginners! You Will Learn:Florida Citrus CrepesCherry Cream Cheese CrepesBuckle CrepesEuropean Currant ... Lue lisää

8,49 €

Discover Delicious Crepes.Crepe Cookbook for Beginners is a complete set of simple but very unique Crepe recipes. You will find that even though the recipes are simple, the tastes are quite amazing.So will you join us in an adventure of simple cooking?Here is a Preview of the Crepe Cookbook for Beginners! You Will Learn:Florida Citrus CrepesCherry Cream Cheese CrepesBuckle CrepesEuropean Currant
... Lue lisää
完全解構！精品級甜點

從入門到進階！餅乾、泡芙、蛋糕、塔派，顛覆味覺與視覺的私房食譜X夢幻裝飾

kirjoittanut 金洙璟（Kim Su Kyung） ...

Käännös: 張雅眉, 彭翊鈞, 譚妮如 ...

Sarja Kirja 48 - 生活風格
日本「中村調理製菓專門學校」第一名畢業，韓國清潭洞最知名的甜點師，親自設計──46道在家就能做、令人讚嘆的「夢幻甜點」大集合！什麼樣的甜點，讓人不惜飛到韓國，只為一「嚐」所願？什麼樣的甜點，讓人看著看著，就不由自主露出微笑？被媒體封為「甜點控夢幻世界」的韓國甜點店＆烘焙教室「Loisir」，宛如高級精品般的絕美外觀，完美融合法式和日式手法的細緻口味，使其一開張，便在時尚之都清潭洞造成熱烈迴響，吸引國外媒體前往採訪！而現在，想學習傳說中的甜點不用出國！因為，它們已經在本書中完整集結，結合「多年教學經驗」的甜點製作訣竅與技法，通通不藏私傳授！本書從最基礎的概念教起，以46道顛覆視覺的美味甜點，將餅乾、泡芙、蛋糕、塔派、慕斯、馬卡龍的「6大工法」零誤差呈現！利用一目了然的「剖面圖」拆解各階段製程再「分層解說」，帶你按部就班掌握製作要領，看圖學會──甜點職人的精品級甜點！</p... ... Lue lisää

10,83 €

日本「中村調理製菓專門學校」第一名畢業，韓國清潭洞最知名的甜點師，親自設計──46道在家就能做、令人讚嘆的「夢幻甜點」大集合！什麼樣的甜點，讓人不惜飛到韓國，只為一「嚐」所願？什麼樣的甜點，讓人看著看著，就不由自主露出微笑？被媒體封為「甜點控夢幻世界」的韓國甜點店＆烘焙教室「Loisir」，宛如高級精品般的絕美外觀，完美融合法式和日式手法的細緻口味，使其一開張，便在時尚之都清潭洞造成熱烈迴響，吸引國外媒體前往採訪！而現在，想學習傳說中的甜點不用出國！因為，它們已經在本書中完整集結，結合「多年教學經驗」的甜點製作訣竅與技法，通通不藏私傳授！本書從最基礎的概念教起，以46道顛覆視覺的美味甜點，將餅乾、泡芙、蛋糕、塔派、慕斯、馬卡龍的「6大工法」零誤差呈現！利用一目了然的「剖面圖」拆解各階段製程再「分層解說」，帶你按部就班掌握製作要領，看圖學會──甜點職人的精品級甜點！</p...
... Lue lisää

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Suositeltu sinulle

Jälkiruoat e-kirjat

Crust

Snacking Cakes

The Italian Baker, Revised

Hello, My Name Is Ice Cream

The Hairy Bikers' One Pot Wonders

Rhett & Link Present: The Mythical Cookbook

Simple Cake

100 Great Breads

Sweet & Delicious Brownie Recipes : Find The Perfect Brownies For Any Occasion

Keto Fat Bomb Cookbook

Keto Chaffle Recipes Cookbook

Easy As Vegan Pie

Keto Desserts Cookbook

Copycat Recipes Cookbook

El libro europeo de repostería de postres

Sophie Kooks Month by Month: September

Papa's Recipes of Yesteryear

Tærter

Tasty little stories of French pastries - Etaj rakontoj pri bona gusto kaj bakaĵoj

Everything Cookie

25 Baking Recipes for Beginners

Bon Appetit Desserts

Crepe Cookbook for Beginners

完全解構！精品級甜點